Baumatic BMMI170SS User Manual

BMMI170SS 17 Litre, Built-in Microwave Oven

MODEL: BMMI170SS

Microwave Oven Owner's Manual

1. READ these instructions carefully before installing and operating the oven. Keep them for further reference.

2. Record in the space below the SERIAL NO. found on the nameplate on your oven and retain this information for future reference.

SERIAL NO.:

PPRREECCAAUUTTIIOONNSS TTOO AAVVOOIIDD PPOOSSSSIIBBLLEE EEXXPPOOSSUURREE

TTOO EEXXCCEESSSSIIVVEE MMIICCRROOWWAAVVE

1. Do not attempt to operate this oven with the door open since open door operation

can result in harmful exposure to microwave energy. It is important not to modify or tamper with the safety interlocks.

2. Do not place any object between the oven front face and the door or allow food

residue or cleaner residue to accumulate on sealing surfaces.

3. Do not operate the oven if it is damaged. It is particularly important that the oven door

close properly and that there is no damage to the:

1) Door (bent),

2) Hinges and latches (broken or loosened),

3) Door seals and sealing surfaces.

4. The oven should not be adjusted or repaired by anyone except properly qualified

service personnel.

EENNEERRGGYY

CONTENTS

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY---- 1 SPECIFICATIONS* ------------------------------------------------------------------------------------------------------ 2 BEFORE YOU CALL FOR SERVICE ------------------------------------------------------------------------------- 2 INSTALLATION----------------------------------------------------------------------------------------------------------- 2 GROUNDING INSTRUCTIONS-------------------------------------------------------------------------------------- 3 RADIO INTERFERENCE ---------------------------------------------------------------------------------------------- 3 IMPORTANT SAFETY INSTRUCTIONS--------------------------------------------------------------------------- 3 MICROWAVE COOKING PRINCIPLES---------------------------------------------------------------------------- 4 UTENSILS GUIDE------------------------------------------------------------------------------------------------------- 5 PART NAMES------------------------------------------------------------------------------------------------------------- 6 CONTROL PANEL------------------------------------------------------------------------------------------------------- 7 HOW TO SET THE OVEN CONTROLS---------------------------------------------------------------------------- 8 CLEANING AND CARE -----------------------------------------------------------------------------------------------10

SSPPEECCIIFFIICCAATTIIOONNSS*

230-240V~50Hz, 1200W (Microwave) Power Consumption:

Microwave Power Output:

Operation Frequency: 2450MHz

Outside Dimensions: 304mm(H)×452mm(W)×318mm(D)

Oven Cavity Dimensions: 198mm(H)×315mm(W)×294mm(D)

Oven Capacity: 17Litres

Cooking Uniformity: Turntable System

Net Weight: Approx. 10.5 kg

700W

BBEEFFOORREE YYOOU

If the oven fails to operate:

1. Check to ensure that the oven is plugged in securely. If it is not, remove the plug from the outlet, wait 10 seconds, and plug it in again securely.

2. Check for a blown circuit fuse or a tripped main circuit breaker. If these seem to be operating properly, test the outlet with another appliance.

CCAALLL

IINNSSTTAALLLLAATTIIOON

1. Make sure that all the packing materials are

removed from the inside of the microwave.

2. WARNING: Check the oven for any damage,

such as misaligned or bent door, damaged door seals and sealing surface, broken or loose door hinges and latches and dents inside the cavity or on the door. If there is any damage, do not operate the oven and contact Customer Services.

3. This microwave oven must be placed on a

flat, stable surface to hold its weight and the heaviest food likely to be cooked in the oven.

FFOOR

3. Check to ensure that the control panel is

4. Check to ensure that the door is securely

IF NONE OF THE ABOVE RECTIFIES THE SITUATION, THEN CONTACT CUSTOMER SERVICES. DO NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF.

SSEERRVVIICCE

programmed correctly and the timer is set.

closed engaging the door safety lock system. Otherwise, the microwave energy will not flow into the oven.

4. Do not place the oven where heat, moisture,

or high humidity are generated, or near combustible materials.

5. Do not operate the oven without the glass

tray, roller support, and shaft in their proper positions.

6. Make sure that the power supply cord is

undamaged and does not run under the oven or over any hot or sharp surface.

7. The socket must be readily accessible so

that it can be easily unplugged in an emergency.

8. Do not use the oven outdoors.

GGRROOUUNNDDIINNG

IINNSSTTRRUUCCTTIIOONNSS

This appliance must be grounded. This oven is equipped with a cord with a grounding wire, with a grounding plug. It must be plugged into a wall receptacle that is properly installed and grounded. In the event of an electrical short circuit, grounding reduces risk of electric shock by providing an escape wire for the electric current. It is recommended that a separate circuit serving only the oven be provided. Using a high voltage is dangerous and may result in a fire or other accident causing oven damage.

WARNING Improper use of the grounding

plug can result in a risk of electric shock.

IINNTTEERRFFEERREENNCCEE

RRAADDIIO

Operation of the microwave oven can cause interference to your radio, TV, or similar equipment.

When there is interference, it may be reduced or eliminated by taking the following measures:

1. Clean door and sealing surface of the oven.

2. Reorient the receiving antenna of the radio

or television.

Note

If you have any questions about the grounding or electrical instructions, consult Customer Services

2. Neither the manufacturer nor the dealer

can accept any liability for damage to the oven or personal injury resulting from failure to observe the electrical connection procedures.

The wires in this cable main are colored in accordance with the following code:

Green and Yellow = EARTH Blue = NEUTRAL Brown = LIVE

3. Relocate the microwave oven with respect to

the receiver.

4. Move the microwave oven away from the

receiver.

5. Plug the microwave oven into a different

outlet so that microwave oven and receiver are on different branch circuits.

IINNSSTTRRUUCCTTIIOONNSS

IIMMPPOORRTTAANNTT SSAAFFEETTY

When using electrical appliance basic safety precautions should be followed, including the following:

WARNING: To reduce the risk of burns, electric

shock, fire, injury to persons or exposure to excessive microwave energy:

1. Read all instructions before using the

appliance.

2. Use this appliance only for its intended use

as described in this manual. Do not use corrosive chemicals or vapours in this

appliance. This type of oven is specifically designed to heat, cook or dry food. It is not designed for industrial or laboratory use.

3. Do not operate the oven when empty.

4. Do not operate this appliance if it has a

damaged cord or plug, if it is not working properly or if it has been damaged or dropped. If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard.

5. Warning: When the appliance is operated in

the combination mode, children should only use the oven under adult supervision due to the temperatures generated.

6. To reduce the risk of fire in the oven cavity: a. When heating food in plastic or paper

container, keep an eye on the oven due to the possibility of ignition;

b. Remove wire twist-ties from paper or

plastic bags before placing bag in oven.

c. If smoke is observed, switch off or

unplug the appliance and keep the door closed in order to stifle any flames.

d. Do not use the cavity for storage

purposes. Do not leave paper products, cooking utensils or food in the cavity when not in use.

7. WARNING: Liquid or other food must not be

heated in sealed containers since they are liable to explode.

8. Microwave heating of beverage can result in

delayed eruptive boiling; therefore care has to be taken when handling the container.

9. Do not fry food in the oven. Hot oil can

damage oven parts and utensils and even result in skin burns.

10. Eggs in their shell and whole hard-boiled

eggs should not be heated in microwave ovens since they may explode even after microwave heating has ended.

11. Pierce foods with heavy skins such as

potatoes, whole tomatoes, apples and chestnuts before cooking.

12. The contents of feeding bottles and baby

jars should be stirred or shaken and the

temperature should be checked before serving in order to avoid burns.

13. Cooking utensils may become hot because

of heat transferred from the heated food. Oven gloves may be needed to handle the utensil.

14. Utensils should be checked to ensure that

they are suitable for use in microwave oven.

15. WARNING: It is hazardous for anyone other

than a trained person to carry out any service or repair operation which involves the removal of any cover which gives protection against exposure to microwave energy.

16. This product is a Group 2 Class B ISM

equipment. The definition of Group 2 which contains all ISM (Industrial, Scientific and Medical) equipment in which radio-frequency energy is intentionally generated and/or used in the form of electromagnetic radiation for the treatment of material, and spark erosion equipment. For Class B equipment is equipment suitable for use in domestic establishments and in establishments directly connected to a low voltage power supply network which supplies buildings used for domestic purpose.

17. This appliance is not intended for use by

persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.

18. Children should be supervised to ensure that

they do not play with the appliance.

MMIICCRROOWWAAVVEE CCOOOOKKIINNG

1. Arrange food carefully. Place thickest areas

towards outside of dish.

2. Watch cooking time. Cook for the shortest

amount of time indicated and add more as needed. Food severely overcooked can smoke or ignite.

3. Cover foods while cooking. Covers prevent

spattering and help foods to cook evenly.

PPRRIINNCCIIPPLLEESS

4. Turn foods over once during microwaving to

speed cooking of such foods as chicken and hamburgers. Large items like roasts must be turned over at least once.

5. Rearrange foods such as meatballs halfway

through cooking both from top to bottom and from the center of the dish to the outside.

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