Baumatic BMMI170SS User Manual
BMMI170SS
17 Litre, Built-in
Microwave Oven
MODEL: BMMI170SS
Microwave Oven Owner's Manual
1. READ these instructions carefully before installing and operating the oven. Keep
them for further reference.
2. Record in the space below the SERIAL NO. found on the nameplate on your oven
and retain this information for future reference.
SERIAL NO.:
1
PPRREECCAAUUTTIIOONNSS TTOO AAVVOOIIDD PPOOSSSSIIBBLLEE EEXXPPOOSSUURREE
TTOO EEXXCCEESSSSIIVVEE MMIICCRROOWWAAVVE
1. Do not attempt to operate this oven with the door open since open door operation
can result in harmful exposure to microwave energy. It is important not to modify or
tamper with the safety interlocks.
2. Do not place any object between the oven front face and the door or allow food
residue or cleaner residue to accumulate on sealing surfaces.
3. Do not operate the oven if it is damaged. It is particularly important that the oven door
close properly and that there is no damage to the:
1) Door (bent),
2) Hinges and latches (broken or loosened),
3) Door seals and sealing surfaces.
4. The oven should not be adjusted or repaired by anyone except properly qualified
service personnel.
E
EENNEERRGGYY
CONTENTS
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY---- 1
SPECIFICATIONS* ------------------------------------------------------------------------------------------------------ 2
BEFORE YOU CALL FOR SERVICE ------------------------------------------------------------------------------- 2
INSTALLATION----------------------------------------------------------------------------------------------------------- 2
GROUNDING INSTRUCTIONS-------------------------------------------------------------------------------------- 3
RADIO INTERFERENCE ---------------------------------------------------------------------------------------------- 3
IMPORTANT SAFETY INSTRUCTIONS--------------------------------------------------------------------------- 3
MICROWAVE COOKING PRINCIPLES---------------------------------------------------------------------------- 4
UTENSILS GUIDE------------------------------------------------------------------------------------------------------- 5
PART NAMES------------------------------------------------------------------------------------------------------------- 6
CONTROL PANEL------------------------------------------------------------------------------------------------------- 7
HOW TO SET THE OVEN CONTROLS---------------------------------------------------------------------------- 8
CLEANING AND CARE -----------------------------------------------------------------------------------------------10
2
SSPPEECCIIFFIICCAATTIIOONNSS*
230-240V~50Hz, 1200W (Microwave) Power Consumption:
Microwave Power Output:
Operation Frequency: 2450MHz
Outside Dimensions: 304mm(H)×452mm(W)×318mm(D)
Oven Cavity Dimensions: 198mm(H)×315mm(W)×294mm(D)
Oven Capacity: 17Litres
Cooking Uniformity: Turntable System
Net Weight: Approx. 10.5 kg
700W
*
BBEEFFOORREE YYOOU
If the oven fails to operate:
1. Check to ensure that the oven is plugged in
securely. If it is not, remove the plug from
the outlet, wait 10 seconds, and plug it in
again securely.
2. Check for a blown circuit fuse or a tripped
main circuit breaker. If these seem to be
operating properly, test the outlet with
another appliance.
U
CCAALLL
IINNSSTTAALLLLAATTIIOON
1. Make sure that all the packing materials are
removed from the inside of the microwave.
2. WARNING: Check the oven for any damage,
such as misaligned or bent door, damaged
door seals and sealing surface, broken or
loose door hinges and latches and dents
inside the cavity or on the door. If there is any
damage, do not operate the oven and
contact Customer Services.
3. This microwave oven must be placed on a
flat, stable surface to hold its weight and the
heaviest food likely to be cooked in the oven.
L
R
FFOOR
3. Check to ensure that the control panel is
4. Check to ensure that the door is securely
IF NONE OF THE ABOVE RECTIFIES THE
SITUATION, THEN CONTACT CUSTOMER
SERVICES. DO NOT TRY TO ADJUST OR
REPAIR THE OVEN YOURSELF.
SSEERRVVIICCE
programmed correctly and the timer is set.
closed engaging the door safety lock
system. Otherwise, the microwave energy
will not flow into the oven.
E
N
4. Do not place the oven where heat, moisture,
or high humidity are generated, or near
combustible materials.
5. Do not operate the oven without the glass
tray, roller support, and shaft in their proper
positions.
6. Make sure that the power supply cord is
undamaged and does not run under the oven
or over any hot or sharp surface.
7. The socket must be readily accessible so
that it can be easily unplugged in an
emergency.
8. Do not use the oven outdoors.
2
GGRROOUUNNDDIINNG
G
IINNSSTTRRUUCCTTIIOONNSS
This appliance must be grounded. This oven
is equipped with a cord with a grounding wire,
with a grounding plug. It must be plugged
into a wall receptacle that is properly
installed and grounded. In the event of an
electrical short circuit, grounding reduces risk
of electric shock by providing an escape wire
for the electric current. It is recommended
that a separate circuit serving only the oven
be provided. Using a high voltage is
dangerous and may result in a fire or other
accident causing oven damage.
WARNING Improper use of the grounding
plug can result in a risk of electric shock.
IINNTTEERRFFEERREENNCCEE
RRAADDIIO
Operation of the microwave oven can cause
interference to your radio, TV, or similar
equipment.
When there is interference, it may be reduced or
eliminated by taking the following measures:
1. Clean door and sealing surface of the oven.
2. Reorient the receiving antenna of the radio
or television.
O
Note
1.
If you have any questions about the
grounding or electrical instructions,
consult Customer Services
2. Neither the manufacturer nor the dealer
can accept any liability for damage to the
oven or personal injury resulting from
failure to observe the electrical
connection procedures.
The wires in this cable main are colored in
accordance with the following code:
Green and Yellow = EARTH
Blue = NEUTRAL
Brown = LIVE
3. Relocate the microwave oven with respect to
the receiver.
4. Move the microwave oven away from the
receiver.
5. Plug the microwave oven into a different
outlet so that microwave oven and receiver
are on different branch circuits.
IINNSSTTRRUUCCTTIIOONNSS
IIMMPPOORRTTAANNTT SSAAFFEETTY
When using electrical appliance basic safety
precautions should be followed, including the
following:
WARNING: To reduce the risk of burns, electric
shock, fire, injury to persons or exposure to
excessive microwave energy:
1. Read all instructions before using the
appliance.
2. Use this appliance only for its intended use
as described in this manual. Do not use
corrosive chemicals or vapours in this
Y
appliance. This type of oven is specifically
designed to heat, cook or dry food. It is not
designed for industrial or laboratory use.
3. Do not operate the oven when empty.
4. Do not operate this appliance if it has a
damaged cord or plug, if it is not working
properly or if it has been damaged or
dropped. If the supply cord is damaged, it
must be replaced by the manufacturer or its
service agent or a similarly qualified person
in order to avoid a hazard.
3
5. Warning: When the appliance is operated in
the combination mode, children should only
use the oven under adult supervision due to
the temperatures generated.
6. To reduce the risk of fire in the oven cavity:
a. When heating food in plastic or paper
container, keep an eye on the oven due to
the possibility of ignition;
b. Remove wire twist-ties from paper or
plastic bags before placing bag in oven.
c. If smoke is observed, switch off or
unplug the appliance and keep the door
closed in order to stifle any flames.
d. Do not use the cavity for storage
purposes. Do not leave paper products,
cooking utensils or food in the cavity when
not in use.
7. WARNING: Liquid or other food must not be
heated in sealed containers since they are
liable to explode.
8. Microwave heating of beverage can result in
delayed eruptive boiling; therefore care has
to be taken when handling the container.
9. Do not fry food in the oven. Hot oil can
damage oven parts and utensils and even
result in skin burns.
10. Eggs in their shell and whole hard-boiled
eggs should not be heated in microwave
ovens since they may explode even after
microwave heating has ended.
11. Pierce foods with heavy skins such as
potatoes, whole tomatoes, apples and
chestnuts before cooking.
12. The contents of feeding bottles and baby
jars should be stirred or shaken and the
temperature should be checked before
serving in order to avoid burns.
13. Cooking utensils may become hot because
of heat transferred from the heated food.
Oven gloves may be needed to handle the
utensil.
14. Utensils should be checked to ensure that
they are suitable for use in microwave oven.
15. WARNING: It is hazardous for anyone other
than a trained person to carry out any service
or repair operation which involves the
removal of any cover which gives protection
against exposure to microwave energy.
16. This product is a Group 2 Class B ISM
equipment. The definition of Group 2 which
contains all ISM (Industrial, Scientific and
Medical) equipment in which radio-frequency
energy is intentionally generated and/or used
in the form of electromagnetic radiation for
the treatment of material, and spark erosion
equipment. For Class B equipment is
equipment suitable for use in domestic
establishments and in establishments
directly connected to a low voltage power
supply network which supplies buildings
used for domestic purpose.
17. This appliance is not intended for use by
persons (including children) with reduced
physical, sensory or mental capabilities, or
lack of experience and knowledge, unless
they have been given supervision or
instruction concerning use of the appliance
by a person responsible for their safety.
18. Children should be supervised to ensure that
they do not play with the appliance.
MMIICCRROOWWAAVVEE CCOOOOKKIINNG
1. Arrange food carefully. Place thickest areas
towards outside of dish.
2. Watch cooking time. Cook for the shortest
amount of time indicated and add more as
needed. Food severely overcooked can
smoke or ignite.
3. Cover foods while cooking. Covers prevent
spattering and help foods to cook evenly.
4
G
PPRRIINNCCIIPPLLEESS
4. Turn foods over once during microwaving to
speed cooking of such foods as chicken and
hamburgers. Large items like roasts must be
turned over at least once.
5. Rearrange foods such as meatballs halfway
through cooking both from top to bottom and
from the center of the dish to the outside.
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