Baumatic B501BS, B501SS User Manual

B501BS/B501SS
BUILT- IN OVEN
M
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User Manual for your Baumatic
B501BS/B501SS
Built-in Oven
60 cm Multifunction oven in black steel
60 cm Multifunction oven in stainless steel
NOTE: This User Instruction Manual contains important
information, including safety & installation points, which will
enable you to get the most out of your appliance. Please keep it in a safe place so that it is easily available for future reference; for you or any person not familiar with the operation of the appliance.
DD 01/07/09
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Contents
Environmental note 5 Important safety information 6 – 8 Specifications 9 - 11
Control panel 10 Oven programmer/timer display 11
Setting and using the oven programmer/timer 11 - 15 Selecting manual operation mode 11 Setting the time of day 11 The oven timer 11 Before first use 12 Setting the minute minder function 12 Setting the duration function 13 Setting the end cook function 14 Setting the start and end time function 15
Selecting a cooking function and temperature 16 - 19 Selecting an oven function 16 17 Thermostat control knob 17 Oven operating light 17 Cooking guidelines 18 Warnings 19 Accessories 19
Cleaning and maintenance 20 - 21 Removable oven cavity roof liner 21 Replacing the oven bulb 21
Installation 22 - 24 Electrical connections 22 Installing the oven into the kitchen cabinet 23 Positioning the appliance 23 Ventilation requirements 24
My appliance isn’t working correctly 25 – 26 Cooking tables 27 – 31 Contact details 32
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Environmental note
o The packaging materials that Baumatic uses are environmentally
friendly and can be recycled.
o Please discard
environment.
all packaging material with due regard for the
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IMPORTANT SAFETY INFORMATION
Your safety is of the utmost importance to Baumatic. Please make sure that you read this instruction booklet before attempting to install or use the appliance. If you are unsure of any of the information contained in this
ooklet, please contact the Baumatic Advice Line.
b
eneral Information
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o This appliance is designed for domestic household use and can
be built into a standard kitchen cabinet or housing unit.
o IMPORTANT: The adjacent furniture or housing and all
materials used in the installation must be able to withstand a minimum temperature of 85°C above the of the room it is located in, whilst in use.
o Certain types of vinyl or laminate kitchen furniture are
particularly prone to heat damage or di temperatures below the guidelines given above.
o Any damage caused by the appliance being installed in
contravention of this temperature limit, or by placing adjacent cabinet materials closer t liability of the owner.
o For use in leisure accommodation vehicles, please refer to
the appropriate inf for this appliance.
o The use of this appliance for any other purpose or in any other
environment without the express agreemen will invalidate any warranty or liability claim.
o Your new appliance is guaranteed against electrical or
mechanical defects, subject to certain exclusions that are noted in Baumatic’s Conditions Of affect your statutory rights.
ormation given in the installation instructions
han 4mm to the appliance, will be the
Guarantee. The foregoing does not
ambient temperature
scolouration at
t of Baumatic Ltd.
o Repairs may only be carried out by Baum
engineers or their authorised service agent.
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atic service
arning and safety instructions
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o This appliance complies with all current European safety
legislation. Baumatic do wish to emphasise that this compliance does not remove the fact that the appliance surfaces w
become hot during use and retain heat after operation.
hild Safety
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o Baumatic strongly recommend that babies and young children
are prevented from being near to the to touch the appliance at any time.
o If it is necessary for younger family members to be in the
kitchen, plea at all times.
eneral Safety
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se ensure that they are kept under close supervision
appliance and not allowed
o Do not place heavy objects on the oven door or lean on the
oven door wh door hinges.
en it is open, as this can cause damage to the oven
o Do not leave heated oil or fat unattended, as this is a fire risk.
o Do not place pans or baking trays direct
oven cavity, or line it with aluminium foil.
ly on the base of the
o Do not allow electrical fittings or cables
with areas on the appliance that get hot.
to come into contact
o Do not use th
dry clothing.
e appliance to heat the room it is located in or to
o Do not install the appliance next to curtains or soft furnishings.
o Do not attempt to lift or move cooking appliances by using the
oven door or handle, as this may cause damage to th or result in injury to the person lifting the appliance.
e appliance
Cleaning
o Cleaning of the oven should be carried out on a regular basis. o Great care should be taken whilst
following the cleaning procedure.
o IMPOR he
mains before following the cleaning procedure.
TANT: The appliance must be disconnected from t
using this appliance and when
ill
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I
nstallation
This appliance must be correctly installed by a suitably with the manufacturer’s instructions.
qualified person, strictly in accordance
o Baumatic Ltd. declines any responsibility for injury or
damage, to person or property, as use or installation of this appliance.
o Heat, steam and moisture will be created during use of the
appliance, take care to avoid injury and ensure that the room is adequately ventilated. If the appliance is going to be used for prolonged required.
o Please consult with your qualified installer if you are in
about the amount of ventilation that you will require.
eclaration of conformity.
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o In the parts destined to come into contact with foodstuffs, this
appliance is in accordance with the requirements of the EC directive 89/109 t 108 of 25/01/92.
o CE: Appliance conforming to the European directives
89/336/EEC, 93/68/EEC, 73/23/EEC and “RoHS” directive 2002/95/CE.*
o The manufacturer declares that the oven is built using certified
materials and requires the appliance to be installed in accordance with the standards currently in force. This applian must be used by a trained person for domestic purposes only.
* The RoHS directive stands for “the restriction of the use of
certain hazardous substances in electrical and electronic equipment”. This directive bans the placing on the EU market of new electrical and electronic equipment containing more than the agreed levels of lead, cadmium, mercury, hexavalent chromium, polybrominated biphenyl (PB diphenyl ether (PBDE) flame retardants.
periods of time, then additional ventilation may be
ransposed in the Italian Legislative Decree No.
a result of improper
any doubt
and subsequent revisions
B) and polybrominated
ce
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pecifications S
Product dimensions
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Height: 590 mm Width: 596 mm Depth: 545 mm
Apertur e dimensions
Height: 580 - 583 mm Width: 560 mm
epth: 550 mm
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Specifications
o 7 functions o Energy efficienc cl : A y ass
Oven capacity o : 57 litres LED full programmer o
o Thermostatically controlled gri
Cooling fan o
o Triple-glazed removable o Mark resistant coating
Standard accessories
o Removable roof liner o Removable side rac o 2 x Safety shelves o Trivet o Enamelled baking t
Cooling fan
o A tangential cooling fan is fitted inside of this appliance, to make
the internal temperature of the oven stable and the external surface temperature lower. After the oven has been used the cooling fan will run cooled sufficiently.
ray
door
ks
on for a period of time, until the oven has
ll
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Electrical details Rated Voltage: 230 Vac 50 Hz
Supply Connection: fused Max Rated Inputs: 2400W
Mains Supply Lead 3 x 1.5mm²
ven Light Bulb: 25 W/300°C screw type pigmy
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For future reference please record the following information which can be found on the rating plate and the date of purchase which can be found on your sales invoice. The rating plate for your oven can be located by opening
e oven chassis.
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odel Number ……………………………….
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erial Number ……………………………….
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ate of Purchase ……………………………….
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Control Panel
13 A (double pole switched outlet w
:
the oven door and looking on the right hand side of
ith 3mm contact gap
1) Oven function selector knob
2) Oven programmer/timer
3) Thermostat control kn
4) Power indicator light
5) Oven operating light
6) Timer “minute minder” b
7) Timer “duration” button
8) Timer “end cook” button
9) Timer “manual operati
10) Timer “minus” button
1) Timer “plus” button
1
ob
utton
on” button
10
ven programmer/timer display
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12) “Auto” function symbol
13) “Minute minder” symbol
4) “Manual operation” symbol.
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etting and using the oven programmer/timer
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Selecting manual operation mode After your appliance is connected to your mains supply for the
first time, the numbers on the timer display will flash. Before you can select a cooking function or set a temperature, you must set the appliance into “manual operation” mode.
o To select manual operation mode
, press the “manual operation”
button (9) on the control panel.
etting the time of day
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After setting your o
ven for manual operation, you should also
set the time of day.
o After pressing the “manual operation” button (9), use the
“minus” button (10) and “plus” button (11) to adjust the time that appears in the display. After getting the display to the correct time, release the “minus” and “plus” buttons. After a few seconds the tim
e will fix in the display and you will be able to
use your oven.
T
he oven timer
o Only the minute minder can be used with the defrost oven
function. None o
f the other timer modes will work with the
defrost function.
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