Baumatic B484, B484SS, B484SK.X-A Instruction Manual

Instruction manual

ELECTRIC SINGLE

60cm OVENS

PYROLITIC

USER AND INSTALLATION

INSTRUCTIONS

For future reference please record the following
information which be found on the Rating Plate and the
date of purchase which can be found in the invoice:

Model Number …………………….

Serial Number …………………….

Date of Purchase …………………….

CONTENTS

General Information pages 3-4

Warning and Safety Instructions pages 5-6

Instructions for Use pages 7-14

Instructions for Installation pages 14-19

Technical Data page 20

Conditions of Guarantee pages 21-22

GENERAL INFORMATION

Please read this booklet thoroughly before you use this appliance.
It is important that you understand all the control functions before
commencing to cook with your Baumatic appliance.

Please remember the advice and warnings shown on page 5 which
is headed ‘IMPORTANT – Warning and Safety Instructions’.

This appliance is designed for domestic household use and can be
built into a standard kitchen cabinet or housing unit.
NOTE: The adjacent furniture or the housing and all materials used
in the installation must be able to withstand a minimum

temperature rise of 85°C above ambient during periods of use.
Certain types of vinyl or laminate kitchen furniture are particularly
prone to heat damage or discolouration at temperatures below the
above guidelines.
Installing the appliance in contravention of this temperature limit
or the placing of adjacent cabinet materials closer than 4mm to the
appliance, will be at the liability of the owner.

For use in Leisure Accommodation Vehicles, notice must be taken
of the appropriate statement in the Installation Instructions.

The use for any other purpose or in any other environment without
the express agreement of Baumatic Ltd, would invalidate any

warranty or liability claim.

Your new appliance is guaranteed against electrical or mechanical
defects subject to certain exclusions noted in Baumatic Ltd
Conditions of Guarantee.
The foregoing does not affect your statutory rights.

3

This Appliance has been Constructed and Distributed in
compliance with the essential requirements of the following EEC
DIRECTIVES and EUROPEAN NORMS:-

CE Marking – 93/68 Low Voltage – 73/23 EMC – 89/336
Safety Standards – EN 60 335-1, EN 60 335 – 2 – 6.

As Baumatic have a policy of continued product improvement, the
right is reserved to adjust and make any modifications deemed
necessary without notification.

4

IMPORTANT NOTE –
WARNING AND SAFETY INSTRUCTIONS

This appliance complies with all current European safety
legislation, however Baumatic do wish to emphasise that
compliance does not remove the fact that the appliance surfaces
will become hot during use and retain heat after operation.

Baumatic advise that this appliances is not intended for use by young

children or infirm persons unless they have been adequately supervised
by a responsible person to ensure that they can use the appliance
safely. Young children should be supervised to ensure they do not
play with the appliance. If it is necessary for younger family
members to be in the kitchen, please ensure that they are kept under
close supervision at all times. During use, the appliance becomes hot.
Care should be taken to avoid touching heating elements inside the oven.

Do not place heavy objects on or lean on the oven door when open
as this can cause damage to the hinges.

Do not leave heated oil or fat unattended as there is a risk of fire.

Do not place pans or baking trays on the bottom of oven cavities or
line any part of the oven cavity with aluminium foil.

Do not allow electrical fittings or cables to be in contact with hot
areas of the appliance.

Do not use the appliance for space heating or to dry clothes.

Do not install the appliance next to curtains or soft furnishings.

Do not attempt to lift or move cooking appliances by pulling on any
door or handle as this can cause damage.

Always use oven gloves when moving food in or out of the oven cavity.

Warning: this ap

pliance must be earthed.

Do not pour water directly into the inside of a hot oven:
the enamel coating could be damaged.

Before any cleaning operation inside the oven, wait until it has cooled

down.

Do not use a steam cleaner with this appliance.

4

WARNING: accessible parts will become hot when in use. To avoid
burns and scalds children should be kept away.

5

NOTE: This appliance must be correctly installed by a suitably
qualified person, strictly in accordance with the manufacturer’s
instructions.

For electrical installations, NICEIC registration is recommended.

Baumatic Ltd declines any responsibility for injury or damage
to persons or property as a result of improper use or installation
of this appliance.

Heat, steam and moisture will be created during use, take care
to avoid injury and ensure that the room is adequately
ventilated. If prolonged use occurs, additional ventilation may
be required – please consult your Qualified Installer if you are
in any doubt about the amount required.

Please note that this appliance carries the CE mark for normal
domestic use and is not suitable for the marine environment.

This appliance is marked according to the European directive
2002/96/EC on Waste electrical and Electronic Equipment (WEEE).
By ensuring this product is disposed of correctly, you will help
prevent potential negative consequences for the environment and
human health, which could otherwise be caused by inappropriate

waste handling of this product.

The symbol on the product, or on the documents
accompanying the product, indicates that this appliance may not
be treated as household waste. Instead it shall be handed over to
the applicable collection point for the recycling of electrical and
electronic equipment.

Disposal must be carried out in accordance with local environmental
regulations for waste disposal.
For more detailed information about treatment, recovery and
recycling of this product, please contact your local city office,
your household waste disposal service or the shop where you

purchased the product.

6

INSTRUCTIONS FOR USE

These User Instructions should be retained for future reference and
for use by a person who is perhaps unfamiliar with the appliance.

The following models are covered by these instructions:

B484SS

USING THE OVEN

The oven is controlled thermostatically between 50°C and or
250°C depending on the temperature required. The

thermostat pilot light switches ON and OFF to indicate
temperature control during periods of operation.

The mode of cooking desired is selected by usin g the multifunction
control knob. The functions that can be selected are as follows:

OVEN LIGHT

The oven light remains on whilst

the oven is in use.

CONVECTION MODE

.This provides traditional

cooking with heat from the top and bottom elements.

LOWER ELEMENT MODE

This is for slow cooking or for warming up meals.

FAN OVEN MODE

This provides even heating with the fan and allows
different dishes to be cooked on different levels at
the same time.

7

B484SK.X-A

FAN ASSIST MODE 2

This provides convection heating with upper and
lower elements for even cooking.

GRILL MODE

Select the required temperature by turning the
thermostat regulator clockwise.

FAN ASSISTED GRILL MODE

This provides quick browning to seal juices in the
food.

DEFROST MODE

The fan runs without heat to reduce the defrost time
for frozen food.

OVEN SELF-CLEAN MODE

Turn the selector knob to this function which can
only be set via the timer, the cleaning cycle can be
from 1.5 to 3 hours. See page 12 for further details.

WARNING

·

Keep the oven door closed when using the GRILL.

·

Do not use aluminium foil to cover the grill pan or heat
items wrapped in aluminium foil under the grill – the high
reflectivity of the foil can damage the grill element.

HELPFUL HINTS

· Before cooking, check that any unused accessories are

removed from the oven.

· Preheat the oven at cooking temperature before use.

· Place cooking trays in the centre of the oven and allow gaps

when using more than one tray for air to circulate.

· Try to open the door as little as possible to view food (the o ven

light remains on during cooking).

8

· Be careful when opening the door to avoid contact with hot

parts and steam.

COOKING GUIDELINES

Please refer to the information on food packaging for g uidance on
cooking temperatures and times. Once familiar with the
performance of your appliance, temperatures and times can be
varied to suit personal preferences.

Make sure that frozen foods are thoroughly thawed before
cooking, unless instructed otherwise.

USING THE 6 BUTTON ELECTRONIC TIMER

Description of button functions:

1. Minute Minder

2. Cooking on auto-function (duration)

3. End of cooking time (end
time)

4. Manual operation

5. Reducing numbers in all
programs

6. Increasing numbers in all
programs

(please note the buttons have
been numbered for illustration
only)

The timer only operates when the appliance is connected to the
electricity supply.

AUTO
PROGRAM
(INDICATOR)

MANUAL AND DURATION
MODE INDICATOR (POT SYMBOL)

MINUTE
MINDER
(BELL SYMBOL)

1

2

3

4

5

6

9

1) TIME OF DAY AND MANUAL MODE:
To set the time of day, press and release the ‘manual’ button
(any previously entered setting will be cancelled).
By pressing buttons + or – (numbers 5 or 6 in the illustration)
the time setting can be adjusted. When the required time has
been selected, release all buttons. There is a 5-second
acceptance delay during which no button should be touched.
The ‘pot’ symbol will be illuminated indicating Manual
cooking mode is available.
To revert the oven to manual mode at any chosen time, simply
press and release the ‘manual’ button (4). This will cancel any
previously entered programs.

2) COOKING DURATION MODE:
Set the oven to the required temperature and briefly press the
‘duration’ button (2).
Set the required cooking duration time using the + or – buttons.
The ‘pot’ symbol will remain illuminated and ‘AUTO’ will
appear in the display. The timer will revert to time mode after
5 seconds.
At the end of the selected duration time, the oven will switch
OFF and an audible signal will be emitted, ‘AUTO’ will flash
and the ‘pot’ symbol will be extinguished.
To cancel the alarm mode audible signal, briefly press the
‘manual’ button (4). As the oven is now set for manual
operation, ensure the oven controls are in the OFF position.

3) COOK END MODE:
For the cooking end mode, set the oven to the desired
temperature and briefly press the ‘end time’ button (3).
Set the required cooking end time using the + or – buttons.
‘AUTO’ will appear in the display. The time will revert to time
mode after 5 seconds.

10

When the time of day equals the cooking end time, the oven
will switch OFF and an audible signal will be emitted.
Cancelling the alarm is as above, ensure the oven controls are
in the OFF position.

4) FULLY AUTOMATIC COOKING MODE:
Set the oven to the desired temperature and briefly press
‘duration’ button (2).
Set the required cooking duration time with the + or - buttons
and ‘AUTO’ will appear in the display.
Press and release the ‘end time’ button (3) and set the required
cooking end time with the + or – buttons.
The oven will turn ON with the ‘pot’ s y mb ol illuminated at the
chosen time and OFF at the end time selected. When the ‘end’
time is reached, an audible signal will be emitted, ‘AUTO’
flashes and the pot symbol is extinguished.
Cancelling the alarm mode is as above.

5) MINUTE MINDER MODE:
Briefly press the ‘Minute Minder’ button (1).
Set the required time by pressing the + or – buttons. The ‘bell’
symbol will appear in the display. The timer will revert to time
mode after 5 seconds.
When the set time has elapsed, an audible signal is emitted, to
cancel the alarm mode briefly press the ‘timer’ (1) or ‘manual’
(4) button.

The Minute Minder does not control any of the oven
functions.

NOTES:

· If a setting error is made, this will be indicated by an audible

signal and ‘AUTO’ will flash. Cancelling the setting by
pressing the ‘manual’ (4) button, then reprogramming can
rectify this.

11

· The audible signal that is emitted at the end of a program will

continue for seven minutes unless cancelled by pressing the
‘manual’ (4) button. At the end of the seven minutes, the
‘AUTO’ symbol will continue to flash until cancelled.

PYROLYTIC CLEANING

Select the self-cleaning function . When selected, this will
automatically set a cleaning duration of 90 minutes (1½ hours).

This function cleans by raising the oven temperature to 475°. The
resultant ash deposits can be wiped away with a moist cloth when
the oven has cooled down but is still slightly warm.

If an increased cleaning duration is required, it can be increased in
the following manner: Select the self-cleaning function as above.

Press the manual button

on the electronic timer. 1:30 will appear
in the display, this time can now be increased to up to a maximum
of 3 hours by using the + or – buttons.
For safety reasons the oven door automatically locks at

temperatures above 300°C. When this occurs, the oven emits an
acoustic signal and the ‘lock’ indicator on the fascia panel becomes
illuminated.

During the pyrolitic function the oven light is disabled.

WARNING

· All internal oven accessories must be removed before using

the pyrolitic function.

· It is strongly recommended that the oven be only used in

pyrolitic mode with persons in attendance.

12

CLEANING THE APPLIANCE

Always allow the appliance to cool down before cleaning to avoid
a burn injury.
Do not use caustic or abrasive agents, coarse wire wool or hard
tools as these can damage the surface finishes.
Normally, wiping with a soft cloth dampened with hot detergent is
sufficient, but for stubborn marks the following is recommended:

VITREOUS ENAMEL PARTS
Use only a cleaner that is recommended for this type of material –

void chloride-based products such as bleach.

a

DOOR GLASS
Do not use any abrasive medium that could cause damage.
Remember that if the surface of the glass panel becomes scratched,
this could lead to a dangerous failure.
To facilitate cleaning, the door glass can be lifted out after
removing the fixing screws.
When refitting, make sure that the glass is correctly seated in the
door recess and the correct way round.

Care must be taken when cleaning between the door glasses, and
inside the inner frame as some of the edges maybe sharp due to

the manufacturing process.

13

REMOVING THE OVEN DOOR

To facilitate cleaning inside the oven, the door can be removed as
follows:

the hinges “A” are provided with two movable bolts “B”.

When bolt “B” is raised, the hinge is released from its housing.
Having done this, the door must be lifted upwards and
removed, sliding it towards the outside; grip the sides of the
door near the hinges when performing these operations.
To refit the door, firstly slide the hinges into their slots.
Before closing the door,

remember to rotate the two

movable bolts “B”

used to hook the two hinges ( Fig.1).

WARNING

· Take care not to dislodge

the hinge lock system when
removing the door as the
hinge mechanism has a
strong spring system!

· Do not immerse the door in

water at any time.

INSTRUCTIONS FOR INSTALLATION

This appliance must be installed by a competent person, in
accordance with the current version of the following UK
Regulations and Safety Standards or their European Norm
replacements:

Building Regulations

(issued by the Department of Environment)

Building Standards

(issued by the Scottish Development

Department)

IEE Wiring Regulations
Electricity at Work Regulations

Fig.1

14

PRE-COMMISSIONING THE APPLIANCE

When unpacked, check that the following parts are included with
the appliance:

· Baumatic Instruction and Installation Book

· 2 oven shelves

· 1 set comprising Grill Pan, Trivet and handle.

· Screws and plugs for fixing appliance into housing.

POSITIONING THE APPLIANCE

(see also Fig. 2 page 16)

These appliances are classified as Class 3. All models can be built
into a standard 600mm kitchen unit.

INSTALLATION NOTES

1. Ensure that the aperture for oven installation is the correct size
as per Fig. 2 at page 16.

2. Ensure that the rear panel of the furniture housing has been
removed.

3. All ovens with which this instruction book is provided may be
installed without the need for any additional ventilation cut-
outs.

4. Ensure that the oven has been securely fixed into the housing.
The fixing of the oven in the cabinet is made by 4 screws “A”
that on the corner of the oven door-frame.

15

screws

Fixing the oven on the cabinet

Fig.2 Installation distances for 60cm wide single electric

ovens (shape of top casing may

vary)

16

ELECTRICAL CONNECTION

Before connecting the appliance, make sure the supply voltage
marked on the Rating Plate correspon ds with the main s s upply
voltage.

WARNING – THIS APPLIANCE MUST BE EARTHED

This appliance should be wired into a suitably rated double pole
switch with 3mm contact gap and placed in an easily accessible
position adjacent to the appliance.

IMPORTANT

The wires in the mains supply lead are coloured in accordance with
the following code:
Green and Yellow - Earth
Blue - Neutral
Brown - Live

The wire coloured Green and Yellow must be connected to the
terminal marked ‘E’ or with the earth symbol (^) or coloured green

and yellow.

The wire coloured Blue must be connected to the terminal marked
‘load’ and ‘N’.

The wire coloured Brown must be connected to the terminal
marked ‘load’ and ‘L’.

Care must be taken to ensure that the temperature of the mains
supply lead does not exceed 50°C.

17

REPLACING THE MAINS LEAD

In the event it is necessary to replace the mains supply lead,
proceed as follows:

1. Disconnect the appliance from the supply, undo the fixing
screws and remove the back panel.

2. Undo the clamp screws and terminal screws to release the
existing lead.

3. Assemble the replacement lead that must conform to the
specification listed in the Technical Data, ensuring the correct
colour code connection and that all screws are tightened
correctly.

MAINTENANCE

Before carrying out any maintenance, disconnect the appliance
from the electricity supply.

During the guarantee period, in case of need all service
interventions should be referred back to the Baumatic Ltd
Service department. Please note that intervention or repair by
any unauthorised personnel will invalidate such guarantee.

18

REPLACING THE OVEN LIGHT

(Not covered by the appliance
warranty)

Disconnect the appliance from
the electricity supply, remove the
oven door (as described
previously) as well as the oven
shelves.

Remove the protective glass
light-cover by twisting anti-
clockwise.

Unscrew the old bulb and discard
safely, replace with the type specified in the Technical Data and
refit the cover.

NOTE – The glass cover may be tight and may therefore
require a tight grip to release.

CARE AND REPLACEMENT OF CATALYTIC LINERS

(Where fitted / Not covered by the appliance warranty).
To keep the ‘stay clean’ liners operating effectively, the oven

should be heated to at least 200°C whenever heavy soiling has
occurred, in order to avoid permanent soiling.

If the liners are allowed to become black and shiny, they must be
replaced by new items. Remove all internal accessories to facilitate
replacement of the liners.

Replacement liners may be purchased directly from the Baumatic
Spares Department (details as per back cover).Please quote
product-type reference B600 and/or your appliance’s serial number
when placing your order.

19

TECHNICAL DATA

DIMENSIONS

Height:

595mm

Width:

596mm (at front)

Depth: 524mm (excluding handles)

ELECTRICAL DETAILS

Rated Voltage:

230V ac 50Hz

Supply Connection:

16A (a suitably rated double pole switch

with 3mm contact gap)

Max Rated Inputs:

B484SS 3.1 kW

Mains supply lead:

3x 1.5mm2 type H05 RR-F <HAR

>

Oven Light Bulb:

25W/300°C Screw type pigmy

20

;

B484SK.X-A

a.c.

BAUMATIC Ltd

CONDITIONS OF GUARANTEE

Dear Customer,
For UK mainland and Northern Ireland only, an additional
Insurance scheme is available should you wish to extend the
warranty period.

The conditions of the guarantee, which applies, to your Baumatic
appliance are as follows:

All ‘Work’ in relation to the Guarantee must be carried out by
Baumatic Ltd or an approved service agent of Baumatic Ltd. Any
claims made under the terms of the guarantee must be supported by
the original invoice / bill of sale issued at the time of purchase.

The guarantee period starts from the date of the original purchase
and the manufacturer will provide the parts and labour required to
repair the appliance should breakdown occur as a result of
mechanical / electrical failure. This service will be given Free of
charge within the Guarantee period. An additional Insurance
scheme is available should you wish to extend the warranty period.

This guarantee applies to UK mainland, Northern Ireland and ROI
(Republic of Ireland) only.

21

THIS GUARANTEE DOES NOT COVER:

• Any damage caused by transit, misuse, or neglect.

• Cosmetic and perishable parts: plugs, fuses, light bulbs, light

covers, cosmetic trims, cables, filters and attachments, knobs,
any rubber and seals, ceramic or glass surfaces, dents,
scratches, paintwork.

• Attachments / Accessories, trivets and handles, griddles, pan
stands, shelves, burner caps and collars, oven liners. Plus any
additions thereafter.

• Periodic maintenance, the repair or replacement of parts due to
natural wear and tear.

• Material discoloration, corrosion.

• Incorrect installations, modifications or repair by any

unauthorised personnel.

• Use of non-Baumatic parts.

• Damage caused by foreign objects or substances.

• Appliances used for non-domestic use.

• Operation on unsuitable voltage, water or gas supplies.

• Accidents, Civil war, acts of God or any cause beyond the

control of Baumatic Ltd.

PLEASE NOTE ALL GUARANTEES ARE NON TRANSFERABLE

SALES SERVICE SPARES
TEL [phone] TEL [phone] TEL [phone]
FAX [phone] FAX [phone]

For UK mainland and Northern Ireland, please contact one of the
above numbers for further information or any other query you may
have.
For ROI (Republic of Ireland), please contact one of the numbers
as below:
Tel: 01 – 4030501
FAX: 01 – 4030503

Thank you for buying Baumatic.

22

Cod. 12300006944

®

Baumatic

www.baumatic.com