For future reference please record the following information which can be
found on the Rating Plate and the date of purchase which can be found in the
invoice:
Model Number …………………….
Serial Number …………………….
Date of Purchase …………………….
CONTENTS
Warning and Safety Instructions page 3
Instructions for Use pages 3-4
Instructions for Installation Pages 4-6
Technical Data Page 6
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IMPORTANT NOTE – WARNING and SAFETY INSTRUCTIONS
This appliance complies with all current European safety legislation, however Baumatic do wish
to emphasise that compliance does not remove the fact that surfaces will become hot during use
and retain heat after operation.
Baumatic therefore strongly advise that babies and young children are prevented from being near
or touching the appliance at any time.
If it is necessary for younger family members to be in the kitchen, please ensure that they are kept
under close supervision at all times.
We also advise that great care is taken during use and cleaning operations.
Do make sure that the pan handles are always correctly positioned to avoid accidental contact.
Do not leave heated oil or fat unattended as there is a risk of fire.
Do use pans that are flat bottomed and the correct size for the heating area to be used (never smaller).
Do not allow electrical fittings or cables to be in contact with hot areas of the appliance.
Do not use the appliance for space heating or to dry clothes.
Do not install the appliance next to curtains or soft furnishings.
NOTE: This appliance must be correctly installed by a suitably qualified person, strictly in
accordance with the manufacturer’s instructions. For gas installations, the Installer must be Corgi
registered (all Baumatic Engineers are Corgi registered) and for electrical installations, NICEIC
registration is recommended.
Baumatic Ltd declines any responsibility for injury or damage to persons or property as a result of
improper use or installation of this appliance.
Heat, steam and moisture will be created during use, take care to avoid injury and ensure
that the room is adequately ventilated. If prolonged use occurs, additional ventilation may
be required – please consult your Qualified Installer if you are in any doubt about the
amount required.
INSTRUCTIONS FOR USE
These User Instructions should be retained for future reference and for use by a person who is
perhaps unfamiliar with the appliance.
The following models are covered by these instructions:
USING THE HOB
The symbols on the Control Panel fascias show which hotplate the control system operates. A
pilot light indicates when a hotplate is switched on.
Rotate the control knob that corresponds to the hotplate to be used, from the position ‘0’ to the
required temperature setting. The higher the number, the higher the heat output.
Every cooking zone has a corresponding Residual Heat Indicator neon (to be found at the front of
the hob on the right hand side). The neon will light up when the corresponding cooking zone
becomes hot, and will remain lit until the temperature on the cooking zone has dropped below
50°C.
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WARNING
• Do not use commercial simmering aids as these can create excessive heat that can damage the
appliance.
• Do not use the glass ceramic surface of the hob as a griddle.
• Do not leave hotplates on without a pan or an empty pan.
• Be aware that hotplates will retain heat whilst cooling down.
• When cooking foods with high sugar content, ensure that any spillage is removed
immediately to avoid damage to the ceramic surface.
HELPFUL HINTS
• Always use the correct diameter pan, one that is the same or slightly larger than the hotplate.
• The bottom of the pan must be flat.
• Whenever possible keep the lid on the pan when cooking.
• Avoid over-spill of liquid by reducing the heat when boiling has occurred.
CLEANING THE APPLIANCE
Always allow the appliance to cool down before cleaning to avoid a burn injury.
Do not use caustic or abrasive agents, coarse wire wool or hard tools as these can damage the
surface finish.
Normally, wiping with a soft cloth dampened with hot detergent and drying with a soft cloth is
sufficient but for stubborn marks the following is recommended:
Vitreous Enamel orStainless Steel parts – use only a cleaner that is recommended for these
types of material – avoid chloride based products (such as bleach).
Glass Ceramic surfaces – if any spillage becomes burnt on, remove with a ceramic glass cleaner
or scraper and clean with a cleaner-conditioner containing silicone.
Do not allow the ceramic glass surface to become scratched or damaged as this could lead to
a hazard.
INSTRUCTIONS FOR INSTALLATION
This appliance must be installed by a competent person in accordance with the current version of
the following UK Regulations and Safety Standards or their European Norm replacements:
Building Regulations (issued by the Department of Environment)
Building Standards (issued by the Scottish Development Department)
IEE Wiring Regulations
Electricity at Work Regulations
Installation Instructions
POSITIONING THE APPLIANCE
This appliance is classified as Class 3 and therefore is to be built into a kitchen unit (depending
on size) or 600mm worktop, providing the following minimum distance is allowed:
- 650mm between the top surface and the underside of any horizontal surface above it.
- 50mm clearance around the appliance and any combustible materials.
The surface of any adjacent unit must be capable of withstanding a minimum temperature rise of
85°C.
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PRE-COMMISSIONING THE APPLIANCE
When unpacked, check that the following parts are included with the appliance:
• Instruction and Installation Book
• Adhesive sealing agent and fixing clamps & screws
• Ceramic hob scraper
INSTALLATION NOTES
1 Cut the aperture to the dimensions shown in the table below or use the template provided on
the packaging.
2 Invert the hob and apply the sealing agent provided to match the outer perimeter edge.
3 If the sealing agent is a strip type, the protective covering must be removed from both sides.
Do not leave a gap in the sealing agent or overlap the thickness.
NOTE:
repairs are required.
4 Insert the appliance into the aperture and fix into position via the clamps & screws, tightening
the screws evenly (see Fig.3).
do not use any Silicone based sealant, as this can damage the worktop surface if
Fig.3
HOB APERTURE DIMENSIONS
MODEL A B C D E
B11SS
580 510 560 490 40
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ELECTRICAL CONNECTION
This appliance must be installed by a competent person, such as one holding NICEIC Registration
and in accordance with the latest edition of the IEE WIRING Regulations.
Before connecting the appliance, make sure that the supply voltage marked on the rating Plate
corresponds with the mains supply voltage.
WARNING– THIS APPLIANCE MUST BE EARTHED
Depending on the Power Input of the model to be installed, connection will require a 16Amp or
30Amp protected supply using a switched double pole isolating unit having a minimum 3mm
contact separation and a BS6007 3-core cable (see Technical Data at page 11 for full
information).
Care must be taken to avoid the cable being in contact with hot parts of the appliance.
The isolating unit should be placed in an easily accessible position adjacent to the appliance.
NOTE
The appliance must not be connected to the mains supply by means of a 13A plug and
socket.
MAINTENANCE
During the guarantee period, in case of need all service intervention should be referred
back to the Baumatic Ltd Service department. Please note that intervention or repair by
any unauthorised personnel will invalidate such guarantee.
TECHNICAL DATA
ELECTRICAL DETAILS
Rated Voltage: 230V ac 50Hz
Supply Connection: Switched Double-pole Isolator with 3mm contact separation
POWER INPUTS AND PROTECTION RATING
Model Max Total Min Fuse
kW Amps Protection Rating
B11SS 5.8 25.2 30A
Mains Supply Connection Cable: 3 x 2.5mm2 Type H05 RR-F <HAR> marked
NOTE:
For cable connection details, see diagram on appliance base plate.
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BAUMATIC Ltd
CONDITIONS OF GUARANTEE
Dear Customer,
Included with your new Baumatic appliance is a guarantee registration card, please complete this
and return and your earliest convenience.
This guarantee is in addition to your statutory legal rights and will not in any way hinder
any legal rights.
The conditions of the guarantee, which applies, to your Baumatic appliance are as follows:
All ‘Work’ in relation to the Guarantee must be carried out by Baumatic Ltd or an approved
service agent of Baumatic Ltd. Any claims made under the terms of the guarantee must be
supported by the original invoice / bill of sale issued at the time of purchase.
The guarantee period starts from the date of the original purchase and the manufacturer will
provide the parts and labour required to repair the appliance should breakdown occur as a result
of mechanical / electrical failure. This service will be given Free of charge within the Guarantee
period. An additional Insurance scheme is available should you wish to extend the warranty
period.
This guarantee applies to UK mainland and Northern Ireland only.
THIS GUARANTEE DOES NOT COVER:
• Any damage caused by transit, misuse, or neglect.