Bakon CHVT115 User Manual

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Vibrating Table

Item: CHVT115

The Bakon USA Vibrating Table is a professional all-stainless steel 304 table designed for chocolate moulds production.

By shaking the moulds, one removes the air entrapped in the chocolate that would form undesired bubbles in the finished
products. It also allows forming a fine shell by forcing the chocolate in all the cavities of intricate moulds.

Key features

On/off switch
One open section for easy removal of the chocolate and 2
closed sections with pads
Anti-slip legs

Applications

Vibrating of chocolate moulds

Benefits

Easy to use and to clean
Fits on top of the MTD 1-2-3 melter or a full size catering pan
Accommodates the series 1000 moulds (275mm by 135mm) and the series 2000 (275mm by 175mm).

Options

MTD1-2-3 melting tray

Technical Specifications

115 Volt/ 60Hz
Power: 0.04kW

0.23 Amps

15” x 25” x 11” - 20 lb.

For more information, please call 310-533-3939

www.bakonusa.com