Bakers Pride DANTE XX User Manual

INSTALLATION AND OPERATING INSTRUCTIONS

Dante SERIES

GAS CHAR BROILERS

Models: XX & CH

After the gas supply has been connected to your unit, it is extremely important to check piping for possible
leaks. To do this, use soap and water solution or solutions which are expressly made for this purpose. DO
NOT USE matches, candles, flames, or other sources of ignition since these methods are extremely
dangerous.

Post in a prominent location instructions to be followed in the event you smell gas. Obtain these instructions
from your local gas supplier.

BROILER MUST BE KEPT CLEAR OF COMBUSTIBLES AT ALL TIMES

! !

Improper installation, adjustment, alteration, service or maintenance can cause

! !

property damage, injury or death. Read the Installation, Operating and
Maintenance Instructions thoroughly before installing or servicing this equipment.

INTENDED FOR OTHER THAN HOUSEHOLD USE

RETAIN THIS MANUAL FOR FUTURE REFERENCE

IMPORTANT INSTRUCTIONS

MANIFOLDMANIFOLDAABURNER VALVEMANIFOLDBURNERORIFICEORIFICE HOLDERBURNERORIFICEORIFICE HOLDERBURNER VALVEVALVE EXTENSION(STRAIGHT)

FIG.4 SIDE VIEW XXE SERIESFIG.1 XXE SERIES FRONT VIEWFIG.2 CHE SERIES FRONT VIEW

A- AIR MIXER CAP HOLD-DOWN SCREWVALVE HANDLEVALVE HANDLE

MANIFOLD AND VALVE ASSEMBLY VIEWS

AIR MIXER CAPAFLAME SENSORPILOT BURNERFLAME SENSORPILOT BURNERAIR MIXER CAPA

Bakers Pride Oven Co.30 Pine Street, New Rochelle, NY 10801Tel :[phone] Fax: [phone]ILLUSTRATION DGW. # 1008-30 REV. 08-04-99FIG.3 SIDE VIEW CHE SERIES

VALVE EXTENSION(CURVED)MANIFOLDAIR MIXER CAPAIR MIXER CAP

FOR YOUR SAFETY

Do not store or use gasoline or other flammable vapors

and liquids in the vicinity of this or any other appliance.

WARNING

This equipment has been engineered to provide you with year round dependable service when used
according to the instructions in this manual and standard commercial kitchen practices.

CERTIFIED

R

P/N U6023A 3/07

BAKERS PRIDE OVEN CO., INC.

30 Pine Street

New Rochelle, NY 10801

[phone] Phone

[phone] Fax www.bakerspride.com Web Address

[phone] US & Canada [e-mail] e-mail

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Notes:

IMPORTANT FOR FUTURE REFERENCE

Please complete this information and retain this manual for the life of the equipment. For
Warranty Service and/or Parts, this information is required.

Model Number Serial Number Date Purchased

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INDEX

I. INSTALLATION INSTRUCTIONS

SECTION ITEM PAGE

1 General Description 4
2 Installation 4
3 Clearances 4
4 Gas Connection 4
5 Burners 5
6 Radiants 5
7 Top Grates 6
8 Lighting 6
9 Griddle Plates 6

10 Additional Installation Requirements 6

11 Installation with Casters 6

II. OPERATING INSTRUCTIONS

SECTION ITEM PAGE

1 Lighting Procedure 7
2 Broiling Procedure 7

(a) Seasoning 7
(b) Steaks and Chops 7
(c) Hamburgers 7
(d) Thickness 7

(e) Cooking Tools 7
3 Helpful Hints 7
4 Maintenance 8

(a) Service 8

(b) Care and Cleaning of Top Grates 8

(c) Grease Collection 8

(d) Cleaning Tools 8
5 Average Production Guide 8

III. TROUBLESHOOTING GUIDE

SECTION ITEM PAGE

1 Burner Flame Adjustment 9
2 Pilot Flame Adjustment 9
3 Lack of Heat 9
4 One Burner Fails to Light 9
5 Valve Assembly Views 10

IV. PARTS LISTS & EXPLODED VIEWS

ITEM PAGE

Models: XX-4, -6, -8, -10 & 12 Parts Lists & Exploded Views 11
Models: CH-6, -8, -10, -12 & 14 Parts List & Exploded View 14

V. WARRANTY

ITEM PAGE

Bakers Pride Limited Warranty 16

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I. INSTALLATION INSTRUCTIONS

1. GENERAL:

The instructions in this manual apply to all XX series and CH series Broilers.

The XX series may include the following options:

! Ceramic briquettes designated by a GS Suffix on the model number.

2. INSTALLATION:

(a) In USA, INSTALLATION of this broiler must conform with the latest edition of the

National Fuel Gas Code, ANSI Z223.1 and/or local codes.

(b) In CANADA, INSTALLATION must conform with the latest edition of the National Gas

Installation Code, CAN/CGA-B149.1 or the Propane Installation Code, CAN/CGA-B149.2, as
applicable and/or local codes.

(c) n ,

3. ACCEPTABLE CLEARANCES:

I MASSACHUSETTS All gas products must be installed by a “Massachusetts” licensed

plumber or gas fitter. Ventilation hoods must be installed in accordance with NFPA-96,
current edition, with interlocks as described in that standard.

Due to intense heat generated by radiation, these broilers should be installed in non-combustible locations
only including above the grate level.

Series XX Series CH
Right Side 0 inches 0 inches
Left Side 0 inches 0 inches
Back 0 inches 0 inches

MINIMUM CLEARANCE FROM NON-COMBUSTIBLE CONSTRUCTION

4. GAS CONNECTION:

The gas pressure regulator supplied must be installed at the gas inlet of each broiler. Each regulator is
adjusted to yield a manifold pressure of 5 in. water column for natural gas or 10 in. water column for propane
gas. No pressure regulator is required for propane gas in Canada.

RECOMMENDED MINIMUM GAS SUPPLY LINES ARE LISTED BELOW

All XX Models CH-4 thru CH-8 CH-10 thru CH-16

3/4” 1” 1 1/2”

For units using propane gas, supply lines less than ½” inside diameter should not be used, even for a small
unit.

On the XX and CH series, the gas connection is located on the right rear of the unit.

BE SURE TO CAP WHICHEVER SIDE IS NOT CONNECTED.

NOTE: A shut-off valve in a readily accessible location must be mounted on the gas supply line before the unit.

When making gas pipe connections, pipe joint compound resistant to the action of liquefied petroleum gases
should be used.

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The broiler and its individual shutoff valve must be disconnected from the gas supply piping system during any
pressure testing of that system at test pressures in excess of ½ psig (3.45 kPa).

The broiler must be isolated from the gas supply piping system by closing its individual manual shutoff valve
during any pressure testing of the gas supply piping system at test pressures equal to or less than ½ psig (3.45
kPa).

5. BURNERS:

Check to see that AIR MIXER CAPS on the front of all burners are tightened and adjusted, allowing half the
opening to show. Install the burners and deflector shields first following the steps below.

(a) Install all burners with deflector shield assemblies attached.

(B) Place the front of the burner into the valve assembly by fitting the center hole of the mixer cap

over the brass orifice.

(c) Drop the rear end of the burner over the burner support pin on the back of the unit.

6. RADIANTS:

Mount the “V” shaped radiants over the burners with each end mounted on special supports on the front and
rear of the chamber. A radiant should be mounted over each burner assembly.

GS Ceramic Briquettes Option:
The radiants supplied for the GS option are flattened to allow for the installation of an expanded metal grate.
The grate is installed directly on top of the flattened radiant burner shield. Ceramic briquettes are installed on
the grate as shown:

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