Bakers Pride COC-E1 User Manual
Standard Features
Half-size electric, forced air, single and double stack
convection type oven. Standard specifications
include 9.5 KW per cavity and a patented two
speed fan-within-a-fan enhanced air flow system
powered by an energy efficient ¼ HP two-speed fan
motor
Door interlock switch automatically turns the fan and
heating elements off when the door is open. A
manual rotary switch will turn the fan on when the
door is open for quick cool-down. The 60-minute
time has a continuous ring with manual shut-off. An
indicator light glows when the heating elements are
on.
The oven interior measures 23” wide (584mm) by 20”
high (508mm) by 15 5/8” deep (397mm). The
cooking chamber is porcelain enamel over heavy
gauge steel with removable 11-position rack guides
with 1 5/8” spacing (41mm) and 5 heavy-duty
adjustable chrome-plated racks.
The oven exterior measures 31” wide (787mm) by 27
½” deep (699mm) by 25” (635mm). Front, top, sides
and trim are constructed with stainless steel.
A single fully insulated stainless steel door with
thermal pane window opens a full 180° and features
a unique 23” opening wide mouth design for easy
viewing and sideways loading of ½ - size sheet pans.
Ovens may be ordered with left hand hinge and
right side controls or right hand hinge and left hand
controls.
ELECTRIC HALF SIZE CONVECTION OVENS
Bakers Pride Food Service Equipment • 1307 N Watters Rd. Suite 180 • Allen, Texas 75013 • 800.431.2745
www.bakerspride.com
Rev012216cp
Design Features
• Energy efficient 9.5 KW per oven direct forced air
heat system
• 208V or 220V-240V, 60hz or 50hz 1 or 3 phase
• Electronic temperature control
• Double-pane thermal glass door windows
• Interior oven light
• 60-minute continuous ring timer with manual shut-
off
• 150°F (65°C) to 550°F (288°C) temperature range
• 1/4 HP air-cooled two-speed fan motor
• Cool down fan mode
• Elements-on and temperature-ready indicator
lights
• Porcelain enamel oven interior
• 11-Position removable rack guide with 1 5/8”
spacing
• 5 Heavy-duty, positive-stop, chrome-plated wire
racks
• Stainless steel front, top and sides
• Stainless steel, fully insulated hinged door
• Front mounted control panel for easy service
access
• 1/8” Welded angel iron frame construction
• Heavy-duty industrial grade insulation in top, sides,
back and doors
• Limited 1-year parts, labor and door warranty
Options & Accessories
• Stainless steel stand with or without casters
• Additional oven racks
• International voltages, 50hz
• Solid door
• Stacking kit
• Left hand hinge, Right hand controls
• Right hand hinge, Left hand controls
Certifications
Models
COC-E1
COC-E2
Model COC-E1
Shown with left hand hinge & right side controls
Bakers Pride Food Service Equipment • 1307 N Watters Rd. Suite 180 • Allen, Texas 75013 • 800.431.2745
www.bakerspride.com
Rev012216cp
ELECTRIC HALF SIZE CONVECTION OVENS
Front View
Side View – Single Unit
SHIPPING INFORMATION
SHIPPING
WEIGHT
CARTON DIMENSIONS Crate size
Model Lbs Kilos Width Depth Height Cubic
Feet
Cubic
Meter
In mm In mm In mm
COC-E1 300 136 35.5 902 34.5 877 29 737 20.6 .6
COC-E2 Shipped in two cartons as per above specifications
POWER SUPPLY
Model Watts Voltage Phase Amps Fan 50HZ Fan 60HZ
L1 L2 L3 RPM-
low
RPM-high RPM-low RPM-high
COC-E1 9.5 208 3 29 29 25 825 1425 1140 1725
COC-E1 9.5 220/240 3 27.6 27.6 23.6 825 1425 1140 1725
COC-E1 9.5 208 1 47.3 47.3 825 1425 1140 1725
COC-E1 9.5 220/240 1 44.8 44.8 825 1425 1140 1725
MINIMUM CLEARANCES
Vent Hood Direct Venting
Inches mm Inches Mm
Left Side 1 25 NA NA
Right Side 1 25 NA NA
Rear 1 25 NA NA
ALL DIMENSIONS NOMINAL
Continuous product improvement is a policy of Bakers Pride Oven Company. Therefore, specifications and design are subject to change with notification.
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