Specifications
Standard Features
• Model 251 features 60,000 BTUH per deck in natural or LP
• Model 351 features 70,000 BTUH per deck in natural or LP
• Model 451 features 80,000 BTUH per deck in natural or LP
• 300°-650° F (149°-343°C) throttling thermostat
• Top and bottom heat control dampers
• Combination gas controls with valve, regulator & pilot
safety
• Heavy-duty, slide-out flame diverters
• 8” (203mm) interior deck heights with 1 ½” (38mm) thick
Cordierite hearth decks
• All stainless steel exteriors
• Aluminized steel interiors
• Spring balanced, fully insulated doors
• Side or rear gas connections
• 7 gauge legs
• Fully insulated throughout
• 2 year limited parts and labor warranty
Options & Accessories
• Steel Decks
• Lightstone decks
• Set of 4 casters – two with locks
• Stainless steel legs covers
• Special height legs
• Steam injection
• Automatic oven starter
• Draft flue for direct vent (not available on CE units)
Certifications
CONVECTION FLOW SERIES GAS DECK OVENS
Bakers Pride Food Service Equipment • 1307 N Watters Rd. Suite 180 • Allen, Texas 75013 • 800.431.2745 • Fax 914.576.0605
www.bakerspride.com
Rev022416cp
Bakers Pride®Super Deck Convection Flow gas Deck Ovens
are designed for high volume pizza and all-purpose
operations.
Ovens may be stacked three high. Oven exteriors are all
heavy-gauge, stainless steel and are fully insulated for
cooler outer temperatures and consistent interior
temperatures
Interior oven frame is constructed of ¼” (6mm) heavy-duty
angle iron frame, completely welded to form a single,
unitized section. The oven body and lining are then
welded to the framework.
Oven interiors are manufactured of high-heat resistant
aluminized steel. Doors are fully insulated, spring balanced
with tubular steel handles and will remain open or closed
until moved.
Convection Flow Series features a 300°-650° F (149°-343°C)
throttling thermostat, 8” (203mm) interior deck heights with
1 ½” (38mm) thick Cordierite hearth decks (steel decks
optional) and are supported by a ¼” (6mm) angle iron
frame.
Combination gas control incorporates a manual gas valve,
pilot safety and pressure regulator. Easily removable, slideout, heavy-duty flame diverters distribute the burner flame
uniformly in the burner chamber. A ¾” (19mm) NPT gas
connection is located on the left side and left rear of oven
– operator/installer may choose.
Heavy-duty, 7 gauge hot rolled steel legs are standard and
finished with durable Bakertone.
2 year limited parts and labor warranty standard.
Gas Deck Ovens
Single Double Triple
251 252 253
351 352 353
451 452 453
251 with optional
casters