Moffat Pty Limited Moffat Pty Limited
740 Springvale Road 3/142 James Ruse Drive, Rose Hill
Mulgrave, Melbourne PO Box 913, Smithfield
Victoria 3171 Sydney, N.S.W. 2142
Ph: (03) 9518 3888 Ph: (02) 8833 4111
Fax: (03) 9518 3838 Fax: (02) 8833 4133
Western Australia
Moffat Pty Limited Moffat Pty Limited
67 Howe Street 30 Prosperity Place
Osbourne Park Geebung, Brisbane
WA 6017 Queensland 4034
Ph: (08) 9202 6820 Ph: (07) 3630 8600
Fax: (08) 9202 6836 Fax (07) 3630 8623
Auckland
New South Wales
Queensland
The reproduction or copying of any part of this manual by any means whatsoever is strictly forbidden unless authorized previously in
writing by the manufacturer.
In line with policy to continually develop and improve its products, Moffat Ltd. reserves the right to change the specifications and
design without prior notice.
Replacement Parts List ........................................................................... 20
Introduction
We are confident that you will be delighted with your BLUE SEAL ELECTRIC GRIDDLE, and it will become a
most valued appliance in your commercial kitchen.
To ensure you receive the utmost benefit from your new BLUE SEAL Appliance, there are two important
things you can do.
Firstly:
Please read the instruction book carefully and follow the directions given. The time taken will be well
spent.
Secondly:
If you are unsure of any aspect of the installation, instructions or performance of your appliance,
contact your BLUE SEAL dealer promptly. In many cases a phone call could answer your question.
CE Only:
These instructions are only valid if the country code appears on the appliance. If the code does not
appear on the appliance, refer to the supplier of this appliance to obtain the technical instructions for
adapting the appliance to the conditions for use in that country.
For professional use and is only to be used by suitably qualified / trained
persons.
•
Only qualified service persons are to carry out installation, servicing and
gas conversion operations.
•
Components having adjustments protected (e.g. paint sealed) by the
manufacturer should not be adjusted by the user / operator.
•
DO NOT operate the appliance without the legs supplied fitted.
2
Specifications
Model Numbers Covered in this Specification
EP514 - B Electric Griddle 600mm wide Bench Model.
EP514 - CB Electric Griddle 600mm wide with Cabinet Base.
EP514 - LS Electric Griddle 600mm wide on Leg Stand.
EP516 - B Electric Griddle 900mm wide Bench Model.
EP516 - CB Electric Griddle 900mm wide with Cabinet Base.
EP516 - LS Electric Griddle 900mm wide on Leg Stand.
EP516 - RB Electric Griddle 900mm wide with Refrigerated Base.
EP518 - B Electric Griddle 1200mm wide Bench Model.
EP518 - CB Electric Griddle 1200mm wide with Cabinet Base.
EP518 - LS Electric Griddle 1200mm wide on Leg Stand.
EP518 - RB Electric Griddle 1200mm wide with Refrigerated Base.
General
A commercial heavy duty, fully modular, electric griddle using stainless steel sheathed heating
elements with dual thermostatic control zones.
Using a 20mm thick griddle plate with the option of either ribbed or chromed mirror plate options.
The Griddle is constructed as a hob unit and is available in 4 options, on Leg Stand (-LS), Bench
Mount (-B), Cabinet Base (-CB) or with Refrigerated Base (RB) models (Not available for EP514
Models).
Electrical supply connection point is located at the rear of the appliance, approximately 130mm from
the right hand side and 32mm from the rear and 85mm from the floor.
Cabinet Base, Leg Stand and Refrigeration Bases
Electrical supply connection point is located at the rear of the appliance, approximately 130mm from
the right hand side and 32mm from the rear and 740mm from the floor.
When connecting a Blue Seal electric appliance to the main supply, ensure that the following is
carried out:-
• An isolating switch is fitted within 2m of the appliance, but not on the appliance and in
such a position that the user does not have to reach across the cooking surface.
• Supply cord shall be oil-resistant, sheathed flexible cable and not lighter than ordinary
polychloroprene or other equivalent synthetic elastomer sheathed cord (as per AS / NZS
3191 part 2.10.11. or IEC 60245-IEC-57) e.g. H05 RN-F Type.
• The branch supply line shall be individually overload protected to the correct current rating
and the supply chord shall be protected against any mechanical or thermal damage.
• A grommet is fitted around the wiring entry hole into the appliance.
• All wiring connections must be tight.
Refer to the appropriate wiring standards for the size of cable that is to be supplied to an appliance
for the current drawn on that line.
For the Refrigeration Cabinet Specifications refer to the Refrigeration Cabinet Installation and
Operation Manual supplied with the appliance.
4
Dimensions for Bench Models
EP514 - B
R
Dimensions
= Rating Plate Location for
R
this option.
EP516 - B
EP518 - B
5
Dimensions
Dimensions for Cabinet Base Models
EP514 - CB
R
EP516 - CB
= Rating Plate Location for
R
this option.
EP518 - CB
6
Loading...
+ 16 hidden pages
You need points to download manuals.
1 point = 1 manual.
You can buy points or you can get point for every manual you upload.