BEFORE USE, PLEASE READ AND FOLLOW ALL SAFETY RULES AND OPERATING
INSTRUCTIONS. AND SAVE FOR LOCAL ELECTRICAL INSPECTOR’S USE.
La sección en español empieza en la página 25.
Avanti Products has a policy of continuous improvement on its products and reserves the right to change materials and
specifications without notice.
Avanti Products, A Division of The Mackle Co., Inc.
P.O. Box 520604 - Miami, Florida 33152
www.avantiproducts.com
2
TABLE OF CONTENTS
Range Safety
3
Important Safeguides
4
The Anti-tip Bracket
5
Help Us Help You …
6
Parts and Features
7
Important Safety Instructions
8
Installation Instructions
9
Before Using Your Electric Range
9
Important Precautions and Recommendations
10
Installation of Your Electric Range
11
Electrical Connection
13
Leveling the Range
14
Anti-tip Bracket Installation
15
Operating Your Electric Range
16
Control Panel
16
Using the Surface Unit
16
Cookware Tips
17
Using the Oven
18
Care and Maintenance
20
General Information
20
Cleaning Your Range
20
Cleaning Surface Units and Reflector Bowls
20
Lift-up Cooktop
21
Removing the Oven Door
21
Removable Storage Drawer
21
Replacing the Oven Light
22
Troubleshooting Guide
22
Service for Your Appliance
23
Wiring Diagram
23
Your Avanti Products Warranty
24
Instrucciones en Español
25 ~ 34
Registration Information and Registration Card
35
3
RANGE SAFETY
Your safety and the safety of others ar e very important.
We have provided many important safety messages in this manual and on your appliance. Always
read and obey all safety messages.
T his is the Safety Alert Symbol.
This symbol alerts you to potential hazards that can kill or injure you and others.
All safety messages will follow the Safety Alert Symbol and either the words
“DANGER”, “WARNING” or “CAUTION”. These words mean:
Danger means that failure to heed this
safety statement may result in severe
personal injury or death.
Warning means that failure to heed this
safety statement may result in extensive
product damage, serious personal injury, or
death.
Caution means that failure to heed this
safety statement may result in minor or
moderate personal inj ury, or property or
equipment damage.
All safety messages will alert you to what the potential hazard is, tell you how to reduce the chance of
injury, and let you know what can happen if the instructions are not followed.
4
IMPORTANT SAFEGUIDES
Before the appliance is used, it must be properly positioned and installed as
described in this manual, so read the manual carefully. To reduce the risk of fire,
electrical shock or injury when using the appliance, follow basic precaution,
including the following:
•It is recommended that a separate circuit, serving only your appliance be provided. Use
receptacles that cannot be turned off by a switch or pull chain.
•Never clean appliance parts with flammable fluids. These fumes can create a fire hazard or
explosion. And do not store or use gasoline or other flammable vapors and liquids in the vicinity of
this or any other appliance. The fumes can create a fire hazard or explosion.
•Before proceeding with cleaning and maintenance operations, make sure the power line of the
unit is disconnected.
•Unplug the appliance or disconnect power before cleaning or servicing. Failure to do so can result
in electrical shock or death.
•Do not attempt to repair or replace any part of your appliance unless it is specifically
recommended in this manual. All other servicing should be referred to a qualified technician.
•This appliance shall not be used for space heating. The surface unit should not be operated
without cookware. This information is based on safety considerations.
• All openings in the wall behind the appliance and in the floor under the appliance shall be sealed.
• Keep appliance area clear and free from combustible materials, gasoline, and other flammable
vapors.
• Do not obstruct the flow of ventilation air.
• Disconnect the electrical supply to the appliance before servicing.
• When removing appliance for cleaning and/or service:
• Disconnect AC power supply.
• Carefully remove the range by pulling outward.
CAUTION: Range is heavy. Use care in handling.
•The misuse of oven door (e.g. stepping, sitting, or leaning on them) can result in potential hazards
and /or injuries.
•When installing or removing the range for service, a rolling life jack should be used. Do not push
against any of the edges of the range in an attempt to slide it into or out of the installation.
Pushing or pulling a range (rather than using a lift jack) also increases the possibility of bending
the leg spindles or the internal coupling connectors.
•It is important for the appliance to be leveled in order to work properly. You may need to make
several adjustments to level it.
• Never allow children to operate, play with or crawl inside the appliance.
• Electrical Grounding Instructions - The appliance must be installed and grounded by a qualified
technician in accordance with the National Electrical Code ANSI/NFPA No. 70 (Latest Edition)
and local electrical code requirements.
•Replacement Parts – Only authorized replacement parts may be used in performing service on
the range. Replacement parts are available from factory authorized parts distributors. Contact the
nearest Avanti service center in your area.
5
THE ANTI-TIP BRACKET
bracket.
The range will not tip during normal u se. However, the range can tip if you apply too much
force or weight to the open door without the anti-tip br acket fastened down properly.
To reduce the risk of tipping the appliance, the appliance must be secured by properly
installed anti-tip devices packed with the appliance.
WARNING
• ALL RANGES CAN TIP
• INJURY TO PERSON COULD RESULT
• INSTALL ANTI-TIP DEVICE PACKED
WITH RANGE
• SEE INSTALLATION INSTRUCTIONS
Making sure the anti-tip bracket is installed:
• Slide range forward.
• Look for the anti-tip bracket securely attached to floor.
• Slide range back so rear range foot is under anti-tip
6
HELP US HELP YOU...
Read this guide carefully.
It is intended to help you operate and maintain
your new Electric Range properly.
Keep it handy to answer your questions.
If you don't understand something or you
need more assistance, please call:
Avanti Customer Service
800-220-5570
Keep proof of original purchase date (such as
your sales slip) with this guide to establish the
warranty period.
IF YOU NEED SERVICE
We're proud of our ser vice and want you to be
pleased. If for s ome reason you are not hap py
with the service you receive, here are some
steps to follow for further assistance.
FIRST, contact the people who serviced your
Electric Range. Explain why you are not
pleased. In most cases, this will solve the
problem.
Write down the model and serial numbers.
You'll find them on a plate located on the front
bottom wall of the El ectr ic R ang e.
Please write these numbers here:
____________________________________
Date of Purchase
____________________________________
Model Number
____________________________________
Serial Number
Use these numbers in any correspondence or
service calls concerning your Electric Range.
If you received a damaged Electric Range,
immediately contact t he de aler (or bu ilder) that
sold you the Electric Range.
Save time and money. Before you call for
service, check the Troubleshooting Guide. It
lists causes of minor operating problems that
you can correct yourself.
NEXT, if you are still not pleased, write all the
details, including your telephone number, and
send it to:
Customer Servic e
Avanti Products
10880 NW 30 Street
Miami, FL 33172 USA
7
PARTS & FEATURES
1.
OVEN VENT
10.
LEVELING LEGS
2.
BACKSPLASH
11.
RATING LABEL
3.
6” BURNERS (3)
12.
ANTI-TIP BRACKET
4.
COOKTOP
13.
BROIL HEATING ELEMENT
5.
8” BURNER (1)
14.
OVEN LIGHT
6.
CONTROL PANEL
15.
BROILER TRAY AND GRID
7.
OVEN DOOR HANDLE
16.
WIRE RACKS (2)
8.
GLASS OVEN DOOR
17.
BAKE ELEMENT (NOT SHOWN)
9.
DRAWER HANDLE
18.
REMOVABLE STORAGE DRAWER
8
IMPORTANT SAFETY INSTRUCTIONS
To reduce the risk of fire, electrical shock, or
WARNING
• Read all instructions before using the range.
• WARNING: TO REDUCE THE RISK OF TIPPING OF THE RANGE, THE RANGE
MUST BE SECURED BY PROPERLY INSTALLED ANTI-TIP DEVICES. TO CHECK IF
THE DEVICES ARE INSTALLED PROPERLY, SILDE RANGE FORWARD, LOO K FOR
ANTI-TIP BRACKET SECURELY ATTACHED TO FLOO R, AND SLIDE RANGE BACK
SO REAR RANGE FOOT IS UNDER ANTI-TIP BRACKET.
•CAUTION: Do not store items of interest to children in cabinets above a range or on the
backsplash of a range – children climbing on the range to reach items could be seriously
injured.
• Proper Installation - Be sure the range is properly installed and grounded by a qualified
technician.
• Never use your appliance for warming or heating the room.
• Do Not Leave Children Alone - Children should not be left alone or unattended in area
where the appliance is in use. They should never be allowed to sit or stand on any part
of the appliance.
• Wear Proper Apparel - Loose fitting or hanging garments should never be worn while
using the appliance.
• User Servicing - Do not repair or replace any part of the appliance unless specifically
recommended in the manual. All other servicing should be referred to a qualified
technician.
• Storage in or on Appliance - Flammable materials should not be stored in an oven or
near the surface units.
• Do Not Use Water on Grease Fires - Smother fire or flame or use dry chemical or foamtype extinguisher.
• Use Only Dry Potholders - Moist of damp potholders on hot surfaces may result in burns
from steam. Do not let potholder touch hot heating elements. Do not use a towel or
other bulky cloth.
• Use Proper Pan Size - This appliance is equipped with one or more surface units of
different size. Select utensils having flat bottoms large enough to cover the surface unit
heating element. The use of undersized utensils will expose a portion of the heating
element to direct contact and may result in ignition of clothing. Proper relationship of
utensil to burner will also improve efficiency.
• Never Leave Surface Units Unattended at High Heat Settings – Boil over causes
smoking and greasy spillovers that may ignite.
• Make Sure Reflector Pans or Drip Bowls Are in Place - Absence of these pans or bowls
during cooking may subject wiring or components underneath to damage.
• Protective Liners - Do not use aluminum foil to line surface unit drip bowls or oven
bottoms, except as suggested in the manual. Improper installation of these liners may
result in a risk of electric shock, or fire.
• Glazed Cooking Utensils - Only certain types of glass, glass/ceramic, ceramic,
earthenware, or other glazed utensils are suitable for range top service without breaking
due to sudden change in temperature.
• Utensil Handles Should Be turned Inward and Not Extend Over Adjacent Surface Units
– To minimize burns, ignition of flammable materials, and spillage due to unintentional
contact with the utensil, the handle of a utensil should be positioned so that it is turned
inward, and does not extend over adjacent surface units.
injury when using the range, follow these basic
precautions:
9
• Do Not Soak Removable Heating Elements – Heating elements should never be
immersed in water.
• Do Not Cook on Broken Cook-top – If cook-top should break, cleaning solutions and
spillovers may penetrate the broken cook-top and create a risk of electric shock. Contact
a qualified technician immediately.
• Clean Cook-top With Caution – If a wet sponge or cloth is used to wipe spills on a hot
cooking area, be careful to avoid steam burn. Some cleaners can produce noxious
fumes if applied to a hot surface.
• Use Care When Opening Door – Let hot air or steam escape before removing or
replacing food.
• Do Not Heat Unopened Food Containers – Build-up of pressure may cause container to
burst and result in injury.
• Keep Oven Vent Ducts Unobstructed.
• Placement of Oven Racks – Always place oven racks in desired location while oven is
cool. If rack must be moved while oven is hot, do not let potholder contact hot heating
element in oven.
• Do Not Touch Surface Units, Heating Elements, Interior Surfaces of Oven or Areas Near
Units - Surface units and heating elements may be hot even though they are dark in
color. Area near surface and interior surfaces of an oven become hot enough to cause
burns. During and after use, do not touch, or let clothing or other flammable materials
contact surface units, areas near units or interior surfaces of oven until they have had
sufficient time to cool. Other surfaces of the appliance may become hot enough to
cause burns – among these surfaces are oven vent openings and surfaces near these
openings, oven doors, and window of oven doors.
This Unit Is For Indoor Use Only
-SAVE THESE INSTRUCTIONS-
HAVE THIS RANGE INSTALLED BY A QUALIFIED INSTALLER.
Improper installation, adjustment, alteration, or maintenance can cause injury or property damage.
Consult a qualified installer, or service agency.
IMPORTANT – SAVE FOR THE LOCAL ELECTRICAL INSPECTOR’S USE.
BEFORE USING YOUR ELECTRIC RANGE
• Remove the exterior and interior packing.
• Check to be sure you have all of the following parts:
• 3 Six Inch Coiled Burners with Reflector Bowls
• 1 Eight Inch Coiled Burner with Reflector Bowls
• 2 Oven Racks
• 1 Broiler Tray and Grid
• 2 Anti-tip Bracket
• 1 Instruction Manual
• Clean the interior surface with lukewarm water using a soft cloth.
INSTALLATION INSTRUCTIONS
WARNING
10
• Have your range instal led and properly grounded by a qualifie d installer in accordance with
NOTICE
the installation instructions.
•Do not attempt to repair or replace any part of your range unless it is specifically
recommended in this manual.
•Do not remove perm anently affixed labels, warnings, or plates from the product. This may
void the warranty.
•The installer should leave these instructions with the consumer who should retain for local
inspector’s use and for future reference.
•Please observe all local and national codes and ordinances.
Before you use this range for the first time: The heating elements have a protective
coating, which must be burned off before use. To do this, open the oven door and set the
temperature control knob to 450°F. Turn the function selector to the Bake element and the
Broil element separately to approximately 15 minutes. It is important to ensure adequate
ventilation during this period.
The burners also have a protective coating, which must be burned off before use. To do this,
set the burner selector to the maximum setting 5 minutes. It is important to ensure adequate
ventilation. Switch off the burners and allow cooling completely.
IMPORTANT:
This range is designed and m anuf ac tur ed s olel y for t h e cooking of domestic (hous ehol d) f ood and
is not suitable for any non dom estic applica tion an d th erefor e should not b e used in a com m ercial
environment.
The range warranty will be void if the r an ge is us ed within a n on domestic environm ent i.e. a s emi
commercial, commercial or communal environment.
IMPORTANT PRECAUTIONS AND RECOMMENDATIONS
After having unpacked the range, check to ensure that it is not damaged and the oven door closes
correctly. In case of doubt, do not use it and consult your supplier or a professionally qualified
technician.
Packing elements (i.e. plastic bags, polystyrene foam, packing straps, etc.) should not be left around
within easy reach of children, as these may cause serious injuries.
The range has been thoroughly tested for safe and efficient operation. However, as with any
appliance, there are specific installation and safety precautions that must be followed to ensure safe
and satisfactory operation.
•Do not attempt to modify the technical characteristics of the appliance as this may become
dangerous to use.
•Do not carry out cleaning or maintenance operations on the appliance without having
previously disconnected it from the electric power supply.
• After use, ensure that the knobs are in
• Never touch the appliance with wet hands or feet.
• Do not operate the appliance barefooted.
• Do not allow children or other incapable people to use the appliance without supervision.
• During and after use of the range, certain parts will become very hot. Do not touch hot parts.
• Keep children away from the range when it is in use.
• Fire Risk! Do not store flammable materials in the oven or in the bottom drawer.
• Fire Risk! Do not attempt to dry clothing or any other type of textile in the oven or in the
bottom drawer.
•Make sure that electrical cables connecting other appliances in the proximity of the range
cannot come into contact with the hob or become entrapped in the oven door.
position.
11
•Do not line the oven walls with aluminum foil. Do not place shelves, pans, backing trays, broil
tray or other cooking utensils on the base of the oven chamber.
•The manufacturer declines all liability for injury to persons or damage to property caused by
incorrect or improper use of the range.
•To avoid any possible hazard, the appliance must be installed by qualified personnel only.
Any repairs by unqualified persons may result in electric shock or short circuit. In order to
avoid possible injuries to your body or to the range, do not attempt ant repairs by yourself.
Such work should be carried out by qualified service personnel only.
•Burn Hazard! The oven and cooking accessories may become very hot during operation.
Make sure children are kept out of reach and warn them accordingly. To avoid burns use
clothes and gloves when handling hot parts or utensils.
•Stand away from the range when operating oven door. Hot air or steam which escapes can
cause burns to hands, face, and/or eyes.
•Never clean the oven with any high-pressure steam cleaning devices, as it may provoke a
short circuit.
•Do not leave anything on the top of oven vent. Never cover the oven vent opening with
aluminum foil or any other material.
• This range is intended for household use. Never use the appliance for any other purpose.
• If you should decide not to use the range any longer (or decide to substitute an older model),
before disposing of it, it is recommended that it be made inoperative in an appropriate manner
in accordance to health and environmental protection regulations, ensuring in particular that
all potentially hazardous parts be made harmless, especially in relation to children who could
play with old appliances. Remove the door before disposal to prevent entrapment.
INSTALLATION OF ELECTRIC RANGE
Product Dimensions
Model #: ER2001G / ER2002CSS Model #: ER2401G / ER2402CSS
Loading...
+ 25 hidden pages
You need points to download manuals.
1 point = 1 manual.
You can buy points or you can get point for every manual you upload.