Avanti CK301SHP User Manual
INSTRUCTION MANUAL
MANUAL DE INSTRUCCIONES
Model Number / No. de Modelo:
COMPACT KITCHEN WITH REFRIGERATOR
MINI COCINA INTEGRADA CON REFRIGERADO R
CK301SHP
BEFORE USE, PLEASE READ AND FOLLOW ALL SAFETY RULES AND OPERATING
INSTRUCTIONS AND SAVE FOR LOCAL ELECTRICAL INSPECTOR.
La sección en español empieza en la página 17
Avanti Products has a policy of continuous improvement on its products and reserves the right to change materials and
specifications without notice.
La política de Avanti es la de continuar mejorando sus productos y se reserva el derecho de cambiar los materiales y
especificaciones sin notificación alguna.
Avanti Products, A Division of The Mackle C o ., Inc.
P.O. Box 520604 - Miami, Florida 33152
www.avantiproducts.com
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TABLE OF CONTENTS
Help Us Help You
3
Parts and Features
4
Important Safety Instructions
5
Before Using Your Compact Kitchen
7
Energy Saving Tips
7
Installation of Your Compact Kitchen
7
Electrical Connection
8
Power Supply Connections
9
Backsplash Installation
9
Water Faucet Installation and Water Line Connection
10
Sink Strainer and Water Drain
10
Operating Your Compact Kitchen
12
Directions for Use of Electrical Connection
12
Operating Your Refrigerator
12
Operating Your Burners
12
Care and Maintenance
13
Cleaning Your Compact Kitchen
13
Cleaning the Burners and Reflector Bowls
13
Power Failure
13
Troubleshooting (General)
14
Service for Your Compact Kitchen
15
Your Avanti Products Warranty
16
Instrucciones en Español
17 – 22
Registration Information and Registration Card
23
Electrical Installation Instructions 6
Installation Instructions 7
Installation of Your Refrigerator 11
Installation of Side Tray (Tray Sold Separately) 11
Vacation Time 13
Moving Your Compact Kitchen 14
3
CAUTION:
HELP US HELP YOU...
Read this guide carefully.
It is intended to help you operate and maintain
your new Compact Kitchen properly.
Keep it handy to answer your questions.
If you don't understand something or you
need more assistance, please call:
Avanti Customer Service
800-220-5570
Keep proof of original purchase date (such as
your sales slip) with this guide to establish the
warranty period.
THE REFRIGERATOR OF
COMPACT KITCHEN IS NOT
DESIGNED FOR THE STORAGE
OF MEDICINE OR OTHER
MEDICAL PRODUCTS.
IF YOU NEED SERVICE
We're proud of our ser vice and want you to be
pleased. If for som e reason you are not happ y
with the service you receive, here are some
steps to follow for further assistance.
FIRST, contact the people who serviced your
Compact kitchen. Explain why you are not
pleased. In most cases, this will solve the
problem.
Write down the model and serial numbers.
You'll find them on a plate located on the rear
wall of the Compact Kitchen
Please write these numbers here:
____________________________________
Date of Purchase
____________________________________
Model Number
____________________________________
Serial Number
Use these numbers in any correspondence or
service calls concerning your Compact Kitchen
If you received a dam aged Compact Kitchen,
immediately contact t he de aler (or bu ilder) that
sold you the Compact Kitchen
Save time and money. Before you call for
service, check the Troubleshooting Guide. It
lists causes of minor operating problems that
you can correct yourself.
NEXT, if you are still not pleased, write all the
details, including your telephone number, and
send it to:
Customer Serv i c e
Avanti Products
10880 NW 30 Street
Miami, FL 33172 USA
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1. BACKSPLASH
PARTS AND FEATURES
2. REAR BURNER (500 WATTS)
3. FRONT BURNER (900 WATTS)
4. COOK-TOP
5. REAR BURNER POWER SWITCH / KNOB
6. REAR BURNER INDICATOR
7. FRONT BURNER INDICATOR
8. FRONT BURNER POWER SWITCH / KNOB
9. REFRIGERATOR
10. WATER FAUCET
11. SINK
12. DRAWER – LARGE
13. DRAWER – SMALL
14. WIRE SHELF
15. CABINET DOOR WITH INTEGRATED HANDLE
16. LEVELING LEGS
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• Read all instructions before using the Compact Kitchen.
IMPORTANT SAFETY INSTRUCTIONS
WARNING
• DANGER or WARNING: Risk of child entrapment.
Child entrapment and suffocation are not problems of the past. Junked or abandoned
appliances are still dangerous . . . even if they will “just sit in the garage a few days”.
• Before you throw away your old refrigerator: take off the doors. Leave the shelves
in place so that children may not easily climb inside.
• Never allow children to operate, play with, or crawl inside the Compact Kitchen.
• Never clean Compact kitchen parts with flammable fluids. The fumes can create a fire
hazard or explosion.
• Do not store or use gasoline or any other flammable vapors and liquids in the vicinity of
this or any other appliance. The fumes can create a fire hazard or explosion.
• Proper Installation - Be sure your appliance is properly installed, per the manufacturer
instructions.
• Never use your appliance for warming or heating the room.
• Do Not Leave Children Alone - Children should not be left alone or unattended in area
where the appliance is in use. They should never be allowed to sit or stand on any part
of the appliance.
• Wear Proper Apparel - Loose fitting or hanging garments should never be worn while
using the appliance.
• User Servicing - Do not repair or replace any part of the appliance unless specifically
recommended in the manual. All other servicing should be referred to a qualified
technician.
• Storage in or on Appliance - Flammable materials should not be stored in the unit.
• Do Not Use Water on Grease Fires - Smother fire or flame or use dry chemical or foam-
type extinguisher.
• Use Only Dry Potholders - Moist of damp potholders on hot surfaces may result in burns
from steam. Do not let potholder touch hot heating elements. Do not use a towel or
other bulky cloth.
• Use Proper Pan Size - This appliance is equipped with one or more surface units of
different size. Select utensils having flat bottoms large enough to cover the surface unit
heating element. The use of undersized utensils will expose a portion of the heating
element to direct contact and may result in ignition of clothing. Proper relationship of
utensil to burner will also improve efficiency.
• Never Leave Surface Units Unattended at High Heat Settings – Boil over causes
smoking and greasy spillovers that may ignite.
• Make Sure Reflector Pans or Drip Bowls Are in Place - Absence of these pans or bowls
during cooking may subject wiring or components underneath to damage.
• Protective Liners - Do not use aluminum foil to line surface unit drip bowls or oven
bottoms, except as suggested in the manual. Improper installation of these liners may
result in a shock or fire hazard.
• Glazed Cooking Utensils - Only certain types of glass, glass/ceramic, ceramic,
earthenware, or other glazed utensils are suitable for range top service without breaking
due to sudden change in temperature.
• Utensil Handles Should Be turned Inward and Not Extend Over Adjacent Surface Units
– To minimize burns, ignition of flammable materials, and spillage due to unintentional
contact with the utensil, the handle of a utensil should be positioned so that it i s turned
inward, and does not extend over adjacent surface units.
• Do Not Soak Removable Heating Elements – Heating elements should never be
immersed in water.
To reduce the risk of fire, electrical shock, or
injury when using your Compact Kitchen,
follow these basic precautions:
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• Caution - Do not store items of interest to children in cabinets above a range or on the
-SAVE THESE INSTRUCTIONS-
PRESENT A BURN HAZARD.
NOTICE:
ANY WARRANTY THAT MAY BE IN EFFECT. (See section: Your Avanti Products Warranty).
The electrical installation shown below must be performed by a qualified and licensed
back guard of a range - children climbing on the range to reach items could be seriously
injured.
• Do Not Touch Surface Units or Areas Near Units - Surface units may be hot even
though they are dark in color. Areas near surface units may become hot enough to
cause burns. During and after use, do not touch or let clothing or other flammable
materials contact surface units or areas near units until they have had sufficient time to
cool. Among these areas are the cook-top and surfaces facing the cook-top.
• When Replacing Your Faucet – For safety reasons don not use a spout longer than
150mm (6”).
This Unit Is For Indoor Use Only
ELECTRICAL INSTALLATION INSTRUCTIO NS
electrician, following all of the electrical codes and ordinances required by the State.
• Select a designated power source to be used specifically for this unit.
• Make sure that the A/C power and the designated circuit breaker is turned off.
• Attach and secure conduit to the knockout hole of the junction box.
• You must make sure that the conduit is long enough to reach from the unit junction box to the
power source selected.
• Take off the cover plate from the junction box to connect the stripped end of the wires to the
receptacles of the junction box. Please follow the color codes of the wires to make sure that it is
properly grounded.
• At the other end connect all wires to the power source and secure the conduit to the power
receptacle, making sure that the colors of the wires are matched during the connection.
• Install or replace the cover plate to the junction box and turn ON the A/C from the source or circuit
breaker.
• Then install the power cord of the refrigerator and the burners to the junction box of the unit.
USE PROPER PAN SIZE - This appliance is
equipped with a standard size coiled burner.
Use cookware having flat bottoms large enough
to completely cover the cooking surface.
Selected cookware should not extend over 1
inch past the rim of the liner bowls.
DAMAGES TO YOUR APPLIANCE CAUSED BY THE USE OF IMPROPER COOKWARE IS CONSIDERED
AS NON-COMPLIANCE WITH THE WRITTEN INSTRUCTION AS PROVIDED IN THIS MANUAL AND VOID
THE USE OF OVERSIZED OR NON-FLAT
BOTTOMED COOKWARE MAY CAUSE EXTENSIVE
(NON-REPAIRABLE) DAMAGE TO THE SURFACES
SURROUNDING THE COILED BURNERS.
FOR ALL MODELS
DO NOT USE COOKWARE THAT:
• OVER EXTENDS THE COOKING SURFACE.
TOUCHES / CONTACTS OR RESTS ON AREA
SURROUNDING COOKING SURFACE DURING USE
AS THIS WILL TRANSFER HEAT TO THE AREA AND
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INSTALLATION INSTRUCTIONS
NOTE:
and the bottom of an unprotected wood or metal cabinet.
Figure No. 1
Before Using Your Compact kitchen
• Remove the exterior and interior packing.
• Check to be sure you have all of the following parts:
Kitchen Section
• 1 Wire Shelf
• Strainer
• Strainer Plug
• Backsplash and Assembl y Scre ws
• Instruction Manual
• Before connecting the refrigerator of your Compact Kitchen to the power source, let i t stand
upright for approximately 2 hours. This will reduce the possibility of a malfunction in the
cooling system of the refrigerator from handling during transportation.
• Clean the interior surface with lukewarm water using a soft cloth.
Energy Saving Tips
• The Compact kitchen should be located in the coolest area of the room, away from heat
producing appliances, and out of the direct sunlight.
Installation of Your Compact Kitchen
1. In order to remove shelves of refrigerator, a clearance A of 10 inches is
required. When built-in, no clearance is required on either side.
2. B = 30 inches minimum clearance between the top of the cooking surface
Refrigerator Section
• 2 wire shelves
• Instruction Manual
8
• To eliminate the risk of burns or fire by reac hing over heated surf ace units, cabinet storage
WARNING
Products service center.
space located above t h e su r f ac e units s ho uld be a voi d ed. If c ab inet s torag e is to be pr o vide d,
the risk can be reduced by instal ling a range hood that proj ects horizontally a minimum of 5
inches beyond the bottom of the cabinets.
• Place your Compact kitchen on a floor that is strong enough to support it when it is fully
loaded as above p icture. To level your Refrigerator, adjust the level ing legs at the bottom of
the refrigerator.
• For satisfactory water drainage of the sink, and proper door f uncti oni ng, it is important to level
the appliance in both d irections , using the leveling legs provi ded on the bottom of the cabin et
for this purpose.
• Locate the Compact k itchen away from direct sunlight and sources of heat (heat er, radiator,
etc.). Direct sunlight may affect the acrylic c oating and heat sources may increase electrical
consumption. Extreme cold ambient temperatures may also cause the unit not to perform
properly.
• Avoid locating the unit in moist areas.
• Do not under any circum stances cut or remove the third ( ground) prong from the power cord
of your refrigerator or bur ners. Any questions c oncerning power and/or ground ing should be
directed toward a certified electrician or an authorized Avanti Products service center.
• After connecting the applianc e to the po wer suppl y, allow t he Refr igerator to cool do wn for 2-
3 hours before placing items in the compartment.
Electrical Connection
Improper connection of the equipment-grounding can result in the risk of electrical shock. If the
power cord of the range or refrigerator is damaged, have it replaced by an authorized Avanti
• The appliance must be installed and grounded by a qualified technician in accordance with the
National Electrical Code ANSI/NFPA No. 70 (Latest Edition) and local electrical code
requirements.
• The appliance is designed to be permanently connected with conduit.
• This appliance requires a standard 115/120 Volt AC ~/60Hz electrical power, and c onnec te d to an
individual properly grounded branch circ uit, prot ecte d by a 15 amp circuit breaker or time delay
fuse.
• This unit should be proper ly grounded for your safety. The range and refrigerator po wer cords of
the appliance are equipped with a gro unded plug whic h is connected to the grounded perm anent
wiring system.
• Do not under any circum stances cut or remove the third ground lead f rom the AC supply. Any
questions concerning power and/or grou nding should be d irected toward a cer tified electrici an or
an authorized Avanti Products service center.
• Remove house fuse or open circuit breaker before beginning installation.
• Do not attempt to repair or replac e a n y part of the appliance unless it is s pec if icall y rec om mended
in this manual. All other servicing should be referred to a qualified technician.
• To minimize the pos sib ilit y of electr ic sh ock , disc onnect t his ap pliance fr om the A/C power supply
before attempting any maintenance.
• Do not use extension cords for the connections of the range and refrigerator.
NOTE: Turning the appliance off does not disconnect the appliance from the power supply. We
recommend having a qualified technician service your appliance.
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