Atlas Metal WDF-3, WDF, WDF-L Installation Manual

Subsidiary of Mercury Aircraft, Inc.
1135 N.W. 159th DR., MIAMI, FL 33169
PHONE (305) 625-2451, (800) 762-7565, FAX (305) 623-0475, E-mail: sales@atlasfoodserv.com
PARTS LIST ICE CREAM FREEZERS
WDF & WDFL SERIES
1
2
3
4
5
6
8
ITEM NUMBER PART NUMBER DESCRIPTION
1
2 3 6043-0 Lid Handles
4 7002-0+Model # Vinyl Bead Gasket 5 1003-0 Power Cord with Plug 6 2043-0 Thermostat 7 1099-0 Pilot Light
8
9 10 7003-0+Model # Throat Gasket (Not Shown) 11 2027-0 0.031 Cap Tube for 1/5 H.P. Comp. WDFL only (Not Shown) 12 2026-0 0.042 Cap Tube for 1/4, H.P. Comp. (Not Shown) 13 2025-0 Drier (Not Shown) 14 7030-0 WDFL Plastic Underlid (Not shown) 15 7031-0 WDF-2-3 Plastic Underlid (Not Shown) 16 7032-0 WDF-3 Center Underlid (Not Shown) 16 600008 Thermostat Knob
S11054 + Model # WDF Lid Assembly
S33155-0 WDFL Lid Assembly S11014-0 WDF Hinge S81809-0 WDFL Hinge
2029-0 1/5 H.P. Compressor WDFL 2029-1 1/4 H.P. Compressor WDF-2 & 3 4043-1 Handle Screws (Not Shown)
7
WDF-2 SHOWN
ICE CREAM FREEZERS
WDF & WDFL SERIES
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INSTALLATION
Provide the correct counter cut-out opening (see chart below) and drop in. The vinyl gasket assures complete seating. A non-toxic silicone seal may be used between the gasket and counter top (not required).
When installing unit in a counter, it is recommended that the operator side of the counter be completely open for air circulation. When this is not possible, such as in an island counter, it is recommended that two grill openings are provided approximately 18” x 18” of free air for intake and exhaust at the opposite ends of the counter. The unit is supplied with a power cord and NEMA plug. Refer to the data plate on the compressor housing for the amperage and voltage information. Use a licensed electrician when installing power source.
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MODEL NUMBER CUT-OUT SIZE
WDF-2 22 1/4 X 28 WDF-3 22 1/4 X 41 3/4 WDF-L 15 X 26
OPERATION
The unit is ready to operate as soon as it is plugged in. The thermostat has an off position and numbers from #1 through #7 (number 7 is the coldest). The unit should be turned off every day after used and turned on one hour before serving.
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MAINTENANCE
NEVER CLEAN PANS WITH A CHLORIDE BASED PRODUCT. CHLORIDES OR IMPROPER CLEANING COULD SCAR, MARK AND/OR CORRODE PANS. DO NOT ABRASIVE PRODUCTS. TO CLEAN USE SOAPY WARM WATER, RINSE THOROUGHLY TO REMOVE ALL RESIDUES. FAILURE TO MEET THESE CONDITIONS WILL VOID
WARRANTY. CLEAN CONDENSER COIL REGULARLY.
USE STEEL WOOL OR
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