AMICA ZWM416W EN User Manual

DearCostumer,
Please readthis User Information carefully and keep it

to refer to at a later date.
Passit on to any subsequent

This manualcontainssections of Safety Instructions,
Operating Instructions,

Installation Instructions

owner of the appliance.

and Troubleshooting Tips etc.

Control Panel......................................... ..........3

Dishwasher Features..................................... ...3

A、 Water Softener............................................4

B、Loading the salt into thesoftener....................5

C、Fill the Rinse Aid Dispenser

RINSE AID DISPENSER......................................6

Adjusting Rinse Aid Dispenser............................6

D、Function of Detergent

E ........ .............9、How to use the

3in1 programme

............................5

..................... ............. 7

Carefully reading it before using the dishwasher will help
youtouseandmaintain

To review the section on Troubleshooting Tips
will help you to solve some common problems
by yourself and not need to ask forthe help of
professional technicians.

the dishwasher properly.

Attention before or after loading the Dishwasher

Rack............................................................10

Removing the Dishes.......................................10

Loading the upper Rack...................................10

Adjusting the upper Rack.................................10

Loading the Lower Rack.....................................11

Folding spikes..................................................11

Silverware Basket............................. ........... .....12

Attention .........................................................13

Suggested remedy.............................................13

At the End of the Wash Cycle................................13

Wash Cycle Table................................................13

Turning on the Appliance.....................................13

Change the Programme.............. ...................15

Forget to add a Dish.................................... .... 1

Filtering System.................................................16

Cleaning the Spray Arms.....................................17

Cleaning the Door..............................................18

.....

... 5

................18How to Keep Your Dishwasher in Shape

The manufacturer, followinga policy of constant
development and up-dating of the product, may
make modifications without giving prior notice.

Water Connection..............................................19

Before calling for service....................................21

Error codes.......................................................22

Technical information........................................23

To get the best performance from your dishwasher,read all operating instructions before using it for the
first time.

5

6

7

2

1

3

4

1 Power Button: To turnon/offthe power supply.
2 Power Light : To be on when the Power Button is

Pressed down.

3 Delay Button: Press this button to set the delayed hours

for washing. You can delay the start of washing up to 8
hours. One press on this button delays the start of washing

by two hours.

4 Delay Light: To be on when you have delayed the start of

washing.

5 Delayed Hours ndicator ights & Process I s

To show the delayed hours when the
Delay button is pressed down and To show the process when
the machine is washing.

I L ndicator Light

10

8

6 Rinse Aid Warning Light :To be on when the

dispenser needs to be refilled.

7 SaltLight:Tobeon whenthesoftenerneeds

to be refilled.

8 Door Handle: Pull it to open the door.

9 WashingProgram Selector: Turn theknob to select

wash cycles.

10 Start / Reset Button: Press this buttonto start or pause

the dishwasher. The process indicator light will be on
when starting.

NOTE: From left to right, the Process Indicator Lights are

Pr-rinse light, Wash light, Rinse light and Drying
light in order.

9

Front view

Back View

7

1

2

3

8

4
5

6

9

10

11

12

13

Tray ass

Upper Basket

1

Spray Arms

2

Lower Basket

3

Water Softener

4

Main Filter

5

Detergent Dispenser

6

Cup Shelf

7

Silverware Basket

8

Coarse Filter

9

Rinse Aid Dispenser

10

Drain pipe connector

11

Inlet pipe connector

12

3

13

Before using your dishwasher for the first time:

A. Set the water softener
B. Pour 1／2 litre of water inside the salt container and then fill with dishwasher salt
C. Fill the rinse aid dispenser
D. Function of detergent

The water softener must be set manually, using the water hardness dial.
The water softener isdesigned to remove minerals andsalts from the water, whichwouldhave
a detrimental or adverse effect on the operation of the appliance. Thehigher the
content of these minerals and salts, the harder your water is. The softener should be
adjusted according to the hardness of the water in your area. Your local Water Authority
can advise you on the hardness of the water in your area.

Adjusting Salt Consumption
The dishwasher is designed to allow for adjusting the amount of salt consumed based on
the hardness of the water used. This is intended to optimize and customize the level of
salt consumption so that the salt consumption could be set proceed as follows:

1. Unscrew the cap from the salt container

2. There is a ring on the container with an arrow on it (see
figureto the side), if necessary, rotate the ring in the
anticlockwise direction from the “-”Setting toward the

+

“ ”sign, based on thehardness of the water beingused.
Itis recommendedthat adjustments shouldbe madein
accordance with the following schema:

WATER HARDNESS

dH

Note:1°dH=1.25°Clark=1.78

Note:1°dH=1.25°Clark=1.78

dH : Germandegree

dH : Germandegree

°

°

fH : French degree

fH : French degree

°

°

Clark: British degree

Clark: British degree

°

°

fH

0~140~8 0~1.4

14~398~22 1.4~3.9 - 20 60

39~8022~45 3.9~8 Mid 40 30

>80>45 >8

Clark

0~10

10~28

28~56

>56

fH=0.178mmol/l

fH=0.178mmol/l

°

°

mmol/l

Selector Position

/

+

Contact yourlocal water board for information on the hardness of your water supply.

Salt consumption

(gram/cycle)

0

60 20

Auto nomy

(cycles/1.2kgs)

/

4

Always usesalt intended for use with dishwasher.
The salt containeris located beneath the lower rack and should be filled as follows:
Attention!
Only usesalt specifically designed for use indishwashers! All other typesof
salt notspecifically designed foruse in a dishwasher,especiallytable salt, will
damage the water softener. In case of damages caused by the use of unsuitable
salt themanufacturer does not give any warranty nor is liable for any caused
damages.
Only fill with salt just before starting one of the complete washing programmes.
This will prevent any grains of salt or salty water, which may have been split,
remaining of the bottom of the machine for any period of time, which may cause
corrosion.
After thefirst wash cycle the control panel light expires.

A Remove the lower basket andthen unscrewand remove the cap from the salt container.
B If you are filling the container for the first time, fill 2/3 of its volume with water (around500ml).
C Place the end of the funnel (supplied) into the hole and introduce about 1,2kg of salt. It is

Normalfor a small amount of water to come out of the salt container.
D Carefully screw the cap back on.
E Usually, the salt warning light will be off in 2-6 days after thesalt container be filled withsalt.

NOTE:

Rinse aid is automatically added during the last rinse, ensuring thorough rinsing, and spot
andstreakfreedrying.

Only usebranded rinse aid for dishwasher. Never fill the rinse aid dispenser with any
other substances (e.g. dishwasher cleaning agent, liquid detergent). This would damage
the appliance.

The salt contain er must be refilled when the salt warning light in the c ont rol panel comes on.1.

Though the salt container is filled enough, the indicator light may not black out
before thesalt fully dissolve.

If there is no salt warning light in the control panel (for some models) , you can judge when to load

the salt into the softener

Iftherearespillsofthesalt,asoakprogramcouldberuntowipethemout.

2.

by the cycles that the dishwasher had run (see the foregoing schema ).

5

If there is no rinse- aid warning light in the c ontrol pa nel, y ou can judge the amount of rinse-aid by the color of the optical level
indicator "D" located next to the cap. When the rinse-aid container is full, the whole indicator will be dark .As the rinse-aid
diminishes, the size of thedark dotdecreases. You should never let the rinse aid get below 1 / 4 full.

D (Rinse-Aid indicator)

As the rinse aid diminishes, the size of the black dot
on the rinse aid level indicator changes, as illustrated below.

Full
3/4full
1/2full
1 / 4 full - Should refill to eliminate spotting
Empty

To open the dispenser, turn the cap to the "open" (left) arrow and lift it out.

1

Pour the rinse aid into the dispenser, being careful not to overfill.

2

Replace the capby inserting it aligned with "open" arrow and turning it to the closed (right) arrow.

3

The rinse aid is released during the final rinse to prevent water from forming droplets on your dishes
that can leave spots and streaks. It alsoimproves drying by allowing water to sheet off the dishes.
Your dishwashersare designed to use liquid rinse aids. The rinse aid dispenser is located inside the
door next to the detergent dispenser. To fill the dispenser, open the cap and pour the rinse aid into
the dispenser until the level indicator turns completely black. The volumeoftherinseaidcontainer
is about 140ml.
Be careful not to overfill the dispenser, because this could cause over sudsing. Wipe away any spills
with a damp cloth. Don't forget to replace the cap before you close dishwasher door.

Attention!
Clean up any rinse aid split during filling with an absorbent cloth to avoid excessfoaming
during the next wash.

The rinse aid dispenser has six or four settings.Always startwith the dispenser set on
“2”.If spots and poor drying are problems,increase the amount of rinse aid dispensed
by removing the dispenser lid and rotating the dial to “3”. If the dishes still are not
drying properly or are spotted, adjust the dial to the next higher numberuntil yourdishes
are spot-free. We suggest you to set on “4”(Factory value is “4”)
NOTE:
Increa se the dose if there are d rops of water or lime spo ts on the dishes aft er washing.
Reduceit if there are sticky whitish streaks on the dishes or a bluish film onglasswareor
knife blades.

6

Detergents withits chemical ingredients are necessaryto remove dirt, crush dirt and
transport it out of the dishwasher. Most of commercial quality detergents aresuitable
forthis purpose.

Concentrated Detergent

Based on their chemical composition, dishwasher can be split intwo basic types:

conventional, alkaline detergents with caustic components

low alkaline concentrated detergents with natural enzymes
The useof “normal”washing programmes in conjunction withconcentrated detergents
reduces pollution and is good for your dishes; these wash programmes are specially matched
to the dirt-dissolving propertiesof the enzymes of the concentrated detergent. Forthis reason
“normal”washprogrammes in which concentrated detergents are usedcanachieve the
same results that can otherwise only be achieved using “intensive” programmes.

Detergent Tablets

Detergent tablets of different brands dissolve at different speeds. For thisreasonsome
detergent tablets cannot dissolve and develop their full cleaning power during short

programmes. Therefore please use long programmes when using detergent tablets, to

unsure the complete removal of detergent residuals.

Detergent Dispenser

The dispenser must be refilled before the start of each wash cycle following the instructions
provided in the Wash Cycle Table? Your dishwashers use less detergent and rinse aid

then conventional dishwashers. Generally, only one tablespoon of detergent is neededfor
a normal wash load. Also, more heavily soiled items need more detergent. Always add the

detergent just before starting dishwasher, otherwise it couldget damp and will not dissolve

properly.

Amount of Detergent to Use

If the lid is closed: press release button. The lid springs open.

1

Alwaysadd the detergent just before starting each wash cycle.

2

Only use branded detergent aid for dishwasher.

Dishwasherdetergent is corrosive! Take care to keep it out of reach of children.

Proper Use of Detergent
Use only detergent specifically made for use in dishwashers. Keep your detergent fresh
and dry. Don't put powder detergent into thedispenser until you're ready to wash dishes.

7

Fill in detergent

Fill the detergentdispenser withdetergent.
The marki ng indicates the dosing levels , as
illustrated on right:

The placeof main wash cycle detergent placed ,

1

“MIN”means approximately 20g of detergen.

Theplaceof pre-wash cycle detergent placed,

2

approximately 5gof detergent

Please observe the manufacturers dosing and storage
recommendations as stated on the detergent packaging.

Close the lid and press until it locks in place.

If the dishes are heavily soiled, place an additional detergent dose in the pre-wash detergent
chamber. This detergent will take effect during the pre-wash phase.

1

NOTE:

Youfindinformation about the amount of detergent for the single programmes on the
last page. Please aware, that according to the level soiling and the specific hardness of
water differencesare possible.

Please observe the manufacturer's recommendations on the detergent packaging.

Detergents

2

There are 3 sorts of detergents

1.With phosphate and with chlorine

2.With phosphate and without chlorine

3.Without pho sphate and without chloride

Normally new pulverised detergent is without phosphate. The water softener function of
phosphate is not given. In this case we recommend to fill salt in the salt con tainer even when
the hardness of water is only 6 dH. If detergents without phos phate were used in case of hard
water often white spots appearat dishes and glasses. In this case please add moredetergent
to reach better results. Detergents without chlorine doonly bleach a little. Strong and coloured
spots will not removed completely. In this case please choose a programme with higher
temperature.

Use of 2 in 1 3 in 1 4 in 1 and 5 in 1 Combination / Compact Detergents“ ”、“ ”、“ ” “ ”

These products are detergents with integrated and combined detergent/rinse aid and
salt functions. Before using these products you should first check that the water hardness
in your supply is compatible with theuse of these products as per thedetergent manu­facturers (on the produc t packaging). These products should be strictly used according to
the detergent manufacturer's instructions. In general detergentsthat includerinse aid or
water softener are only able to serve good results under certain conditions: rinse aid and
water softener can not adapted to specific conditions. For this reasons in some cases
there might be unwanted cleaning or drying results. Please ask the detergent manufac­turer to inform you about the best consume conditions. If you encounter problems when
using these products for the first time then pleasecontact the detergent manufacturers
care line. The manufacturer of your dishwasher is not liablefor damages caused by
compact detergents nor gives warranty if youuse compact detergents.

NOTE:

When use 2 in 1 3 in 1 4 in 1 or 5 in1 Combination / Compact Deter­gents ,please pay attention to make sure that the size of the Combination Detergents
is fitted to the dispenser so that Combination Detergents can be ease to put in the
dispenser ,and dispenser would not be broken.

“”、“”、“”“”

，

Attention

Keep all detergents in a safe place out of children's reach.
Always add the detergent inthe dispenser just before starting the dishwasher.

8

Your dishwasher has a 3 in 1 program which needs not salt and rinse aid but a THREE IN
ONE tablet. And this dishwasher comes with a 3 in 1 tablet container as an accessory.
NOTE: Only 3 in 1 program uses 3 in 1 tablet. If using 3 in 1 tablet in other programs, the
appliance will not get a best performance.

1、Referringtothebelowsketchmap,hangthe 3in1tabletcontainerontheupper basket.

2 Referring tothe below sketchmap, r changethe location of the container if need、 otate theupper sprayer and to make

sure the upper sprayer does not be cumbered by the 3 in 1 tablet container.

3、Put the 3 in 1 tablet into the container then start the

3 in 1program.

9

For best performance of the dishwasher, follow these loading guidelines. Features and
appearanceof racks and silverware baskets mayvary from your model.

Attention before or after Loading the Dishwasher Racks

Scrape off any large amounts of leftover food. It is not necessary to rinse the dishesunder

running water. Place objects in the dishwasher in following way:

1.Items such as cups, glasses, pots/pans, etc. are stood upside down.

2.Curve items, orthose with recesses, should be at a slant so that water can run off.

3.They are stacked securely andcan not tip over.

4.They do notprevent the spray arms from rotating while washing takes place.

Very small items should not be washed in the dishwasher as they could easily fall out of the racks.

Removing the Dishes

To prevent water dripping from the upperback intothe lower back,we recommend thatyou
empty the lower basket first and then the upper back.

Loading the Upper Rack

The upper rack is designed to hold more delicate and lighter dishware such as glasses, coffee
and tea cup and saucers, as well as plates, small bowls and shallow pans (as longastheyare
not too dirty).
Position the dishes and cookware so that theydo not get moved by the spray of water.

Cups

1

2

1

6

3

5

2

Small serving bowl

3

Large servingbowl

4

Glasses

Saucers

5

Dish

6

4

Adjusting the Upper Rack

If required, the height of the upper rack can be adjustedin order to create more space for large
utensilseither in the upper rackor lowerrack. Theupper rack can be adjusted for height by
putting wheels of different height into the rails. Long items, serving cutlery, saladservers or
knives should be placed on the shelf so that they do not obstruct the rotation of the spray arms.
The shelf can be foldedback or removed when not required for use.

10

We recommend that you place large items which are most difficult toclean into the lower rack:
pots, pans, lids, serving dishes and bowls, asshown inthe figureto the right.
It is preferable to place serving dishes and lids on the side of the racks in order to avoid blocking
therotationofthe top sprayarm.

Pots, serving bowls, etc. must always be pl aced top down.
Deep pots should be slanted to allow water to flow out.
The bottom rack feature fold down tine rows so that larger or more pots and pans can be loaded.

1

1

Oval platter

3

2

4

Dinner plates

2

Soup plates

3

Dessert dishes

4
5

Silverware basket

4

5

To improve stacking of pots and pans, the spikes can be folded down

11

Silverware Basket

Silverware shouldbe placed in the silverware basket with handles at the bottom: If therack
has side baskets, the spoon should be loaded individually into the appropriate slots,
espec ially long utensils should be placed in the horizontal position at the front of the
upper rack.

2

5

1

4

5

4

1

2

5

4

1

1
1
4

7
8
1

1
1
6

For washing in the dishwasher the following cutlery/dishes

2

5

4

5

4

2

5

4

5

2

4

5

3

3

2

3

2

3

3

3

3

2

6

3

Forks

1

2

Soup spoons

3

Dessert spoons

Teaspoons

4

Do not let any item extend through bottom.

5

Knife

6

Servingspoon

7

Gravy ladle

Servingfork

8

Are not suitable

Cutlery with wooden, horn china or
mother-of-pearl handles
Plastic items that are not heat resistant
Older cutlery with glued parts that is not
temperature resistant
Bonded cutlery items or dishes
Pewter or cooper items
Lead crystal glass
Steel items subject to rusting
Wooden platters
Items made from synthetic fibres

Are of limited suitability

Some types of glasses can become
dull after a large number of washes

Silver and aluminium parts have a
tendency to discolour during washing

Glazed patterns may fadeif machine
washed frequently

NOTE:

Do not put in items that aredirty of
cigarette ash, candle wax, lacquer or
paint. If you buy new dishes please make
sure that they are suitable for dishwashers.

NOTE:

Please do not overload your dishwasher. There is only space for 12 standard dishes. Do not
use dish that is not suitable for dishwashers. This is important for good results and for
reasonable energy consume.

Loading cutlery and dishes

Before loading the dishes, you should:
Remove la rge left-over
Soften remnants of burnt food in pans

When loading the dishes and cutlery, please note:

Dishes and cutlery must not impede the rotation of the sprayarms
Load hollow items such as cups, glasses, pans etc. with the opening downwards so that
water cannot collect inthe container or a deepbase

12

Di

shes and items of cutlery must not lie inside one another, or cover each other

To

avoid damage to glasses, they must not touch
Load large items which are most difficult to clean into the lower rack
T

he upper rack is designed to hold more delicate and lighter dishware such as glasses, coffee

and tea cups

Attention!

Long bladed knivesstored in an upright position are a potential hazard!
Long and/or sharp items of cutlery such as carving knives must be positioned
horizontally inthe upper basket.

Damage to glassware and other dishes

Possible causes:

Type of glass or manufacturing process. Chemical composition of detergent.
Water temperature and duration of dishwasher programme.

Suggested remedy:

Use glassware or porcelain dishes that have been marked dishwasher-proof by the
manufacturer
Use amild detergent that is described as kind of dishes If necessary, seek further

information from detergent manufacturers.
Select a programme with as low a temperature.
To prevent damage, take glass and cutlery out of the dishwasher as soon as possible
after the programme has ended.

When the working cycle has finished, the buzzer of dishwasher will moo for 8 second ,then sto p .
Turn off the appliance using the power button, shut off the water supply and open the door of
the dishwasher. Waita few minutes before unloading the dishwasher to avoidhandlingthe
dishes and utensils while theyare still hot and more susceptible to breakage.Theywillalso dry
better.

13

Intensive

Normal

For the heaviest soiled loads,
such as pots,pans,casserole
dishes and dishes that have
been sitting with dried food
on them for a while.

For normally soiled loads,
such as , plates, glasses

pots
andlightlysoiled pans.
standard daily cycle.

Pre-wash
Pre (50℃)
Wash (70 ℃)
Rinse
Rinse
Rinse (55 ℃)
Drying

Pre-wash(50 ℃)
Wash (50 ℃)
Rinse
Rinse (65 ℃)
Drying

(50℃)

-wash

4/20 g.

4/20 g.

120

140

1.2

0.95

18

12

Pre-wash
Wash (50 ℃)
Rinse (60 ℃)
Drying

Wash(40 )

Rinse(70 ℃)
Drying

Wash (40 ℃)
Rinse(45℃)
Rinse

Pre-wash
Wash (50 ℃)
Rinse (70 ℃)
Drying

℃

4/20 g.

15 g.

Economy

(EN 50242)

Rinse

Rapid

3in1

For lightly soiled loads,such
as plates,glasses,bowls and
lightly soiled pans.

For dishe s that need to be
rinsed and dried only.

Ashorterwashforlightly
soiled loads that do not
need drying.

Fornormallysoiled loads,
such as , plates,glasses
and lightly soiled pans.
standard daily cycle.

pots

Starting a wash cycle...

1

Draw out the lower and upper basket, load the dishes and push them back. It is
commended that loading the lower basket first, than the upper one (see the section
entitled "Loading the Dishwasher").

150

80

30

150

0.74

0.80

0.40

0.85

11

7

10

11

2

Pour in the detergent (see the section entitled "Salt, Detergent and Rinse Aid").

3

Insert the plug into the socket. The power supply is 220-240VAC 50 HZ, the
specification of the socket is 12A 250V AC.
Make sure that the water supply is turned on to full pressure.

4

Close the door, press the Power Button, and the Power light will come on. Turnthe
Washing Program Selector to select a desired wash cycle.

5

Press the (on selected models) to set the delayedhours for washing.

Delay button

NOTE: If you want not to delay the start, skip this step.

6

Press the Start/Reset button to start the washing or to delay the start of thewashing.

7

When the washing is over, you can shut off the switch by pressing the Power Button.

14

Premise: A cycle that is underwaycan only be modified if it

has only been running for a short time. Otherwise,
the detergent may have already been released,
and the appliance may have already drained the
wash water. If this is the case, the detergent dispenser
must be refilled (see the section entitled " Loading
the Detergent " ).

Press Start/Reset button more than three seconds the machine will
be in stand by state ,then you can change the program to
the desired cycle setting (see thesection entitled " Starting a wash cycle...").

NOTE: If you open the door when washing, the machine

will pause. When you close the door and press the
Start/Reset Button, the machine will keep on working
after 10 seconds. The process indicator lights show
the state of the dishwasher:

A forgotten dish can be added any time before the detergent cup opens.

Open the door a little to stop the washing.

1

After the spray arms stop working,you can open the door

2

completely.

It is dangerous to open the door when washing,because the hot water may scaldyou.

The program light isn't blingking and is light , only in this case the programme

1.Switch off the dishwasher by pressing the ON/OFF button.

2.Turn off the water tap!

Open the door carefully. Hot steam may escape when the door is opened!

Hot dishes are sensitive to knocks. The dishes should therefore be allowed to cool down around

15 minutes before removingfromtheappliance.

Openthedishwasher'sdoor,leaveitajarandwaitafewminutesbeforeremoving the dishes.

In this way they will be cooler and the drying will be improved.

Unloading thedishwasher
It is normal that the dishwasher is wet inside.

Empty the lower basket first and then the upper one. This will avoid water dripping from the
upper basket onto the dishes in the lower one.

Add forgotten dishes.

3

Close the door, then press the start/pause button ,the

4

dishwasher will work aft er ten second.

has ended.

15

The filter prevent larger remnants of food or other objects from getting inside the pump. This residue can
occasionally clog up the filters.

The filter system consists of a coarse filter,a flat (Main filter)
And a microfilter(Fine filter).

Main filter

2

1

3

- Inspect the filters for obstructions every time the dishwasher has been used.

- By unscrewing the coarse filter.you can remove the filter system.Remove any food remnants and clean the
filters under running water.

Food and soil particles trapped by this filter are pulverized by a
special jet on the lower spray arm and washed down the
drain.

Coarse filter
Larger items, such as pieces of bone or glass, that could clog
the drain are trapped in the coarse filter. To remove an item
caught in this filter, gently squeeze the taps on the top of this
filter and lift it out.

Fine filter
This filter holds soil and food residue in the sump area and

prevents it from being redeposit on the dishes during a cycle.

1

1

2

3

step１：contrarotate the C

and then lift it up;

oarse filter

,

2

step２：lift the Main filter up

3

step3：lifttheFinefilterup

NOTE：

If do it from step1 to step 3, the filter system will be removed; while if do it from step3 to step 1, the filter system
will be installed.

16

Filter assembly

For best performance and results, the filter assembly must be cleaned. The filter efficiently
removes food particles from the wash water, allowing it to be recirculated during the cycle. For
this reason, it is agood idea to remove the larger food particles trapped in the filterafter each
wash cycle by rinsing the semicircular filter andcup under running water. To remove the filter
assembly, pull on the cup handle in the upward direction. The entire filter assembly should be
cleanedonce a week.
To clean the coarse filter and the fine filter, use a cleaning brush. Then, reassemblethe filter
parts asshown in the figures left and reinsert the entire assembly in the dishwasher, positioning
in its seat and pressing downward.
The dishwasher must never be used without the filters. Improper replacement of the filter may
reduce the performance level of the applianceand damage dishes and utensils.

Never run the dishwasher without the filters in place. When cleaning the filters, don't knock on
them. Otherwise, the filters could be contorted and the performance of dishwasher could be
debased.

Cleaning the Spray Arms

It is necessary to clean the spray arms regularly for hard waterchemicals will clog th e spr ay
arm jets and bearings. To remove the spray arms, screw off the nut clockwise to take out the
washer on top of the spray arm and remove the arm. Wash the arms in soapyand warm water
and use a soft brush to clean the jets. Replace them after rinsing them thoroughly.

Caring for the Dishwasher

To clean the control panel use a lightly dampened cloth then dry thoroughly. To clean the exterior

use a good appliance polish wax.

Never use sharp objects, scouring pads or harsh cleaners on any part of the dishwasher.

Protect Against Freezing

If your dishwasher islefted inan unheated placeduring the winter, ask a service technical to:

1.Cut off electrical power to the dishwasher.

2.Turn off the water supply and disconnect the water inlet pipe from the water valve.

3.Drain water from the inlet pipe and water valve. (Use a pan to catch the water)

4.Reconnect thewater inlet pipe tothe watervalve.

5.Remove the filter in the tub the bottom and usea sponge to use up water in sump.

17

To clean the edge around the door, you should use onlya soft warm, damp rag. To prevent
penetration of water into the door lock and electrical components, do not use a spray cleaner
of any kind.
Also, never use abrasive cleaners or scouring pads on the outer surfaces because they will
scratch the finish. Some papers towels can also scratch or leave marks on thesurface.

Never use a spray cleaner to clean the door panelfor it could damage the door lock and electrical components. It is not allowed
to use the abrasive agent or some paper towel becauseof the risk of scratching or leaving spots on the stainless steel surface.

After every wash, turn off the water supply to the
appliance and leave the door slightly ajar so that
moisture andodors are not trapped inside.

Before cleaning or performing maintenance, always
removethe plug from the socket. Do not run risks.

To clean the exterior and rubber parts of the dishwasher,
do not use solvents or abrasive cleaning products.
Rather, use onlya cloth and warmsoapywater.
To remove spots or stainsfrom the surface of the
interior, usea cloth dampened with water anda little
white vinegar, or a cleaning product made specifically
for dishwashers.

When you go on holiday, it is recommened that you run a
wash cycle with the dishwasher empty and then remove
the plugfrom the socket, turn off the water supplyand
leave the door ofthe appliance slightly ajar. This will help
the seals last longer and prevent odors from forming
withinthe appliance.

If the appliance must be moved, try to keep it in the vertical
position.If absolutely necessary, it can be positioned on
its back.

One of the factors that cause odors to form in the
dishwasher is food that remains trapped in the seals.
Periodic cleaning with a damp sponge will prevent this
from occurring.

After making sure that the voltageand the frequency values for the current in the home
correspond to those on the rating plate and that the electrical system is sized for the
maximum voltage on therating plate, insert theplug intoan electrical socket which is
earthedproperly. If the electrical socket to which the appliance must be connected is not

appropriate for the , replace the socket,rather thanusing a adaptors or thelikeas

they could cause overheating and burns.

plug

Insure proper ground exists before use

This appliance must be grounded. In the event of a malfunction or break down, grounding will



reduce the risk of electric shock by providing a path of least resistance of electric current. This
appliance is equipped with a cord having an equipment-grounding conductor and a grounding
plug. The plug must be plugged into an appropriateoutlet that is installed and grounded in accordance
with all local codes and ordinances.

18

Improper connection of the equipment-grounding conductor can result in a risk



of electric shock. Check with a qualified electrician or service representative if you
are in doubt whether the appliance is properly grounded. Do not modify the plug
provided with the appliance; If it is not fit for the outlet. Have a proper outlet installed
by a qualified electrician.

In order to avoid that there is more water staying in the inlet hose,
please close the hydrant afterusing.(For the models: no safetyinlet hose.)

Connect the cold water supply hose to athreaded3/4(inch)connector and make sure thatit is
fastened tightly in place.
If the water pipes are new or have not been used for an extended period of time, letthe water
runtomakesurethatthewaterisclearandfreeofimpurities.Ifthisprecaution is not taken,
there is a risk that the water inlet can get blockedand damage theappliance.

The watersupply to the appliance can also be connected to the house hot waterline
(centralized system, heating system),as long as it does not exceed a temperature of 60 C.
In this case, the wash cycle time will be shortened by about 15 minutes and thewash
efficiency slightly reduced.
The connection must be made to the hot water line following the same procedures asthose
for the connection to the cold water line.

Position the appliance inthe desired location. The back should rest against the wall behind it, and the sides, along the adjacent
cabinets orwall. The dishwasher is equipped with water supply and drain hoses that canbe positioned to the right orthe left to
facilitate proper installation.

Once the appliance is positioned,adjust the feet (screwing them in or out) to adjust the
height of the dishwasher, making it level. In any case ,the appliance shouldnotbeinclined
more tha n 2 .

Insert the drain hose into a drain pipe with a minimum diameter of 4 cm, or let it run into the sink, making sure to avoid bending
or crimpingit. Use the special plastic support that comes with the appliance. The free end of the hose must be at a height
between 40and 100cm and must not be immersed in water.

Close the drain hose hook to the counter

Drain hose hook

Front

Counter

A

Drain pipe

B

C

φ40mm

19

Water Outlet

Connect the water drain hose. The drain hosemust be correctly fitted to avoid water leaks.
Ensure that the water inlet hose is not kinked or squashed.

Extension Hose

If you need a drain hose extension, observe to use a similar drain hose.
It must be no longer than 4 metres; otherwise the cleaning effect of the dishwasher could be reduced.

Syphon Connection

The waste connection must be at a height of between 50 cm (minimum) and 100 cm (maximum)
from the bottom of the dish. The water drain hose should be fixed by ahose clip.

Aquasafe

The Aquasafe System is a safety valve system, preventing you from water leaks. If the water inlet

hose starts to leak during a wash cycle, the safety valve cuts off the running water. Do not
immerse the water inlet hose or the safety valve in water, because the electrical cable for the
safety valve is in the double-walled water inlet hose.
If water inlet hose or the safety valve is damaged, remove the main plug immediately.
Do not enlarge or shorten the inlet hose because it contains electric parts.

●

Start of dishwasher

The followings should be checked before starting the dishwasher.

1

Whether the dishwasher is level and fixed

2

Whether the inlet valve is opened

3

Whether there is leakage at the connections of the conducts

4

Whether the wires are tightly connected

5

Whether the power is switched on

6

Whether the inlet and drain hoses are knotted

7

All packing materials and printings should be taken out from the dishwasher

●

Attention

After installation, please put this manual into the bags of printings. The content
of this manual is very helpful to the users.

20

Before Calling for Service
Review the charts on the following pages may make you be free of calling for service.

'

Fuse blown, or the
circuit breake r acted

Replace fuse or reset circuit breaker. Remove any other
appliances sharing the same circuit with the dishwasher

Power supply is not
turned on

Water pressure is low

Some audible sounds are
normal

Utensils are not secure
in the baskets or something
small has dropped into
the basket

Motor hums Dishwasher has not been used regularly. If you do not use it

Improper detergent

Spilled rinse agent Always wipe up rinse agent spills immediately.

Make sure the dishwasher is turned on and the door is
closed securely.

Make sure the power cord is properly plugged into the
wall socket.

Check that the water supply is connected properly and
the water is turned on.

Sound from soft food shredding action and detergent cup
opening.

To ensure everything is secured in the dishwasher.

often, remember to set it to fill and pump out every week,
which will help keep the seal moist.

Use only the special dishwasher detergent to avoid suds.

If this occurs, open the dishwasher and let suds evaporate.

Add 1 gallon of cold water to the tub. Close andlatch the
dishwasher,
water .

then to drain out the

Start the "soak" wash cycle

. Repeat if necessary.

Detergent with
colorant was used

Rinse agent dispenser
is empty

Improper program

Improper rack loading Make sure that the action of the detergent dispenser and

Extremely hard water
Low inlet
temperature
Overloading the
dishwasher
Improper loading
Old or damp powder
detergent
Empty rinse agent
dispenser
Incorrect dosage of

detergent

Make sure that the detergent is the one without colorant.

Make sure that the rinse agent dispense is filled.

Select stronger program

spray arms are not blocked by large dishware.

To remove spots from glassware:

Take out all metal utensils out of the dishwasher.
Do not add detergent.
Choose the longest cycle.
Start the dishwasher and allow it to run for about
18 to 22 minutes, then it will be in the main wash.
Open the door to pour 2 cups of white vinegar
into the bottom of the dishwasher.
Close the door and let the dishwasher complete

the cycle. If the vinegar does not work : Rep eat
as above, except use 1/4 cup (60 ml)of citric acid
crystals instead of vinegar.

21

Combination of soft
water and too much
detergent

Tea or coffee stains using a solution of 1/2 cup of bleach and 3 cups warm water

Use less detergent if you have soft water and select a
shortest cycle to wash the glassware and to get them clean.

to remove the stains by hand.

You have to wait for 20 minutes after a cycle to let the heating
elements cool down before cleaning interior; otherwise, burns
will happen.

Iron deposits in water
can cause an overa ll film

Hard water minerals To clean the interior, use a damp sponge with dishwasher

Dial is not in the

'

position

Dishes block detergent
cups

Normal phenomenon

Aluminum utensils have
rubbed against dishes

This is normal A small amount of cle an water around the outlet on

Damaged or detective
drain pump

Overfill dispenser or rinse
aid spills

OFF

You have to call a water softener company for a special filter.

detergent and wear rubber gloves. Never use any other cleaner
than dishwasher detergent for the risk of foaming or suds.

Turnthe Dial to

OFF position and slide the door latch to the

left.

Re-loading the dishes properly.

Thereissomesteamcomingthroughtheventbythedoor
latch during drying and water draining.

Use a mild abrasive cleaner to eliminate those marks.

the tub bottom keeps the water seal lubricated.

Replace the drain pump

Be careful not to overfill the rinse aid dispenser.
Spilled rinse aid could cause oversudsing and lead
to overflowing. Wipe away any spills with a damp cloth.

Dishwasher isn t level

Longer inlet time.

Longer draining time.

Longer heating time,
but not reaching required temperature

Overfilled.

Failure of temperature sensor

Failure of temperature sensor

If overflow occurs, turn off the main water supply before calling a service. If there is water in thebase pan because of an overfill
or small leak, the water should be removed before restarting thedishwasher.

'

22

Make sure the dishwasher is level.

Faucets is not opened.

The installation position of the drain pipe is too high.

Malfunction of temperature sensor or of heating element.

Too much inlet water. .

Open circuit or break of temperature sensor

Short circuit or break of temperature sensor

Technical data

Type :

Nr of programs

Energy class( )

Energy consumption(kWh/cycle)( )

Wasshing efficiency

Drying efficiency

Loading Capacity(Place settings)

Water consumption(l/cycle)

Noise level(dB(A)/re1pW)

Weight net(kg)

( )Energy class in the scale from:"A"(morre effective)to "G"(less effective).( )Energy efficiency in the standard cycle.

***

*

**

ZWM 416 W

6

A

0.74

A

B

8

11

49

36

Weight gross(kg)

Height(cm)

Width(cm)

Depth(cm)

Depth with opened door(cm)

Hot water connection

Water Pressure Range(kPa)

Voltage(V)

Connected value(kW)

Fuse(A)

41

85

45

58

118

<60

0.04-1.0

230

1930

8