Page 1
Installation
Instructions
T050110
T050120
CENTRAL THERMOSTAT
LESS VOLUME CONTROL
TRIM KIT
Thank you for selecting American-Standard...the benchmark
of fine quality for over 100 years.
To ensure that your installation proceeds smoothly--please
read these instructions carefully before you begin.
ROUGHING-IN DIMENSIONS
6-11/16"
N
E
B
O
/
P
O
T
60
Certified to comply with ANSI A112.18.1M
ASSE 1016
M968265
C
L
9-1/8"
Recommended Tools
Flat Blade Screwdriver
CARE INSTRUCTIONS:
To keep your new faucet looking new, please follow
these simple care instructions:
DO: Simply rinse the faucet clean with clear water.
Dry the faucet with a soft cotton cloth.
DO NOT:
Do not use any abrasive cleaners, cloths, or
paper towels.
Do not use any cleaning agents containing
acids, polish abrasives, or harsh cleaners or
soaps.
Regular and routine cleaning will reduce the need for
heavy cleaning and polishing. If heavy cleaning is
required, the following procedures are recommended:
100
1-11/16" to 2-1/2"
Phillips Screwdriver
Remove as much surface dirt and film using clear
water and soft cotton cloth (as described above).
Use any of the following to remove tough surface
film and build-up:
Mild liquid detergents
Clear ammonia free liquid glass cleaners
Non-acidic, non-abrasive gentle liquid or fully
dissolved powder cleansers mixed according to
manufacturers directions.
Non-abrasive liquid polishers
Once clean, rinse faucet again with clear water to
thoroughly remove cleaner or polish and blot dry with
a soft cotton cloth.
FINISHED
WALL
Failure to follow these care instructions may
damage the Faucet's finish.
Page 2
TRIM INSTALLATION
1
Push CAP (1) over the O-RING SEAL (2).
Push ESCUTCHEON HOLDER (3) with lightly greased
O-RING SEAL (4) over CAP (1).
Push on ESCUTCHEON (5) and attach with (60mm)
SCREWS (6) to valve body.
HANDLE INSTALLATION
2
Push TEMPERATURE-CONTROL KNOB (1) (with the red stop on top)
onto KNOB MOUNT (2).
Install HANDLE RING (3) and tighten CONTROL KNOB (1) with
HANDLE RING (3) in place using HANDLE SCREW (4).
Install KNOB CAP (5), (gap for screwdriver for use when
disassembling should point downwards).
2
GREASE ESCUTCHEON
HOLDER O-RING SEAL
1
4
0
1
2
SCREW DRIVER GAP
3
N
E
B
O
/
P
O
T
1
3
0
5
6
4
5
TRANSPOSED SUPPLY PIPING OR BACK TO BACK INSTALLATION
3
Should the hot and cold water supply pipes have been transposed making
adjustment impossible, proceed as follows:
Shut off water supply.
Remove handle and rim
Remove check stops and re-install them transposed.
Important note: RED CHECK STOP is now on the right of the mixer body and the BLUE
CHECK STOP is now on the left.
Turn the water supply back on and perform the temperature adjustment in step 4.
TEMPERATURE CALIBRATION
4
Check that arrow marking B points vertically upwards. If not, push the BLACK
CLAMP (1) on the SECURING RING (2) to the right, pull off KNOB MOUNT (3)
and reinstall KNOB MOUNT (3) with arrow "B" pointing upwards.
SET HOT LIMIT STOP
The maximum mixed water temperature is set at 109 F at the factory.
This setting can be changed if desired.
Remove the TEMPERATURE LIMIT STOP (4) (H shaped Black Plastic part).
Reinstall it at the desired notch as indicated in the diagram to limit the maximum
mixed water temperature to 104 F or 112 F.
For 100 F adjustment, turn the water supply on. Turn KNOB MOUNT (3) until the spout
temperature is 100 F. Check that arrow marking A on the KNOB MOUNT (3) still points
upward after adjusting the thermostat to 100 F. If not, pull out the RED LOCKING DEVICE (5).
Remove KNOB MOUNT (3) without turning by sliding out as indicated by the arrow.
Reinstall the KNOB MOUNT (3) so that the arrow marking A points upwards.
Reinstall RED LOCKING DEVICE (5).
CHECK STOP
(RED TO BLUE)
4
104
109
112
2
5
ARROW
"B"
CHECK STOP
(BLUE TO RED)
1
ARROW
"A"
3
OPERATING THE VALVE
5
If the system is delivering all Hot or all Cold and no mixed water the pipes are probably transposed.
If a temperature over 100 F is desired, pull the RED STOP BUTTON (1) away from the body
of the MIXER UNIT and turn the TEMPERATURE KNOB.
This will increase the mixed water temperature up to the maximum limit previously
selected in step 4.
1
100
M968265
Page 3
918327-0070A
ESCUTCHEON
CARRIER SCREWS
CENTRAL THERMOSTAT
LESS VOLUME CONTROL
TRIM KIT
MODEL NUMBERS
T050110
T050120
953961-0070A
907090-YYY0A
CAP
ESCUTCHEON
CARRIER
913981-0070A
953947-YYY0A
ESCUTCHEON
953976-YYY0A
N
E
B
O
/
P
O
T
TEMPERATURE
CONTROL HANDLE BASE
909750-YYY0A
HANDLE RING
918416-0070A
SCREW
100
SEAL
907065-YYY0A
HANDLE CAP
For toll-free information and answers to your questions, call:
IN CANADA 1-800-387-0369 (TORONTO 1-905-306-1093)
Product names listed herein are trademarks of American Standard Inc.
© American Standard Inc. 2003
HOT LINE FOR HELP
1-800 442-1902
Weekdays 8:00 a.m. to 8:00 p.m. EST
Weekdays 8:00 a.m. to 7:00 p.m. EST
918378-YYY0A
ESCUTCHEON SCREWS
060441-YYY0A
TEMPERATURE
CONTROL HANDLE
Replace the "YYY" with
appropriate finish code
CHROME
POLISHED BRASS
SATIN
CHR/POL. BRASS (MIXAGE)
002
099
295
299
M968265
Page 4
Installation
Instructions
R510
R530
ROUGH VALVE KIT
CENTRAL THERMOSTAT
LESS VOLUME CONTROL
Thank you for selecting American-Standard...the benchmark
of fine quality for over 100 years.
To ensure that your installation proceeds smoothly--please
read these instructions carefully before you begin.
ROUGHING-IN DIMENSIONS
1/2" NPT OUTLETS FOR R510
3/4" NPT OUTLETS FOR R530
5-7/8"
1/2" NPT OUTLETS FOR R510
3/4" NPT OUTLETS FOR R530
Certified to comply with ANSI A112.18.1M
ASSE 1016
M968256A
P
O
T
32" TO 42"
FOR BATH/SHOWER
AND BATH FILLER
(OPTIONAL)
THERMOSTATIC SHOWER
INSTALLATION USING ONE
ON/OFF VALVE AND FIXED
SHOWER
On/Off
Volume
Control Valve
48" TO 54"
FOR SHOWER ONLY
(OPTIONAL)
FINISHED FLOOR
THERMOSTATIC SHOWER INSTALLATION
USING TWO ON/OFF VALVES, FIXED
SHOWER AND ADJUSTABLE HAND
HELD SHOWER
(2) On/Off
Volume
Control Valves
3-3/8"
C
L
1-11/16"
to
2-1/2"
THERMOSTATIC SHOWER INSTALLATION
USING THREE ON/OFF VALVES, FIXED
SHOWER, ADJUSTABLE HAND HELD
SHOWER AND TWO BODY SPRAYS
(3) On/Off
Control Valves
HOT
1/2" or 3/4"
inlet
3/4"
FINISHED
WALL
Volume
HOT
1/2" or 3/4"
inlet
TUB PORT MUST
BE PLUGGED
INLET AND OUTLET CONNECTIONS ARE
1/2" NPT FOR R510
INLET AND OUTLET CONNECTIONS ARE
3/4" NPT FOR R530
COLD
1/2" or 3/4"
inlet
HOT
1/2" or 3/4"
inlet
TUB PORT MUST
BE PLUGGED
INLET AND OUTLET CONNECTIONS ARE
1/2" NPT FOR R510
INLET AND OUTLET CONNECTIONS ARE
3/4" NPT FOR R530
COLD
1/2" or 3/4"
inlet
COLD
1/2" or 3/4"
TUB PORT MUST
BE PLUGGED
INLET AND OUTLET CONNECTIONS ARE
1/2" NPT FOR R510
INLET AND OUTLET CONNECTIONS ARE
3/4" NPT FOR R530
NOTE:
TO OPERATE ALL FOUR OUTLETS AT THE SAME
TIME THE MINIMUM REQUIREMENTS ARE:
FLOWING PRESSURE OF 40 PSI WITH R510
FLOWING PRESSURE OF 20 PSI WITH R530
inlet
Page 5
ROUGHING-IN THE VALVE
1
CAUTION
Prepare water supplies per ROUGHING-IN DIMENSIONS. Make sure
the finished wall is between the minimum 1-11/16" and maximum 2-1/2" rough dimension.
Install VALVE (1) at indicated height and depth. Make sure the "TOP" marking on the PLASTER
GUARD (2) is up. For support, use pipe BRACES (3) secured to wooden braces.
Connect the hot and cold water supplies. Assemble all connecting pipes. Close off the tub
port if it is not needed using a commercially available pipe plug. Connections are 1/2" NPT
or 3/4" NPT.
IMPORTANT! INSTALL ANY REQUIRED SHUT OFF OR DIVERTER VALVE INTO THE PIPING SYSTEM.
WARNING
If the CHECK STOPS (4, 5) were removed during installation, ensure the hot and cold
CHECK STOPS (4, 5) are not reversed. The hot CHECK STOP (4) has a red top and the cold
CHECK STOP (5) has a blue top.
CHECK STOPS (4,5) are supplied in the open position. Closing using 5/32" (4 mm) hex
wrench to pressure test and to check for leaks.
To flush lines, remove the CHECK STOPS (4,5) and run water. If desired, the TEMPERATURE CONTROL UNIT
can be removed. Reinstall CHECK STOPS (4,5) and CONTROL UNIT (6), if it was removed.
Remove PLASTER GUARD (2) if still installed. Turn on water supplies and check for leaks.
Reassemble PLASTER GUARD (2) and FINISH WALL.
Beware of Freezing. No water should remain in the MIXING VALVE if freezing is a possibility.
Remove the CHECK STOPS (4,5) to completely drain the MIXER UNIT (1).
Turn off hot and cold water
supplies before beginning.
DO NOT SOLDER DIRECTLY TO THE VALVE BODY (1); THIS WILL DAMAGE
THE TEMPERATURE CONTROL ELEMENT AND CHECK STOP VALVES.
HOT
COLD
TO
P
1
WOOD BRACE
TRANSPOSED SUPPLY PIPING
2
OR BACK TO BACK INSTALLATION
Should the hot and cold water supply pipes
HOT
have been transposed making adjustment
impossible, proceed as follows:
Shut off water supply.
Remove handle and rim
Remove check stops and
re-install them transposed.
Important note: RED CHECK
STOP is now on the right of the
mixer body and the BLUE
CHECK STOP is now on the left.
PLUG TUB
PORT
CHECK STOP
(HOT RED)
Turn the water supply back on
and perform the temperature
adjustment in step 3.
TEMPERATURE CALIBRATION
3
Unscrew PLASTER GUARD SCREWS and remove PLASTER GUARD.
Check that arrow marking B points vertically upwards. If not, push the BLACK
CLAMP on the SECURING RING to the right, pull off KNOB MOUNT and reinstall
KNOB MOUNT with arrow "B" pointing upwards.
The maximum mixed water temperature is set at 109 F at the factory.
This setting can be changed if desired.
Remove the TEMPERATURE LIMIT STOP (H shaped Black Plastic part). Reinstall it
at the desired notch as indicated in the diagram to limit the maximum mixed water
temperature to 104 F or 112 F.
For 100 F adjustment, turn the water supply on. Turn KNOB MOUNT until the spout
temperature is 100 F. Check that arrow marking A on the KNOB MOUNT still points
upward after adjusting the thermostat to 100 F. If not, pull out the RED LOCKING DEVICE.
Remove KNOB MOUNT by pulling it towards you while standing directly in front of the valve.
Reinstall the KNOB MOUNT so that the arrow marking A points upwards.
Reinstall RED LOCKING DEVICE.
CHECK STOP
(RED TO BLUE)
CHECK STOP
(BLUE TO RED)
3
4
TEMPERATURE
LIMIT STOP
6
104
109
112
SECURING
RING
RED LOCKING
DEVICE
2
ARROW
"B"
COLD
5
CHECK STOP
(COLD BLUE)
OP
T
BLACK
CLAMP
ARROW
"A"
KNOB
MOUNT
M968256A
Page 6
953950-0070A
CHECK STOP R510
(COLD BLUE)
A953971-0070A
CHECK STOP R530
(COLD BLUE)
A954820-0070A
THERMOSTAT CARTRIDGE
R510
954040-0070A
THERMOSTAT CARTRIDGE
R530
CENTRAL THERMOSTAT
LESS VOLUME CONTROL
MODEL NUMBERS
R510
R530
953963-0070A
HANDLE
EXTENSION
953951-0070A
CHECK STOP R510
(HOT RED)
A953972-0070A
CHECK STOP R530
(HOT RED)
963434-0020A DEEP ROUGH KIT
SOLD SEPARATELY
For toll-free information and answers to your questions, call:
IN CANADA 1-800-387-0369 (TORONTO 1-905-306-1093)
Product names listed herein are trademarks of American Standard Inc.
© American Standard Inc. 2003
HOT LINE FOR HELP
1-800 442-1902
Weekdays 8:00 a.m. to 8:00 p.m. EST
Weekdays 8:00 a.m. to 7:00 p.m. EST
912647-0070A
O-RING
953957-0070A
TEMPERATURE
CALIBRATION
UNIT
M968256A
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