Amana P1319501M, MVH240E, MVH140W, P1319502M, P1319503M Service Manual

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Service
Over The Range Domestic Microwave Ovens
Models and manufacturing
numbers in this manual
MVH140E P1319501M MVH140W P1319502M MVH240E P1319503M MVH240W P1319504M MVH240L P1319505M MVH340E P1319506M MVH340W P1319507M MVH340L P1319508M
Service Manual for Amana
®
This manual is to be used by qualified appliance technicians only. Amana does not assume any responsibility for property damage or personal injury for improper service procedures done by an unqualified person.
RS2100005
Revision 0
September 1998
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Important Product Information
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WARNING
Precautions to be observed before and during servicing to avoid possible exposure to excessive microwave energy or electrical shock, disconnect power to oven.
(A) Do not operate or allow oven to be operated with
door open.
(B) Make the following safety checks on all ovens to
be serviced before activating the magnetron or other microwave source, and make repairs as necessary:
• Interlock operation
• Proper door closing
• Seal and sealing surfaces (arcing, wear, and other damage)
• Damage to or loosening of hinges and latches
• Evidence of dropping or abuse
(C) Before turning on microwave power for any
service test or inspection within the microwave generating compartments, check the magnetron, waveguide or transmission line, and cavity for proper alignment, integrity , and connections.
(D) Any defective or misadjusted components in the
interlock, monitor, door seal, and microwave generation and transmission systems shall be repaired, replaced or adjusted by procedures described in this manual before oven is released to the consumer.
(E) Check microwave leakage to verify compliance
with the federal performance standard should be performed on each oven prior to release to the consumer.
WARNING
To avoid risk of electrical shock, injury , or death, make sure these grounding instructions are followed.
Grounding Instructions
WARNING
Do not remove grounding prong when installing grounded appliance in a home or business that does not have three wire grounding receptacle, under no condition is grounding prong to be cut off or removed. It is the personal responsibility of the consumer to contact a qualified electrician and have properly grounded three prong wall receptacle installed in accordance with appropriate electrical codes
Servicing of Grounded Products
The standard accepted color coding for grounding wires is GREEN or GREEN WITH YELLOW STRIPE. These ground leads are NOT to be used as current carrying conductors. It is extremely important that the technician replace any and all grounds prior to completion of the service call. Under no condition should ground wire be left off causing a potential hazard to technicians and consumer.
Wiring
Good service practice is to never route wiring over terminals and/or sharp edges. This applies to any wiring without regard to the circuit voltage. Wire insulation material and thickness is designed and regulated for electrical spacing purpose only , but cannot always be relied upon because of possible cuts and/or abrasions, which can occur during servicing.
RS2100005 Rev . 0 2
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Table of Contents
Important Product Information...................................... 2
Table of Contents ......................................................... 3
Important Information ................................................... 4
Important Safety Information ........................................ 5
Radiation Leakage Testing ........................................... 6
Installation Instructions MVH140, 240, and 340 ........... 7
Parts, T ools, and Materials........................................ 9
Preparing Electrical Connection.............................. 10
Preparing Venting System....................................... 10
Preparing Venting Blower........................................ 12
Preparing Wall and Upper Cabinet ......................... 13
Attaching Oven to the Wall...................................... 15
General Information
Location of Model Number ...................................... 17
Model Identification ................................................. 17
Parts and Accessories ............................................ 17
Service .................................................................... 17
Asure™ Extended Service Plan .............................. 17
Oven Specifications ................................................ 17
Electrical Rating ...................................................... 17
Electrical Requirements .......................................... 17
Grounding Instructions ............................................ 18
Microwave Oven Description .................................. 18
Care and Cleaning
Cleaning the Grease Filters .................................... 19
Charcoal Filter Replacement .................................. 19
Cooktop/Night Light Replacement.............................. 20
Oven Light Replacement......................................... 20
Testing Procedures
Primary Interlock Switch Test .................................. 21
Secondary Interlock Switch Test ............................. 21
Interlock Monitor Switch Test .................................. 21
Magnetron ............................................................... 21
High Voltage T ransformer....................................... 22
High Voltage Capacitor ........................................... 22
High Voltage Diode ................................................. 22
Humidity Sensor...................................................... 22
Relay ....................................................................... 22
Control Key Panel ................................................... 23
Circuit Board ........................................................... 24
Fuse ........................................................................ 24
Oven Thermostat .................................................... 24
Base Thermostat..................................................... 24
Troubleshooting Procedures ...................................... 25
Disassembly Procedures
Grille........................................................................ 30
Door Assembly........................................................ 30
Door Disassembly ................................................... 30
Control Panel .......................................................... 31
P.C. Board ............................................................... 31
Control Key Panel ................................................... 32
Outer Case.............................................................. 32
Stirrer Assembly...................................................... 33
Stirrer Motor (MVH240 and MVH340) ..................... 33
Interlock Door Latch Switches ................................ 34
High Voltage Capacitor ........................................... 35
Diode....................................................................... 35
Transformer ............................................................ 35
Noise Filter Board ................................................... 35
Fuse ........................................................................ 35
Magnetron ............................................................... 36
Magnetron Fan Assembly ....................................... 36
Magnetron Thermal Fuse........................................ 36
Humidity Sensor...................................................... 37
Oven Thermostat .................................................... 37
Base Thermostat..................................................... 37
Light Socket ............................................................ 37
Turntable Motor....................................................... 38
Vent Blower............................................................. 38
Probe Receptacle ................................................... 38
Wiring Diagrams And Schematics ............................. 39
Appendix A
Programming Instructions MVH140 .......................A-2
Appendix B
Programming Instructions MVH240 .......................B-2
Appendix C
Programming Instructions MVH340 .......................C-2
Amana Appliances Inc. • 2800 220thTrail • Amana, Iowa • 52204 • Printed in the U.S.A.
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Important Information
Pride and workmanship go into every product to provide our customers with quality products. It is possible, however, that during its lifetime a product may require service. Products should be serviced only by a qualified service technician who is familiar with the safety procedures required in the repair and who is equipped with the proper tools, parts, testing instruments and the appropriate service manual. REVIEW ALL SERVICE INFORMATION
IN THE APPROPRIATE SERVICE MANUAL BEFORE BEGINNING REPAIRS.
Important Notices for Consumers and Servicers
WARNING
To avoid risk of serious injury or death, repairs should not be attempted by an unauthorized personal, dangerous conditions (such as exposure to electrical shock) may result.
CAUTION
Amana will not be responsible for any injury or property damage from improper service procedures. If performing service on your own product, assume responsibility for any personal injury or property damage which may result.
To locate an authorized servicer, please consult your telephone book or the dealer from whom you purchased this product. For further assistance, please contact:
CONSUMER AFFAIRS DEPT. OR 1-319-622-5511 or (1-800-843-0304) AMANA APPLIANCES, INC. CALL and ask for AMANA, IOWA 52204 Consumer Affairs
If outside the United States contact:
AMANA ATTN: CONSUMER AFFAIRS DEPT 2800 220TH TRAIL AMANA, IOWA 52204–0001, USA Telephone: (319) 622-5511 Facsimile: (319) 622-2180 TELEX: 4330076 AMANA CABLE: "AMANA", AMANA, IOWA, USA
Recognize Safety Symbols, Words, and Labels
DANGER
DANGER—Immediate hazards which WILL result in severe personal injury or death.
WA RN IN G
WARNING—Hazards or unsafe practices which COULD result in severe personal injury or death.
CAUTION
CAUTION—Hazards or unsafe practices which COULD result in minor personal injury or product or property
damage.
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Important Safety Information
CAUTION
Read the following information to avoid possible exposure to microwave radiation:
The basic design of the Amana microwave oven makes it an inherently safe device to both use and service. However, there are some precautions which should be followed when servicing the microwave oven to maintain this safety . These are as follows:
1. Always operate the unit from an adequately grounded outlet. Do not operate on a two-wire extension cord.
2. Before servicing the unit (if unit is operable) perform the microwave leakage test.
3. The oven should never be operated if the door does not fit properly against the seal; the hinges or hinge bearings are damaged or broken; the choke is damaged, (pieces missing, etc.); or any other visible damage can be noted. Check the choke area to ensure that this area is clean and free of all foreign matter.
4. If the oven operates with the door open and produces microwave energy , take the following steps.
A. Tell the user not to operate the oven. B. Contact Amana Refrigeration, Inc.
immediately .
5. Always have the oven disconnected when the outer case is removed except when making the "live" tests called for in the Service Manual. Do not reach into the equipment area while the unit is energized. Make all connections for the test and check them for tightness before plugging the cord into the outlet.
6. Always ground the capacitors on the magnetron filter box and H. V. Capacitor with an insulated-handle screwdriver before working in the high voltage area of the equipment compartment. Some types of failures will leave a charge in these capacitors and the discharge could cause a reflex action which could make you injure yourself.
7. In the area of the transformer, capacitor, diode, and magnetron there is HIGH VOLTAGE. When the unit is operating - keep this area clean and free of anything which could possibly cause an arc or ground, etc.
8. Do not for any reason defeat the interlock switches– there is no valid reason for this action at any time; nor will it be condoned by Amana.
9. IMPORTANT: Before returning a microwave to a customer, check for proper switch interlock action. The primary and secondary switches MUST open when the door is actuated. The monitor switch MUST close at a 1/4 inch when the door is opened.
10.Before returning a microwave to a customer, verify the door spacing is reasonably uniform along the top, bottom, and sides and that it measures 1/8 inch or less.
11.The Amana microwave oven should never be operated with:
• Any components removed and/or bypassed.
• Any of the safety interlocks are found to be
failed.
• Any of the seal surfaces are defective, missing,
or damaged.
12.To ensure that the unit does not emit excessive microwave leakage and to meet the Department of Health Human Service guidelines, check the oven for microwave leakage using Narda Model 8100, 8200, Holaday HI1500, HI1501 or Simpson 380M leakage monitor as outlined in the instructions. The maximum leakage level allowed is 4mW/cm2.
13.If servicer encounters an emission reading over 4mw/cm2 the servicer is to cease repair and contact the Amana Service Department immediately for further direction. Amana Refrigeration, Inc. will contact the proper Government Agency upon verification of the test results.
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Radiation Leakage Testing
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WARNING
Check for radiation leakage after servicing. Should the leakage be more than 4mW/cm2 inform Amana Refrigeration, Inc. immediately . After repairing or replacing any radiation safety device, keep a written record for future reference, as required by DHHS and HEW regulations. This requirement must be strictly observed. In addition, the leakage reading must be recorded on the service repair ticket while in the customer’s home.
Equipment
• Electromagnetic radiation monitor
• 600 cc glass beaker
Procedure For Measuring Radiation Leakage
Note before measuring -
• Do not exceed meter full scale deflection. Leak monitor should initially be set to the highest scale.
• To prevent false readings, the test probe should be held by the grip portion of the handle only.
• The scan speed is equal to one inch per antenna revolution or one inch per second if antenna speed is unknown.
• Areas to be checked are all door seal areas and any venting parts.
• Leakage with the outer panel removed...4mW/cm2 or less.
• Leakage for fully assembled oven with door normally closed ...4mW/cm2 or less.
• Leakage for a fully assembled oven (before the latch switch (primary) is interrupted) while pulling the door ... 4mW/cm2 or less.
1 . Pour 275 ±15 cc (9 oz ±1/2 oz) of 20 ±5°C (68 ±9°F)
water in a beaker which is graduated to 600 cc and place the beaker in the center of oven.
2. Set the radiation monitor to 2450 MHz and use it
following the manufacturer’s recommended test procedure to assure correct results.
3. While measuring the leakage, always use the 2–inch
(5 cm) spacer supplied with the probe.
4. Press the start pad or turn on the timer and with the
magnetron oscillating, measure the leakage by holding the probe perpendicular to the surface being measured.
Measurement With the Outer Panel Removed
DANGER
Avoid contacting any high voltage components.
Whenever you replace the magnetron, measure for radiation leakage before the outer panel is installed and after all necessary components are replaced or adjusted. Special care should be taken in measuring around the magnetron.
Measurement With a Fully Assembled Oven
After all components, including the outer panel are fully assembled, measure for radiation leakage around the door periphery , the door viewing window , the exhaust opening, and air inlet openings.
Record Keeping and Notification After Measurement
1. After any adjustment or repair to a microwave oven, a leakage reading must be taken. Record this leakage reading on the repair ticket even if it is zero.
2. A copy of the repair ticket and the microwave leakage reading should be kept by the repair facility .
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Installation Instruction
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Proper installation is the installer’s responsibility!
Write the model & serial numbers on the owner’s manual. The model number label is located on the oven front.
Model Number Label
The mounting plate is located on the back side of the microwave oven.
Mounting
plate
( Remove from
back of oven)
The dimensions of the oven are as follows:
Height : 16 7/16 inches Width : 29 Depth : 15 Weight : 58 pounds
15
/16 inches
3
/8 inches
CAUTION
Y ou will need two people to install this oven. It is heavy and could cause personal injury if not handled properly.
Electrical rating of this oven: 120V AC 60Hz.
• 11.9 A / 1350 W (Microwave oven only)
• 12.9 A / 1460 W (Microwave oven, Cooktop Lamps, Ventilation Fan)
• You need a DEDICATED 120V, 60Hz, AC only, 15 or 20A, fused electrical supply (located in the cabinet above the microwave as close as possible to the microwave) serving only the microwave.
WARNING
If you use the grounding plug improperly , you risk electric shock!
• Check with a qualified electrician if you are not sure whether the oven is properly grounded or if you do not completely understand the grounding instructions.
• Do not use a fuse in the neutral or grounding circuit.
WARNING
Improper grounding could result in electric shock or other personal injury .
• Save these instructions for the local electrical inspector’s use.
• This appliance must be grounded!
• If there is an electrical short circuit, grounding reduces the risk of electrical shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a grounding wire with a grounding plug.
• Place the plug into a properly installed and grounded outlet.
• Do not use an extension cord.
• Keep the power cord dry and do not pinch or crush it.
• Do not, under any circumstances, remove the power supply cord grounding prong!
• This appliance MUST be grounded!
Avoid Electrical Shock!
• Before you drill into the wall, note where electrical outlets are and where electrical wires might be concealed behind the wall. YOU COULD GET AN ELECTRIC SHOCK if you contact electrical wires with your drill bit.
• Locate and disconnect the power to any electrical circuits that could be affected by installing this oven.
IF YOU DO NOT DISCONNECT THE POWER, YOU COULD GET AN ELECTRIC SHOCK.
Proper ly Po l ariz ed and
Grounded Outlet
Three-Pron ged (Grounding) Plug
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Installation Instruction
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WARNING
If you do not use the microwave oven as instructed, you could be exposed to excessive microwave energy .
Do not expose yourself to excessive microwave energy!
• DO NOT try to operate the microwave oven with the door open.
• DO NOT tamper with or defeat the safety interlocks.
• DO NOT place objects between the microwave oven front face and the door.
• DO NOT allow soil or cleaner residue to build up on the flat surfaces around the microwave oven door.
• DO NOT operate the microwave oven if it is damaged.
• The microwave oven door must close properly to operate safely .
• DO NOT USE THE MICROWAVE OVEN:
• If the door is bent.
• If the hinges or latches are broken or loose.
• If the door seals, sealing surfaces or glass is broken.
• DO NOT ATTEMPT TO ADJUST OR REPAIR THE OVEN YOURSELF!
• It should be adjusted and repaired by a qualified technician who can check for microwave leakage after repairing the oven.
WARNING
If you do not mount the oven as instructed, you risk personal injury and/or property damage.
CAUTION
Before you begin installing the oven, PLACE A PIECE OF THE CARTON OR OTHER HEAVY MATERIAL (a blanket) over the countertop or cooktop to protect it. Do not use a plastic cover . Failure to protect these surfaces could result in property damage.
Make sure you have enough space and support.
• Mount the oven against a flat, vertical wall, so it is supported by the wall. The wall should be constructed of minimum 2" x 4" wood studding and 3/8" thick drywall or plaster/lath.
• ATTACH A T LEAST ONE of the two lag screws supporting the oven to a vertical, 2" x 4" wall stud.
• DO NOT mount the microwave oven to an island or peninsula cabinet.
• BE SURE the upper cabinet and rear wall structures are able to support 150 lbs., plus the weight of any items you place inside the oven or upper cabinet.
• Locate the oven away from strong draft areas, such as windows, doors, and strong heating vents.
• BE SURE you have enough space. See illustration below for minimum vertical and horizontal clearance.
• This microwave oven can be installed over gas or electric cooking products no more than 36 inches wide.
14" min. microwave oven to cooking surface or countertop
RS21000005 Rev . 0 8
Grounded O utlet (inside upper cabinet)
Power Suppl y Co rd Hol e
30" min. cabinet opening width
30" min. clearance from bottom of cabinet to cooking surface or countertop
(Use templates included with installation instructions)
Maximum gas or electric cooking product widt h of 36 inches.
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Installation Instruction
Parts, Tools, and Materials
The following parts are supplied with the oven: NOTE: Depending on ventilation requirements, not all parts will be used.
One power cord clamp and One dark-col ored mounting screw
Backdraft damper / duct connector
(for roof-venting or wall-venting in stallation) Not Actual Size ( 2 pieces must be assembled as shown )
(to hold the power cord) Actual Size
Two self - tapping screws
(for attaching the damper duct connector)
One power cord clamp bushing -
(for the cord hole in a metal upper cabinet)
Four 1/4" x 2" lag screws -
(for wall stud holes)
Two 1/4" x 2" bolts -
(for securing t o the upper cabinet)
One lock pin and one washer -
Four 1/4" x 3" toggle bolts -
(for drywall holes)
Four spring t oggle heads -
(for the toggle bolts)
Two washers -
(for the two upper cabinet bolts)
NOTE: Install at two lag screws into one 2” X 4” stud and four anchor bolts into the wall.
The mounting area must meet the 150 lbs. weight requirement.
Tools and materials required for installation: NOTE: Use the carton or heavy material for covering the counter top.
NOTE: Ductwork required for installation is not included. All wall and roof caps must have a back-draft damper.
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Installation Instruction
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Preparing Electrical Connection
WARNING
To avoid risk of electrical shock, this appliance must be grounded.
1. Locate grounded electrical outlet for oven in the cabinet above the oven.
NOTE: Outlet should be on a circuit dedicated to the
microwave oven (120 V AC, 60 Hz) with a 15 or 20 Amp fused electrical supply .
NOTE: If proper wall outlet is not present, one must be
installed by a qualified electrician.
2. Power supply cord hole will be cut later when preparing the wall and upper cabinet.
Upper Cabinet
Grounded O utlet (inside upper cabinet)
Roof Venting
Roof cap
3 1/4"x10"
duct
Roof venting
3 1/4" to round
duct transition
Roof cap
6"
Diameter
round duct
Through-the-roof
Wall V enting
Oven is located on an outside wall of house.
Power Suppl y Co rd Hole
NOTE: Do not use extension cord. Keep power cord dry
and do not pinch or crush.
Preparing Venting System
Oven may be vented in one of three ways. NOTE: Do not vent oven into a wall cavity, an attic or an
unused area.
WARNING
To avoid risk of fire, personal injury or property damage, oven must be properly vented.
NOTE: Duckwork needed for outside ventilation is not
included with oven.
Roof-Venting
Oven is located on an outside wall near roof.
Wall venting
3 1/4" to round
duct transition
Wall Venting
3 1/4"x10"
duct
Elbow
Wall cap
Through-the-wall
Wall cap
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Installation Instruction
Room Venting
Oven is located on an inside wall of house.
Room Venting
NOTE: Remember the following when installing venting.
• Keep length of ductwork and the number of elbows to a minimum to ventilate oven efficiently.
• Keep the size of the ductwork the same.
• Do not install two elbows together.
• Use duct tape to seal all joints in the ductwork system.
• Use caulking to seal exterior wall or roof opening around the cap.
Standard Fittings NOTE: If existing ductwork is round, a rectangular-to-
round adapter must be used with a rectangular 3" extension duct installed between the damper assembly and adapter to prevent the exhaust damper from sticking.
To calculate the equivalent length of each duct piece used, see examples below.
For 3 1/4"x10" Systems
3 1/4"x10"
90 elbow
1-3 1/4" x 10" 90 elbow 1-Wa ll Ca p 8 feet straight duct
Total Length
For 6" Round Systems
transition
1-transition 2-90 elbows 1-Wa ll Ca p 8 feet straight Total Length
2ft.
2ft.
6ft.
6ft.90 elbows
wall cap
= 25 ft. = 40 ft. = 8 ft. = 73 ft.
wall cap
= 5 ft. = 20 ft. = 40 ft. = 8 ft. = 73 ft.
Ductwork Length
The total length of the ductwork system, including straight duct, elbows, transitions, and wall or roof cap must not exceed the equivalent of 140 feet.
For best performance, do not use more than three 90° elbows and keep the length as short as possible.
Following are standard fittings and their equivalent length in feet.
1
3 1/4"x10"
to 6"=5ft.
4567
90 elbow
=10ft.
23
3 1/4"x10" roof
3 1/4"x10"
wall cap
=40ft.
cap=24ft.
45 elbow
=5ft.
3 1/4"x10" 90
elbow=25ft.
3 1/4"x10"
flat elbow
=10ft.
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Installation Instruction
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Preparing Venting Blower
WARNING
To avoid risk of electrical shock or personal injury, disconnect power to unit before working on vent blower.
NOTE: Do not pull or stretch blower wiring. Pulling or
stretching blower wiring could result in electrical wiring damage.
Microwave oven is shipped with blower assembly for roof venting. If wall or room venting installation is desired, blower assembly must be changed.
1. Remove screws securing mounting plate to oven cabinet and set side.
2. Replace screws back into oven cabinet.
Blower unit
Exhaust ports
5. Reconnect blower motor terminal plug, making sure the wire is under the supporter.
Supporter
Blower wire
B
B
Replace screws into cabinet.
Remove mounting plate.
Roof Venting Installation
Blower venting is assembled at the factory for roof venting. Proceed to “Wall and Upper Cabinet Installation” section.
Wall V enting Installation
1. Remove blower unit mounting screw and blower plate screws (save screws for step 8). Remove blower plate from cabinet.
Blower unit
Blower plate mounting screws
B
B
Blower plate
Blower unit mounting screw
2. Carefully lift blower unit out of oven cabinet.
3. Disconnect blower motor terminal plug from wire harness.
4. Rotate blower unit so exhaust ports face the rear of the cabinet.
6. Place blower unit back into cabinet. Verify exhaust ports face towards the rear and are aligned with the holes in the back of the unit.
Exhaust
ports
7. Remove knockouts marked B (see step 1 for illustration) from blower plate and discard. Be careful not to distort blower plate.
8. Attach blower plate to cabinet with exhaust ports and blower plate opening aligned. Secure blower unit with screws that were removed in step 1.
Room V enting Installation (Recirculating)
1. Remove blower unit mounting screw and blower plate screws (save screws for step 5). Remove blower plate from cabinet.
Blower unit
Blower plate mounting screws
B
B
Blower plate
Blower unit mounting screw
2. Carefully lift blower unit out of oven cabinet.
3. Rotate blower unit 90° so that exhaust ports face the front of the cabinet.
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Installation Instruction
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4. Place blower unit back into cabinet. Verify exhaust ports face towards the front of the unit.
5. Attach blower plate to cabinet. Secure blower unit with screws that were removed in step 1.
Preparing Wall and Upper Cabinet
CAUTION
To avoid property damage cover countertop or cooktop by placing a piece of cardboard from the carton or a heavy piece of material. Do not use plastic.
• Remove shipping material and parts from inside the
microwave oven.
• Cover countertop or cooktop with a thick protective
covering, to protect it from damage and dirt.
A thick, protective
covering
2. Find and mark placement of one or two points indicating stud location on the wall.
• Measure and mark stud location within the area
marked H on the wall template.
• If wall studs cannot be located, consult a local
building contractor.
WARNING
To avoid risk of property damage or personal injury, do not attempt to install microwave oven if wall studs cannot be located.
3. Align plumb line on wall with center line on the wall template.
• Verify minimum width is 30" and the distance from
the top of wall template to the range or countertop is at least 30".
4. Secure wall template to the wall.
• If cabinets are not level, adjust the wall template
to align with cabinet.
• Oven must hang level. If the front edge of the
cabinet is lower than the back edge, adjust wall template to be level with the cabinet front.
NOTE: For easy access to wall and upper cabinet,
remove range from wall to allow easier measuring and drilling.
Preparing T emplate Placement
1. Find and mark the vertical center line on the back wall, using a tape measure and plumb line.
Upper cabinet template
Wall template
5. Measure the bottom of the upper cabinet frame. Trim the edges A, B, and C on the upper cabinet template, so template will fit on the bottom of the upper cabinet. If upper cabinet has a recessed frame, trim the template to fit inside the recessed area. Align the centerline of the upper cabinet template with the centerline on the wall template. Secure upper cabinet template in place.
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Installation Instruction
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Drilling Holes in the Wall and Upper Cabinet
WARNING
To avoid electrical shock or personal injury, be very careful when drilling holes into the wall. Electrical wires may be concealed behind the wall covering.
1. Find the points on the wall template labeled D, E, F, and G. Drill a 3/16" diameter hole at any points located over a wall stud. Drill 3/4" diameter hole at any point over the wall without studding.
2. Drill holes into studded areas marked H and I on the wall template using a 3/16" drill bit. If wall studs are not located within these areas, drill 3/4" holes nearest to the center of the areas as possible.
NOTE: If there are no wall studs within the areas
marked H and I, or behind points marked D, E, F, and G, do not install microwave oven. (Consult a building inspector.) There must be at least one wall stud in the marked areas.
3. Drill a 3/8" hole at points J, K, and N on upper cabinet template.
NOTE: If the bottom of the cabinet is recessed 3/4" or
more, filler block (not included) will be required to provide additional support for the bolts.
Cabinet front
Filler block Cabinet
bottom shelf
4. Cut or drill a 2" hole at the area marked M, for power cord access into upper cabinet.
NOTE: If upper cabinet is metal, cover the edges of the
hole to prevent damage to the power cord.
WARNING
To avoid electrical shock or personal injury, cover edges on metal cabinet to prevent damage to power cord.
5. Cut out the venting area required for installation.
• Roof vented: Cut out shaded area marked L on
the upper cabinet template.
• Wall vented: Cut out shaded area marked O on
the wall template.
• Room vented: Proceed to “Installing Mounting
Plate” section.
6. Use caulking compound to seal the exterior wall or roof opening around the wall or roof cap.
Installing Mounting Plate
1. Remove templates from wall and upper cabinet.
Mounting plate
• Mark the center of each filler block needed and drill a 3/8" hole through the block.
• Align the filler blocks with openings in the top of the microwave oven cabinet and attach to the cabinet with tape.
Filler
block
Damper must be on top of
tab for proper venti ng.
NOTE: If venting through the wall, verify alignment of
damper on the rear of the mounting plate moves freely .
2. Place toggle bolts through mounting plate holes where 3/4" holes were drilled. Attach spring toggle head on each toggle bolt.
Spring
Mounting plate
Toggle bolt
3. Place mounting plate against the wall aligning toggle bolts with holes.
toggle head
Support tabs
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Installation Instruction
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NOTE: Leave at least the wall thickness of space to
allow spring toggle head to open once placed into the wall.
Spring
Toggle bolt
Mounting plate
4. Locate wall stud holes and insert lag screws through mounting plate and into 3/16" holes, do not tighten .
5. Insert toggle bolts through wall surface and tighten. Tighten lag screws at this point also.
6. Slide washer onto the lock pin and place inside the upper cabinet for further use.
Wall
Lag screw
toggle head
Mounting pate
Power cord
Power cord hole
2. Rotate the microwave upward until oven is against the bottom of the upper cabinet or cabinet frame.
3. Drop the lock pin and washer assembly into hole N, and push the pin downward as far as it will go.
Washer
Lock pin
Lock pin
Washer
Attaching Oven to the Wall
WARNING
This unit is an excessive weight hazard, which can cause personal injury or property damage. Two or more people are required to lift unit. To prevent injury or property damage, use proper lifting and carrying techniques when moving unit.
1. Carefully lift microwave oven and hang it on support tabs at the bottom of the mounting plate. Reaching through upper cabinet, thread power supply cord through cutout in the bottom of the upper cabinet.
4. Insert 3" X 1/4" bolts and washers down into holes J and K. Tighten the bolts until the gap between the microwave and cabinet has closed.
5. Remove the lock pin and washer. If wall or roof venting installation is used, skip to step 8.
15 RS21000005 Rev . 0
Page 16
Installation Instruction
6. Roof-vented installation: Align the damper/duct connector with the vent on top of the microwave oven. Damper should be on top of tab. Use two tapping screws (bright-colored) to attach damper/ duct connector to the microwave oven.
damper
NOTE: Damper/duct connector must be attached to
microwave oven after microwave oven is installed.
7. Roof venting installation: Install ductwork through the vent opening in the upper cabinet. Complete the venting system through the roof according to the method needed. See, Preparing Venting System section. Use caulking to seal the exterior roof opening around the exhaust cap.
8. Use the power supply cord clamp to bundle the power supply cord. Install the power supply cord clamp inside the cabinet.
9. Grasp filter screen with one hand holding the ring and the other hand holding the opposite end. Insert the end of the filter screen without ring into the opening and slide towards the side of the microwave oven. Insert ring end of filter screen into the opening and slide entire screen towards the center of the microwave until screen is securely in position. Repeat for other filter screen.
10.Plug in the power supply cord.
duct
power supply cord clamp
RS21000005 Rev . 0 16
Page 17
General Information
Please read the owner’s manual information. It will tell how to use all the features of this microwave oven.
Location of Model Number
To request service information or replacement parts, the service center will require the complete model number of your microwave oven. The number is located on the oven front as shown in the illustration below .
Model Number Label
Model Identification
Complete enclosed registration card and promptly return. If registration card is missing, call Consumer Affairs Department at 1-800-843-0304 inside U.S.A. or 319-622-551 1 outside U.S.A. When contacting Amana, provide product information located on rating plate. Record the following:
Model Number: Manufacturing Number: Serial or S/N Number: Date of purchase: Dealer’s name and address:
Asure™ Extended Service Plan
Amana offers long-term service protection for this new oven. Asure™ Extended Service Plan is specially designed to supplement Amana’s strong warranty . This plan covers parts, labor, and travel charges. Call 1-800­528-2682 for information.
Oven Specifications
Output Power 900W (IEC 705 Standard) Outer Dimensions 29-15/16” x 16-7/16” x 15-3/8” Cavity Volume 1.3 cu. ft. Net Weight 58 lbs.
Electrical Rating
· Electrical Rating of the Oven: 120V AC, 60Hz
· 11.9A/1350 W (MWO Only)
· 12.9A/1460W (MWO + Cooktop Lamp + Ventilation
Fan)
Electrical Requirements
The oven is designed to operate on a Standard 120V/ 60Hz household outlet. Be sure the circuit is at least 15 or 20A and the microwave oven is the only appliance on the circuit. It is not designed for 50Hz or any circuit other than a 120V/60Hz circuit.
Parts and Accessories
Purchase replacement parts and accessories over the phone. To order accessories for your Amana product, call 1-800-843-0304 inside U.S.A. or 319-622-551 1 outside U.S.A.
Service
Keep a copy of sales receipt for future reference or in case warranty service is required. Any questions or to locate an authorized servicer , call 1-800-NAT-LSVC (1­800-628-5782) inside U.S.A. or 319-622-551 1 outside U.S.A. Warranty service must be performed by an authorized servicer . Amana, also recommends contacting an authorized servicer if service is required after warranty expires.
17 RS21000005 Rev . 0
Page 18
General Information
!
Grounding Instructions
This appliance must be grounded. If an electrical short circuit occurs, grounding reduces the risk of electric shock by providing an escape wire for the electric current. The cord for this appliance has a grounding wire with a grounding plug. Put the plug into an outlet that is properly installed and grounded.
WARNING
To avoid risk of electric shock, personal injury or death, use grounding plug properly .
Ask a qualified electrician if you do not understand the grounding instructions or if you wonder whether the appliance is properly grounded.
Because this appliance fits under the cabinet, it has a short power-supply cord. See the Installation Instructions for directions on placing the cord properly . Keep the electrical power cord dry and do not pinch or crush it in any way .
Properly Polarized and
Grounded Outlet
Three-Pron ged (Grounding) Plug
For a permanently connected appliance: This appliance must be connected to a grounded, metallic, permanent wiring system, or an equipment grounding conductor should be run with the circuit conductors and connected to the equipment grounding terminal or lead on the appliance.
Microwave Oven Description
Window with metal shield
Door handle
Door safety lock system
Model and serial number plate
Glass turntable
Vent grille
Cooking guide
Oven control panel
RS21000005 Rev . 0 18
Cooktop/countertop light
Grease filte r
Page 19
Care and Cleaning
!
For best performance and safety , keep the oven clean inside and outside. Take special care to keep the inner door panel and the oven front frame free of food or grease build-up.
Never use abrasive cleaners or pads. Wipe the microwave oven inside and out, including the hood bottom cover, with a soft cloth and a warm (not hot) mild detergent solution. Then rinse and wipe dry . Use a chrome cleaner and polish on chrome, metal, and aluminum surfaces. Wipe spatters immediately with a wet paper towel, especially after cooking chicken or bacon. Clean your oven weekly or more often, if needed.
Cleaning the Grease Filters
The grease filters should be removed and cleaned often, at least once a month.
1. To remove grease filters, slide each filter to the side. Pull filters downward and push to the other side. The filter will drop out.
3. To reinstall the filters, slide it into the side slot, then push up and toward oven center to lock.
CAUTION
To avoid risk of property damage, do not operate the hood vent system without the filters in place.
2. Wash in dishwasher or soak grease filters in hot water and a mild detergent. Rinse well and shake to dry. Do not use ammonia. The ammonia will darken the filter .
Charcoal Filter Replacement
If the oven is vented inside the room, the charcoal filter should be replaced every 6 to 12 months, and more often if necessary . The charcoal filter cannot be cleaned. To order a new charcoal filter, contact the Parts Depart­ment at your nearest Authorized Service Center or call Amana at 1-800-843-0304 (inside U.S.A.) 1-319-622-551 1 (outside U.S.A.). Order Charcoal Filter Kit #: MVHRK2.
1. Disconnect power to oven.
2. Remove the two vent grille mounting screws. (2 middle screws)
3. Tip the grille forward, then lift out.
19 RS21000005 Rev . 0
Page 20
Care and Cleaning
4. Remove old filter.
5. Slide new charcoal filter into place. The filter should rest at the angle shown.
6. Slide the bottom of the vent cover into place. Push the top until it snaps into place. Replace the mounting screws. Turn the power back on and set the clock.
Oven Light Replacement
1. Unplug oven or turn off power at the main power supply .
2. Remove the vent cover mounting screws. (2 middle screws)
3. Tip the cover forward, then lift out to remove.
4. Remove bulb holder mounting screw.
Cooktop/Night Light Replacement
1. Unplug the oven or turn off power at the main power supply.
2. Remove the bulb cover mounting screws.
3. Replace bulb(s) with 30 or 40 watt appliance bulb(s).
4. Replace bulb cover.
5. Turn the power back on at the main power supply.
5. Lift up the bulb holder.
6. Replace bulb with a 30 or 40 watt appliance bulb.
7. Replace the bulb holder and mounting screw.
8. Slide the bottom of the vent cover into place. Push the top until it snaps into place. Replace the mounting screws. Turn the power back on at the main power supply .
RS21000005 Rev . 0 20
Page 21
Testing Procedures
!
WARNING
NOTES:
• Perform microwave energy leakage test if unit is serviced for any reason.
• Verify wire leads are connected to correct positions.
• When removing wire terminal plugs from connectors, grasp the connector, not the wires
Primary Interlock Switch Test
When the door is opened slowly , an audible click should be heard. If the latch does not activate the switch when the door is closed, the switch should be adjusted in accordance with the adjustment procedure.
1. Disconnect power to oven and remove control panel,
(see “Control Panel” section in Disassembly Procedure).
2. Discharge high voltage capacitor, (see "High V oltage
Capacitor" section in Disassembly Procedure).
3. Disconnect wire leads from switch.
4. Perform a continuity test by connecting one meter
lead on COM terminal and the other meter lead on NO terminal.
Readings should be as follows:
Door closed .................0 ohms
Door opened ...............Infinite ohms
NOTE: When replacing component use identical
replacement part.
NOTE: After repairing the door or the interlock system,
it is necessary to do a continuity test before operating the oven.
Secondary Interlock Switch Test
When the door is opened slowly , an audible click should be heard. If the latch does not activate the switch when the door is closed, the switch should be adjusted in accordance with the adjustment procedure.
1. Disconnect power to oven and remove control panel,
(see “Control Panel” section in Disassembly Procedure).
2. Discharge high voltage capacitor, (see "High V oltage
Capacitor" section in Disassembly Procedure).
3. Disconnect wire leads from switch.
4. Perform a continuity test by connecting one meter
lead on COM terminal and the other meter lead on NO terminal.
Readings should be as follows:
Door closed .................0 ohms
Door opened ...............Infinite ohms
NOTE: When replacing component use identical
replacement part.
Disconnect power before performing the following procedures unless testing requires it.
Interlock Monitor Switch Test
When the door is opened slowly, an audible click should be heard. If the latch does not activate the switch when the door is closed, the switch should be adjusted in accordance with the adjustment procedure.
1. Disconnect power to oven and remove control panel, (see “Control Panel” section in Disassembly Procedure).
2. Discharge high voltage capacitor, (see "High V oltage Capacitor" section in Disassembly Procedure).
3. Disconnect wire leads from switch.
4. Perform a continuity test by connecting one meter lead on COM terminal and the other meter lead on NC terminal.
Readings should be as follows:
Door closed .................Infinite ohms
Door opened ...............0 ohms
NOTE: When replacing component use identical
replacement part.
NOTE: After repairing the door or the interlock system,
it is necessary to do a continuity test before operating the oven.
Magnetron
1. Disconnect power to oven and remove control panel, (see “Control Panel” section in Disassembly Procedure).
2. Discharge high voltage capacitor, (see "High V oltage Capacitor" section in Disassembly Procedure).
3. Disconnect wire leads to magnetron.
4. Measure the resistance across filament terminals of the magnetron.
Reading should be less than 1 ohm.
5. Measure the resistance from each filament terminal to ground. Reading should indicate infinite ohms.
NOTE: Any other readings then what should be
indicated, magnetron needs to be replaced.
NOTE: Replace the magnetron, if magnetron
indications are good and all other high voltage components test good, but the unit still does not heat a load.
NOTE: After repairing the door or the interlock system,
it is necessary to do a continuity test before operating the oven.
21 RS2100005 Rev. 0
Page 22
Testing Procedures
!
WARNING
High Voltage Transformer
1. Disconnect power to oven and remove control panel, (see “Control Panel” section in Disassembly Procedure).
2. Discharge high voltage capacitor, (see "High V oltage Capacitor" section in Disassembly Procedure).
3. Disconnect wire leads to high voltage transformer.
4. Measure resistance of the terminals on the high voltage transformer with meter on R x 1 scale.
Reading should be indicated as follows:
Primary winding......approximately 0.3 to 0.5 ohms
Filament winding ....less than 0.1 ohms
Secondary winding.approximately 65 to 120 ohms
5. Measure resistance of the terminals on the high voltage transformer with meter on high scale.
Reading should be indicated as follows:
Primary winding to ground....... Infinite ohms
Filament winding to ground ..... Infinite ohms
High Voltage Capacitor
1. Disconnect power to oven and remove control panel, (see “Control Panel” section in Disassembly Procedure).
2. Discharge high voltage capacitor, (see "High V oltage Capacitor" section in Disassembly Procedure).
3. Disconnect wire leads to high voltage capacitor.
4. Measure resistance of capacitor from terminal to terminal.
Normal reading—momentarily indicates several
ohms and then gradually returns to infinite ohms.
Abnormal reading—Indicates continuity or infinite
ohms.
5. Measure resistance of capacitor from terminal to case.
Normal reading—Indicates infinite ohms
Abnormal reading—Indicates continuity
Disconnect power before performing the following procedures unless testing requires it.
Humidity Sensor
1. Disconnect power to oven and remove control panel, (see “Control Panel” section in Disassembly Procedure).
2. Discharge high voltage capacitor, (see "High Voltage Capacitor" section in Disassembly Procedure).
3. Disconnect wire terminal plug from control board (CN5).
4. Measure the following terminals with meter on R x 1000 scale.
Normal indication:
Terminal 1 to terminal 2........4.5K to 6.2K ohms
Terminal 2 to terminal 3........2.0K to 3.5K ohms
Terminal 1 to terminal 3........2.0K to 3.5K ohms
Abnormal indication:
Infinite or several ohms
Relay
1. Disconnect power to oven and remove control panel, (see “Control Panel” section in Disassembly Procedure).
2. Discharge high voltage capacitor, (see "High Voltage Capacitor" section in Disassembly Procedure).
3. Disconnect wire terminal plug from control board (RY2), and operate the unit.
y 2
Rela
High Voltage Diode
1. Disconnect power to oven and remove control panel, (see “Control Panel” section in Disassembly Procedure).
2. Discharge high voltage capacitor, (see "High V oltage Capacitor" section in Disassembly Procedure).
3. Disconnect wire leads to high voltage diode.
4. Measure resistance of diode in forward bias.
Normal reading—Indicates continuity
Abnormal reading—Indicates infinite ohms
5. Measure resistance of diode in reverse bias.
Normal reading—Indicates infinite ohms
Abnormal reading—Indicates continuity
RS2100005 Rev . 0 22
Power Level Cycles On for: Cycles Off for:
1 4 seconds 18 seconds 2 6 seconds 16 seconds 3 8 seconds 14 seconds 4 10 seconds 12 seconds 5 12 seconds 10 seconds 6 14 seconds 8 seconds 7 16 seconds 6 seconds 8 18 seconds 4 seconds 9 20 seconds 2 seconds 10 22 seconds 0 seconds
Page 23
Testing Procedures
!
WARNING
Control Key Panel
1. Disconnect power to oven and remove control panel, (see “Control Panel” section in Disassembly Procedure).
2. Discharge high voltage capacitor, (see "High V oltage Capacitor" section in Disassembly Procedure).
3. Disconnect ribbon connector by siding top part of connector upward. Once in released position remove ribbon from connector by siding ribbon side-to-side.
NOTE: Caution should be used when removing cable
from connector. Ribbon cable has two holes which holds the lock ribbon in place.
NOTE: Circuit board has numbers 1 and 13 on it for
identification.
MVH140 models Pad Conn. Pad Conn.
V ent HI/LOW/OFF 1 - 8 1 7 - 9 Light HI/LOW/OFF 1 - 9 2 7 - 10
Help 2 - 8 3 7 - 11 Control Setup 2 - 9 4 7 - 12 Clock 2 - 10 5 6 - 8 Stop Clear 2 - 12 6 6 - 9 Auto Cook 3 - 8 7 6 - 10 Auto Reheat 3 - 9 8 6 - 11 Minute 3 - 10 9 6 - 12 Start 3 - 12 0 7 - 8 Popcorn 4 - 8 Potato 4 - 9 Program 5 - 8 Auto Defrost 5 - 9 Kitchen Timer 5 - 10 Power Level 5 - 1 1 Hold Warm 5 - 12
Disconnect power before performing the following procedures unless testing requires it.
MVH240 models Pad Conn. Pad Conn.
Vent HI/LOW/OFF 1 - 8 5 6 - 8 Light HI/LOW/OFF 1 - 9 6 6 - 9
Less 1 - 10 7 6 - 10 Favorite Recipe 1 - 11 8 6 - 11 Turn Table ON/OFF 1 - 12 9 6 - 12 More 1 - 13 0 7 - 8 Help 2 - 8 1 7 - 9
Control Setup 2 - 9 2 7 - 10 Clock 2 - 10 3 7 - 11 Stop Clear 2 - 12 4 7 - 12 Auto Cook 3 - 8 Auto Reheat 3 - 9 Minute 3 - 10 Start 3 - 12 Popcorn 4 - 8 Potato 4 - 9 Beverage 4 - 10
Program 5 - 8 Auto Defrost 5 - 9 Kitchen Timer 5 - 10 Power Level 5 - 11 Hold Warm 5 - 12
MVH340 models Pad Conn. Pad Conn.
Vent HI/LOW/OFF 1 - 8 5 6 - 8 Light HI/LOW/OFF 1 - 9 6 6 - 9
Less 1 - 10 7 6 - 10 Favorite Recipe 1 - 11 8 6 - 11 Turn Table ON/OFF 1 - 12 9 6 - 12 More 1 - 13 0 7 - 8 Help 2 - 8 1 7 - 9
Control Setup 2 - 9 2 7 - 10 Clock 2 - 10 3 7 - 11 Stop Clear 2 - 12 4 7 - 12 Sensor Pizza 2 - 13 Minute 3 - 10 Start 3 - 12 Sensor Potato 3 - 13 Sensor Popcorn 4 - 13
Program 5 - 8 Auto Defrost 5 - 9 Kitchen Timer 5 - 10 Power Level 5 - 11 Hold Warm 5 - 12 Sensor Vegetable 5 - 13 Sensor Reheat 6 - 13 Sensor Cook 7 - 13
23 RS2100005 Rev. 0
Page 24
Testing Procedures
!
!
WARNING
Circuit Board
Following symptoms indicate a failed circuit board.
• High voltage systems, interlock switches, door sensing and relay indicate good, but start function fails to operate.
• Continuously operating with a normal relay.
• Proper temperature measurement is not obtained.
• Buzzer does not sound or sounds continuous.
• Segments of one or more digits do not light, or continue to light or segments light when they should not.
• Wrong figures appear in the display.
• All segments light up.
• Some of the indicators light up or flicker.
• Clock does not keep time properly.
Fuse
CAUTION
Before replacing a blown monitor fuse, test the primary interlock switch, secondary interlock switch, monitor switch, and power relay contacts for proper operation. If the monitor fuse is blown by a failed switch operation, all switches and printed circuit board must be replaced.
Disconnect power before performing the following procedures unless testing requires it.
Oven Thermostat
1. Disconnect power to oven and remove control panel, (see "Control Panel" section).
2. Discharge high voltage capacitor, (see "High Voltage Capacitor" section).
3. Remove outer case, (see "Outer Case" section).
4. Remove screws securing air duct to oven cavity .
5. Disconnect wires from oven thermostat.
6. Following is temperature setting for the thermostat.
Fahrenheit Centigrade Cycle 230°F 110°C 32°F0°C
OFF ON
Base Thermostat
1. Disconnect power to oven and remove control panel, (see "Control Panel" section).
2. Discharge high voltage capacitor, (see "High Voltage Capacitor" section).
3. Remove screws securing thermostat to base plate and disconnect wires from thermostat.
4. Following is temperature setting for the thermostat.
Fahrenheit Centigrade Cycle 104°F40 133°F56
°
C
°
C
OFF ON
Problem:
• Fuse blows immediately after oven door is opened or closed.
• Improper operation of primary , secondary and/or monitor switches
• Fuse blows when oven door is closed and START pad is pressed.
• Malfunction of the high voltage transformer , high voltage capacitor including the diode, magnetron, blower motor or circuit board.
RS2100005 Rev . 0 24
Page 25
Troubleshooting Procedures
"PLEASE TOUCH TIME
OF DAY" does not
appear in the display,
when unit is plugged in.
Measure voltage
between pin 1 and
pin 3 of CN1
connector
Is 120 volts
indicated.
NO
Verify proper
connection of
circuit board.
1. Check power supply.
2. Check fuse.
3. Check oven thermostat.
YES
Replace
circuit board.
Unit
operates.
Display does not indicate correct number pressed or correct indication when programmed.
Is continuity
indicated w hen
key pad is
pressed.
NO
Replace
control
key pad.
Unit operates.
YES
Measure resistance of control key panel after removing ribbon connector.
Verify proper
connection of
ribbon
connector.
NO
Reconnect ribb on connect or for proper connection.
Key pad matrix is located in “Testing Procedures” on page 22.
Does ribbon
connector
have proper
connection.
YES
Replace
circuit board.
25 RS2100005 Rev 0
Page 26
Troubleshooting Procedures
Display does not count down when START is pressed.
Is continuity
indicated.
NO
Adjust or
repl ace door
sensing
switch .
Unit operates.
YES
Measure resis tance of CN2 between pin 1 and pin 3 with door closed.
Verify proper
connection of
ribbon
connector.
NO
Reconnect
ribb on connector
for proper
connection.
Does ribbon
connector
have proper
connection.
YES
Replace
circuit
board.
No buzzer sound when pressing control pad between stages or at the end of cooking.
circuit board.
RS2100005 Rev 0 2 6
Verify normal
operation of circuit
board.
Replace
Unit operates.
Page 27
Troubleshooting Procedures
Display does not count down whem START pad is pressed.
Does fan
motor operate
when START
is pressed.
NO
Pl ace a jumper
wire across
thermostat.
Does fan
motor
operate.
NO
YES
YES
Check if fan motor operates when START is pressed.
Measure
resistance of
high voltage
capacitor.
NO
Replace high voltage capacitor.
Replace
thermostat.
Does capacitor
have correct resistance. Refer to Testing Procedur es
on page 21.
Unit operates.
YES
Replace
magnetron.
Measure
resistance of
fan motor,
approximately
38 ohms.
Is the
resistance of
fan motor
correct.
NO
YES
Replace
fan motor.
Replace
circuit board.
27 RS2100005 Rev 0
Page 28
Troubleshooting Procedures
Unit does not heat even if disp l ay counts down when START pad is pressed for high po wer.
Check the contacts of RY2 relay.
Does relay
contacts
measur e correct
resistance.
NO
Replace
circuit board.
Unit operates.
Unit does not heat even if disp l ay counts down when START pad is pressed for high po wer.
YES
Verify proper
connection of
ribbon
connector.
NO
Reconnect
ribbon connector
for proper
connection.
Measure resistance of high voltage transformer. Refer to Testing Procedure s on page 21.
Does ribbon
connector
have proper
connection.
YES
Replace
circuit board.
Does
transformer hav e
the correct resistance.
NO
Replace high v oltage transformer.
Unit operates.
YES
Measure resistance of high voltage capacitor.
Refer to Testing
Procedure s on
page 21 .
Replace high v oltage transformer.
Replace
high
voltage
diode.
Replace
magnetron.
Does
capacitor
have correct
resistance.
NO
NO
YES
YES
Measure
resistance of high
voltage diode .
Refer to Testing
Procedure s on
page 21 .
Does diode
have correct
resistance
RS2100005 Rev 0 2 8
Page 29
Troubleshooting Procedures
Ventilation fan does not operate when FAN HIGH/LOW pad is pressed.
Does magnetron
thermal fuse and
oven t her mostat have t he c or rect
resistance.
NO
Test an d replace failed component.
Unit oper ates.
Measure resis t an c e of magnetron thermal fuse and oven t her mostat.
YES
Verify proper connection of
ribbon
connector.
NO
Reconnect ribbon connector for proper connection.
Replace
ventilation
fan.
YES
Does ri bbon
connector
have prop er
connection.
NO
YES
Replace
circuit board.
Does unit
operate.
29 RS2100005 Rev 0
Page 30
Disassembly Procedures
!
!
!
WA RN IN G
To avoid the risk of electrical shock, personal injury, or death, disconnect power to oven and discharge capacitors before following any disassembly procedure.
High voltage is present at the high voltage terminal of the high voltage transformer during any cooking cycle.
It is neither necessary or advisable to attempt measurement of the high voltage.
Before touching any oven components or wiring, always unplug the oven from its power source and discharge capacitor.
Grille
The top full-width grille is removable for service to some components, such as: humidity sensor, oven light, door removal, flame sensor, vent motor capacitor, fuse, control panel, and stirrer motor (some models).
Grille Removal
1. Disconnect power to oven.
2. Remove screws located in front on top of microwave securing grille.
Door Removal
1. Disconnect power to oven and remove grille, (see "Grille" section).
2. Open the oven door , slowly raise the door evenly. disengaging the pins at the top and bottom.
NOTE: When aligning the door for assembly, the door
must be opened as much as possible.
3. To place door back on unit, place bottom pin into slot first and then align the top pin. Once pins are aligned push door downward to lock into place.
4. Replace front grille to complete assembly .
3. Pull outward on the top portion of the grille releasing the tabs.
4. Reassemble in reverse order.
Door Assembly
CAUTION
A microwave leakage test must be performed anytime a door assembly is removed, replaced, disassembled or adjusted for any reason.
Door Disassembly
1. Disconnect power to oven and remove oven door, (see "Door Removal").
2. Pry away choke cover, by placing a tool in the upper right corner of the door and gently prying outward on the choke cover. Continue to work around the door casing until choke cover is completely loose.
CAUTION
To avoid property damage, care must be taken when prying choke cover from oven door.
3. Slide latch assembly upward and to the left to release plastic tabs from door frame. Once latch assembly is loose the spring may be disconnected from the door frame.
4. Remove screws securing door handle and door frame to door panel.
5. Remove door frame by releasing tabs around entire door panel.
6. Remove door handle by placing a hand on door panel next to the top of the door handle. Twist door panel towards the inside of door and pulling on the top portion of the door handle in a quick jerking motion.
RS2100005 Rev . 0 30
Page 31
Disassembly Procedures
!
!
!
WA RN IN G
NOTE: When replacing door handle, the bottom portion
of the door handle must be inserted first.
7. Slide door glass to the right slightly , then push the door glass upward to release the glass from the track.
8. Reassemble in reverse order.
To avoid the risk of electrical shock, personal injury, or death, disconnect power to oven and discharge capacitors before following any disassembly procedure.
Choke cover
Door
Door frame
Tape seal
panel
Screw
Door glass
Spring
Latch assembly
Door handle
CAUTION
Once outer door trim panel is removed the glass panel is loose.
P.C. Board
The p.c. board is located at the top on back of control panel. This board has up to five connection plugs which control the following:
CN1 Main power connector CN2 Primary switch CN5 Humidity sensor (some models) FPC (S1) Ribbon connector for key panel Relay 2 Relay connector
Control panel
Screw
CAUTION
A microwave leakage test must be performed anytime a door assembly is removed, replaced, disassembly , or adjusted for any reason.
Control Panel
The control panel is made up of several components, such as p.c. board and touch panel.
Control Panel Removal
1. Disconnect oven power and remove grille, (see "Grille" section).
2. Remove screw located at the top of touch panel. Lift control panel up and out to release bottom tab connections.
3. Place control panel on a flat surface.
4. Reassemble in reverse order.
(CN5)
(CN2)
Relay 2
(Relay 2)
Power
transformer
31 RS2100005 Rev. 0
(CN1)
Page 32
Disassembly Procedures
!
WA RN IN G
To avoid the risk of electrical shock, personal injury, or death, disconnect power to oven and discharge capacitors before following any disassembly procedure.
P.C. Board Removal
1. Disconnect oven power and remove grille, (see "Grille" section).
2. Remove control panel, (see "Control Panel" section).
3. Discharge high voltage capacitor, (see "High V oltage Capacitor" section).
4. Disconnect ribbon connector by sliding top part of connector upward. Once in released position remove ribbon from connector by siding ribbon side-to-side.
NOTE: Caution should be used when removing cable
from connector. Ribbon cable has two holes which connector locks ribbon in place.
5. Disconnect and mark the wire connectors from p.c. board.
6. Remove screws securing p.c. board to control panel assembly .
7. Reassemble in reverse order.
NOTE: Do not flex p.c. board.
Control Key Panel
The key panel has one ribbon connection on the p.c. board.
The key panel pads can be checked through a continuity test. Operations of key pad can be checked by measuring connections at end of ribbon, (using high ohms scale).
Plastic
Holes
fastener
Hook
Control Key Panel Removal
1. Disconnect power to oven.
2. Remove control panel, (see "Control Panel" section).
3. Discharge high voltage capacitor, (see "High Voltage capacitor section).
4. Disconnect ribbon connector by sliding top part of connector upward. Once in released position remove ribbon from connector by siding ribbon side-to-side.
NOTE: Caution should be used when removing cable
from connector. Ribbon cable has two holes which connector locks ribbon in place.
5. Peel failed key pad off and replace with new key pad.
6. Reassemble in reverse order.
Outer Case
1. Disconnect power to oven and remove grille, (see "Grille" section).
2. Remove oven door, (see "Door Removal" section).
3. Remove screws securing front bracket to outer case.
4. Remove screws securing air duct to outer case.
5. Remove mounting plate screws securing outer case.
6. Remove screws securing base plate to outer case.
7. Remove screws securing vent plate to outer case
8. Remove screw securing power cord cover to outer case.
9. Slide outer case towards the rear of the unit, guide power cord though outer case power cord hole.
10.Place outer case to the side, so no damage will occur to the case.
1 1.Reassemble in reverse order.
Vent plat e
F.P.C.
connector
Terminal
socket
RS2100005 Rev . 0 32
Door
Vent grille
Controller
Power cord cover
Mounting
plate
Outter case
Page 33
Disassembly Procedures
!
WA RN IN G
To avoid the risk of electrical shock, personal injury, or death, disconnect power to oven and discharge capacitors before following any disassembly procedure.
Stirrer Assembly
Motor driven antenna assembly is located at the top of the cavity , using a top feed wave guide.
Stirrer Blade Removal
1. Disconnect power to oven and open the oven door.
2. Carefully pry downward on the plastic rivets securing the stirrer cover.
3. Reassemble in reverse order.
Stirrer Motor (MVH240 and MVH340)
1. Disconnect power to oven and remove control panel, (see "Control Panel" section).
2. Discharge high voltage capacitor, (see "High Voltage Capacitor" section).
3. Remove outer case, (see "Outer Case" section).
4. Remove screws securing air duct to oven cavity and two screws securing stirrer motor.
5. Lift air duct and disconnect wires from stirrer motor.
6. Remove and replace stirrer motor in reverse order .
Stirrer assembly for MVH140*
Stirrer assembly for MVH240* and MVH340*
33 RS2100005 Rev. 0
Page 34
Disassembly Procedures
!
!
!
WA RN IN G
To avoid the risk of electrical shock, personal injury, or death, disconnect power to oven and discharge capacitors before following any disassembly procedure.
Interlock Door Latch Switches
Primary switch is operated by bottom latch pawl.
Interlock Switch Removal
1. Disconnect power to oven and remove control panel, (see "Control Panel" section).
2. Discharge high voltage capacitor, (see "High V oltage Capacitor" section).
3. Test interlock switches before removing, (see testing procedures).
4. Disconnect and label wire connections.
5. Remove interlock switch.
Latch board
Secondary interlock switch
BR(from P BK BK WH(
WIRE COLOR
WH BK BR RD BL PK N.P
COLOR
WHITE BLACK BROWN RED BLUE PINK
.
Not Provided
SYMBOL
.C.B) (from T/T motor) (from noise filter output)
from cooktop lamp )
Monitor interlock switch
(from H.V .Transformer)
RD
(from H.V .Transformer)
WH
Primary interlock switch
PK(from P BL
.C.B)
(from P.C.B)
CAUTION
Before replacing a blown monitor fuse, test the primary interlock switch, secondary interlock switch, monitor switch, and power relay contacts for proper operation. If the monitor fuse is blown by a failed switch operation, all switches and printed circuit board must be replaced.
Adjusting Interlocks
The interlock monitor and primary switches act as a final safety switch, protecting the operator from microwave energy . After adjusting the interlock monitor switch, verify it is correctly connected.
For door fit and switch operation, switch housing is adjustable.
1. Disconnect power to oven and remove control panel, (see "Control Panel" section).
2. Discharge high voltage capacitor, (see "High Voltage Capacitor" section).
3. Loosen switch housing mounting screws on vertical flange.
4. Close oven door , move latch board upward toward the top of the oven and/or away from the door latch until gaps are less than 1/6–inch (0.5 mm).
5. Hold latch board securely for proper switch operation and door fit, retighten screws.
6. Open the oven door slowly , watching the switches. V erify switches release in the following order.
• Primary interlock switch
• Secondary interlock switch
• Interlock monitor switch
NOTE: Adjust the latch board until all switches operate
in proper sequence.
7. Close the oven door slowly , watching the switches. V erify switches active in the following order .
• Interlock monitor switch
• Secondary interlock switch
• Primary interlock switch
8. When proper sequence of switch has been achieved, tighten the latch board securely .
CAUTION
A microwave leakage test must be preformed anytime a door assembly is removed, replaced, disassembled or adjustment of latch board is made.
RS2100005 Rev . 0 34
Page 35
Disassembly Procedures
!
!
WA RN IN G
Latch board
To avoid the risk of electrical shock, personal injury, or death, disconnect power to oven and discharge capacitors before following any disassembly procedure.
Diode
The diode is located next to the high voltage capacitor.
1. Disconnect power to oven and remove control panel, (see "Control Panel" section).
2. Discharge high voltage capacitor, (see "High Voltage Capacitor" section).
3. Disconnect diode wire terminal from high voltage capacitor and remove screw securing diode to ground.
4. Reassemble in reverse order.
Secondar
interlock switch
y
Interlock monitor switch
imary
Pr
interlock switch
High Voltage Capacitor
High voltage capacitor should always be discharged by shorting a terminal to a chassis ground. The capacitor has a internal "shunt" resistor, but the mechanical discharge should always be performed to avoid personal injury .
High V oltage Capacitor Removal
1. Disconnect power to oven and remove control panel, (see "Control Panel" section).
2. Discharge high voltage capacitor by connecting a jumper wire to the terminal of high voltage capacitor with the diode connected to it. Connect the other end of the jumper wire to a well insulated screwdriver and touch a nearby chassis ground screw.
3. Remove screws that secure capacitor and diode.
4. Slide capacitor mounting bracket out of the slots and pull outward on capacitor, diode and bracket.
5. Reassemble in reverse order.
Transformer
High voltage transformer can be serviced through the front of the unit.
Power T ransformer Removal
1. Disconnect power to oven and remove control panel, (see "Control Panel" section).
2. Discharge high voltage capacitor, (see "High Voltage Capacitor" section).
3. Disconnect and label wire leads from transformer.
4. Remove screws securing transformer and remove out through the front.
5. Reassemble in reverse order.
Noise Filter Board
Noise filter board is located behind the grille on the right side.
1. Disconnect power and remove grille, (see "Grille section).
2. Disconnect wire terminals to the board.
3. Remove screws securing circuit board to oven chassis and remove board.
4. Reassemble in reverse order.
Fuse
Fuse is located behind the grille on the right side of the noise filter board.
Fuse Removal
1. Disconnect power and remove grille, (see "Grille section).
2. Remove and replace fuse, reassemble in reverse order.
CAUTION
Before replacing a blown monitor fuse, test the primary interlock switch, secondary interlock switch, monitor switch, and power relay contacts for proper operation. If the monitor fuse is blown by a failed switch operation, all switches and printed circuit board must be replaced.
35 RS2100005 Rev. 0
Page 36
Disassembly Procedures
!
!
!
WA RN IN G
To avoid the risk of electrical shock, personal injury, or death, disconnect power to oven and discharge capacitors before following any disassembly procedure.
Magnetron
Magnetron is mounted on the side of the cavity to provide a top feed single waveguide.
1. Disconnect power to oven and remove grille, (see "Grille" section).
2. Remove control panel, (see "Control Panel" section).
3. Discharge high voltage capacitor, (see "High V oltage Capacitor" section).
4. Remove outer case, (see "Outer Case" section).
5. Remove screws securing magnetron to the wave guide.
CAUTION
During replacement of magnetron, be certain the R.F. anode gasket is in place around anode stud.
WARNING
A microwave leakage test must be performed anytime a magnetron assembly is removed, replaced, disassembled, or adjusted for any reason.
Magnetron Fan Assembly
Magnetron fan motor provides cool air circulation from an external air source, which provides direct cool air through air vanes surrounding the magnetron. This assembly is located beside the magnetron and above the high voltage transformer .
Magnetron Fan Removal
1. Follow steps 1 through 4 of "Magnetron" section.
2. Remove fan blade from fan motor.
3. Remove screws securing fan motor to air duct.
4. Disconnect wires from fan motor, and lift fan motor assembly out.
5. Reassemble in reverse order.
6. Carefully remove the magnetron.
7. Reassemble in reverse order. NOTE: When replacing the magnetron, make sure the
gasket is in the correct position and in good condition.
Magnetron Thermal Fuse
Thermal fuse is not resettable.
1. Disconnect power to oven and remove control panel, (see "Control Panel" section).
2. Discharge high voltage capacitor, (see "High Voltage Capacitor" section).
3. Remove outer case, (see "Outer Case" section).
4. Remove screws securing air duct to oven cavity .
5. Lift air duct upward to gain access to magnetron thermal fuse.
6. Remove screw securing thermal fuse to air duct.
7. Replace and reassemble in reverse order.
RS2100005 Rev . 0 36
Page 37
Disassembly Procedures
!
WA RN IN G
To avoid the risk of electrical shock, personal injury, or death, disconnect power to oven and discharge capacitors before following any disassembly procedure.
Humidity Sensor
The sensor is a plug-in device located in the air exhaust duct.
Humidity Sensor Removal
1. Disconnect power to oven and remove control panel, (see "Control Panel" section).
2. Discharge high voltage capacitor, (see "High V oltage Capacitor" section).
3. Remove outer case, (see "Outer Case" section).
4. Remove screws securing sensor to air duct.
5. Disconnect wire terminal plug and replace with new sensor .
6. Reassemble in reverse order.
Base Thermostat
The base thermostat is located behind the control panel assembly .
Thermostat is a resettable thermostat.
1. Disconnect power to oven and remove control panel, (see "Control Panel" section).
2. Discharge high voltage capacitor, (see "High Voltage Capacitor" section).
3. Remove screws securing thermostat to base plate and disconnect wires from thermostat.
4. Reassemble in reverse order.
Oven Thermostat
The oven thermostat is located under the air duct assembly .
Thermostat is a resettable thermostat.
1. Disconnect power to oven and remove control panel, (see "Control Panel" section).
2. Discharge high voltage capacitor, (see "High V oltage Capacitor" section).
3. Remove outer case, (see "Outer Case" section).
4. Remove screws securing air duct to oven cavity .
5. Disconnect wires from oven thermostat and replace thermostat.
6. Reassemble in reverse order.
Light Socket
1. Disconnect power to oven and remove grille, (see "Grille" section).
2. Remove screws securing bulb holder .
3. Remove light bulb. Remove light socket.
4. Disconnect wire terminal plug.
5. Replace and reassemble in reverse order.
37 RS2100005 Rev. 0
Page 38
Disassembly Procedures
!
WA RN IN G
To avoid the risk of electrical shock, personal injury, or death, disconnect power to oven and discharge capacitors before following any disassembly procedure.
T urntable Motor
1. Disconnect power to oven.
2. Remove screws securing bottom plate cover.
3. Open the oven door, remove turntable, and gently pry upward on turntable shaft.
4. Disconnect wire leads from turntable motor.
Wire leads
Vent Blower
V ent blower is a two speed (HI-LOW) capacitor run blower assembly located on top of the oven. The blower is operated by voltage relays located on the p.c. board.
V ent Exhaust Blower Removal
1. Disconnect power to unit.
2. Remove unit from its installation.
3. Remove screws securing damper and motor assembly to top and back of unit.
Vent plate
4. Remove damper.
5. Lift blower assembly out and disconnect wire connection wire terminal.
Turntable moto r
5. Remove screws securing turntable to the oven cavity .
6. Replace and reassemble in reverse order.
6. Reassemble in reverse order .
NOTE: Place blower assembly wires in slotted area to
avoid pinching of wires.
RS2100005 Rev . 0 38
Page 39
!
Wiring Diagram and Schematic
WA RN IN G
To avoid the risk of electrical shock, personal injury, or death, disconnect power to oven and discharge capacitors before following any disassembly procedure.
* NOTE
1. DOOR OPENED & COOK OFF MODE.
2. BLUE MARK ON LAMP SOCKET MUST BE CONNECTED TO LIVE PART(BLACK W IRE).
MICR O C OMPUTER BO A RD
1
POWER TRANS
RY 1
RY 3
RY 4
PH 1
VR 2
CN 2
123
3
5
7
9
11
13
15
CN 1
WH
RD
BR
PK
YL
BK
WH
BASE
THERMOSTAT
(56 C/133 F )
BK
OVEN LAMP
O.L
BK
WH
WH
WH
COOK TOP LAMPS
WH
WH
SINGLE PHASE ONLY
WH
VENT MOTOR
Low
WH
RD
122
3456
123456
RD
6 uF CONDENSER
WH
BK
C.L C.L
WH
FAN MOTOR
F.M
YL
BR
WH
233
1 1
2
C
V.M
BL
YL
RD
BK
WH
BR
T.M
TURN TABLE MOTO R
AC 120V 60Hz
BK
LN
BK
GN
Hi
OVEN THERMOSTAT (110 C/230 F)
BK
MGT THERMAL FUSE (109 C/228 F)
BL
2
1 1
SECONDARY
FUSE 20A
RD
BK
SWITCH
(TOP)
BK
BK
BK
(C)
(NO)
BR
(NO)
PRIMARY SWITCH (BOTTOM )
PK
BL
(C)
RECTIFIER
CONTROL MODULE
WH WH
RD BR
13 135 7 9 11 13 15
15 PIN CONNECTOR(CN 1) 3 PIN
PK PKYL
WH
BK
(C)
H.V.TRANSFORMER
H.V.CAPACITOR
CONNECTOR
(CN 2)
RD
BL
MONITOR SWITCH (MIDDLE)
SYMBOL COLOR
(NC)
WH
FA
F
WIRE COLORS
WHITE
WH
BLACK
BK RD
RED
YL
YELLOW
PK
PINK
BL
BLUE
BR
BROWN
GN
GREEN
RY 2
M.C. BOARD
MAGNETRON
MVH140
39 RS2100005 Rev. 0
BK
Page 40
Wiring Diagram and Schematic
!
WA RN IN G
To avoid the risk of electrical shock, personal injury, or death, disconnect power to oven and discharge capacitors before following any disassembly procedure.
MICRO COMPUTER BOARD
RY 2
POWER TRANS
RY 1
RY 3
RY 4
RY 5
PH 1
ABSOLUTE
HUMIDITY
SENSOR
CN 5
123 1234
BK
RD
WH
RS.
RC.
OPTIONAL FUNCTION:
-ABSOLUTE HUMIDITY SENSOR
CN 2
PK
(NO)
PRIMARY SWITC H (BOTTOM)
(C)
VR 2
CN 1
BL
BR
Tem perature probe
* NOTE
1. DOOR OPENED & COOK OFF MODE.
2. BLUE MARK ON LAMP SOCKET MUST BE CONNECTED
3. ONLY CERTAIN MODELS USE THE ABSOLUTE HUMIDITY SENSOR.
FUSE 20A
BK
11
13
15
1
3
5
7
9
RD
WH
RD
BR
YL
PK
YL
THERMOSTAT
BK
BL
RECTIFIER
MGT
RD
THERM AL FUSE (109 C/228 F)
BK
OVEN THERMOSTAT (110 C/230 F)
BASE
(56 C/133 F)
RD
OVEN LAMP
O.L
BK
BK
WH
COOK TOP LAMPS
STIRRER MOTOR
YL
RD
H.V.TR ANSFORMER
H.V.CAPACITOR
RD
1 123456
WH WH
C.L C.L
BL
S.M F.M
RD
MONITOR SWITCH (MIDDLE)
SINGLE PHASE
BK
VENT MOTOR
Low
V.M
WH
2
3
RD
6 uF CAPACITOR
WH
WH
BK
WH
T.M
(NC)
ONLY
YL
456
RD
WH
BK
TURN TABLE MOTOR
BR
(C)
WH
BK
2
3
LN
23
Hi
C
BL
BK
WH
1
1
2
2
FAN MOTOR
FA
F
SECONDARY
SWITCH
(TOP)
WH
MAGNET RO N
AC 120V 60Hz
WH
1 1
GN
BL
WH
(C)
(NO)
WH
CONTROL MODULE
PK PK
RD RD
BR
WH WH
13 13 3215 7 9 11 13 15
15 PIN CONNECTOR(CN 1)
YL
YL
BK BK
BL BL BR
RS2100005 Rev . 0 40
4
4 PIN
CONNECTOR
(CN 2)
MVH240 / 340
3 PIN
CONNECTOR
(CN 5)
(SENSOR)
WIRE COLORS
SYMBOL COLOR
WH BK RD YL PK BL BR GN
WHITE BLACK RED YELLOW PINK BLUE BROWN GREEN
Page 41
Programming Instructions for MVH140
Appendix A
A–1 RS21000005 Rev. 0
Page 42
Programming Instructions for MVH140
Control Panel
POPCO R N
AUTO
COOK
AUTO
DEFROST
12345
67890
POWER
LEVEL
STOP
CLEAR
CLOCK
VENT
HI - LOW - OFF
AUT O COOK & REHEAT
PROGRAM
HELP
CONTROL
SET-U P
POTATO
AUTO
REHEAT
MINUTE
HOLD
WARM
START
KITCHEN
TIMER
LIGHT
HI - LOW - OFF
DISPLAY: The display includes a clock and
indicators to tell you time of day , cooking time settings, and cooking functions selected.
POPCORN: Touch this pad when popping
popcorn in your microwave oven.
POTATO: Touch this pad to cook from 1 to 4
potatoes.
AUTO COOK: Touch this pad to cook
vegetables, rice, casseroles.
AUTO REHEAT : T ouch this pad to reheat pizza,
soup/sauce, casseroles, roll/ muffin.
AUTO DEFROST: Meat, poultry, fish. Touch on pad
to select food type and defrost food by weight.
MINUTE: Touch this pad to cook for one
minute at 100% power level.
NUMBER: Touch number pads to enter
cooking time, power level, quantities, or weights.
POWER LEVEL: Touch this pad to select a cooking
power level.
PROGRAM: Touch this pad to program multi
cooking cycles.
HOLD WARM: Touch this pad to keep hot,
cooked foods warm in your microwave oven for up to 99 minutes 99 seconds.
STOP/CLEAR: Touch this pad to stop the oven or
to clear all entries.
START : Touch this pad to start a function.
If you open the door after oven begins to cook, touch START again.
HELP: Touch this pad to learn how to use
each oven function.
CLOCK: Touch this pad to enter the time of
day.
CONTROL SET-UP: Touch this pad to change the
oven’s default settings for sound, clock, display scroll speed, defrost weight, and demo mode operations.
KITCHEN TIMER: Touch this pad to set the kitchen
timer.
VENT HI-LOW-OFF: Touch this pad to turn the fan on
or off.
LIGHT HI-LOW-OFF:Touch this pad to turn on the
cooktop/countertop light.
RS21000005 Rev . 0 A–2
Page 43
Programming Instructions for MVH140
y
This section discusses the concepts behind microwave cooking and introduces the basic need to operate the microwave oven. Please read this information before using.
Help
Displays feature information and helpful hints. Press HELP, then select a key pad.
1. Press HELP pad.
2. Press the key pad that needs an explanation. Information will scroll across the display explaining the key pad function.
Clock
This oven includes a 24-hour clock.
1. Press CLOCK pad. (Press once for AM, twice for PM.)
2. Enter the time by using the numbered key pad.
3. Press CLOCK pad to activate.
Kitchen Timer
Microwave oven can be used as a timer up to 99 minutes, 99 seconds.
1. Press KITCHEN TIMER pad.
2. Enter the time by using the numbered key pad.
3. Press START pad. When the time is over, one long
beep will sound and END will appear in the display .
Vent HI-LOW-OFF
The vent moves steam and other vapors from the surface cooking area.
• Press VENT once for HI fan speed, twice for LOW fan speed, or three times to turn the fan off.
NOTE: If the oven temperature gets too hot, the vent
hood fan will automatically turn on at the LOW setting cooling the oven. Fan may stay on up to one hour to cool the oven.
Light HI-LOW-OFF
• Press LIGHT once for bright light, twice for night light, or three times to turn the light off.
Child Lock
Control panel can be locked out to prevent the microwave from being accidentally started or used by children. Child lock feature is also useful when cleaning the control panel to prevent any key pads from being activated.
1. Press STOP/CLEAR pad.
2. Press and hold the number 0 for approximately four
seconds. LOCKED will appear in the display and two beeps will sound.
3. To reactivate the key pad, press and hold the number
0 for approximately four seconds. LOCKED will disappear from the display and two beeps will sound.
Control Set-Up
The following default values can be changed; beep sound, clock, display speed, defrost weight, and demo mode operations. See following chart for more information.
Number Function Number Result
1 Beep ON/OFF control 1 Sound ON 2Clock display control 1 Clock ON 3Displa
4Defrost weight mode select 1 Lbs. 5 Demo mode select 1 Demo ON
1. Press CONTROL SET-UP pad.
2. Press the associated number that corresponds with the function that needs changed from the chart above.
3. Press the second number that will change the result of the function.
2 Sound OFF 2Clock OFF
1 Slow speed 2 Normal speed 3 Fast speed
2Kg. 2Demo OFF
Minute
Allows the microwave to cook 1 minute at 100% power by simply touching the “MINUTE” pad.
NOTE: Maximum time is 99 minutes.
• Press the MINUTE pad to activate one minute for each time the pad is pressed.
A–3 RS21000005 Rev. 0
Page 44
Programming Instructions for MVH140
Hold Warm
Allows cooked food to stay warm in the microwave oven for up to 99 minutes and 99 seconds. HOLD WARM can also be used by itself or to follow a cooking cycle automatically .
NOTES:
• HOLD WARM operates for up to 99 minutes and 99 seconds.
• Cooked food should be covered during HOLD WARM.
• Pastry items (pies, turnovers, etc.) should be uncovered during HOLD WARM.
• Complete meals on a dinner plate could be covered during HOLD WARM.
To make HOLD WARM automatically follow another cycle:
1. While programming the cooking instructions, press HOLD WARM pad before pressing START pad.
2. When the last cooking cycle is over, two tones will sound and “WARM” will appear in the display.
3. HOLD WARM can be set to follow AUTO DEFROST, or multi-cycle cooking.
Cooking With More Than One Cook Cycle
Some recipes call for one power level for a certain length of time, and another power level for another length of time. This oven can be set to change from one to another automatically, for up to three cycles only if defrost is one of the three cycles. Otherwise there can only be two cycles use in a cooking program.
1. Enter the first amount of cooking time desired.
2. Press PROGRAM pad.
3. Enter the second amount of cooking time desired.
4. Press POWER LEVEL pad.
5. Enter the power level number desired for cooking. (See, Cooking Guide for Lower Power Levels).
6. Pres START pad. When the cook time has ended, three beeps will sound and “END” will appear in the display .
Cooking at High Cook Power
1. Enter the amount of cooking time desired.
2. Press START pad. When the cook time has ended, three beeps will sound and “END” will appear in the display .
Cooking at Lower Power Levels
Cooking with HIGH power level does not always give the best results with foods that is needed for slower cooking, such as roasts, baked goods, or custards. This oven has 10 power settings in addition to HIGH.
1. Enter the amount of cooking time desired.
2. Press POWER LEVEL pad.
3. Enter the power level number desired for cooking. (See, Cooking Guide for Lower Power Levels).
4. Press START pad. When the cook time has ended, three beeps will sound and “END” will appear in the display .
RS21000005 Rev . 0 A–4
Page 45
Programming Instructions for MVH140
g
y
g
y
g
q
y
y
g
gg
y
y
g
g
g
g
y
g
Cooking Guide for Lower Power Levels
The 11 power levels including HIGH, allows the operator to choose the best power level for cooking the food. Below is all the power levels listed, examples of foods best cooked at each level, and the amount of microwave power recommended.
Power Level M i crowave Output Use
10
HIGH
9 90%
8 80%
7 70%
6 60% 5 50%
4 40%
3 30%
2 20%
1 10%
0
100%
Boil Water.
Cook
Make cand
Cook fresh fruits and ve
Cook fish and poultr
Preheat brownin
Reheat m eat slices
Sauté onions, celer
All reheatin
Cook sc rambled e
Cook breads and cereal product s.
Cook cheese dishes, veal.
Cook cakes, muffins, brownies,
round beef.
.
.
dish.
uickl
, and green pepper.
.
s.
cupcakes.
Cook past a.
Cook m eats, whole poultr
Cook cus tard.
Cook whole chi cken, turke rib roast, s ir lo in roast.
Cook less tender cuts of meat.
Reheat frozen convenience foods.
Thawin
Cookin
Finish co okin
meat, poultry, and seafood.
small quant iti es of food.
casserole, stew, and
some s auces.
Soften butte r and cream cheese.
Heatin
Soften ice cream.
Raise
Standin
small amounts of food.
east dough.
time .
etables.
.
, spare ribs,
A–5 RS21000005 Rev. 0
Page 46
Programming Instructions for MVH140
g
g
g
Popcorn
Popcorn pad allows 1.75, 3.0, and 3.5 ounce bags of commercially packaged microwave popcorn options.
• Pop only one package of popcorn at a time.
• If you are using a microwave popcorn popper, follow
manufacturer’s instructions.
• To set your microwave oven correctly, follow this chart:
Bag Size-ounces 1.75 3.0 3.5 Touch NUMBER 1 2 3
1. Press POPCORN pad.
2. Press associated number corresponding to the bag size. When the cook time has ended, three beeps will sound and “END” will appear in the display .
Potato
The POTATO pad allows potatoes to cook with preset times and cook powers. Operator can choose from 1 to 4 potatoes.
NOTES:
• Cooking times are based on an average 8 ounce potato.
• Before baking, pierce potato with fork several times.
• After baking, let stand for 5 minutes.
1. Press POTATO pad.
2. Press number corresponding with the amount of potatoes being cooked. When the cook time has ended, three beeps will sound and “END” will appear in the display .
Auto Cook
Auto cook provides four preset categories for cooking.
1. Press AUTO COOK pad.
2. Choose one of the following food categories.
Category Pad
number
Fresh ve
etable
Frozen
etable
ve Rice 3 Casserole 4
1 2
3. Enter the quantity/serving of food being cooked. When the cook time has ended, three beeps will sound and “END” will appear in the display .
Category Number
of cups
Fresh
etable
ve Frozen vegetable Rice 1 - 2
Casserole 1 - 4
1 - 4
cups
1 - 4
cups cups cups
Auto Reheat
Auto reheat provides four preset categories for reheating food.
1. Press AUTO REHEAT pad.
2. Choose one of the following food categories.
Category Pad
number
Pizza 1 Soup / Sauce Casserole 3 Roll / Muffin
3. Enter the quantity/serving of food being cooked. When the cook time has ended, three beeps will sound and “END” will appear in the display .
Category Number
Pizza 1 - 3 Soup /
Sauce Casserole 1 - 4
Roll / Muffin
2
4
of cups
slices
1 - 4 cups
cups 1 - 4
servings
RS21000005 Rev . 0 A–6
Page 47
Programming Instructions for MVH140
Cooking Guide for Auto Cook
Code Category Quantity Directions
1Fresh
Vegetable
2Frozen
Vegetable
3 Rice 1 cup of long grain rice
4 Casserole 1 cup Place in microwavable bowl or casserole.
1 cup vegetables and 2
tbsp. water
2 cups vegetables and
1/4 cup water
3 cups vegetables and
1/3 cup water
4 cups vegetables and
1/2 cup water
1 cup Place in microwavable bowl or casserole.
2 cups 3 cups 4 cups
and 2¼ cup of water
2 cups of long grain rice
and 4¼ cup of water
2 cups 3 cups 4 cups
Place in microwavable bowl or casserole. Add water according to the quantity. Cover with plastic wrap and vent. Let stand 5 minutes.
Cover with plastic wrap and vent. Let stand 5 minutes.
In large microwavable casserole, combine water, rice, margarine, and salt. Cover with microwavable lid or plastic wrap and vent. After cooking, let stand covered for 5 minutes.
Cover with plastic wrap and vent.
Cooking Guide for Auto Reheat
Code Category Ser v ing Amount Directions
1Pizza
(Refrigerated)
2 Soup/Sauce 1 cup P lace in shallow m icrowavable casserole.
3 Cass er ole 1 cup Plac e in a microwavabl e bowl or casserole.
4 Roll/Muff in 1 serving (2 oz.) Pla c e on paper towel.
2 servings (4 oz.) Do not cover. 3 servings (6 oz.) 4 servings (8 oz.)
1 slice ( 5 oz.) Place on a low plate & pap er towel.
2 slices (10 oz.) Do not cover. 3 slices (15 oz.)
2 cups Cover with plastic wrap and vent. 3 cups 4 cups
2 cups Cover with plastic wrap. 3 cups 4 cups
A–7 RS21000005 Rev. 0
Page 48
Programming Instructions for MVH140
Auto Defrost
This microwave oven is preset with three defrost sequences. Using auto defrost is the best way to defrost frozen foods.
1. Press AUTO DEFROST pad.
2. Choose one of the following food categories.
Category Pad
number
Meat 1 Poultry 2 Fish 3
3. Enter the weight amount of food being defrosted.
4. Press START pad.
5. After 1/3 of the defrost time has lapsed. Display will prompt the operator to turn the food over. Open the door, turn the food over, and shield any warm portions of the food.
6. Close the door and press ST ART pad again.
7. After 2/3 of the defrost time has lapsed. Display will prompt the operator to turn the food over. Open the door, turn the food over, and shield any warm portions of the food. When the cook time has ended, three beeps will sound and “END” will appear in the display .
NOTE: If the oven door is not opened within 3 seconds,
unit will resume defrost cycle and display will continue to countdown.
Defrosting Tips
1. When using AUTO DEFROST cycle, the weight being entered is the net weight in pounds and tenths of pounds (the weight of the food minus the con­tainer).
2. Use AUTO DEFROST cycle only for raw food. Auto defrost obtains the best results when food is a minimum of 0°F, (taken directly from a freezer). If food has been stored in a refrigerator-freezer that does not maintain a temperature of 5°F or below , always program a lower food weight for a shorter defrosting time, to prevent cooking the food.
3. If the food is stored outside the freezer for up to 20 minutes, enter a lower food weight.
4. The shape of the package alters the defrosting time. Shallow rectangular packets defrost more quickly than a deep block.
5. Separate pieces as they begin to defrost. Separated pieces defrost more easily.
6. You can use small pieces of aluminum foil to shield foods like chicken wings, leg tips, and fish tails, but the foil must not touch the side of the oven. Foil causes arcing, which can damage the oven lining.
7. Shield areas of food with small pieces of foil if they start to become warm.
8. For better results, a preset standard time is included in the defrosting time.
Weight Conversion Chart
Consumers are used to food weights being in pounds and ounces which are fractions of a pound (for example 4 ounces equals 1/4 pound). However , in order to enter food weight in AUTO DEFROST cycle, specify pounds and tenths of a pound must be used. If the weight on food package is in fractions of a pound, use the following chart to convert the weight to decimals.
Equivalent
Ounce We i ght
1.6 .10
3.2 .20
4.0 .25 One-Quarter Pound
4.8 .30
6.4 .40
8.0 .50 One-Half Pound
9.6 .60
11.2 .70
12.0 .75 Three-Quarters
12.8 .80
14.4 .90
16.0 1.00 One Pound
Number After Decimal
Pound
RS21000005 Rev . 0 A–8
Page 49
Programming Instructions for MVH140
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Auto Defrost Charts
Meat Category
Food Setting At Beep Special Instructions
Beef Meat of irregular shape and large, fatt
cuts of meat should have the narrow or
areas shielded with foil at the
fatt be
inning of a defrost sequence.
Ground Beef, Bulk
Ground Beef, Patties
Round Steak M EAT Turn over, Cover warm areas
Tenderloin Steak MEAT Turn over. Cover warm areas
Stew Beef MEAT Remove thawed portions with
Pot Roast, Chuck Roast
Rib Roast MEAT Turn over. Cover warm areas
Rolled Rump Roast
MEAT Remove thawed portions with
fork. Turn over. Return remainder to oven.
MEAT Separate and rearrange. Do not defrost less than two oz.
with aluminum foil.
with aluminum foil.
fork. Separate remainder. Return remainder to oven.
MEAT Turn over. Cover warm areas
with aluminum foil.
with aluminum foil.
MEAT Turn over. Cover warm areas
with aluminum foil.
Do not defrost less than ¼ lb. Freeze in
hnut shape.
dou
patties. Depress center when freezin Place on a microwavable roasting rack.
Place on a microwavable roasting rack.
Place in a microwavable baking dish.
Place on a microwavable roasting rack.
Place on a microwavable roasting rack.
Place on a microwavable roasting rack.
.
Lamb Cubes for Stew MEAT Remove thawed portions with
fork. Return remainder to oven.
Chops (1 inch thick
Pork Chops (½ inch thick
Hot Dogs M EAT Separate and rearrange. Place on a microwavable roasting rack. Spareribs
Countr Ribs
Sausage, Links MEAT Separate and rearrange. Place on a microwavable roasting rack. Sausage, Bulk MEAT Remove thawed portions with
Loin Roast, Boneless
-style
MEAT Separate and rearrange. Place on a microwavable roasting rack.
MEAT Separate and rearrange. Place on a microwavable roasting rack.
MEAT Turn over. Cover warm areas
with aluminum foil.
fork. Turn over. Return remainder to oven.
MEAT Turn over. Cover warm areas
with aluminum foil.
Place in a microwavable baking dish.
Place on a microwavable roastin
Place on a microwavable baking dish.
Place on a microwavable roasting rack.
rack.
A–9 RS21000005 Rev. 0
Page 50
Programming Instructions for MVH140
)
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Poultry Category
Food Setting At Beep Special Instructions
Chicken Whole (up to 9½ lbs.
POULTRY Turn over (finish defrostin
breast-side down). Cover warm areas with aluminum foil.
Place chicken breast-side up on a microwavable roast rack. Finish defrostin water. Remove giblets when chicken is partiall
immersing in cold
defrosted.
Cut-up Separate pieces and
Cornish Hens Whole POULTRY Turn over. Cover warm areas
Turke Breast (under 6 lbs
Fish Category
Fish Fillets F ISH Turn over. Separate fillets
Steaks FISH Separate and rearrange. Place in a microwavable bakin
Place on a microwavable roastin rearran warm areas with aluminum foil.
with aluminum foil.
POULTRY Turn over. Cover warm areas
with aluminum foil.
Food Setting At Beep Special Instructions
when partiall possible.
e. Turn over. Cover
thawed if
rack. Finish defros ting b
immersing in cold water.
Place on a microwavable roastin
rack. Finish defros ting b
immersing in cold water.
Place on microwavable roastin
rack. Finish defros ting b
immersing in cold water.
Place in a microwavable bakin dish. Carefully separate fillets under cold water.
dish. Run cold water over to finish defrostin
.
Whole FISH Turn over. Place in a microwavable bakin
Shellfish Crabmeat FISH Break apart. Turn over. Place in a microwavable bakin
Lobster tails FISH Turn over and r ear r ange. Place in a microwavable bakin
Shrimp FISH Separate and rearrange. Place in a microwavable bakin
Scallops FISH Separate and rearrange. Place in a microwavable bakin
NOTE: Food to be defrosted must not be more than 6.0 lbs. (4.0 Kg).
RS21000005 Rev . 0 A–10
dish. Cover head and tail with foil; do not let foil touch sides of microwave. Finish defrostin immersing in cold water.
dish.
dish.
dish.
dish.
Page 51
Programming Instructions for MVH240
Appendix B
B–1 RS21000005 Rev. 0
Page 52
Programming Instructions for MVH240
Control Panel
AUTO COOK & REHEAT
MORE
POTATO
FAVORITE
RECIPE
LESS
POPCORN
AUTO
COOK
AUTO
DEFROS T
12345
67890
POWER
LEVEL
STOP
CLEAR
CONTROL
SET-UP
CLOCK
VENT
HI - LOW - OFF
PROGRAM
HELP
LIGHT
TIMER
HI - LOW - OFF
BEVERAGE
AUTO
REHEAT
MINUTE
HOLD
WARM
START
TURNTABLE
ON-OFF
KITCHEN
TIMER
LIGHT
DISPLAY: The display includes a clock and indicators
to tell you time of day , cooking time settings, and cooking functions selected.
POPCORN: Touch this pad when popping popcorn in
your microwave oven.
POT A T O: Touch this pad to cook from 1 to 4 potatoes. BEVERAGE: Touch this pad to reheat one or two cups of
a beverage.
AUTO COOK: Touch this pad to cook vegetables, rice,
casseroles.
FAVORITE RECIPE: Touch this pad to recall one cooking
instruction previously programmed into memory .
AUTO REHEAT : T ouch this pad to reheat pizza, soup/sauce,
casseroles, roll/muffin.
AUTO DEFROST: Meat, poultry, fish. Touch on pad to select
food type and defrost food by weight.
MORE: Touch this pad to add ten seconds of
cooking time each time you press it.
LESS: T ouch this pad to subtract ten seconds of
cooking time each time you press it.
MINUTE: Touch this pad to cook for one minute at
100% power level.
NUMBER: Touch number pads to enter cooking time,
power level, quantities, or weights.
POWER LEVEL: Touch this pad to select a cooking power
level.
PROGRAM: Touch this pad to program multi cooking
cycles.
HOLD WARM: Touch this pad to keep hot, cooked foods
warm in your microwave oven for up to 99 minutes 99 seconds.
STOP/CLEAR: Touch this pad to stop the oven or to clear
all entries.
ST ART: Touch this pad to start a function. If you
open the door after oven begins to cook, touch ST ART again.
CONTROL SET-UP: Touch this pad to change the oven’s default
settings for sound, clock, display speed, defrost weight, and demo mode operations.
HELP: Touch this pad to learn how to use each
oven function.
CLOCK: Touch this pad to enter the time of day. LIGHT TIMER: Touch this pad to set the light timer. KITCHEN TIMER: Touch this pad to set the kitchen timer . VENT HI-LOW-OFF: Touch this pad to turn the fan on or off. LIGHT HI-LOW-OFF:Touch this pad to turn on the cooktop/
countertop light.
TURNTABLE ON-OFF: T ouch this pad to turn off the turntable.
T/T ABLE OFF will appear in the display.
RS21000005 Rev . 0 B–2
Page 53
Programming Instructions for MVH240
y
This section discusses the concepts behind microwave cooking and introduces the basic need to operate the microwave oven. Please read this information before using.
Help
Displays feature information and helpful hints. Press HELP, then select a key pad.
1. Press HELP pad.
2. Press the key pad that needs an explanation. Information will scroll across the display explaining the key pad function.
Clock
This oven includes a 24-hour clock.
1. Press CLOCK pad. (Press once for AM, twice for PM.)
2. Enter the time by using the numbered key pad.
3. Press CLOCK pad to activate.
Kitchen Timer
Microwave oven can be used as a timer up to 99 minutes, 99 seconds.
1. Press KITCHEN TIMER pad.
2. Enter the time by using the numbered key pad.
3. Press START pad. When the time is over, one long
beep will sound and END will appear in the display .
Control Set-Up
The following default values can be changed; beep sound, clock, display speed, defrost weight, and demo mode operations. See following chart for more information.
Number Function Number Result
1 Beep ON/OFF control 1 Sound ON 2Clock display control 1 Clock ON 3Displa
4Defrost weight mode select 1 Lbs. 5 Demo mode select 1 Demo ON
1. Press CONTROL SET-UP pad.
2. Press the associated number that corresponds with the function that needs changed from the chart above.
3. Press the second number that will change the result of the function.
2 Sound OFF 2Clock OFF
1 Slow speed 2 Normal speed 3 Fast speed
2Kg. 2Demo OFF
Vent HI-LOW-OFF
The vent moves steam and other vapors from the surface cooking area.
• Press VENT once for HI fan speed, twice for LOW fan speed, or three times to turn the fan off.
NOTE: If the oven temperature gets too hot, the vent
hood fan will automatically turn on at the LOW setting cooling the oven. Fan may stay on up to one hour to cool the oven.
TURNT ABLE ON-OFF
For best cooking results, leave the turntable on. It can be turned off for large dishes. Press TURNTABLE ON­OFF to turn the turntable on or off.
NOTE: Sometimes the turntable can become hot to
touch. Be careful touching the turntable during and after cooking.
Light HI-LOW-OFF
• Press LIGHT once for bright light, twice for night light, or three times to turn the light off.
LIGHT TIMER
The light can be set to turn on and off automatically at any time desired. The light comes on at the same time every day until reset.
1. Press LIGHT TIMER pad. (Press once for AM,
twice for PM.)
2. Enter the timer desired to turn on the light.
3. Press LIGHT TIMER pad again. (Press once for AM,
twice for PM.)
4. Enter the timer desired to turn off the light.
5. Press START pad.
NOTE: To reset desired time to turn on and off the light
repeat steps 1 through 5.
Cancelling LIGHT TIMER
1. Press LIGHT TIMER pad.
2. Press STOP/CLEAR pad.
NOTE: To cancel LIGHT TIMER in operation, press
LIGHT HI-LOW-OFF pad.
B–3 RS21000005 Rev. 0
Page 54
Programming Instructions for MVH240
Child Lock
Control panel can be locked out to prevent the microwave from being accidentally started or used by children. Child lock feature is also useful when cleaning the control panel to prevent any key pads from being activated.
1. Press STOP/CLEAR pad.
2. Press and hold the number 0 for approximately four seconds. LOCKED will appear in the display and two beeps will sound.
3. To reactivate the key pad, press and hold the number 0 for approximately four seconds. LOCKED will disappear from the display and two beeps will sound.
Minute
Allows the microwave to cook 1 minute at 100% power by simply touching the “MINUTE” pad.
NOTE: Maximum time is 99 minutes.
• Press the MINUTE pad to activate one minute for
each time the pad is pressed.
Hold Warm
Allows cooked food to stay warm in the microwave oven for up to 99 minutes and 99 seconds. HOLD WARM can also be used by itself or to follow a cooking cycle automatically .
NOTES:
• HOLD WARM operates for up to 99 minutes and 99 seconds.
• Cooked food should be covered during HOLD WARM.
• Pastry items (pies, turnovers, etc.) should be uncovered during HOLD WARM.
• Complete meals on a dinner plate could be covered during HOLD WARM.
To make HOLD WARM automatically follow another cycle:
1. While programming the cooking instructions, press HOLD WARM pad before pressing START pad.
2. When the last cooking cycle is over, two tones will sound and “WARM” will appear in the display.
3. HOLD WARM can be set to follow AUTO DEFROST, or multi-cycle cooking.
Favorite Recipe
Favorite recipe allows recall of cooking instruction previously placed in memory and begins cooking.
1. Press F AVORITE RECIPE pad.
2. Enter the cooking time desired.
3. Press START pad.
More/Less
By using the MORE or LESS keys, all of the AUTO TOUCH and programs can be adjusted to cook food for a longer or shorter time. Pressing MORE will add 10 seconds of the cooking time each time it is pressed. Pressing LESS will subtract 10 seconds of cooking time each time it is pressed.
Cooking at High Cook Power
1. Enter the amount of cooking time desired.
2. Press START pad. When the cook time has ended, three beeps will sound and “END” will appear in the display .
Cooking at Lower Power Levels
Cooking with HIGH power level does not always give the best results with foods that is needed for slower cooking, such as roasts, baked goods, or custards. This oven has 10 power settings in addition to HIGH.
1. Enter the amount of cooking time desired.
2. Press POWER LEVEL pad.
3. Enter the power level number desired for cooking. (See, Cooking Guide for Lower Power Levels).
4. Press START pad. When the cook time has ended, three beeps will sound and “END” will appear in the display .
Cooking With More Than One Cook Cycle
Some recipes call for one power level for a certain length of time, and another power level for another length of time. This oven can be set to change from one to another automatically, for up to three cycles only if defrost is one of the three cycles. Otherwise there can only be two cycles use in a cooking program.
1. Enter the first amount of cooking time desired.
2. Press PROGRAM pad.
3. Enter the second amount of cooking time desired.
4. Press POWER LEVEL pad.
5. Enter the power level number desired for cooking. (See, Cooking Guide for Lower Power Levels).
6. Pres START pad. When the cook time has ended, three beeps will sound and “END” will appear in the display .
RS21000005 Rev . 0 B–4
Page 55
Programming Instructions for MVH240
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Cooking Guide for Lower Power Levels
The 11 power levels including HIGH, allows the operator to choose the best power level for cooking the food. Below is all the power levels listed, examples of foods best cooked at each level, and the amount of microwave power recommended.
Power Level M i crowave Output Use
10
HIGH
9 90%
8 80%
7 70%
6 60% 5 50%
4 40%
3 30%
2 20%
1 10%
0
100%
Boil Water.
Cook
Make cand
Cook fresh fruits and ve
Cook fish and poultr
Preheat brownin
Reheat m eat slices
Sauté onions, celer
All reheatin
Cook sc rambled e
Cook breads and cereal product s.
Cook cheese dishes, veal.
Cook cakes, muffins, brownies,
round beef.
.
.
dish.
uickl
, and green pepper.
.
s.
cupcakes.
Cook past a.
Cook m eats, whole poultr
Cook cus tard.
Cook whole chi cken, turke rib roast, s ir lo in roast.
Cook less tender cuts of meat.
Reheat frozen convenience foods.
Thawin
Cookin
Finish co okin
meat, poultry, and seafood.
small quant iti es of food.
casserole, stew, and
some s auces.
Soften butte r and cream cheese.
Heatin
Soften ice cream.
Raise
Standin
small amounts of food.
east dough.
time .
etables.
.
, spare ribs,
B–5 RS21000005 Rev. 0
Page 56
Programming Instructions for MVH240
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Popcorn
Popcorn pad allows 1.75, 3.0, and 3.5 ounce bags of commercially packaged microwave popcorn options.
• Pop only one package of popcorn at a time.
• If you are using a microwave popcorn popper, follow manufacturer’s instructions.
• To set your microwave oven correctly, follow this chart:
Bag Size-ounces 1.75 3.0 3.5 Touch NUMBER 1 2 3
1. Press POPCORN pad.
2. Press associated number corresponding to the bag
size. When the cook time has ended, three beeps will sound and “END” will appear in the display .
Potato
The POTATO pad allows potatoes to cook with preset times and cook powers. Operator can choose from 1 to 4 potatoes.
NOTES:
• Cooking times are based on an average 8 ounce potato.
• Before baking, pierce potato with fork several times.
• After baking, let stand for 5 minutes.
1. Press POTATO pad.
2. Press number corresponding with the amount of potatoes being cooked. When the cook time has ended, three beeps will sound and “END” will appear in the display .
Beverage
Beverage allows heating for up to 2 beverages. NOTE: Reheat times based on an 8 ounce cup.
Beverage may be very hot; remove from oven with care.
1. Press BEVERAGE pad.
2. Press appropriate number corresponding with the amount of glasses being heated.
Auto Cook
Auto cook provides four preset categories for cooking.
1. Press AUTO COOK pad.
2. Choose one of the following food categories.
Category Pad
number
Fresh ve
etable
Frozen
etable
ve Rice 3 Casserole 4
3. Enter the quantity/serving of food being cooked. When the cook time has ended, three beeps will sound and “END” will appear in the display .
Category Number
Fresh
etable
ve Frozen vegetable Rice 1 - 2
Casserole 1 - 4
1 2
of cups
1 - 4
cups
1 - 4
cups cups cups
Auto Reheat
Auto reheat provides four preset categories for reheating food.
1. Press AUTO REHEAT pad.
2. Choose one of the following food categories.
Category Pad
number
Pizza 1 Soup / Sauce Casserole 3 Roll / Muffin
2
4
RS21000005 Rev . 0 B–6
3. Enter the quantity/serving of food being cooked. When the cook time has ended, three beeps will sound and “END” will appear in the display .
Category Number
of cups
Pizza 1 - 3
slices Soup / Sauce Casserole 1 - 4
Roll / Muffin
1 - 4 cups
cups 1 - 4
servings
Page 57
Programming Instructions for MVH240
Cooking Guide for Auto Cook
Code Category Quantity Directions
1Fresh
Vegetable
2Frozen
Vegetable
3 Rice 1 cup of long grain r ic e
4 Casserole 1 cup Plac e in microwavable bowl or casserole.
1 cup vegetables and 2
tbsp wa te r
2 cups vegetables and
1/4 cup water
3 cups vegetables and
1/3 cup water
4 cups vegetables and
1/2 cup water
1 cup Place in microwavable bowl or casserole.
2 cups 3 cups 4 cups
and 2¼ cup of water
2 cups of long grain rice
and 4¼ cup of water
2 cups 3 cups 4 cups
Place in microwavable bowl or casserole. Add water according to the quantity. Cover with plastic wrap and vent. Let stand 5 minutes.
Cover with plastic wrap and vent. Let stand 5 minutes.
In large microwavable casserole, combine water, rice, margarine, and salt. Cover with microwavable lid or plastic wrap and vent. After cooking, let stand covered for 5 minutes.
Cover with plastic wrap and vent.
Cooking Guide for Auto Reheat
Code Cat egory Servin g Amount Directions
1 Pizza
(Refrigerated)
2 Soup/Sauce 1 cup Place in s hallow m ic r owav able c as s erole.
3 Casserole 1 cup Place in a microwavable bowl or cas s er ole.
4 Roll/Muffin 1 serving (2 oz.) Place on paper towel.
1 slice (5 oz.) Place on a low plate & paper towel.
2 slices (10 oz.) Do not cover. 3 slices (15 oz.)
2 cups Cov er with plastic wrap and vent. 3 cups 4 cups
2 cups Cov er with plastic wrap. 3 cups 4 cups
2 servings (4 oz.) Do not cover. 3 servings (6 oz.) 4 servings (8 oz.)
B–7 RS21000005 Rev. 0
Page 58
Programming Instructions for MVH240
Auto Defrost
This microwave oven is preset with three defrost sequences. Using auto defrost is the best way to defrost frozen foods.
1. Press AUTO DEFROST pad.
2. Choose one of the following food categories.
Category Pad
number
Meat 1 Poultry 2 Fish 3
3. Enter the weight amount of food being defrosted.
4. Press START pad.
5. After 1/3 of the defrost time has lapsed. Display will prompt the operator to turn the food over. Open the door, turn the food over, and shield any warm portions of the food.
6. Close the door and press ST ART pad again.
7. After 2/3 of the defrost time has lapsed. Display will prompt the operator to turn the food over. Open the door, turn the food over, and shield any warm portions of the food. When the cook time has ended, three beeps will sound and “END” will appear in the display .
NOTE: If the oven door is not opened within 3 seconds,
unit will resume defrost cycle and display will continue to countdown.
Defrosting Tips
1. When using AUTO DEFROST cycle, the weight being entered is the net weight in pounds and tenths of pounds (the weight of the food minus the con­tainer).
2. Use AUTO DEFROST cycle only for raw food. Auto defrost obtains the best results when food is a minimum of 0°F, (taken directly from a freezer). If food has been stored in a refrigerator-freezer that does not maintain a temperature of 5°F or below , always program a lower food weight for a shorter defrosting time, to prevent cooking the food.
3. If the food is stored outside the freezer for up to 20 minutes, enter a lower food weight.
4. The shape of the package alters the defrosting time. Shallow rectangular packets defrost more quickly than a deep block.
5. Separate pieces as they begin to defrost. Separated pieces defrost more easily.
6. You can use small pieces of aluminum foil to shield foods like chicken wings, leg tips, and fish tails, but the foil must not touch the side of the oven. Foil causes arcing, which can damage the oven lining.
7. Shield areas of food with small pieces of foil if they start to become warm.
8. For better results, a preset standard time is included in the defrosting time.
Weight Conversion Chart
Consumers are used to food weights being in pounds and ounces which are fractions of a pound (for example 4 ounces equals 1/4 pound). However , in order to enter food weight in AUTO DEFROST cycle, specify pounds and tenths of a pound must be used. If the weight on food package is in fractions of a pound, use the following chart to convert the weight to decimals.
Equivalent
Ounce We i ght
1.6 .10
3.2 .20
4.0 .25 One-Quarter Pound
4.8 .30
6.4 .40
8.0 .50 One-Half Pound
9.6 .60
11.2 .70
12.0 .75 Three-Quarters
12.8 .80
14.4 .90
16.0 1.00 One Pound
Number After Decimal
Pound
RS21000005 Rev . 0 B–8
Page 59
Programming Instructions for MVH240
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Auto Defrost Charts
Meat Category
Food Setting At Beep Special Instructions
Beef Meat of irregular shape and large, fatt
cuts of meat should have the narrow or
areas shielded with foil at the
fatt be
inning of a defrost sequence.
Ground Beef, Bulk
Ground Beef, Patties
Round Steak M EAT Turn over, Cover warm areas
Tenderloin Steak MEAT Turn over. Cover warm areas
Stew Beef MEAT Remove thawed portions with
Pot Roast, Chuck Roast
Rib Roast MEAT Turn over. Cover warm areas
Rolled Rump Roast
MEAT Remove thawed portions with
fork. Turn over. Return remainder to oven.
MEAT Separate and rearrange. Do not defrost less than two oz.
with aluminum foil.
with aluminum foil.
fork. Separate remainder. Return remainder to oven.
MEAT Turn over. Cover warm areas
with aluminum foil.
with aluminum foil.
MEAT Turn over. Cover warm areas
with aluminum foil.
Do not defrost less than ¼ lb. Freeze in
hnut shape.
dou
patties. Depress center when freezin Place on a microwavable roasting rack.
Place on a microwavable roasting rack.
Place in a microwavable baking dish.
Place on a microwavable roasting rack.
Place on a microwavable roasting rack.
Place on a microwavable roasting rack.
.
Lamb Cubes for Stew MEAT Remove thawed portions with
fork. Return remainder to oven.
Chops (1 inch thick
Pork Chops (½ inch thick
Hot Dogs M EAT Separate and rearrange. Place on a microwavable roasting rack. Spareribs
Countr Ribs
Sausage, Links MEAT Separate and rearrange. Place on a microwavable roasting rack. Sausage, Bulk MEAT Remove thawed portions with
Loin Roast, Boneless
-style
MEAT Separate and rearrange. Place on a microwavable roasting rack.
MEAT Separate and rearrange. Place on a microwavable roasting rack.
MEAT Turn over. Cover warm areas
with aluminum foil.
fork. Turn over. Return remainder to oven.
MEAT Turn over. Cover warm areas
with aluminum foil.
Place in a microwavable baking dish.
Place on a microwavable roastin
Place on a microwavable baking dish.
Place on a microwavable roasting rack.
rack.
B–9 RS21000005 Rev. 0
Page 60
Programming Instructions for MVH240
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Poultry Category
Food Setting At Beep Special Instructions
Chicken Whole (up to 9½ lbs.
POULTRY Turn over (finish defrostin
breast-side down). Cover warm areas with aluminum foil.
Place chicken breast-side up on a microwavable roast rack. Finish defrostin water. Remove giblets when chicken is partiall
immersing in cold
defrosted.
Cut-up Separate pieces and
Cornish Hens Whole POULTRY Turn over. Cover warm areas
Turke Breast (under 6 lbs
Fish Category
Fish Fillets F ISH Turn over. Separate fillets
Steaks FISH Separate and rearrange. Place in a microwavable bakin
Place on a microwavable roastin rearran warm areas with aluminum foil.
with aluminum foil.
POULTRY Turn over. Cover warm areas
with aluminum foil.
Food Setting At Beep Special Instructions
when partiall possible.
e. Turn over. Cover
thawed if
rack. Finish defros ting b
immersing in cold water.
Place on a microwavable roastin
rack. Finish defros ting b
immersing in cold water.
Place on microwavable roastin
rack. Finish defros ting b
immersing in cold water.
Place in a microwavable bakin dish. Carefully separate fillets under cold water.
dish. Run cold water over to finish defrostin
.
Whole FISH Turn over. Place in a microwavable bakin
Shellfish Crabmeat FISH Break apart. Turn over. Place in a microwavable bakin
Lobster tails FISH Turn over and r ear r ange. Place in a microwavable bakin
Shrimp FISH Separate and rearrange. Place in a microwavable bakin
Scallops FISH Separate and rearrange. Place in a microwavable bakin
NOTE: Food to be defrosted must not be more than 6.0 lbs. (4.0 Kg).
RS21000005 Rev . 0 B–10
dish. Cover head and tail with foil; do not let foil touch sides of microwave. Finish defrostin immersing in cold water.
dish.
dish.
dish.
dish.
Page 61
Programming Instructions for MVH340
Appendix C
C–1 RS21000005 Rev . 0
Page 62
Programming Instructions for MVH340
Control Panel
SENSOR CONTROLS
POPCO RN
COOK
AVORITE
F
RECIPE
AUT
DEFROST
PIZZA
REHEAT
MORE
O
ATO
POT
VEGETABLE
LESS
MINUTE
12345
67890
POWER
LEVEL
STOP
CLEAR
CONTROL
SET-UP
CLOCK
VENT
HI-LOW-OFF
PROGRAM
HELP
LIGHT TIMER
DISPLAY: The display includes a clock and
indicators to tell you time of day , cooking time settings, and cooking functions selected.
POPCORN: Touch this pad when popping
popcorn in your microwave oven. The oven’s sensor will tell the oven how long to cook depending on the amount of humidity it detects from the popcorn.
PIZZA: Touch this pad to cook pizza
without selecting cooking times and power levels.
HOLD
WARM
START
TURNTABLE
ON-OFF
KITCHEN
TIMER
LIGHT
HI-LOW-OFF
POT ATO: Touch this pad to cook potatoes.
The oven’s sensor will tell the oven how long to cook depending on the amount of humidity it detects from the potato.
COOK: Touch this pad to cook frozen
entree, casserole, and rice. The oven’s sensor will tell the oven how long to cook depending on the amount of humidity coming from the food.
REHEA T: Touch this pad to reheat
casserole, dinner plate, and soup/sauce. The oven’s sensor will tell the oven how long to cook depending on the amount of humidity coming from the food.
VEGET ABLE: Touch this pad to reheat
vegetables. The oven’s sensor will tell the oven how long to cook depending on the amount of humidity it detects from the vegetables.
FAVORITE RECIPE: Touch this pad to recall one
cooking instruction previously programmed into memory .
MORE: Touch this pad to add ten
seconds of cooking time each time you press it.
LESS: Touch this pad to subtract ten
seconds of cooking time each time you press it.
AUTO DEFROST: Meat, poultry, fish. Touch this
pad to select food type and defrost food by weight.
MINUTE: Touch this pad to cook for one
minute at 100% power level.
NUMBER: Touch number pads to enter
cooking time, power level, quantities, or weights.
POWER LEVEL: Touch this pad to select a
cooking power level.
PROGRAM: Touch this pad to program multi
cooking cycles.
HOLD WARM: Touch this pad to keep hot,
cooked foods warm in your microwave oven for up to 99 minutes 99 seconds.
STOP/CLEAR: T ouch this pad to stop the oven
or to clear all entries.
RS21000005 Rev . 0 C–2
Page 63
Programming Instructions for MVH340
y
START: T ouch this pad to start a
function. If you open the door after oven begins to cook, touch START again.
CONTROL SET-UP: Touch this pad to change the
oven’s default settings for sound, clock, display speed, defrost weight, and demo mode operations.
HELP: T ouch this pad to learn how to
use each oven function. CLOCK: Touch this pad to enter the time of day .
LIGHT TIMER: Touch this pad to set the light
timer.
KITCHEN TIMER: Touch this pad to set the kitchen
timer.
VENT HI-LOW-OFF: T ouch this pad to turn the fan on
or off.
LIGHT HI-LOW-OFF: Touch this pad to turn on the
cooktop/countertop light.
TURNT ABLE ON-OFF:Touch this pad to turn off the
turntable. T/T ABLE OFF will appear in the display .
Control Set-Up
The following default values can be changed; beep sound, clock, display speed, defrost weight, and demo mode operations. See following chart for more information.
Number Function Number Result
1 Beep ON/OFF control 1 Sound ON 2Clock display control 1 Clock ON 3Displa
4Defrost weight mode select 1 Lbs. 5 Demo mode select 1 Demo ON
2 Sound OFF 2Clock OFF
1 Slow speed 2 Normal speed 3 Fast speed
2Kg. 2Demo OFF
1. Press CONTROL SET-UP pad.
2. Press the associated number that corresponds with the function that needs changed from the chart above.
3. Press the second number that will change the result of the function.
Vent HI-LOW-OFF
The vent moves steam and other vapors from the surface cooking area.
• Press VENT once for HI fan speed, twice for LOW fan
speed, or three times to turn the fan off.
This section discusses the concepts behind microwave cooking and introduces the basic need to operate the microwave oven. Please read this information before using.
Help
Displays feature information and helpful hints. Press HELP, then select a key pad.
1. Press HELP pad.
2. Press the key pad that needs an explanation. Information will scroll across the display explaining the key pad function.
Clock
This oven includes a 24-hour clock.
1. Press CLOCK pad. (Press once for AM, twice for PM.)
2. Enter the time by using the numbered key pad.
3. Press CLOCK pad to activate.
Kitchen Timer
Microwave oven can be used as a timer up to 99 minutes, 99 seconds.
1. Press KITCHEN TIMER pad.
2. Enter the time by using the numbered key pad.
3. Press START pad. When the time is over, one long
beep will sound and END will appear in the display .
NOTE: If the oven temperature gets too hot, the vent
hood fan will automatically turn on at the LOW setting cooling the oven. Fan may stay on up to one hour to cool the oven.
TURNT ABLE ON-OFF
For best cooking results, leave the turntable on. It can be turned off for large dishes. Press TURNTABLE ON­OFF to turn the turntable on or off.
NOTE: Sometimes the turntable can become hot to
touch. Be careful touching the turntable during and after cooking.
C–3 RS21000005 Rev . 0
Page 64
Programming Instructions for MVH340
Light HI-LOW-OFF
• Press LIGHT once for bright light, twice for night light, or three times to turn the light off.
LIGHT TIMER
The light can be set to turn on and off automatically at any time desired. The light comes on at the same time every day until reset.
1. Press LIGHT TIMER pad. (Press once for AM,
twice for PM.)
2. Enter the timer desired to turn on the light.
3. Press LIGHT TIMER pad again. (Press once for AM,
twice for PM.)
4. Enter the timer desired to turn off the light.
5. Press START pad.
NOTE: To reset desired time to turn on and off the light
repeat steps 1 through 5.
Cancelling LIGHT TIMER
1. Press LIGHT TIMER pad.
2. Press STOP/CLEAR pad.
NOTE: To cancel LIGHT TIMER in operation, press
LIGHT HI-LOW-OFF pad.
Hold Warm
Allows cooked food to stay warm in the microwave oven for up to 99 minutes and 99 seconds. HOLD WARM can also be used by itself or to follow a cooking cycle automatically.
NOTES:
• HOLD WARM operates for up to 99 minutes and 99 seconds.
• Cooked food should be covered during HOLD WARM.
• Pastry items (pies, turnovers, etc.) should be uncovered during HOLD WARM.
• Complete meals on a dinner plate could be covered during HOLD WARM.
To make HOLD WARM automatically follow another cycle:
1. While programming the cooking instructions, press HOLD WARM pad before pressing START pad.
2. When the last cooking cycle is over, two tones will sound and “WARM” will appear in the display.
3. HOLD WARM can be set to follow AUTO DEFROST, or multi-cycle cooking.
Child Lock
Control panel can be locked out to prevent the microwave from being accidentally started or used by children. Child lock feature is also useful when cleaning the control panel to prevent any key pads from being activated.
1. Press STOP/CLEAR pad.
2. Press and hold the number 0 for approximately four seconds. LOCKED will appear in the display and two beeps will sound.
3. To reactivate the key pad, press and hold the number 0 for approximately four seconds. LOCKED will disappear from the display and two beeps will sound.
Minute
Allows the microwave to cook 1 minute at 100% power by simply touching the “MINUTE” pad.
NOTE: Maximum time is 99 minutes.
• Press the MINUTE pad to activate one minute for
each time the pad is pressed.
Favorite Recipe
Favorite recipe allows recall of cooking instruction previously placed in memory and begins cooking.
1. Press F AVORITE RECIPE pad.
2. Enter the cooking time desired.
3. Press START pad.
More/Less
By using the MORE or LESS keys, all of the AUTO TOUCH and programs can be adjusted to cook food for a longer or shorter time. Pressing MORE will add 10 seconds of the cooking time each time it is pressed. Pressing LESS will subtract 10 seconds of cooking time each time it is pressed.
Cooking at High Cook Power
1. Enter the amount of cooking time desired.
2. Press START pad. When the cook time has ended, three beeps will sound and “END” will appear in the display .
RS21000005 Rev . 0 C–4
Page 65
Programming Instructions for MVH340
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Cooking at Lower Power Levels
Cooking with HIGH power level does not always give the best results with foods that is needed for slower cooking, such as roasts, baked goods, or custards. This oven has 10 power settings in addition to HIGH.
1. Enter the amount of cooking time desired.
2. Press POWER LEVEL pad.
3. Enter the power level number desired for cooking. (See, Cooking Guide for Lower Power Levels).
4. Press START pad. When the cook time has ended, three beeps will sound and “END” will appear in the display .
Cooking With More Than One Cook Cycle
Some recipes call for one power level for a certain length of time, and another power level for another length of time. This oven can be set to change from one to another automatically , for up to three cycles only if defrost is one of the three cycles. Otherwise there can only be two cycles use in a cooking program.
1. Enter the first amount of cooking time desired.
2. Press PROGRAM pad.
3. Enter the second amount of cooking time desired.
4. Press POWER LEVEL pad.
5. Enter the power level number desired for cooking. (See, Cooking Guide for Lower Power Levels).
6. Pres START pad. When the cook time has ended, three beeps will sound and “END” will appear in the display .
Cooking Guide for Lower Power Levels
The 11 power levels including HIGH, allows the operator to choose the best power level for cooking the food. Below is all the power levels listed, examples of foods best cooked at each level, and the amount of microwave power recommended.
Power Level Microwave Output Use
10
HIGH
990%
880%
770%
660% 550%
440%
330%
220%
110%
0
100%
Boil Water.
Cook
round beef.
Make can d y.
Cook fresh fruits and ve
Cook fish and poultr
Preheat brownin
dish.
Reheat meat slices
Sauté onions, celer
All reheatin
.
Cook scrambled e
etables.
.
uickl
, and green pepper.
s.
Cook breads and cereal products.
Cook cheese dishes, veal.
Cook cakes, muffins, brownies,
cupcakes.
Cook pasta.
Cook meats, wh ole poultr
.
Cook cust ard.
Cook whole chicken, turke
, spare ribs,
rib roast, sirloin roast.
Cook less tender cuts of m eat.
Reheat frozen c onvenience foods.
Thawin
meat, poultry, and seafood.
Cooking small quantities of food.
Finish co okin
casserole, stew, and
some sauces.
Soften butter and cream cheese.
Heating small amounts of food.
Soften ice cream.
Raise
Standin
east dough.
time.
C–5 RS21000005 Rev . 0
Page 66
Programming Instructions for MVH340
Sensor Operating Instructions
Sensor cook allows cooking of favorite foods without selecting cooking times and power levels. The display will indicate SENSING during the initial sensing period. The oven automatically determines required cooking time for each food item. When the internal sensor detects a certain amount of humidity coming from the food, it will tell the oven how much longer to heat. The display will show the remaining heating time. For best results for cooking by sensor, follow these recommendations.
1. Food cooked with the sensor system should be at normal storage temperature.
2. Glass Tray/(TURNTABLE) and outside of container should be dry to assure best cooking results.
3. Foods should always be covered loosely with microwavable plastic wrap, waxed paper , or a lid.
4. Do not open the door or touch the STOP/CLEAR key during the sensing time. When sensing time is over, the oven beeps twice and the remaining cooking time will appear in the display window. At this time you can open the door to stir, turn, or rearrange the food.
Sensor Cooking Guide
Appropriate containers and coverings help assure good sensor cooking results.
1. Always use microwavable containers and cover them with lids or vented plastic wrap.
2. Never use tight-sealing plastic covers. They can prevent steam from escaping and cause food to overcook.
3. Match the amount of the size of the container. Fill containers at least half full for best results.
4. Be sure the outside of the cooking container and the inside of the microwave oven are dry before placing food in the oven. Beads of moisture turning into steam can mislead the sensor.
Adding or Subtracting Cooking Time
If the SENSOR function is too long or too short, you can increase or decrease the cook time by 10% after choosing the function. Y ou can only increase or decrease cook time before cooking starts.
Popcorn
Popcorn pad allows consumer to pop commercially packaged microwave popcorn.
NOTES:
• Pop only one package of popcorn at a time.
• If you are using a microwave popcorn popper, follow manufacturer’s instructions.
• To set your microwave oven correctly, follow this chart:
• Press POPCORN pad. When the cook time has ended, three beeps will sound and “END” will appear in the display .
Pizza
Reheating pizza with PIZZA pad allows consumer to reheat one or several slices without selecting cooking times and power level.
• Press PIZZA pad. When the cook time has ended, three beeps will sound and “END” will appear in the display .
Potato
The POTATO pad allows consumer to bake one or several potatoes without selecting cooking times and power level.
NOTES:
• Before baking, pierce potato with fork several times.
• After baking, let stand for 5 minutes.
• Press POTATO pad. When the cook time has ended, three beeps will sound and “END” will appear in the display .
V egetable
V egetable pad has preset cook powers for three different food categories.
1. Press VEGET ABLE pad.
2. Press appropriate number corresponding with the
food categories.
Category Pad Number
Fresh 1 Frozen 2 Canned 3
RS21000005 Rev . 0 C–6
NOTE: Place canned vegetables into a microwave save
bowl or casserole. Covered with a plastic wrap and vent. Let stand for 5 minutes when done.
Page 67
Programming Instructions for MVH340
Cook
Using COOK pad allows consumer to heat common microwave prepared foods without needing to program times and power level. COOK pad has preset power levels for three different food categories.
1. Press COOK pad.
2. Choose one of the following food categories. When the cook time has ended, three beeps will sound and “END” will appear in the display .
Category P ad n umber
Frozen Entree 1 Casserole 2 Rice 3
Reheat
REHEA T pad allows consumer to heat foods without needing to program times and power level. REHEA T pad has preset powers levels for three different food categories.
1. Press REHEAT pad.
2. Choose one of the following food categories. When the cook time has ended, three beeps will sound and “END” will appear in the display .
Category Pad number
Casserole 1 Dinner Plate Soup / Sauce
2 3
Auto Defrost
This microwave oven is preset with three defrost sequences. Using auto defrost is the best way to defrost frozen foods.
1. Press AUTO DEFROST pad.
2. Choose one of the following food categories.
Category Pad
number
Meat 1 Poultry 2 Fish 3
3. Enter the weight amount of food being defrosted.
4. Press START pad.
5. After 1/3 of the defrost time has lapsed. Display will prompt the operator to turn the food over. Open the door, turn the food over, and shield any warm portions of the food.
6. Close the door and press START pad again.
7. After 2/3 of the defrost time has lapsed. Display will prompt the operator to turn the food over. Open the door, turn the food over, and shield any warm portions of the food. When the cook time has ended, three beeps will sound and “END” will appear in the display .
NOTE: If the oven door is not opened within 3 seconds,
unit will resume defrost cycle and display will continue to countdown.
Weight Conversion Chart
Consumers are used to food weights being in pounds and ounces which are fractions of a pound (for example 4 ounces equals 1/4 pound). However, in order to enter food weight in AUTO DEFROST cycle, specify pounds and tenths of a pound must be used. If the weight on food package is in fractions of a pound, use the following chart to convert the weight to decimals.
Equivalent
Ounce We i ght
1.6 .10
3.2 .20
4.0 .25 One-Quarter Pound
4.8 .30
6.4 .40
8.0 .50 One-Half Pound
9.6 .60
11.2 .70
12.0 .75 Three-Quarters
12.8 .80
14.4 .90
16.0 1.00 One Pound
C–7 RS21000005 Rev . 0
Number After Decimal
Pound
Page 68
Programming Instructions for MVH340
Defrosting Tips
1. When using AUTO DEFROST cycle, the weight being entered is the net weight in pounds and tenths of pounds (the weight of the food minus the con­tainer).
2. Use AUTO DEFROST cycle only for raw food. Auto defrost obtains the best results when food is a minimum of 0°F, (taken directly from a freezer). If food has been stored in a refrigerator-freezer that does not maintain a temperature of 5°F or below , always program a lower food weight for a shorter defrosting time, to prevent cooking the food.
3. If the food is stored outside the freezer for up to 20 minutes, enter a lower food weight.
4. The shape of the package alters the defrosting time. Shallow rectangular packets defrost more quickly than a deep block.
5. Separate pieces as they begin to defrost. Separated pieces defrost more easily .
6. You can use small pieces of aluminum foil to shield foods like chicken wings, leg tips, and fish tails, but the foil must not touch the side of the oven. Foil causes arcing, which can damage the oven lining.
7. Shield areas of food with small pieces of foil if they start to become warm.
8. For better results, a preset standard time is included in the defrosting time.
RS21000005 Rev . 0 C–8
Page 69
Programming Instructions for MVH340
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Auto Defrost Charts
Meat Category
Food Setting At Beep Special Instructions
Beef Meat of irregular shape and large, fatt
cuts of meat should have the narrow or
areas shielded with foil at the
fatt be
inning of a defrost sequence.
Ground Beef, Bulk
Ground Beef, Patties
Round Steak M EAT Turn over, Cover warm areas
Tenderloin Steak MEAT Turn over. Cover warm areas
Stew Beef MEAT Remove thawed portions with
Pot Roast, Chuck Roast
Rib Roast MEAT Turn over. Cover warm areas
Rolled Rump Roast
MEAT Remove thawed portions with
fork. Turn over. Return remainder to oven.
MEAT Separate and rearrange. Do not defrost less than two oz.
with aluminum foil.
with aluminum foil.
fork. Separate remainder. Return remainder to oven.
MEAT Turn over. Cover warm areas
with aluminum foil.
with aluminum foil.
MEAT Turn over. Cover warm areas
with aluminum foil.
Do not defrost less than ¼ lb. Freeze in
hnut shape.
dou
patties. Depress center when freezin Place on a microwavable roasting rack.
Place on a microwavable roasting rack.
Place in a microwavable baking dish.
Place on a microwavable roasting rack.
Place on a microwavable roasting rack.
Place on a microwavable roasting rack.
.
Lamb Cubes for Stew MEAT Remove thawed portions with
fork. Return remainder to oven.
Chops (1 inch thick
Pork Chops (½ inch thick
Hot Dogs M EAT Separate and rearrange. Place on a microwavable roasting rack. Spareribs
Countr Ribs
Sausage, Links MEAT Separate and rearrange. Place on a microwavable roasting rack. Sausage, Bulk MEAT Remove thawed portions with
Loin Roast, Boneless
-style
MEAT Separate and rearrange. Place on a microwavable roasting rack.
MEAT Separate and rearrange. Place on a microwavable roasting rack.
MEAT Turn over. Cover warm areas
with aluminum foil.
fork. Turn over. Return remainder to oven.
MEAT Turn over. Cover warm areas
with aluminum foil.
Place in a microwavable baking dish.
Place on a microwavable roastin
Place on a microwavable baking dish.
Place on a microwavable roasting rack.
rack.
C–9 RS21000005 Rev . 0
Page 70
Programming Instructions for MVH340
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Poultry Category
Food Setting At Beep Special Instructions
Chicken Whole (up to 9½ lbs.
POULTRY Turn over (finish defrostin
breast-side down). Cover warm areas with aluminum foil.
Place chicken breast-side up on a microwavable roast rack. Finish defrostin water. Remove giblets when chicken is partiall
immersing in cold
defrosted.
Cut-up Separate pieces and
Cornish Hens Whole POULTRY Turn over. Cover warm areas
Turke Breast (under 6 lbs
Fish Category
Fish Fillets F ISH Turn over. Separate fillets
Steaks FISH Separate and rearrange. Place in a microwavable bakin
Place on a microwavable roastin rearran warm areas with aluminum foil.
with aluminum foil.
POULTRY Turn over. Cover warm areas
with aluminum foil.
Food Setting At Beep Special Instructions
when partiall possible.
e. Turn over. Cover
thawed if
rack. Finish defros ting b
immersing in cold water.
Place on a microwavable roastin
rack. Finish defros ting b
immersing in cold water.
Place on microwavable roastin
rack. Finish defros ting b
immersing in cold water.
Place in a microwavable bakin dish. Carefully separate fillets under cold water.
dish. Run cold water over to finish defrostin
.
Whole FISH Turn over. Place in a microwavable bakin
Shellfish Crabmeat FISH Break apart. Turn over. Place in a microwavable bakin
Lobster tails FISH Turn over and r ear r ange. Place in a microwavable bakin
Shrimp FISH Separate and rearrange. Place in a microwavable bakin
Scallops FISH Separate and rearrange. Place in a microwavable bakin
NOTE: Food to be defrosted must not be more than 6.0 lbs. (4.0 Kg).
RS21000005 Rev . 0 C–10
dish. Cover head and tail with foil; do not let foil touch sides of microwave. Finish defrostin immersing in cold water.
dish.
dish.
dish.
dish.
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