Amana JET519 User Manual
Model JET519 shown
Heavy Volume | Combination Cooking
This category of combination oven is ideal for...
Application:
- Wine bars - Country club,
- Pubs - Bakery/cafés
- Kiosks - Convenience stores
- Supermarkets
Location of oven(s):
- Kitchen shelf
- Kitchen countertop, single or stacked
- Equipment stand, single or stacked
All ACP, Inc. commercial ovens are backed
by our Culinary Center. Call us with any
question regarding food preparation,
menu development and cooking times.
866-426-2621.
Project #:
Item #:
High Speed Combination Oven
Menumaster® Commercial Jetwave™ Model JET519
Power Output
l
Convection:
- 2700 W
- 65o -250o C 150o - 475o F
temperature range
- Convected air for enhanced
toasting and browning
l Microwave:
- 1900 W
- Heats quickly, reduces cooking time
Cuts Costs
Uses less energy than a conventional oven.
l
l Eliminates need for pre-cooking and holding.
l Uses quarter size metal trays, pans and screens.
Simplies Cooking
Touch pad operation for consistent results.
l
l Controls are intuitive and simple to use.
l Stores up to 100 menu items.
l Four stage cooking option.
l USB Port compatible with standard ash
drives, updates programming in seconds.
l 34 liter (1.2 cubic ft.) oven capacity.
l Door opens 90
o+
oven cavity.
l Single rack position for optimal and consistent cooking
results.
Easy to Use and Maintain
Stainless steel door and interior.
l
l Removable, cleanable air lter and clean lter reminder
protect oven components.
l Backed by the ACP, Inc. 24/7 ComServ Support Center
866-426-2621.
for full access to the
AIA File #:
Specication #:
225 49th Ave. Dr. SW Cedar Rapids, IA 52404 U.S.A. | 800-233-2366 | 319-368-8120 | Fax: 319-368-8198 | www.acpsolutions.com
side view
Menumaster® Commercial Jetwave ™ Model JET519 | High Speed Combination Oven
front view
19-3/4”
(502)
18-1/8”
(460)
17-1/2”
(444)
39-1/8”
(994)
Specications
Model JET519 UPC Code TBD
Cooking Power*
2700W
Convection
1900W
Microwave
Conguration Countertop
Control System Touch
Programmable Control Pads 10
Total Programmable Settings 100
Specication #:
Power Levels 11
Max. Cooking Time 20:00
Stackable Yes
Time Entry Option Yes
Microwave Distribution Rotating antennas, top
Magnetrons 2
Display LED-backlit LCD
Stage Cooking Yes, 4
Door Opening Grab & Go
Automatic Voltage Sensor Yes
USB Port
Temperature Range
Yes
o
- 250o C (150o - 475o F)
70
Air Filter Yes, removable, with clean lter reminder
Rack 1 rack position, removable
Exterior Dimensions H 460 (18 ⁄”) W 502 (19 ¾”) D** 660 (26”)
Cavity Dimensions H 267 (10 ½”) W 330 (13”) D 381 (15”)
o
Door Depth 994 (39 ⁄”) , 90
+ door open
Usable Cavity Space 1.2 cubic ft. (34 liter)
Exterior Finish Powder Coat
Interior Finish Stainless steel
Power Consumption TBD
Power Output* 1900 W* Microwave
Power Source 230 V, 50 Hz, 20 A single phase
Plug Conguration / Cord
CEE 7/7
“Schuko”
1.5 m (5 ft.)
Frequency 2450 MHz
Product Weight 43 kg. (95 lbs.)
Ship weight (approx.) 46 kg. (102 lbs.)
Shipping Carton Size H 718 (28 ¼”) W 553 (21 ¾”) D 546 (21 ½”)
AIA File #:
Measurements in ( ) are millimeters
* IEC 60705 Tested ** Includes handle
26”
(660)
21-1/8”
(537)
1-1/2”
(38)
9-3/8”
(238)
back view
Drawings available from
KCL CADlog - techs@kclcad.com
Specications
Oven shall combine two cooking modes: convection and
microwave for high speed cooking. Control panel shall be
programmable with the ability to program up to 100 menu
items, single or double digit entry. Programs shall be
automatically updated using a USB Port that is compatible
with standard USB ash drives. There shall be 11 power
levels and 4 cooking stages. Microwave output shall be
1900 watts and distributed from the top of the cavity.
An automatic voltage sensor shall accommodate both
208 and 240 volts. The 2700 watt convection oven shall
provide a temperature range from 70
o
- 250o C (150o - 475
F) in 25o increments . The convection fan located in the
back of the cavity shall distribute the heat throughout the
cavity to further enhance browning. Maximum microwave
cooking time shall be 20 minutes. Oven shall have a
powder coat exterior. 34 liter (1.2 cubic ft.) oven cavity
shall be stainless steel construction with stainless oven
door. Interior shall have 1 rack position. Air lter shall be
easily accessible and removable from the front of the oven
and have a “clean lter” reminder feature. Oven shall be
stackable. Microwave oven shall comply with standards set
by the U.S Department of Health and Human Services, and
ETL listed for safety and sanitation.
Optional Accessories
l Pizza stone
l Drip tray
l Oven paddle
Warranty
Warranty Certicate for this product can be found on the
ACP, Inc. website at:
www.acpsolutions.com/warranty
Service
All products are backed by
the ACP, Inc. 24/7 ComServ
Support Center.
o
225 49th Ave. Dr. SW Cedar Rapids, IA 52404 U.S.A. | 800-233-2366 | 319-368-8120 | Fax: 319-368-8198 | www.acpsolutions.com
ACP’s commitment to quality may mean a change in specication without notice. Product of the U.S.A. © 2013 ACP Inc.™ Printed in the U.S.A.
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