Amana JET18 User Manual

Note: Preliminary image and may not
reect nal production exactly.
Heavy Volume | Combination Cooking
This category of combination oven is ideal for...
Application:
- Wine bars - Country club,
- Pubs - Bakery/cafés
- Kiosks - Convenience stores
- Supermarkets
Location of oven(s):
- Kitchen shelf
- Kitchen countertop, single or stacked
- Equipment stand, single or stacked
All ACP, Inc. commercial ovens are backed by our Culinary Center. Call us with any question regarding food preparation, menu development and cooking times.
866-426-2621.
Model JET18 shown
Project #:
Item #:
High Speed Combination Oven
Menumaster® Commercial Jetwave™
Power Output
l
Convection:
- 2700 W
- 150o - 475o F (65o -250o C) temperature range
- Convected air for enhanced toasting and browning
l Microwave:
- 1800 W
- Heats quickly, reduces cooking time
Cuts Costs
Uses less energy than a conventional oven.
l
l Uses quarter size metal trays, pans and screens.
Simplies Cooking
Touch pad operation for consistent results.
l
l Controls are intuitive and simple to use.
l Stores up to 100 menu items.
l Four stage cooking option.
l USB Port compatible with standard ash
drives, updates programming in seconds.
l 1.2 cubic ft. (34 liter) oven capacity.
l Door opens 90
oven cavity.
l Single rack position for optimal and consistent cooking
results.
Easy to Use and Maintain
Stainless steel door and interior.
l
l Removable, cleanable air lter and clean lter reminder
protect oven components.
l Backed by the ACP, Inc. 24/7 ComServ Support Center
866-426-2621.
l ETL Listed.
o+
for full access to the
AIA File #:
Specication #:
225 49th Ave. Dr. SW Cedar Rapids, IA 52404 U.S.A. | 800-233-2366 | 319-368-8120 | Fax: 319-368-8198 | www.acpsolutions.com
front view
side view
back view
Menumaster® Commercial Jetwave ™ | High Speed Combination Oven
19-3/4”
(502)
18-1/8”
(460)
17-1/2”
(444)
39-1/8”
(994)
Specications
Model JET18 UPC Code TBD
Cooking Power*
2700W Convection
1800W
Microwave Conguration Countertop Control System Touch Programmable Control Pads 10 Total Programmable Settings 100
Specication #:
Power Levels 11 Max. Cooking Time 20:00 Stackable Yes Time Entry Option Yes Microwave Distribution Rotating antennas, top Magnetrons 2 Display LED-backlit LCD Stage Cooking Yes, 4 Door Opening Grab & Go Automatic Voltage Sensor Yes USB Port Temperature Range
Yes
o
- 475o F (70o - 250o C)
150 Air Filter Yes, removable, with clean lter reminder Rack 1 rack position, removable Exterior Dimensions H 18 ⁄” (460) W 19 ¾” (502) D** 26”(660) Cavity Dimensions H 10 ½” (267) W 13” (330) D 15” (381)
o
Door Depth 39 ⁄” (994), 90
+ door open Usable Cavity Space 1.2 cubic ft. (34 liter) Exterior Finish Powder Coat Interior Finish Stainless steel Power Consumption 5400 W, 26 A Power Output* 1800 W* Microwave Power Source 208 - 240 V, 60 Hz, 30 A single phase
Plug Conguration / Cord NEMA 6-30 5 ft. (1.5 m) Frequency 2450 MHz Product Weight 95 lbs. (43 kg.) Ship weight (approx.) 102 lbs. (46 kg.)
Shipping Carton Size H 28 ¼” (718) W 21 ¾” (553) D 21 ½” (546)
26”
(660)
21-1/8”
(537)
1-1/2”
(38)
9-3/8”
(238)
Drawings available from
KCL CADlog - techs@kclcad.com
Specications
Oven shall combine two cooking modes: convection and microwave for high speed cooking. Control panel shall be programmable with the ability to program up to 100 menu items, single or double digit entry. Programs shall be automatically updated using a USB Port that is compatible with standard USB ash drives. There shall be 11 power levels and 4 cooking stages. Microwave output shall be 1800 watts and distributed from the top of the cavity. An automatic voltage sensor shall accommodate both 208 and 240 volts. The 2700 watt convection oven shall provide a temperature range from 150
o
- 475o F (70o - 250 C) in 25o increments . The convection fan located in the back of the cavity shall distribute the heat throughout the cavity to further enhance browning. Maximum microwave cooking time shall be 20 minutes. Oven shall have a powder coat exterior. 1.2 cubic ft. (34 liter) oven cavity shall be stainless steel construction with stainless oven door. Interior shall have 1 rack position. Air lter shall be easily accessible and removable from the front of the oven and have a “clean lter” reminder feature. Oven shall be stackable. Microwave oven shall comply with standards set by the U.S Department of Health and Human Services, and ETL listed for safety and sanitation.
Optional Accessories
l Pizza stone l Drip tray l Oven paddle
Warranty
Warranty Certicate for this product can be found on the ACP, Inc. website at:
www.acpsolutions.com/warranty
Service
All products are backed by the ACP, Inc. 24/7 ComServ Support Center.
o
AIA File #:
Measurements in ( ) are millimeters * IEC 60705 Tested ** Includes handle
225 49th Ave. Dr. SW Cedar Rapids, IA 52404 U.S.A. | 800-233-2366 | 319-368-8120 | Fax: 319-368-8198 | www.acpsolutions.com
ACP’s commitment to quality may mean a change in specication without notice. Product of the U.S.A. © 2013 ACP Inc.™ Printed in the U.S.A.
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