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Amana
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AGR5330BAS0
Owner’s Manual
16 pgs2.12 Mb0
Installation Guide
16 pgs1.74 Mb0

Amana AGR5330BAS0, AGR5330BAW0, AGR5330BAB0 Owner’s Manual

STANDARD CLEANING
GAS RANGE
For questions about features, operation/performance, parts,
accessories or service, call: 1-800-843-0304 or visit our website
at...www.amana.com
W10620405A
TABLE OF CONTENTS
RANGE SAFETY ............................................................................ 3
COOKTOP USE .............................................................................. 5
ELECTRONIC OVEN CONTROL ................................................... 7
OVEN USE ....................................................................................... 8
Baking and Roasting .................................................................. 10
Broiling ........................................................................................ 10
RANGE CARE ............................................................................... 11
General Cleaning ........................................................................ 11
Oven Light .................................................................................. 11
Oven Door .................................................................................. 12
Removing the Oven Bottom ....................................................... 12
TROUBLESHOOTING .................................................................. 13
ASSISTANCE OR SERVICE ......................................................... 15
In the U.S.A ................................................................................ 15
Accessories ................................................................................ 15
WARRANTY .................................................................................. 16
2
RANGE SAFETY
Your safety and the safety ofothers are very important.
We have provided many importantsafety messages inthis manual and on your appliance.Always read and obey all safety messages.
This is the safety alertsymbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages willfollow the safety alert symbol and eitherthe word "DANGER" or "WARNING."
These words mean:
You can be killed or seriously injured if you don't immediately follow instructions.
You can be killed or seriously injured if you don't follow instructions.
All safety messages willtell you what the potentialhazard is, tell you howto reducethe chance of injury,andtell you what can
happen if the instructions are not followed.
WARNING: If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death,
- Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance,
- WHAT TO DO IF YOU SMELL GAS:
• Do not try to light any appliance.
• Do not touch any electrical switch.
• Do not use any phone in your building.
• Immediately call your gas supplier from a neighbor's phone. Follow the gas supplier's
instructions.
• If you cannot reach your gas supplier, call the fire department.
- Installation and service must be performed by a qualified installer, service agency or the gas supplier,
WARNING: Gas leaks cannot always be detected by smell.
Gas suppliers recommend that you use a gas detector approved by UL or CSA. For more information, contact your gas supplier.
If a gas leak is detected, follow the "What to do if you smell gas" instructions.
State of California Proposition 65 Warnings: WARNING: This product contains one or more chemicals known to the State of California to cause cancer.
WARNING: This product contains one or more chemicals known to the State of California to cause birth defects or other reproductive harm.
.... Bracket
The range will not tip during normal use. However, the range can tip if you apply too much force or weight to the open door without the anti-tip bracket fastened down properly.
Tip Over Hazard
A child or adult can tip the range and be killed. Verify the anti-tip bracket has been properly installed and engaged per installation instructions. Re-engage anti-tip bracket if range is moved.
Do not operate range without anti-tip bracket installed and engaged. Failure to follow these instructions can result in death or serious burns to children and adults.
To verify the anti-tip bracket is installed and engaged:
Bracket Anti-Tip
Range Foot
• Slide range forward.
• Look for the anti-tip bracket securely attached to floor or wall.
• Slide range back so rear range foot is under anti-tip bracket.
• See installation instructions for details.
iMPORTANT SAFETY iNSTRUCTiONS
WARNING: To reduce the risk of fire, electrical shock,
injury to persons, or damage when using the range, follow
basic precautions, including the following: [] WARNING: TO REDUCE THE RISK OF TIPPING OF
THE RANGE, THE RANGE MUST BE SECURED BY PROPERLY INSTALLED ANTI-TIP DEVICES. TO CHECK
IF THE DEVICES ARE INSTALLED PROPERLY, SLIDE RANGE FORWARD, LOOK FOR ANTI-TIP BRACKET
SECURELY ATTACHED TO FLOOR OR WALL, AND SLIDE RANGE BACK SO REAR RANGE FOOT IS UNDER
ANTFTIP BRACKET.
[] WARNING: NEVER use this appliance as a space
heater to heat or warm the room. Doing so may result in carbon monoxide poisoning and overheating of the oven.
[] WARNING: NEVER cover any slots, holes or passages
in the oven bottom or cover an entire rack with materials such as aluminum foil. Doing so blocks air flow through the
oven and may cause carbon monoxide poisoning. Aluminum foil linings may also trap heat, causing a fire
hazard.
[] CAUTION: Do not store items of interest to children in
cabinets above a range or on the backguard of a range - children climbing on the range to reach items could be
seriously injured.
SAVE THESE
[] Proper Installation - The range, when installed, must be
electrically grounded in accordance with local codes or, in
the absence of local codes, with the National Electrical
Code, ANSl/NFPA 70. Be sure the range is properly installed and grounded by a qualified technician.
[] This range is equipped with a three-prong grounding plug
for your protection against shock hazard and should be
plugged directly into a properly grounded receptacle. Do not cut or remove the grounding prong from this plug.
[] Disconnect power before servicing. [] Injuries may result from the misuse of appliance doors or
drawers such as stepping, leaning, or sitting on the doors or drawers.
[] Maintenance - Keep range area clear and free from
combustible materials, gasoline, and other flammable vapors and liquids.
[] Storage in or on the Range - Flammable materials should
not be stored in an oven or near surface units.
[] Top burner flame size should be adjusted so it does not
extend beyond the edge of the cooking utensil.
For self=cleaning ranges - [] Before Self-Cleaning the Oven - Remove broiler pan and
other utensils. Wipe off all excessive spillage before initiating the cleaning cycle.
iNSTRUCTiONS
COOKTOP USE
Cooktop Cont o)s
B C
A. Surface burner Iocator B. Left rear burner control knob
Fire Hazard
Do not let the burner flame extend beyond the edge of
the pan. Turn off all controls when not cooking.
Failure to follow these instructions can result in death
or fire.
Electric igniters automatically light the surface burners when control knobs are turned to LITE.
Before setting a control knob, place filled cookware on the grate. Do not operate a burner using empty cookware or without
cookware on the grate. IMPORTANT: Do not lift the cooktop on sealed burner models.
Lifting the cooktop can lead to damage and improper operation of the range.
To Set Burner Temperature:
1. Push in and turn knob counterclockwise to LITE.
D
C. Left front burner control knob D. Right front burner control knob
E. Right rear burner control knob
All surface burners will click. Only the burner with the control knob turned to LITE will produce a flame.
2.
Turn knob to anywhere between HI and LO. The clicking will stop. Use the following chart as a guide when setting heat
levels.
SETTING RECOMMENDED USE
LITE
HI
MED (medium)
LO • Keep food warm.
Power failure
In case of prolonged power failure, the surface burners can be lit manually. Hold a lit match near a burner and turn knob counterclockwise to LITE. After burner lights, turn knob to setting.
Light the burner. Start food cooking.
Bring liquid to a boil. Hold a rapid boil.
Quickly brown or sear food. Fry or saute foods. Cook soups, sauces and gravies.
Stew or steam foods.
• Simmer
A.Burner cap D.Burner base B.Afignment pins E.Gas tubeopening C.Igniter
Sumac÷ Burners
IMPORTANT: Do not obstruct the flow of combustion and ventilation air around the burner grate edges.
Burner cap: Always keep the burner cap in place when using a surface burner. A clean burner cap will help avoid poor ignition and uneven flames. Always clean the burner cap after a spillover and routinely remove and clean the caps according to the "General Cleaning" section.
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