AMANA ADB1500AWW User Manual

DW-1



Dishwasher

Use & Care Guide

Table of Contents

Safety . . . . . . . . . . . . . . . . . . . . . 1

What Can & Cannot be W

Operating Tips . . . . . . . . . . . . . . 3

Loading . . . . . . . . . . . . . . . . . . . 4

Dishwasher Use . . . . . . . . . . . . 5

Cycles, Options

and Lights . . . . . . . . . . . . . . . 6-7

Care & Cleaning . . . . . . . . . . . . 8

Troubleshooting . . . . . . . . . 9-10

Warranty & Service . . . . . . . . 11

ashed . . . . . . . . . . .2

Guide d’utilisation

et d’entretien . . . . . . . . . . . . . .12

Guiá de Uso y Cuidado . . . . . 24

nstaller: Please leave this manual with this appliance.

I Consumer: Please read and keep this manual for future

reference. Keep sales receipt and/or cancelled check as proof of purchase.

Model Number ____________________________________ Serial Number_____________________________________

ate of Purchase __________________________________

D If you have questions, call: 1-800-688-9900 USA and 1-800-688-2002 CANADA

1-800-688-2080 (U.S. TTY for hearing or speech impaired) (Mon.-Fri., 8 am-8 pm Eastern Time)

In our continuing effort to improve the quality and performance of our appliances, it may be necessary to make changes to the appliance without revising this guide.

For service information, see page 11.

Safety

What You Need to Know About Safety Instructions

Warning and Important Safety Instructions appearing in this manual are not meant to cover all possible conditions and situations that may occur. Common sense, caution and care must be exercised when installing, maintaining or operating the dishwasher.

Always contact your manufacturer about problems or conditions you do not understand.

Recognize Safety Symbols, Words, Labels

WARNING

WARNING – Hazards or unsafe practices which COULD

result in severe personal injury or death.

CAUTION

CAUTION – Hazards or unsafe practices which COULD

result in minor personal injury or property damage.

Important Safety Instructions

WARNING

Check with the installer to make sur has been properly grounded to avoid possible electrical shock. Be sure you read the important personal saf dishwasher.

s with a label have been listed with

roduct

P Underwriter’s Laboratories, Inc. – those with a CSA tag have been listed with Canadian Standards Association.

thele

Never and moving par

ety instructions before you use this

ss, as with any other equipment using electricity

ts, there is a potential hazard.

e the appliance

WARNING

hen using your dishwasher, follow basic

W precautions, including the following:

1. Read all instructions before using the dishwasher.

2. Use the dishwasher only for its intended function. . Disconnect electrical power to dishwasher before

ttempting to service.

4. To avoid electrical shock hazard, the sides and back

must be enclosed and the front panels must be attached before electrical power is applied to the dishwasher. Refer to the installation instructions for proper grounding procedures.

5. Connect to a properly rated, protected and sized

power supply circuit to avoid electrical overload.

6. Children should never be permitted to operate, or play

in, with, or around this dishwasher.

7. To reduce the risk of injury when loading items to be

washed, sharp or pointed items should be located with the handles up. Also, load sharp items so they are not likely to damage the door seal.

8. Do not touch the heating element on the bottom of

the tub during or at the completion of a cycle. It will be hot.

9. Use only detergents and rinse additives designed for a

residential automatic dishwasher. Never use soap, laundry detergent, or hand washing detergent in your dishwasher. Keep these products out of reach of children.

10. Do not sit, stand on or abuse the door or dish racks of

the dishwasher.

11. Under certain conditions, hydrogen gas may be

produced in a hot water system that has not been used for two weeks or more. explosive. If the hot water system has not been used for such a period, turn on all hot water faucets and let the water flow from each for several minutes. This will release any accumulated hydrogen gas. As the gas is flammable, do not smoke or use an open flame during this proce

12. Do not wash plastic items unless marked “dishwasher

safe” or the equivalent. For plastic items not so marked, check the manufacturer’s recommendations.

13. Do not tamper with controls.

14. To prevent accidental child entrapment and

suffocation risks, always remove the door to the washing compartment when removing an old dishwasher from service or discarding it.

15. Use caution when unloading the dishwasher. Dishes

will be hot if unloaded shortly after a cycle has completed.

16. Certified residential dishwashers are not intended for

licensed food establishments.

17. To avoid water, mold or mildew damage to your home,

inlet and drain hose connections should be checked periodically for leaks.

ss.

Hydrogen gas is

Save These Instructions

for Future Reference

What Can and Cannot Be Washed

Most tableware, cookware and flatware can safely be washed in your dishwasher. Check with the manufacturer.

MATERIAL DISHWASHER SAFE? SPECIAL INFORMATION

Aluminum

ast Iron

China/Stoneware

Crystal

Filters

Glass

Gold-Plated Flatware

Pewter, Tin

Plastics

Stainless Steel

Sterling Silver or

Silverplate

Wooden Items

Yes, except anodized.

Yes, except antique or hand-painted.

Yes, except antique or delicate crystal.

Not recommended.

Ye s

Yes, top rack, except disposable plastic items.

Ye s

No, if has commercial “darkening”.

High water temperature and detergents may affect finish.

Seasoning will be removed, and iron will rust.

Always check manufacturer’s recommendation before washing. Antique, hand-painted or over-the-glaze patterns may fade. Gold leaf may discolor.

Always check manufacturer’s recommendation before washing. Some types of leaded crystal may etch with repeated washings.

May leave a dingy deposit or stain on dishwasher interior.

A specialty glass called milk glass can yellow with repeated dishwasher washing.

Will discolor.

Always check manufacturer’s recommendation before washing. Plastics vary in their capacity to withstand high water temperatures and detergents. Disposable plastic items are not dishwasher safe for this reason.

Run a Rinse Only cycle (select models) if not washing immediately. Prolonged contact with foods containing salt, vinegar, milk products or juice could damage finish.

Always check manufacturer’s recommendation before washing. Run a Rinse Only cycle (select models) if not washing immediately. Prolonged contact with food containing salt, acid or sulfide (eggs, mayonnaise and seafood) could damage finish. Commercial “darkening” may be removed by detergent.

Wood may warp, crack or discolor.

Operating Tips

Before You Start

• Don’t prerinse. Simply scrape off any bones or large food particles.

• If connected to a food waste disposer, make certain the disposer is empty before starting the dishwasher.

• Scrape off tomato-based food soils (see page 8).

•

Remove certain foods such as mustard, mayonnaise, lemon juice, vinegar, salt or dressings

from stainless steel flatware as soon as possible.

These foods may cause rusting and pitting if allowed to remain in contact with the surface for an extended period of time.

Starting the Dishwasher

1. After loading the dishwasher and adding detergent,

select the de select pad until the light next to the desired cycle is illuminated. Choose the desired options by pressing the pads. T selected cycle and options will illuminate. T an option press the pad again.

To start a cycle, close the door until it latches then

press the the fill will begin. The display countdown (select models) will flash until START/Cancel is pressed.

sired cycle by pressing the c

he indicator lights for the

START/Cancel pad once. After a pause,

ycle

o cancel

3. To cancel a running cycle, press the START/Cancel

pad once. The dishwasher will drain, then shut off. To turn the dishwasher off without draining, press the

START/Cancel pad twice. To prevent

unplanned cycle or option changes, these selections are “locked in” after 1 minute.

Note

• If the cycle select pad is pressed after the controls have been “locked in”, the light beside the selected cycle will flash three times.

Adding a Forgotten Item

For best cleaning, the forgotten item should be added early in the cycle.

1. Grasp door handle and unlatch door without opening completely that the cycle is suspended.

2. Wait for the water circulation to stop. Open the door and add the item.

4. Close and latch the door. Lights will stop flashing when the door is properly shut. After a slight delay

ycle resumes automatic

the c interruption.

Notes

. All lights will flash to indicate

ally at the point of

Note

• If START/Cancel is not pressed within 30

seconds of choosing your c will turn off.

he dishwasher remembers your last cycle so you

T do not have to reset the cycle each time. To start the dishwasher using the s selected on the previous wash, just press the START/Cancel pad.

ycle, the dishwasher

ycle and options

ame c

• If the door is opened during a running cycle, there may be up to a 30 second delay before the dishwasher restarts after closing the door.

• Extended interruption of the wash cycle is not recommended.

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General Recommendations

(Rack features vary by model)

• Items can be centered behind a single tine or loaded at an angle to maximize space.

• Avoid blocking or preventing the spray arms from spinning freely. Do not allow items to extend beyond the racks.

• Face soiled surfaces toward the center of the dishwasher.

For best dishwashing results follow these guidelines to determine the best arrangement for your items.

10 Place Setting Load

(Rack features vary by model)

o remove the basket(s) from the door:

1. Grasp the utensil basket by the handle. Slide it toward the top of the door.

2. Lift the basket off the securing knobs.

To replace the basket(s) in the door:

1. Align the slots on the backside of the utensil basket with securing knobs on the door.

2. Set the utensil basket on the securing knobs.

3. Slide the basket toward the bottom of the door until it locks into place.

ecuring Knobs

Removing the Upper Rack

The rack c need to be loaded into the lower rack. Unload the rack before removing it from the dishwasher.

an be removed when tall or oversized items

Upper Rack

Utensil Baskets

Lower Rack

Upper Rack

Glasses, cups, stemware, light-weight plastics, plates, bowls, pans, long-handled utensils etc. can be loaded in this rack. Do not load glasses ov

er the tines.

Lower Rack

A variety of items such as dinner plates, mixing bowls, pots and pans and baking dishes can be loaded in this rack.

Wider items can be placed along the left side and back of this rack.

Utensil Baskets

Removable Door Utensil Baskets

For best cleaning results, prevent items from nesting together by placing some items in the baskets with handles up and some with handle handle handles down.

s down. L s up and spoons and forks

oad knive

ack with tab-lock rack stops:

To remov

1. Roll the rack 1⁄3 to 1⁄2 of the way out.

2. Locate the rack stops at the end of each track. Squeeze the tab in the middle of the rack stop and pull the rack stop straight out. Take care to support the rack while removing the rack stops.

3. Roll the rack all the way out of the track and remove from the dishwasher

o r

Replace the

1. dishwasher rack by guiding the wheels into the tracks.

2. Push each rack stop squarely into the end of the track until the catch pops into the small hole on the side of the track.

e r

eplace:

Style may

vary by model

Important:

The dishwasher will not operate correctly if the wash arm is not aligned with one of the water inlet holes on back w

asher

dishw

all of the

Rack

Stop

Dishwasher Use

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Hot Water

For optimal cleaning and drying results, hot water is necessary. The incoming water temperature should be 120° F (49° C) to properly activate the detergent and melt greasy food soils.

To check the incoming water temperature, turn on the hot water faucet nearest the dishwasher and let it run into a glass in the sink. Place a candy thermometer in the glass and check the temperature once it has stopped rising.

Detergent

Use a detergent designed specifically for use in an automatic dishwasher. Be sure it is fresh. Store granular detergent in a cool, dry place

sink).

Recommended Amount

Too little detergent results in poor cleaning, hard water filming/spotting and poor drying. Too much detergent can cause permanent etching/cloudiness.

Suds can cause the dishwasher to overflow. Measure the detergent c designed for use in a dishwasher. Less detergent is needed in soft water. T sudsing continues.

The amount of detergent to use is determined by the hardne

ss of the water and soil level of the load. Refer to the following chart for detergent usage recommendations.

WATER

HARDNESS*

Soft (0-4 gpg)

Medium (5-9 gpg)

Hard (10-12 gpg)

al water utility or state university extension service can tell

our loc

*Y you the degree of water hardne

In extremely hard water conditions (13 grains per gallon or more*), it is difficult to achieve good

esults with any dishw

arefully and use only detergents

ry another brand of detergent if

LEVEL

Light Soil Normal Soil Heavy Soil

All Levels

asher

PRE-WASH

DETERGENT

ss in your area.

. A mechanical w

(not under the

2 tsp 4 tsp 4 tsp

4 tsp 4 tsp 5 tsp

5 tsp

N W

MAI

DETERGENT

6 tsp 6 tsp 7 tsp

8 tsp

ater

ASH

softener may be necessary to improve water quality, detergent effectiveness, and protect the dishwasher parts from the damage that hard water can cause.

Add recommended amount of detergent to each cup as shown and close the detergent lid.

Do not use detergent with the Rinse Only (select models) cycle. Leave the detergent lid open when running Rinse Only (select models).

Rinse Aid

Regular use of a rinse aid improves drying, reduces spotting and filming, and reduces moisture left on the dishwasher interior.

An automatic rinse aid dispenser is loc detergent cup.

he window next to the dispenser c

T the rinse aid reservoir needs to be refilled. When the level of rinse aid is below the indic window is nearly clear, it is time to refill the dispenser.

Check the dispenser monthly

To add rinse aid to the dispenser, turn the cap counterclockwise to open. Remove the cap and pour liquid rinse aid into the opening. T

he amount of rinse aid dispensed during the cycle is adjustable by moving the lever inside the reservoir area. For most water conditions use the manufacturer recommended setting of “2”. Adjust it up to

AX” setting for hard water

the “M

. Set the lever anywhere between these amounts as needed to get the best results. Replace the c

ap and turn it clockwise to close.

ated next to the

ap indicates when

ator marks and the

Cycles, Options and Lights

Cycles

Choose the cycle that best describes your dishload by pressing the cycle select pad. (See page 3, Operating Tips, for how to begin the cycle).

TIME NUMBER OF

CYCLE DESCRIPTION (APPROX. WASHES/RINSES

MINUTES)

Heavy Wash

Normal Wash

Light/Quick Wash

Rinse Only

(select models)

* Includes approximately 30 minutes of dry time. **Number of fills will vary depending on the soil level of each load.

Long cycle for heavy food soils. 132* 2 washes/3 rinses Medium cycle for average food soils.

The turbidity sensor is active with this 97-117* 1-2 washes**/1-2 rinses** cycle.

Short cycle for light food soils. 82* 1 wash/2 rinses Rinses dishes being held until there 9 1 rinse

is a full load.

Note

• Depending on water temperature, there may be time added to the cycle to bring water up to temperature.

Options

In addition to choosing a cycle, choose as many available options as are needed for your dishload.

OPTION DESCRIPTION USE WITH CYCLES

Hi Temp Wash provides additional heat during the wash portion of the cycle, All cycles

Hi Temp Wash

Heated Dry

Delay

which ensures proper water temperature for better cleaning and drying results. (except Rinse Only It also adds an additional rinse to the cycle which improves results in hard [select models]) water situations.

For enhanced drying results select this option. When selected, towel drying of some items such as plastic and items with non-stick All cycles surfaces may be necessary and more moisture may be noticed adhering (except Rinse Only to the dishwasher interior. In models with plastic interiors, it is normal to [select models]) notice vapor escaping from the door vent as the heat dries your dishes. Vapor will escape even if

Used to automatic for instructions.

Heated Dry is not selected.

ally star

t the cycle at a later time. See page 7

Heated Dry is not

All cycles

CAUTION

CAUTION – In models with plastic interiors, it is normal to notice vapor escaping from the door vent in the upper left corner

of the door as the heat dries your dishes. The vapor is hot and may cause minor burns.

Cycles, Options and Lights

Delay

The Delay option can be used to automatically start the cycle at a later time to reduce daytime heat buildup in the home or to take advantage of reduced energy costs if available in your area. This option is also useful for conserving hot water at times of high household usage (showers, laundry).

To set up a Delay:

1. Select the appropriate cycle and options for the load. Close the door.

2. Press the delay time is selected.

The

3. (select models) will flash until the pad is pressed.

As soon as the

4. flashing will stop and the delay time will begin counting down. The Delay indic until the delay time has counted down.

Delay pad until the desired amount of

Delay indic

ator and the count down display

START/Cancel

START/Cancel pad is pre

ator will remain lit

ssed, the

. The cycle will automatically start as soon as the

delay time expires.

Note

• If 30 seconds elapse between setting the cycle and options and pressing the pad, the dishwasher will turn off.

To cancel a Delay:

When the delay is counting down, press the Delay pad again. The indicator light will go out and the cycle will start or resume immediately.

To cancel a Delay and the cycle:

• Press START/Cancel once to drain and turn off the

dishwasher.

• Press START/Cancel twice to turn dishwasher off

without draining.

START/Cancel

Lights

LIGHT DESCRIPTION

Illuminates during all rinse, wash and dry portions of the cycles.

Care and Cleaning

General Recommendations

• The dishwasher interior is normally self-cleaning. Periodically check the bottom of the dishwasher tub to see if any large particles remain.

• Wipe the edge of the inner door liner to remove any food soil splashes which occurred during loading.

• When cleaning stainless steel, always wipe with the grain. or citric acid.

*Brand names are trademarks of the respective manufacturer. **Call 1-877-232-6771 to order.

Never use products containing chlorine bleach

LOCATION SOIL LEVEL TREATMENT

Standar

Stainless Steel

(select models)

d Exterior

Exterior

Interior

Light to moderate Soft damp cloth and liquid spray cleaner.

Daily cleaning and light soil Soft cloth or sponge and one of the following:

Moderate to heavy soil Soft cloth or damp sponge and Bon Ami*.

Streaks or fingerprint Discoloration Soft cloth or damp sponge and Cameo Stainless

Light to moderate Soft cloth or damp sponge. Discoloration, or tomato-based stain Switch dishwasher detergent to chlorine-based

s/restore shine

• The color from some tomato-based food soils may occasionally adhere to various components of the dishwasher interior, causing temporary discoloration.

To minimize this:

• Remove excess tomato-based food soils from dishes, before loading.

• Run the Heavy Wash cycle when washing loads containing tomato-based food soils.

• Use a dishwasher detergent that contains chlorine to better fight staining.

Do Not use abrasive powders or cleaning pads.

• Mild detergent and water

• A solution of white vinegar and water

• Formula 409 Glass and Surface Cleaner*, or similar multi-surface cleaner.

•

Do Not use products cont bleach or citric acid.

Follow with rinse and dry.

Follow with rinse and dry Soft cloth and St

Steel Cleaner*. R

product.

ainless Steel Magic Spray**.

inse immediately and dry.

aining chlorine

Storage/Moving

Fill detergent cup with a fresh-scented dishwasher detergent or baking soda and select the cycle. Allow the dishwasher to complete the cycle. Then turn the water supply off and drain the dishwasher. To drain, press the the dishwasher. Press START/Cancel again to activate

START/Cancel pad once to activate

Normal Wash

the drain. Operate the drain twice to ensure most of the water is removed. Last, disconnect the electrical supply and prop open the door.

When turning the water supply to the home off, the water shut off at the dishwasher must be turned off also.

Troubleshooting



CHECK THESE POINTS TO HELP SAVE YOU TIME AND MONEY.

PROBLEM Dishwasher will not fill

Dishwasher will not drain/ water in tub bottom

Dishwasher adds water at end of cy

cle

Detergent cup is not empty

Dishwasher seems noisy

SOLUTION

• Press the START/Cancel pad to start the dishwasher.

• Be sure door is latched securely.

• Be sure the water is turned on.

• Check that the pad is properly selected for a cycle.

• Check your home’s circuit breaker or fuse box.

• Check inlet hose for a kink.

• Check water valve inlet for sediment and clean if necessary.

• If hooked up to a food waste disposer, be sure the knock-out is removed from the disposer inlet.

• Check for food obstruction in the drain or disposer.

• Check drain hose for a kink.

• Check your home’s circuit breaker or fuse box.

• Check that the cycle is completed.

• This is normal. The sensor (select models) in the pump must stay submerged so a short fill of water is added after the cycle’s last drain.

• Check that the cycle is completed.

• Be sure dispenser is not blocked.

• Use fresh detergent stored in a cool, dry place.

• A water valve hiss during fill is normal.

• Water circulation sounds are normal.

• A thumping sound may be a wash arm bumping an item that is extending beyond the racks. Readjust load to avoid obstructing wash arm.

• Chopping or grinding sounds may be heard as the internal chopper blade chops hard items like fruit seeds, nuts, etc.

• Humming during the drain is normal.

• A snap noise is the detergent cup lid hitting the door liner when the dishwasher door is opened at the end of the cycle. This is normal. P

•

roper inst

allation affect

s the noise level.

Cycle takes too long

Dishwasher has an odor

Dishw

*Brand name

asher leaks

s are trademarks of the re

Hi Temp Wash has been selected and the cycle is extended to heat water.

•

• Check to see that the incoming water temperature is 120° F (49° C).

• Run dishes being held in the dishwasher through a Rinse Only cycle (select models).

• Many dishwashers have a “new” smell when first installed. This will dissipate with use. Dishwasher may not be draining properly

•

• For a strong odor, place baking soda in both sides of the detergent cup. Select Light/Quick Wash cycle and allow the water to circulate for about 10 minutes. Interrupt the c dishwasher by latching the door and allow it to complete the cycle. Another alternative is to use a dishwasher cleaning product such as Jet-Dry Dishwasher Cleaner*.

Check that the dishwasher is level. (Refer to the Inst

•

an cause the dishwasher to overflow. Measure the detergent carefully and use

Suds c

• only detergents designed for use in a dishwasher. Less detergent is needed in soft water. Try another brand of detergent if sudsing continues.

ollow directions closely on how to add a forgotten item (pg. 3).

•

• To avoid rinse aid leaking from the dispenser, be sure the lid is securely attached.

spective manufacturer

ycle by unlatching the door and let it st

. (See “Dishwasher W

and overnight. Restart the

allation Instructions.)

ill Not Drain” section.)

Cont.

Troubleshooting



PROBLEM

Indicator lights flashing

Glasses are cloudy/ spotted

Food soil remains on dishes

Items washed in the

asher or the

dishw dishwasher tub itself are stained/ discolored

Items not properly dried/moisture is

esent on the

pr dishwasher interior after the dry cycle

Dishware is chipped

*Brand names are trademarks of the respective manufacturer.

SOLUTION

The countdown display (select models) flashes after a cycle is selected until the

•

TART/Cancel pad is pressed.

• The countdown display (select models) and the delay indicator flash after a delay is selected ntil the

• All active display indicators flash if the door is opened during a running cycle or delay.

• The currently selected cycle flashes if an attempt is made to change the cycle after cycle

“lock-in”.

• Select

• Check water temperature. Incoming water should be 120° F (49° C).

• Always use a rinse aid.

• Confirm that the cloudiness is removable by soaking the item in white vinegar for

approximately 5 minutes. If removed, the problem is due to hard water. Adjust detergent amount being used to match water hardness (pg. 5). Be sure detergent is fresh, stored properly and is a high quality brand.

• If cloudiness is not removable, it is etching. This is an erosion of the surface of the

glassware and can be caused by water that is too hot, from using too much detergent or by prewashing. Detergent needs food soil to act upon. If etching has occurred, the glassware is permanently damaged. To prevent further etching, adjust the detergent amount to match the water hardne water temperature is below 120° F (49° C).

• Check water temperature. Incoming water should be 120° F (49° C).

• Run hot water at the sink before starting the dishwasher.

• Check water hardness and adjust detergent amount accordingly (pg. 5).

• Use fresh detergent stored in a cool dry place.

• Select proper cycle for the soil level and

• Make sure the upper rack wash arm connector is correctly aligned in one of the water inlet

holes (pg. 4).

• Load items so they do not block the wash arms (pg. 4).

• Load the utensil basket with knife handles up and spoon and fork handles down.

• Do not place glasses over tines.

• Before loading, scrape off burnt on foods and wipe the starchy film from utensils used with

pasta, rice and oatmeal. These soils require more energy than the rest of the load to clean.

• Aluminum utensils or pans can leave marks when they rub against other items. Leave a

slight space between items.

• Iron deposits in the water can leave a yellow, brown or orange film on dishes or the

dishwasher tub. A rust filter may be needed. Check with a water treatment company. Separate silver or silver-plated silverware from stainless steel. These metals can be

•

damaged by contact with each other during washing. Color from tomato sauces may adhere to the interior parts of the dishwasher (pg. 8). If light

•

staining has occurred, leave the door open to oxidize the stain away. Use a dishwasher detergent that contains chlorine to better fight staining.

• Certain dishwasher detergents may stain silver. Try another brand of detergent.

• Be sure

• Water droplets may form on the inner door as part of the drying process.

• Use a rinse aid separate from the detergent like Jet Dry* or Cascade Rinse Aid* regularly, to

improve drying. T

• Check water temperature. Incoming water should be 120° F (49° C).

Select

•

• Increase detergent amount to match water hardness (pg. 5).

oad properly

•

• Plastic and items with non-stick surfaces are difficult to dry because they have a porous

surface which tends to collect water droplets. Towel drying may be necessary.

• Glasses and cups with concave bottoms hold water and require towel drying. Locate these

items on the more slanted side of the rack for improved re

• Load dishes according to instructions so they do not strike each other (pg. 4).

• Washing fine antique china/crystal in the dishwasher is not recommended.

• Do not load glasses over the tines.

• Do not overload.

TART/Cancelpad is pressed.

Hi Temp Wash option.

ss, stop prewashing, and use water heating options only when incoming

Heated Dry is selected.

urn the rinse aid selector toward the M

Hi T

emp W

ash

. (pg. 4)

Hi Temp Wash (select models) (pg. 6).

AX setting.

option.

sults.

+ 25 hidden pages