Alto-Shaam HFT2SYS-400, HFT2SYS-300, HFT2-300, HFT2SYS-500, HFT2-500 User Manual

US A/CA NA DA

U.S.A. O NL Y

Hot Food Table

Merchandiser

Models:

HFT2SYS-300
HFT2-300

HFT2SYS-400 (Standard)

HFT2-300

  •InstallatIon

 •operatIon

HFT2SYS-400
HFT2-400

HFT2SYS-500
HFT2-500

HFT2SYS-500 (Deluxe)

W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 USA

PHONE: [phone] • 800.558.8744

p ri n te d i n u. s. a.

•MaIntenance

www.alto-shaam.com

FAX: [phone] • 800.329.8744

M N-2 95 06 • 0 1/ 12

Delivery ...................................... 1

Unpacking .................................... 1

Safety Procedures and Precautions ................. 2

Sanitation

Sanitation/Food Safety ....................... 15

Internal Food Product Temperatures ............. 15

Installation

Installation Requirements ...................... 3

Leveling ................................... 3

Dimension Drawings, weights & capacities ........4-8

Options and Accessories ....................... 8

Electrical Specifications .......................9

Operating Instructions

User Safety Information. . . . . . . . . . . . . . . . . . . . . . . 10

Start-up Operation. . . . . . . . . . . . . . . . . . . . . . . . . . . 10

Operating Procedures ........................ 11

General Holding Guidelines .................... 12

Care and Cleaning

Cleaning and Preventative Maintenance .......... 13

Protecting Stainless Steel Surfaces .............. 13

Cleaning Agents ............................ 13

Cleaning Materials .......................... 13

Equipment Care ............................ 14

Clean Daily ................................ 14

Service

Service View & Parts Lists

Lexan Guards .............................. 16

Tray Slides ................................ 16

Panel Colors, Deluxe Parts .................... 18

Core Unit ...............................18-19

Base ...................................20-21

Cable Heating Replacement Kits ................ 21

Calibration ................................. 21

Wire Diagrams

Always refer to the wire diagram(s) included with the unit
for most current version.

Warranty

Transportation Damage and Claims ...... Back Cover

Limited Warranty ..................... Back Cover

DELIVERY

UNPACKING

This Alto-Shaam appliance has been
thoroughly tested and inspected to ensure only
the highest quality unit is provided. Upon
receipt, check for any possible shipping damage
and report it at once to the delivering carrier.

See Transportation Damage and Claims section

located in this manual.

This appliance, complete with unattached
items and accessories, may have been delivered
in one or more packages. Check to ensure that all
standard items and options have been received
with each model as ordered.
Save all the information and instructions
packed with the appliance. Complete and return
the warranty card to the factory as soon as
possible to ensure prompt service in the event of a
warranty parts and labor claim.
This manual must be read and understood
by all people using or installing the equipment
model. Contact the Alto-Shaam Tech Team Service
Department if you have any questions concerning
installation, operation, or maintenance.

NOTE: All claims for warranty must include the

full model number and serial number of
the unit.

1. Carefully remove the
appliance from the
carton or crate.

®

NOTE: Do not discard the

carton and other
packaging material
until you have
inspected the unit
for hidden damage
and tested it for
proper operation.

2. Read all instructions in this manual carefully
before initiating the installation of this appliance.

DO NOT DISCARD THIS MANUAL.

This manual is considered to be part of the
appliance and is to be provided to the owner
or manager of the business or to the person
responsible for training operators. Additional

manuals are available from the Alto-Shaam

Tech Team Service Department.

3. Remove all protective plastic film, packaging
materials, and accessories from the appliance
before connecting electrical power. Store any
accessories in a convenient place for future use.

®

HFT2 INSTALLATION/OPERATION/SERVICE MANUAL • 1.

SAFETY PROCEDURES

AND PRECAUTIONS

Knowledge of proper procedures is essential to the
safe operation of electrically and/or gas energized
equipment. In accordance with generally accepted
product safety labeling guidelines for potential
hazards, the following signal words and symbols
may be used throughout this manual.

DANGER

Used to indicate the presence of
a hazard that WILL cause severe
personal injury, death, or substantial
property damage if the warning
included with this symbol is ignored.

WARNING

Used to indicate the presence of a
hazard that CAN cause personal injury,
possible death, or major property
damage if the warning included with
this symbol is ignored.

1. This appliance is intended to hold foods
for the purpose of human consumption.
No other use for this appliance is authorized
or recommended.

2. This appliance is intended for use in commercial
establishments where all operators are
familiar with the purpose, limitations, and
associated hazards of this appliance. Operating
instructions and warnings must be read and
understood by all operators and users.

3. Any troubleshooting guides, component views,
and parts lists included in this manual are for
general reference only and are intended for use
by qualified technical personnel.

4. This manual should be considered a permanent

part of this appliance. This manual and all
supplied instructions, diagrams, schematics,
parts lists, notices, and labels must remain with
the appliance if the item is sold or moved to
another location.

CAUTION

Used to indicate the presence of a
hazard that can or will cause minor or
moderate personal injury or property
damage if the warning included with
this symbol is ignored.

CAUTION

Used to indicate the presence of a hazard that
can or will cause minor personal injury, property
damage, or a potential unsafe practice if the
warning included with this symbol is ignored.

NOTE: Used to notify personnel of

installation, operation, or
maintenance information that is
important but not hazard related.

NOTE

For equipment delivered for use
in any location regulated by the
following directive:

DO NOT DISPOSE OF ELECTRICAL
OR ELECTRONIC EQUIPMENT WITH
OTHER MUNICIPAL WASTE.

HFT2 INSTALLATION/OPERATION/SERVICE MANUAL • 2.

SITE INSTALLATION

INSTALLATION

DANGER

IMPROPER INSTALLATION,
ALTERATION, ADJUSTMENT,
SERVICE, OR MAINTENANCE COULD
RESULT IN SEVERE INJURY, DEATH,
OR CAUSE PROPERTY DAMAGE.

READ THE INSTALLATION,
OPERATING AND MAINTENANCE
INSTRUCTIONS THOROUGHLY
BEFORE INSTALLING OR SERVICING
THIS EQUIPMENT.

CAUTION

METAL PARTS OF THIS EQUIPMENT
BECOME EXTREMELY HOT WHEN
IN OPERATION. TO AVOID BURNS,
ALWAYS USE HAND PROTECTION
WHEN OPERATING THIS APPLIANCE.

SITE INSTALLATION

CAUTION

TO PREVENT PERSONAL INJURY,

USE CAUTION WHEN MOVING OR

LEVELING THIS APPLIANCE.

CAUTION

The performance of this unit has
been optimized using the factory
provided bulbs. These bulbs should
be replaced with an exact replacement
or with a factory recommended
replacement. These bulbs have been
treated to resist breakage and must be
replaced with similarly treated bulbs in
order to maintain compliance with NSF
standards. DO NOT over-tighten bulbs
in their receptacles as this can cause
damage to the bulb fi lament.

In order to maintain
established National
Sanitation Foundation
standards, all stationary
floor models must be
sealed to the floor with a
R.T.V. or silastic meeting
N.S.F. requirements or
have 6" (153mm)
unobstructed clearance
beneath the unit.

1. The appliance must be
installed on a stable
and level surface.

2. DO NOT install this appliance in any area
where it may be affected by any adverse
conditions such as steam, grease, dripping water,
high temperatures, or any other severely
adverse conditions.

3. DO NOT install a heated display case near a cold
air source such as a freezer, air conditioning vents,
or in any area where outside air fluctuation can
affect performance.

4. This appliance must be kept free and clear of
any obstructions blocking access for
maintenance or service.

®

A number of adjustments are associated with
initial installation and start-up. It is important
that these adjustments be conducted by a
qualified service technician. Installation and
start-up adjustments are the responsibility of the
dealer or user. These adjustments include but
are not limited to thermostat calibration, door
adjustment, leveling, electrical hook-up and
installation of optional casters or legs.

LEVELING

Level the appliance from side-to-side and
front-to-back with the use of a spirit level.

We recommend checking the level periodically
to make certain the floor has not shifted nor the
appliance moved.

NOTE: Failure to properly level this appliance

can cause improper function.

HFT2 INSTALLATION/OPERATION/SERVICE MANUAL • 3.

SITE INSTALLATION

12-1/2"

(318mm)

Top Surface

47-1/2" (1208mm)

Top Surface

38" (964mm)

Well

TOP VIEW

48" (1220mm)

1-5/16"
(34mm)

12-1/2" (318mm)

Top Surface

19-13/16"

(504mm)

TOP VIEW

20-1/8"

HFT2-300

INSTALLATION

6-13/16"
(173mm)

Tray Slide

33-3/4" (857mm)

4-1/8"

(104mm)

To Elec.

HFT2SYS-300 (Standard)

60-1/2" (1536mm)

42-5/8" (1081mm)

48" (1220mm)

HFT2SYS-300 (Deluxe)

43-13/16" (1113mm)

48" (1220mm)

23-1/2"

(598mm)

9-13/16"
(248mm)

Reach

12-3/4" (322mm)

Lower Sales Area

7" (178mm)

Opening

39-3/4" (1008mm)

20-1/8"

(512mm)

Well

20-1/8"

(509mm)

26-1/8"

(663mm)

4"

(102mm)

12-3/4"

Opening

(322mm)

13" (331mm)

To Elec.

4-7/16" (111mm)

9-1/4" (233mm)

Shelf Width

8" (203mm)
Shelf Width

20-1/8" (512mm)

20-1/8" (509mm)

26-1/8" (663mm)

39-3/4" (1008mm)

9-13/16"

(248mm)

To Well

Well

4-7/16" (111mm)

1-5/16"
(34mm)

Well

Top Surface

12-1/2" (318mm)

TOP VIEW

(504mm)

19-13/16"

48" (1220mm)

39-3/4" (1008mm)

60-1/2" (1536mm)

HFT2 INSTALLATION/OPERATION/SERVICE MANUAL • 4.

10-1/2"
(267mm)
Shelf Width

To Well Surface

37-1/8" (943mm)

67" (1701mm)

42-5/8" (1081mm)

49-1/16" (1246mm)

9"

(228mm)

60-1/2" (1536mm)

INSTALLATION

38" (964mm)

Well

34-5/16" (872mm)

20-3/16" (513mm)

Well Depth

SITE INSTALLATION

HFT2-300 (230V, International, with Bumper)

34-3/8" (872mm)

4-1/8"

(105mm)

To Elec.

48" (1220mm)

34-5/16" (872mm)

4"

38" (964mm)

Well

29-3/4" (756mm)

(102mm)

Opening

12-11/16" (322mm)

7/8"

(21mm)

13" (331mm)

To Elec.

Well Depth

20-3/16" (513mm)

4-7/16"

(111mm)

Well

HFT2 INSTALLATION/OPERATION/SERVICE MANUAL • 5.

SITE INSTALLATION

12-1/2" (318mm)

Top Surface

59-1/2" (1512mm)

Top Surface

51" (1296mm)

Well

TOP VIEW

59-7/16" (1509mm)

TOP VIEW

12-1/2" (318mm)

Top Surface

39-3/4" (1008mm)

60-1/2" (1536mm)

12-3/4" (322mm)

61-1/16" (1551mm)

HFT2-400

INSTALLATION

12-3/4"

Opening

(322mm)

HFT2SYS-400 (Standard)

HFT2SYS-400 (Deluxe)

33-3/4" (857mm)

4-1/8"
(104mm)
To Elec.

54-5/8" (1386mm)

60" (1525mm)

27-15/16" (709mm)

23-1/2"

(598mm)

39-3/4" (1008mm)

60" (1525mm)

9-13/16"
(248mm)

Reach

Lower Sales Area

27-15/16" (709mm)

Opening

7" (178mm)

4"

(102mm)

20-1/8"

(512mm)

Well

20-1/8"

(509mm)

26-1/8"

(663mm)

39-3/4" (1008mm)

9-13/16"
(248mm)

To Well

13" (331mm)

To Elec.

9-1/4" (233mm)

Shelf Width

8" (203mm)

Shelf Width

79-1/8" (2009mm)

20-1/8" (509mm)

26-1/8" (663mm)

39-3/4" (1008mm)

Well

4-7/16" (111mm)

20-1/8"

(512mm)

39-3/4" (1008mm)

6-13/16"
(173mm)

Tray Slide

Well

4-7/16" (111mm)

TOP VIEW

59-7/16" (1509mm)

Top Surface

12-1/2" (318mm)

60-1/2" (1536mm)

10-1/2"
(267mm)
Shelf Width

To Well Surface

37-1/8" (943mm)

54-5/8" (1386mm)

HFT2 INSTALLATION/OPERATION/SERVICE MANUAL • 6.

9"

(228mm)

60-1/2" (1536mm)