F o o d H o l d i n g C a b i n e t
W164 N9221 Water Stree t • P.O. Box 450 • Menomonee Fa lls, Wisconsin 5 3052- 0450 USA
PHON E: 262.251.3800 • 800.558.8744
US A/ CAN AD A FAX: 262. 251.7 067 • 800.329.8744 U.S .A . O NLY
www.alto-shaam.com
E l e c t r i c
Model:
750-CTU S
P RI N TE D IN U . S .A .
• IN STALLATION
• OPERATION
• MAI NTENANCE
MN-28871 • 01/09
D E L I V E R Y
T
his Alto-Shaam appliance has been
t
horoughly tested and inspected to insure only the
highest quality unit is provided. Upon receipt,
check for any possible shipping damage and report
it at once to the delivering carrier. See
Transportation Damage and Claims section
located in this manual .
This appliance, complete with unattached
items and accessories, may have been delivered in
one or more packages. Check to ensure that all
standard items and options have been received
with each model as ordered.
Save all the information and instructions
packed with the appliance. Complete and return
the warranty card to the factory as soon as
possible to assure prompt service in the event of a
warranty parts and labor claim.
This manual must be read and understood by
all people using or installing the equipment
model. Contact the Alto-Shaam service
department if you have any questions concerning
installation, operation, or maintenance.
N O T E : All claims for warranty must include the
full model number and serial number of
the unit.
U N P A C K I N G
1. Carefully remove the
appliance from the
carton or crate.
N O T E : Do not discard the
carton and other
packaging material
until you have
inspected the unit
for hidden damage
and tested it for
proper operation.
2. Read all instructions in this manual carefully
before initiating the installation of this appliance.
DO NOT DISCARD THIS MANUAL.
This manual is considered to be part of the
appliance and is to be provided to the owner or
manager of the business or to the person
responsible for training operators. Additional
manuals are available from the Alto-Shaam
service department.
3. Remove all protective plastic film, packaging
materials, and accessories from the appliance
before connecting electrical power. Store any
accessories in a convenient place for future use.
1.
1. This appliance is intended to cook, hold or
process foods for the purpose of human
consumption. No other use for this appliance is
authorized or recommended.
2. This appliance is intended for use in commercial
establishments where all operators are familiar
with the purpose, limitations, and associated
hazards of this appliance. Operating
instructions and warnings must be read and
understood by all operators and users.
3. Any troubleshooting guides, component views,
and parts lists included in this manual are for
general reference only and are intended for use
by qualified technical personnel.
4. This manual should be considered a permanent
part of this appliance. This manual and all
supplied instructions, diagrams, schematics,
parts lists, notices, and labels must remain with
the appliance if the item is sold or moved to
another location.
N O T E : Used to notify personnel of
installation, operation, or
maintenance information that is
important but not hazard related.
C A U T I O N
Used to indicate the presence of a hazard that can
or will cause minor personal injury, property
damage, or a potential unsafe practice if the
warning included with this symbol is ignored.
C A U T I O N
Used to indicate the presence of a
hazard that can or will cause minor or
moderate personal injury or property
damage if the warning included with
this symbol is ignored.
D A N G E R
Used to indicate the presence of a
hazard that WILL cause severe
personal injury, death, or substantial
property damage if the warning
included with this symbol is ignored.
W A R N I N G
Used to indicate the presence of a
hazard that CAN cause personal injury,
possible death, or major property
damage if the warning included with
this symbol is ignored.
SAFE T Y PR O CEDURES
AND PRECAUTIO N S
Knowledge of proper procedures is essential to the
safe operation of electrically and/or gas energized
equipment. In accordance with generally accepted
product safety labeling guidelines for potential
hazards, the following signal words and symbols
may be used throughout this manual.
N O T E
For equipment delivered for use
in any location regulated by the
following directive:
DO NOT DISPOSE OF ELECTRICAL
OR ELECTRONIC EQUIPMENT WITH
OTHER MUNICIPAL WASTE.
2.
I N S TA L L AT I O N
D A N G E R
ELECTRICAL CONNECTIONS MUST
BE MADE BY A QUALIFIED SERVICE
TECHNICIAN IN ACCORDANCE WITH
APPLICABLE ELECTRICAL CODES.
C A U T I O N
TO PREVENT PERSONAL INJURY,
USE CAUTION WHEN MOVING OR
LEVELING THIS APPLIANCE.
Site Inst allat ion
This appliance, complete with unattached items and
ccessories, may be delivered in one or more pack-
a
ages. Check to insure that all accessories that were
ordered have been received with the unit.
Alto-Shaam holding cabinets are designed for the
purpose of maintaining hot food at a temperature
for safe consumption. The unit must be installed on
a level surface in a location that will permit the
equipment to function for its intended purpose and
allow adequate access for proper cleaning and
maintenance.
The appliance must not be used in any area where it
will be affected by steam, grease, dripping water,
high temperatures, or any other severely adverse
conditions.
C L E A R A N C E R E Q U I R E M E N T S
3 inches (76mm)
top, bottom, right and left
WE IGHT
NE T 141 lb (64 kg)
SH IP 155 lb (70 kg)
CA RT ON
D I M E N S I O N S :
x W x D
H
34" X 36" X 30"
(865mm x 914mm x 762mm)
3.
Site Inst allat ion
38-7/8" (987mm)
2" (51mm)
29-3/4" (756mm)
24-3/8" (619mm)
28-1/4" (718mm)
27-3/4" (705mm)
Electrical Connection on bottom,
1-5/8" (41mm) from back
6-1/4" (159mm)
For Casters
or Legs
Outside Dimensions
I N S TA L L AT I O N
O P T I O N S & A C C E S S O R I E S
■■
Casters, 3" (76mm) 14227
■■
Casters, 5" (127mm) 4007
■■
Legs, 6" (152mm) 5205
■■
Pan Grid, Stainless Steel, Wire PN-2115
Shelf, Chrome plated, Wire SH-2851
■■
4.
Elect rical Ins talla tion
D A N G E R
ENSURE POWER SOURCE
MATCHES VOLTAGE STAMPED
ON APPLIANCE NAMEPLATE.
D A N G E R
ELECTRICAL CONNECTIONS MUST
BE MADE BY A QUALIFIED SERVICE
TECHNICIAN IN ACCORDANCE WITH
APPLICABLE ELECTRICAL CODES.
D A N G E R
To avoid electrical shock, this
appliance MUST be adequately
grounded in accordance with local
electrical codes or, in the absence of
local codes, with the current edition
of the National Electrical Code
ANSI/NFPA No. 70. In Canada, all
electrical connections are to be
made in according with CSA C22.1,
Canadian Electrical Code Part 1 or
local codes.
D A N G E R
IMPROPER INSTALLATION,
ALTERATION, ADJUSTMENT,
SERVICE, OR MAINTENANCE COULD
RESULT IN SEVERE INJURY, DEATH
OR CAUSE PROPERTY DAMAGE.
READ THE INSTALLATION,
OPERATING AND MAINTENANCE
INSTRUCTIONS THOROUGHLY
BEFORE INSTALLING OR SERVICING
THIS EQUIPMENT.
I N S TA L L AT I O N
1. An identification tag is permanently mounted
n the cabinet.
o
2. Plug the unit into a properly grounded
receptacle ONLY. Arcing will occur when
connecting or disconnecting the unit unless
all controls are in the “OFF” position.
3. Position the unit so the cord is easily accessible
in case of any emergencies. If necessary, a
proper receptacle or outlet configuration, as
required for the unit, must be installed by a
licensed electrician in accordance with
applicable, local electrical codes.
230 V:
o prevent an electrical shock hazard between the
T
appliance and other appliances or metal parts in
close vicinity, an equalization-bonding stud is
provided. An equalization bonding lead must be
connected to this stud and the other appliances /
metal parts to provide sufficient protection
against potential difference. The terminal is
marked with the following symbol.
NOT E: The appliance must be connected to an
electrical circuit that is protected by an
external GFCI outlet.
EL ECTR ICA L
VOLTAGE PHASE CYCLE/ HZ AMPS kW CORD & PLUG
120V 1 50/60 18.8 2.25 NE MA L5-30P
208-240V
at 208 1 50/60 8.4 1.75
at 220 1 50/60 8.8 1.94 15A, 250V P LUG
at 240 1 50/60 9.4 2.25
230V (AGCY)1 50 9.4 2.17 CEE 7/7
30A, 125V P LUG
NE MA 6-15P
16A, 25V PL UG
5.