Alto-Shaam 100-HW User Manual

W164 N9221 Water St re et • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 • U.S.A.

PH ON E: 262.251.3800 80 0. 55 8. 87 44 U. S. A. /C ANA DA FAX : [phone].329.8744 U.S .A. ONLY

www.alto-shaam.com

D UE T O O NG OI N G P RO D UC T I M PR O VE ME N T, S P EC I FI C AT IO N S AR E S U BJ E CT T O C HA N GE W IT HO U T N OT I CE .P RI NT E D I N U .S . A.

ITEM NO. _______________________

ANSI/NSF 4

100-HW SERIES

HOT FOOD D ROP-I N WELL

• The gentle heating capability of HALO HEAT
significantly extends hot food holding life without
continuing the cooking process.

• Provides a more appealing product with better appearance and
fresher taste.

Pan not included

• Front-of-the-house use with an existing counter, overhead
lighting, and sneeze guard system or drop into a prep table for
hot food plating convenience.

• Easy drop-in installation without the need of water or drainage
connections and the related installation and water usage costs.

• Maintenance savings with the elimination of lime and scale
buildup associated with steam table holding.

• Increase employee safety with the elimination of burning
steam when changing pans.

• Adjustable thermostat with remote control suitable for
mounting provides holding temperature flexibility without
high steam table temperatures to scorch or burn.

A heated hot food well with an exterior of 18 gauge stainless steel. The hot well is controlled by one (1) adjustable
thermostat with a range of 1 through 10. Thermostat includes an ON/OFF control switch and indicator light. The
thermostat control is attached to the hot well base by a 30" (762mm) flexible and water tight tether.

The heated well base is available in two depths. The 4-3/8" (111mm) deep unit holds 4" (102mm) deep pans and the
6-3/8" (162mm) deep unit holds 6" (153mm) deep pans. Both units will hold a combination of standard (gastronorm)
pan sizes. The hot well includes two (2) full-size pan divider bars.

MODEL 100-HW: 4-3/8" (111mm) depth, accepts one (1) full-size (gastronorm) pan

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MODEL 100-HW/D6: 6-3/8" (162mm) depth, accepts one (1) full-size (gastronorm) pan

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ADDITIONAL FEATURES & OPTIONS

Also available in 2, 3, 4, and 5 full-size pan capacities.

• Model 200-HW or 200-HW/D6 Two (2) full-size pans*, 12" x 20" x 2-1/2" • GN 1/1

• Model 300-HW or 300-HW/D6 Three (3) full-size pans*, 12" x 20" x 2-1/2" • GN 1/1

• Model 400-HW or 400-HW/D6 Four (4) full-size pans*, 12" x 20" x 2-1/2" • GN 1/1

• Model 500-HW or 500-HW/D6 Five (5) full-size pans*, 12" x 20" x 2-1/2" • GN 1/1

*WILL ALSO ACCEPT 4" (100mm) DEEP PANS; D6 UNITS WILL ACCEPT 6" (153mm) DEEP PANS

#08 A - 07/ 08

W164 N9221 Wat er S tr ee t • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 • U.S.A.

PH ON E: 262.251.3800 80 0. 55 8. 87 44 U .S.A./C AN AD A FAX: [phone].329.8744 U.S.A. ONLY

www.alto-shaam.com

D UE T O O NG OI N G P RO D UC T I M PR O VE ME N T, S PE C IF I CA TI ON S A R E S UB J EC T T O C HA N GE W IT H OU T N O TI C E.

P RI NT E D I N U .S . A.

HOT F OOD DROP - IN WELL 100-HW SERIES

Electrical Cord
60" (1524mm)

One (1) flexible

water-tight tether

30" (762mm)

14"

(355mm)

5-3/16"

(132mm)

5-5/16"

(136mm)

Control

16-1/8"

(409mm)

24-1/8"
(613mm)

7-9/16"
(193mm)

7

-9/16"

(193mm)

2

2-1/16"

(

560mm)

4-7/16"
(113mm)

9

-9/16"

(242mm)

22-1/16"

(

560mm)

HW/D6 DEPTH

HW DEPTH

ENGTH

L

WIDTH

ELECTRICAL

VOLTAGE PHASE CYCLE/HZ AMPS kW PLUG CONFIG.

120 1 60 4.8 0.58 NEMA 5-15P

HW DIMENSIONS: L X W X D

EXTERIOR:

24-1/8" x 16-1/8" x 7-9/16" (613mm x 409mm x 193mm)

WELL DIMENSION:

22-1/16" x 14" x 4-3/8" (560mm x 355mm x 111mm)

COUNTER CUTOUT DIMENSION:

22-3/8" x 14-1/4" (568mm x 362mm)

CONTROL BOX CUTOUT REQUIRED:

4-1/2" x 5-1/4" (115mm x 134mm)

HW/D6 DIMENSIONS: L x W x D

EXTERIOR:

24-1/8" x 16-1/8" x 9-9/16" (613mm x 409mm x 242mm)

WELL DIMENSION:

22-1/16" x 14" x 6-3/8" (560mm x 355mm x 162mm)

COUNTER CUTOUT DIMENSION:

22-3/8" x 14-1/4" (568mm x 362mm)

CONTROL BOX CUTOUT REQUIRED:

4-1/2" x 5-1/4" (115mm x 134mm)

CLEARANCE REQUIREMENTS

4"(102mm)

FROM BOTTOM

15A-125V PLUG

PRODUCT\PAN CAPACITY

12 lb (5.4 kg)

MAXIMUM (BASED ON 4" DEEP PANS)

MAX. VOLUME: 7.5 qt. (9.5 L)

FULL-SIZE PANS*: One (1) 12" x 20" x 2-1/2"

GN 1/1 (325mm x 530mm x 65mm)

HALF-SIZE PANS*: Two (2) 12" x 10" x 2-1/2"

GN 1/2 (325mm x 265mm x 65mm)

THIRD-SIZE PANS*: Three (3) 12" x 6" x 2-1/2"

GN 1/3 (325mm x 176mm x 65mm)

*WILL ALSO ACCEPT 4" (100mm) DEEP PANS; D6 UNITS WILL ACCEPT 6" (153mm) DEEP PANS

INSTALLATION REQUIREMENTS

Unit must be installed level and must not be installed in any area
where it may be directly affected by steam, grease, dripping water,
high temperatures, or any other severely adverse conditions.

Hot well outer walls can reach 200° to 260°F (93° to 127°C). Verify
countertop material temperature rating with manufacturer before
installing hot well to ensure countertop can withstand heat.

WEIGHT EST. 100-HW 100-HW/D6

NET WEIGHT: 58 lb (26 kg) 63 lb (29 kg)

SHIP WEIGHT: 90 lb (41 kg) 95 lb (43 kg)
CRATE DIMENSIONS:

X W X D) (483mm X 559mm x 787mm)

(H

OPTIONS & ACCESSORIES

PAN DIVIDER BARS

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Half-Size • Third-Size . . . . . . . . . . . . . . . . . . . . . . . . .11318

19" X 22" X 31"

#08 A - 07 /0 8