Alto Shaam 1000-MH2-1 Installation Manual

Mobile Heated Cart

1000-MH2-1

Menomonee Falls, Wisconsin 53052-0450 U.S.A.

PHONE: 262.251.3800 • 800.558.8744 U.S.A. / CANADA

FAX: 262.251.7067 • 800.329.8744 U.S.A. ONLY

Printed In U.S.A.

W164 N9221 Water Street • P.O. Box 450

www.alto-shaam.com

• Installation

• Operation

• Maintenance

Consult instructions

for operation and use.

MN-36247 (Rev. 2) • 11/16

Table of Contents

Delivery ................................................... 3

Transportation Damage and Claims ............................. 4

Unpacking ................................................. 5

Safety Procedures ........................................... 6

Installation ................................................. 8

Dimensions ................................................ 9

Electrical Connections ....................................... 10

Operation ................................................. 11

General Holding Guidelines .................................. 13

Food Safety ................................................ 14

Cleaning and Preventative Maintenance ........................ 15

Troubleshooting ............................................ 17

Service ................................................... 18

Limited Warranty ........................................... 20

2 MN-36247 • Rev 2 • 11/16 • 1000-MH2-1 Mobile Heated Cart

Delivery

This Alto-Shaam appliance has been thoroughly

CAUTION

tested and inspected to ensure only the highest quality appliance is provided. Upon receipt, check for any possible shipping damage and report it at once to the delivering carrier. See Transportation Damage and Claims section located in this manual.

This appliance, including unattached items and accessories, may be delivered in one or more packages. Ensure all standard items and options have been received with each appliance as ordered. Save all the information packed with the appliance. Register the appliance online at www.alto-shaam.com/en/support/

warranty-registration to ensure prompt service in the

event of a warranty parts and labor claim.

This manual must be read and understood by all peopleusing or installing the appliance. Contact the Alto-Shaam Tech Team Service Department if you haveany questions concerning installation, operation, or maintenance.

1-800-558-8744; servicedept@alto-shaam.com

Appliance and accessories may be heavy. To prevent serious injury, always use a su icient number of trained and experienced workers when moving or leveling appliance and handling accessories.

The serial number is required for all inquiries.

Always include both model and serial number(s) in any correspondence regarding the appliance.

Model: ______________________________________________

Serial number: ______________________________________________

Purchased from: ______________________________________________

Date installed: ____________________ Voltage: _____________

Environmental Conditions

Operational Environmental Conditions

• Before use, appliance must acclimate to room temperature in the environment it is placed — 24 hours isrecommended.

• Ambient temperature range of 60°F to 110°F (16°C to 43°C).

• Relative humidity of less than 95% non-condensation.

• Atmospheric pressure range of 50kPa to 106kPa.

MN-36247 • Rev 2 • 11/16 • 1000-MH2-1 Mobile Heated Cart 3

Transportation Damage and Claims

All Alto-Shaam equipment

3. Note all damage to packages directly on the carrier’s

4. Make certain the driver signs the delivery receipt. If the

con rmation to the carrier’s of ce with the time, date,

Model:

hour emergency service call center to offer immediate

is sold Free on Board (F.O.B.) shipping point, and when accepted by the carrier, such shipments become the property of the consignee.

Should damage occur in shipment, do not put the appliance into service until the damage has been inspected by an authorized Alto-Shaam service provider.

Shipping damages are a matter between the carrier and the consignee. In such cases, the carrier is assumed to be responsible for the safe delivery of the merchandise, unless negligence can be established on the part of theshipper.

1. Make an immediate inspection while the appliance is still in the truck or immediately a er it is moved to the receiving area. Do not wait until a er the appliance is moved to a storage area.

2. Do not sign a delivery receipt or a freight bill until a proper count has been made and inspection of all appliances are received.

delivery receipt.

driver refuses to sign, make a notation of this refusal on the receipt.

5. If the driver refuses to allow inspection, write the following on the delivery receipt: Driver refuses to

allow inspection of containers for visible damage.

6. Contact the carrier’s of ce immediately upon  nding damage, and request an inspection. Mail a written

and the personcalled.

7. Save any packages and packing material for further inspection by the carrier.

8. Promptly  le a written claim with the carrier and attach copies of all supporting paperwork.

Alto-Shaam will continue our policy of assisting our customers in collecting claims which have been properly  led and actively pursued. Alto-Shaam cannot, however,  le any damage claims, assume the responsibility of any claims, or accept deductions in payment for such claims.

Record the model and serial number of the appliance for easy reference. Always refer to both model and serial number in any contact with Alto-Shaam regarding this appliance.

Serial Number: ______________________________________________

Date Installed: ______________________________________________

Voltage: ______________________________________________

Purchased From: ______________________________________________

______________________________________________

Alto-Shaam has established a twenty-four

customer access to a local authorized service agency outside of standard business hours. The emergency service access is provided exclusively for Alto-Shaam equipment and is available throughout the United States through the use of Alto-Shaam’s toll-free number. Emergency service access is available seven days a week including holidays.

4 MN-36247 • Rev 2 • 11/16 • 1000-MH2-1 Mobile Heated Cart

• Carefully remove the appliance from the carton or crate.

NOTE: Do not discard the carton and other packaging material until you

• Read all instructions in this manual carefully before installing this

• Remove all protective plastic  lm, packaging materials, and accessories

have inspected the appliance for hidden damage and tested it for proper operation.

Do not discard this manual. This manual is considered to be part of the appliance and is to be provided to the owner or manager of the business or to the person responsible for training operators. Additional manuals are available from the manufacturer.

appliance, using the appliance or performing routine maintenance. Following procedures other than those indicated in this guide to use and clean the appliance is considered inappropriate and may cause damage, injury or fatal accidents, in addition to voiding the warranty and relieving Alto-Shaam of all liability.

from the appliance before connecting electrical power. Store any accessories in a convenient place for future use.

Unpacking

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Safety Procedures

• The appliance is intended to cook, hold or process foods

Knowledge of proper procedures is essential to the

for the purpose of human consumption. No other use for this appliance is authorized and is therefore considered dangerous. The appliance must not be used to cook food containing  ammable materials (such as food with alcohol). Substances with a low  ash point can ignite spontaneously and cause a  re.

• The appliance is intended for use in commercial establishments where all operators are familiar with the purpose, limitations, and associated hazards of this appliance. Operating instructions and warnings must be read and understood by all operators and users. Alto-Shaam recommends regular staff training to avoid the risk of accident or damage to the appliance. Operators must also receive regular safety instructions.

• Any troubleshooting guides, component views, and partslists included in this manual are for general reference only and are intended for use by quali ed and trained technicians.

• This manual should be considered a permanent part of this appliance. This manual and all supplied instructions, diagrams, schematics, parts lists, notices, and labels must remain with the appliance if the item is sold or moved to another location.

safe operation of electrically and/or gas energized equipment. The following signal words and symbols may be used throughout this manual.

DANGER

Indicates a hazardous situation that, if not avoided, will result in death or serious injury.

WARNING

Indicates a hazardous situation that, if not avoided, could result in death or serious injury.

CAUTION

Indicates a hazardous situation that, if not avoided, could result in minor or moderate injury.

NOTICE: Indicates information considered important,

but not hazard-related (e.g., messages relating to property damage).

NOTICE: For equipment delivered for use in any

location regulated by the following directive: 2012/95/EC WEEE

Do not dispose of electrical or electronic

equipment with other municipal waste.

Indicates that referral to operating instructions is a mandatory action. If not followed the operator could su er personalinjury.

Indicates that referral to operating instructions is recommended to understand operation of equipment.

6 MN-36247 • Rev 2 • 11/16 • 1000-MH2-1 Mobile Heated Cart

• To prevent serious injury, death or property damage,

the appliance should be inspected and serviced at

• If the gas appliance is installed under an exhaust hood, the hood must be switched On when the appliance is in use to avoid the build up of combustion gases. Failure to do so may result in serious injury, death or property damage.

• NEVER place objects near the appliance exhaust vents. Thisarea is hot and could be a potential ignition source for a  re.

• Do not allow objects to block or obstruct the area below the appliance base. This may result in  re, damage to the equipment or serious injury.

• Do not use the attached hand-held hose to sprayanything other than the interior of the appliancecompartment.

• Do not use the attached hand-held hose on the surface of a hot cooking compartment. The suddentemperature change can damage the appliance interior. Allow the appliance to cool to a minimum of 150°F(66°C). Failure to observe this precaution can void the warranty.

WARNING

least every twelve (12) months by an authorized service partner or trained technician.

• Only allow an authorized service partner or trained technician to service or to repair the appliance. Installation or repairs that are not performed by an authorized service partner or trained technician, or the use of non-factory authorized parts will void the warranty and relieve Alto-Shaam of all liability.

• When working on this appliance, observe precautions in the literature, on tags, on labels attached to or shipped with the appliance and other safety precautions that may apply.

• If the appliance is installed on casters freedom of movement of the appliance must be restricted so that utility connections (including gas, water, and electricity) cannot be damaged when the appliance is moved. If the appliance is moved, ensure that all utility connections are properly disconnected. If the appliance is returned to its original position, ensure that retention devices and utility connections are properly connected.

• Only use the appliance when it is stationary. Mobile appliance racks, mobile plate racks, transport trolleys, andappliances on casters can tip over when being moved over an uneven  oor or threshold and cause serious injury.

• Always apply caster brakes on mobile appliances or accessories when these are not being moved. These items could move or roll on uneven  oors and cause property damage or serious injury.

• Be extremely careful when moving appliances because the food trays may contain hot  uids that may spill, causing serious injury.

Safety Procedures

To prevent serious personal injury, death, or property damage:

The appliance must be cleaned thoroughly to avoid deposits of grease and or food residues inside the appliance that may catch fire. If fat deposits and/or food waste inside the appliance ignite, shut down the appliance immediately and keep the appliance door closed to extinguish the fire. If further extinguishing is required, disconnect the appliance from the main power and use a fire extinguisher (do not use water to extinguish a grease fire!). Failure to clean the appliance properly invalidates the warranty and relieves Alto-Shaam of all liability.

This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision concerning use of the appliance by person responsible for their safety.

Children should be supervised to ensure that they do not play with the appliance.

MN-36247 • Rev 2 • 11/16 • 1000-MH2-1 Mobile Heated Cart 7

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