Q: What kind of food is allowed in the appliance?
A: The appliance is able to chill, freeze food and also make ice.
Q: Does the freezer compartment get regularly defrosted?
A: To remove accumulation of hoarfrost, which should be done at regular intervals so that the freezer works effectively while automatic defrosting is not a function of the freezer.
Q: What should I do if the interior light is not functioning?
A: It is possible that the bulb needs replacement or the switch is stuck. Remove the main power plug and replace the bulb, then check whether the switch is working.
Q: Is it permitted for me to keep flammable products inside the appliance?
A: NO, The storage of any items that contain flammable gas as propellants or explosives inside the appliance is strictly prohibited due to the risk of fire and explosion.
Q: What is the correct way to organize food inside the refrigerator?
A: Place perishables such as fish and meat in the chambers at the rear panel which can be set to coldest temperatures and place cheese and butter at the warmest temperatures inside the top of the door.
Q: My frozen food is thawing, what should I do?
A: Measure the temperature of the appliance and see that it is on an adequate level and furthermore check to ensure that the door of the freezer compartment is latched. If the temperature is greater than +16°C there would be a lower frequency of actuations of the refrigerating equipment.
Q: Clean the appliance in the proper manner?
A: Unplug the appliance from the mains supply and begin to wash the insides with mildly warm water. When performing this procedure, prevent water from dripping into the temperature selector and the light fixture. Never use steam cleaning machines or abrasive detergents.
Q: What energy efficient practices ought I to observe while operating the equipment?
A: For energy conservation purposes, it is prudent to place the appliance in a room that is well-vented, is reasonably cool and not near any heat sources or direct sunlight, close any doors properly to avoid heat wastage, and wait to place any food inside until it has cooled down.