Aeg-electrolux MC 1762 EM, MC 1752 EM User Manual

MC1752E / MC1762E
User Manual Microwave Oven
PERFEKT IN FORM UND FUNKTION
2
Contents
Dear Customer
Symbol Description
Important informationconcerning your safetyor theoperation ofyourapplianceisnoted by thissymbol and/or mentionswordssuchas«Warning»,«Take care».Besuretofollowall instructions carefully.
Thissymbol indicates further informationconcerningtheuse of the appliance.
The cloverindicatesenergy-savingtipsand hintsforenvironmentally friendlyuse of your appliance.
Intheeventof malfunctioning, pleasefollowthe instructions giveninthesection«What to do if...»
Contents
Important safety instructions 3
Appliance overview 7
Before first use 8
Microwave cooking advice 10
Microwave operation 12
Programme charts 18
Recipes 22
Care & cleaning 26
What to do if . . . 27
Specifications 27
Installation 28
Environmental information 31
Service & spare parts 32
Guarantee information 33
Important safety instructions
Important safety instructions: Read carefully and keep for future reference
To avoid the danger of fire
TThhee mmiiccrroowwaavvee oovveenn sshhoouulldd nnoott bbee lleefftt uunnaatttteennddeedd dduurriinngg ooppeerraattiioonn.. PPoowweerr lleevveellss tthhaatt aarree ttoooo hhiigghh oorr ccooookkiinngg ttiimmeess tthhaatt aarree ttoooo lloonngg mmaayy oovveerrhheeaatt ffooooddss rreessuullttiinngg iinn aa ffiirree..
The electrical outlet must be readily accessible so that the unit can be unplugged easily in an emergency. Do not store or use the oven outdoors.
IIff ffoooodd bbeeiinngg hheeaatteedd bbeeggiinnss ttoo ssmmookkee,, DDOO NNOOTT OOPPEENN TTHHEE DDOOOORR.. TTuurrnn ooffff aanndd uunnpplluugg tthhee oovveenn aanndd wwaaiitt uunnttiill tthhee ffoooodd hhaass ssttooppppeedd ssmmookkiinngg.. OOppeenniinngg tthhee ddoooorr wwhhiillee ffoooodd iiss ssmmookkiinngg mmaayy ccaauussee aa ffiirree.. OOnnllyy uussee mmiiccrroowwaavvee--ssaaffee ccoonnttaaiinneerrss aanndd uutteennssiillss.. DDoo nnoott lleeaavvee tthhee oovveenn uunnaatttteennddeedd wwhheenn uussiinngg ddiissppoossaabbllee ppllaassttiicc,, ppaappeerr oorr ootthheerr ccoommbbuussttiibbllee ffoooodd ccoonnttaaiinneerrss.. CClleeaann tthhee wwaavveegguuiiddee ccoovveerr,, tthhee oovveenn ccaavviittyy,, tthhee ttuurrnnttaabbllee aanndd ttuurrnnttaabbllee ssuuppppoorrtt aafftteerr uussee.. TThheessee mmuusstt bbee ddrryy aanndd ffrreeee ffrroomm ggrreeaassee.. BBuuiilltt--uupp ggrreeaassee mmaayy oovveerrhheeaatt aanndd bbeeggiinn ttoo ssmmookkee oorr ccaattcchh ffiirree..
Do not place flammable materials near the oven or ventilation openings. Do not block the ventilation openings. Remove all metallic seals, wire twists, etc., from food and food packages. Arcing on metallic surfaces may cause a fire. Do not use the microwave oven to heat oil for deep frying. The temperature cannot be controlled and the oil may catch fire. To make popcorn, only use special microwave popcorn makers. Do not store food or any other items inside the oven. Check the settings after you start the oven to ensure the oven is operating as desired. See the corresponding hints in this operation manual.
3Important safety instructions
To avoid the possibility of injury
WWaarrnniinngg!! Do not operate the oven if it is damaged or malfunctioning. Check the following before use: a) The door; make sure the door closes properly and ensure it is not misaligned or warped. b) The hinges and door safety latches; check to make sure they are not broken or loose. c) The door seals and sealing surfaces; ensure that they have not been damaged. d) Inside the oven cavity or on the door; make sure there are no dents. e) The power supply cord and plug; ensure that they are not damaged.
4 Important safety instructions
NNeevveerr aaddjjuusstt,, rreeppaaiirr oorr mmooddiiffyy tthhee oovveenn yyoouurrsseellff.. IItt iiss hhaazzaarrddoouuss ffoorr aannyyoonnee ootthheerr tthhaann aa ccoommppeetteenntt ppeerrssoonn ttoo ccaarrrryy oouutt aannyy sseerrvviiccee oorr rreeppaaiirr ooppeerraattiioonn wwhhiicchh iinnvvoollvveess tthhee rreemmoovvaall ooff aa ccoovveerr wwhhiicchh ggiivveess pprrootteeccttiioonn aaggaaiinnsstt eexxppoossuurree ttoo mmiiccrroowwaavvee eenneerrggyy..
Do not operate the oven with the door open or alter the door safety latches in any way. Do not operate the oven if there is an object between the door seals and sealing surfaces.
DDoo nnoott aallllooww ggrreeaassee oorr ddiirrtt ttoo bbuuiilldd uupp oonn tthhee ddoooorr sseeaallss aanndd aaddjjaacceenntt ppaarrttss.. FFoollllooww iinnssttrruuccttiioonnss ffoorr CCaarree && cclleeaanniinngg.. FFaaiilluurree ttoo mmaaiinnttaaiinn tthhee oovveenn iinn aa cclleeaann ccoonnddiittiioonn ccoouulldd lleeaadd ttoo aa ddeetteerriioorraattiioonn ooff tthhee ssuurrffaaccee tthhaatt ccoouulldd aaddvveerrsseellyy aaffffeecctt tthhee lliiffee ooff tthhee aapppplliiaannccee aanndd ppoossssiibbllyy rreessuulltt iinn aa hhaazzaarrddoouuss ssiittuuaattiioonn..
Individuals with PACEMAKERS should check with their doctor or the manufacturer of the pacemaker for precautions regarding microwave ovens.
To avoid the possibility of electric shock
Under no circumstances should you remove the outer cabinet. Never spill or insert any objects into the door lock openings or ventilation openings. In the event of a spill, turn off and unplug the oven immediately and call your local Service Force Centre. Do not immerse the power supply cord or plug in water or any other liquid. Do not allow the power supply cord to run over any hot or sharp surfaces, such as the hot air vent area at the top rear of the oven. Do not attempt to replace the oven lamp yourself or allow anyone who is not authorised by Service Force to do so. If the oven lamp fails, please consult your dealer or contact your local Service Force Centre. If the power supply cord of this appliance is damaged, it must be replaced with a special cord. The exchange must be made by an authorised Service Force technician.
To avoid the possibility of explosion and sudden boiling:
WWaarrnniinngg!! LLiiqquuiiddss aanndd ootthheerr ffooooddss mmuusstt nnoott bbee hheeaatteedd iinn sseeaalleedd ccoonnttaaiinneerrss ssiinnccee tthheeyy aarree lliiaabbllee ttoo eexxppllooddee..
Never use sealed containers. Remove seals and lids before use. Sealed containers can explode due to a build up of pressure even after the oven has been turned off. Take care when microwaving liquids. Use a wide-mouthed container to allow bubbles to escape.
MMiiccrroowwaavvee hheeaattiinngg ooff bbeevveerraaggeess ccaann rreessuulltt iinn ddeellaayyeedd eerruuppttiivvee bbooiilliinngg,, tthheerreeffoorree ccaarree hhaass ttoo bbee ttaakkeenn wwhheenn hhaannddlliinngg tthhee ccoonnttaaiinneerr..
To prevent sudden eruption of boiling liquid and possible scalding:
1. Stir liquid prior to heating/reheating.
2. It is advisable to insert a glass rod or similar utensil into the liquid whilst reheating.
3. Let liquid stand for at least 20 seconds in the oven at the end of cooking time to prevent delayed eruptive boiling.
5Important safety instructions
DDoo nnoott ccooookk eeggggss iinn tthheeiirr sshheellllss,, aanndd wwhhoollee hhaarrdd bbooiilleedd eeggggss sshhoouulldd nnoott bbee hheeaatteedd iinn mmiiccrroowwaavvee oovveennss ssiinnccee tthheeyy mmaayy eexxppllooddee eevveenn aafftteerr mmiiccrroowwaavvee ccooookkiinngg hhaass eennddeedd.. TToo ccooookk oorr rreehheeaatt eeggggss wwhhiicchh hhaavvee nnoott bbeeeenn ssccrraammbblleedd oorr mmiixxeedd,, ppiieerrccee tthhee yyoollkkss aanndd tthhee wwhhiitteess,, oorr tthhee eeggggss mmaayy eexxppllooddee.. SShheellll aanndd sslliiccee hhaarrdd bbooiilleedd eeggggss bbeeffoorree rreehheeaattiinngg tthheemm iinn tthhee mmiiccrroowwaavvee oovveenn..
Pierce the skin of such foods as potatoes, sausages and fruit before cooking, or they may explode.
To avoid the possibility of burns
Use pot holders or oven gloves when removing food from the oven to prevent burns. Always open containers, popcorn makers, oven cooking bags, etc., away from the face and hands to avoid steam burns.
TToo aavvooiidd bbuurrnnss,, aallwwaayyss tteesstt ffoooodd tteemmppeerraattuurree aanndd ssttiirr bbeeffoorree sseerrvviinngg aanndd ppaayy ssppeecciiaall aatttteennttiioonn ttoo tthhee tteemmppeerraattuurree ooff ffoooodd aanndd ddrriinnkk ggiivveenn ttoo bbaabbiieess,, cchhiillddrreenn oorr tthhee eellddeerrllyy..
Temperature of the container is not a true indication of the temperature of the food or drink; always check the food temperature. Always stand back from the oven door when opening to avoid burns from escaping steam and heat. Slice stuffed baked foods after heating to release steam and avoid burns. Keep children away from the door to prevent them burning themselves.
To avoid misuse by children
WWaarrnniinngg:: OOnnllyy aallllooww cchhiillddrreenn ttoo uussee tthhee oovveenn wwiitthhoouutt ssuuppeerrvviissiioonn wwhheenn aaddeeqquuaattee iinnssttrruuccttiioonnss hhaavvee bbeeeenn ggiivveenn ssoo tthhaatt tthhee cchhiilldd iiss aabbllee ttoo uussee tthhee oovveenn iinn aa ssaaffee wwaayy aanndd uunnddeerrssttaannddss tthhee hhaazzaarrddss ooff iimmpprrooppeerr uussee..
This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety. Children should be supervised to ensure that they do not play with the appliance. Do not lean or swing on the oven door. Do not play with the oven or use it as a toy. Children should be taught all important safety instructions: use of pot holders, careful removal of food coverings; paying special attention to packaging (e.g. self-heating materials) designed to make food crisp, as they may be extra hot.
Other warnings
NNeevveerr mmooddiiffyy tthhee oovveenn iinn aannyy wwaayy.. TThhiiss oovveenn iiss ffoorr hhoommee ffoooodd pprreeppaarraattiioonn oonnllyy aanndd mmaayy oonnllyy bbee uusseedd ffoorr ccooookkiinngg ffoooodd.. IItt iiss nnoott ssuuiittaabbllee ffoorr ccoommmmeerrcciiaall oorr llaabboorraattoorryy uussee..
6 Important safety instructions
To promote trouble-free use of your oven and avoid damage
Never operate the oven when it is empty. When using a browning dish or self-heating material, always place a heat-resistant insulator such as a porcelain plate under it to prevent damage to the turntable and turntable support due to heat stress. The preheating time specified in the dish’s instructions must not be exceeded. Do not use metal utensils, which reflect microwaves and may cause electrical arcing. Do not put cans in the oven. Only use the turntable and the turntable support designed for this oven. Do not operate the oven without the turntable. To prevent the turntable from breaking: a) Before cleaning the turntable with water, leave the turntable to cool. b) Do not put hot foods or hot utensils on a cold turntable. c) Do not put cold foods or cold utensils on a hot turntable. Do not place anything on the outer cabinet during operation.
IImmppoorrttaanntt:: If you are unsure how to connect your oven, please consult an authorised, qualified electrician. Neither the manufacturer nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the correct electrical connection procedure. Water vapour or drops may occasionally form on the oven walls or around the door seals and sealing surfaces. This is a normal occurrence and is not an indication of microwave leakage or a malfunction.
Appliance overview
Microwave oven & accessories
1
7Appliance overview
2
3
4
8
7
65
1. Front trim
2. Oven lamp
3. Control panel
4. Door opening button
5. Waveguide cover
13
6. Oven cavity
7. Seal packing
8. Door seals and sealing surfaces
9. Fixing points (4 points)
10. Ventilation openings
11. Outer cover
12. Rear cabinet
13. Power supply cord
Check to make sure the following accessories are provided: (1) Turntable (2) Turntable support (3) 4 fixing screws (not shown)
• Place the turntable support in the seal packing on the floor of the cavity.
• Then place the turntable on the turntable support.
• To avoid turntable damage, ensure dishes or containers are lifted clear of the turntable rim when removing them from the oven.
IImmppoorrttaanntt:: When you order accessories, please mention two items: part name and model name to your dealer or local Service Force Centre.
9
10
11
12
1
2
8 Appliance overview & Before first use
Control panel
1 Digital display indicators
Microwave
Clock
Cooking stages
Plus/Minus
2 AUTO COOK indicators 3 AUTO COOK button 4 AUTO DEFROST button 5 POWER LEVEL button 6 TIMER/WEIGHT knob 7 START/QUICK button 8 STOP button 9 DOOR OPENING button
Before first use
Auto defrost bread
Auto defrost
Weight
1
2
3
4
5
6
7
8
9
Econ mode
The oven is set in ‘ENERGY SAVE’ mode (‘Econ’).
1. Plug in the oven.
2. The display will be blank.
3. Open the door and the power comes on.
4. Close the door and ‘Econ’ will be displayed.
5. The display will count down from 3:00 to zero.
6. When zero is reached, the oven goes into ‘Econ’ mode and the display goes blank.
7. To cancel ‘Econ’ mode, set the clock.
8. To set ‘Econ’ mode when the clock is set, open the door, press start for 5 seconds, press stop then close the door.
9Before first use
1
AUTO
+
AUTO
A
UTO
+
AUTO
Setting the clock
The oven has a 12 hour clock. EExxaammppllee::
To set the clock to 11:30.
1. Plug in the oven.
2. The display will be blank.
3. Open the door and the power comes on.
4. Whilst the door is open, rotate the TIMER/WEIGHT knob to adjust the hour.
5. Press the START/QUICK button once then rotate the TIMER/WEIGHT knob to adjust the minutes.
6. Press the START/QUICK button.
7. Check the display:
8. Close the door.
IImmppoorrttaanntt::
1. You can rotate the TIMER/WEIGHT knob clockwise or anti-clockwise.
2. ENERGY SAVE mode cannot be set if the clock is set.
Adjusting the time when the clock is set or oven is in ‘Econ’ mode
EExxaammppllee::
1. Open the door.
2. Press and hold the START/QUICK button for 5 seconds. The oven will beep. Rotate
3. Press the START/QUICK button once then rotate the TIMER/WEIGHT knob to adjust
4. Press the START/QUICK button once.
5. Check the display:
To set the clock to 12:45.
the TIMER/WEIGHT knob to adjust the hour.
the minutes.
Using the STOP button
Use the STOP button to:
1. Erase a mistake during programming.
2. Stop the oven temporarily during cooking, press once.
3. Cancel a programme during cooking, touch twice.
10 Microwave cooking advice
1
1
1
AUTO
+
AUTO
Child safety lock
The oven has a safety feature which prevents the accidental running of the oven by a child. When the lock has been set, no part of the microwave will operate until the lock feature has been cancelled.
EExxaammppllee::
To set the child safety lock.
1. Press and hold the stop button for 5 seconds.
The oven will beep twice and ‘LOC’ will be displayed:
Note:
To cancel the child safety lock, press and hold the stop button for 5 seconds, the oven will beep twice and the time of day will be displayed.
Child safety lock cannot be set if the clock is not set.
Microwave cooking advice
Microwave cooking
To cook/defrost food in a microwave oven, the microwave energy must be able to pass through the container to penetrate the food. Therefore it is important to choose suitable cookware.
Round/oval dishes are preferable to square/oblong ones as the food in the corners tends to overcook. It is important to turn, rearrange or stir food to ensure even heating. Standing time is necessary after cooking as it enables the heat to disperse equally throughout the food.
Food characteristics
Composition Foods high in fat or sugar (e.g. Christmas pudding, mince pies) require less heating time. Care
Density Food density will affect the amount of cooking time needed. Light porous foods, such as
Quantity The cooking time must be increased as the amount of food placed in the oven increases.
Size Small foods and small pieces cook faster than large ones, as microwaves can penetrate from
Shape Foods which are irregular in shape, such as chicken breasts or drumsticks, take longer to cook
Temperature The initial temperature of food affects the amount of cooking time needed. Chilled foods will of food take longer to cook than food at room temperature. Cut into foods with fillings, e.g. jam
should be taken as overheating can lead to fire.
cakes or bread, cook more quickly than heavy, dense foods, such as roasts and casseroles.
E.g. four potatoes will take longer to cook than two.
all sides to the centre. For even cooking make all the pieces the same size.
in the thicker parts. Round shapes cook more evenly than square shapes when microwave cooking.
doughnuts, to release heat or steam.
11Microwave cooking advice
Cooking techniques
Arrange Place the thickest parts of food towards the outside of the dish. E.g. Chicken drumsticks. Cover Use vented microwave cling film or a suitable lid. Pierce Foods with a shell, skin or membrane must be pierced in several places before cooking or
Stir, turn and For even cooking it is essential to stir, turn and rearrange food during cooking. Always stir and rearrange rearrange from the outside towards the centre.
Stand Standing time is necessary after cooking to enable the heat to disperse equally throughout
Shield Some areas of food being defrosted may become warm. Warm areas can be shielded with
reheating as steam will build up and may cause food to explode, e.g. Potatoes, Fish, Chicken, Sausages. IImmppoorrttaanntt:: after cooking has ended, e.g. poached, hard boiled.
the food.
small pieces of foil, which reflect microwaves, e.g. legs and wings on a chicken.
Eggs should not be heated using microwave power as they may explode, even
Microwave safe cookware
Cookware Microwave Comments
Aluminium foil / // Small pieces of aluminium foil can be used to shield food from
foil containers overheating. Keep foil at least 2 cm from the oven walls, as arcing
Browning dishes Always follow the manufacturers instructions. Do not exceed
China and ceramics
Glassware e.g. Pyrex ® Care should be taken if using fine glassware as it can break or crack if
Metal It is not recommended to use metal cookware when using micro-
Plastic / polystyrene Care must be taken as some containers warp, melt or discolour at e.g. fast food containers high temperatures.
Cling film Should not touch the food and must be pierced to let the steam
Freezer / roasting bags Must be pierced to let steam escape. Ensure bags are suitable for
Paper - plates cups Only use for warming or to absorb moisture. Care must be taken as and kitchen paper overheating may cause fire.
Straw and wooden Always attend the oven when using these materials as overheating containers may cause fire.
Recycled paper May contain extracts of metal which will cause ‘arcing’ and may lead and newspaper to fire.
safe
may occur. Foil containers are not recommended unless specified by the manufacturer, e.g. Microfoil ®, follow instructions carefully.
heating times given. Be very careful as these dishes become very hot.
//
Porcelain, pottery, glazed earthenware and bone china are usually
suitable, except for those with metallic decoration.
heated suddenly.
wave power as it will arc, which can lead to fire.
escape.
microwave use. Do not use plastic or metal ties, as they may melt or catch fire due to the metal arcing.
12 Microwave operation
Microwave operation
Microwave cooking
Your oven can be programmed for up to 90 minutes. The input unit of cooking time varies from 10 seconds to five minutes. It depends on the total length of cooking time as shown in the table.
Cooking time Increasing unit
0-5 minutes 10 seconds
5-10 minutes 30 seconds
10-30 minutes 1 minute
30-90 minutes 5 minutes
Manual defrosting
For manual defrosting (without operating the Auto defrost feature), use 240 W. The defrost symbol appears in the window display whenever the power level is selected.
Microwave power levels
Your oven has 6 power levels:
Power Suggested use
setting
800 W/ Used for fast cooking or reheating e.g. soup, casseroles, canned food, hot beverages, vegetables, HIGH fish, etc.
560 W Used for longer cooking of dense foods such as roast joints, meat loaf and plated meals, also for
400 W For dense foods which require a long cooking time when cooked conventionally, eg. beef dishes,
240 W/ To defrost, select this power setting, to ensure that the dish defrosts evenly. This
DEFROST setting is also ideal for simmering rice, pasta, dumplings and cooking egg custard.
80 W For gentle defrosting, eg. cream gateaux or pastry. 0 W For standing/kitchen timer.
W = WATT
sensitive dishes such as cheese sauce and sponge cakes. At this reduced setting, the sauce will not boil over and food will cook evenly without over cooking at the sides.
it is advisable to use this power setting to ensure the meat will be tender.
Example: To heat soup for 2 minutes and 30 seconds on 560 W microwave power.
AUTO
+
AUTO
1
AUTO
+
AUTO
1. Press the power level button twice.
x2
2. Enter the time by rotating the TIMER/WEIGHT knob clockwise/anti-clockwise until 2:30 is displayed.
3. Press the START/QUICK button.
x1
4. Check the display:
Important:
If the power level is not selected, HIGH/800 W is automatically set.
Note:
When the door is opened during the cooking process, the cooking time on the digital display stops automatically. The cooking time starts to count down again when the door is closed and the START/QUICK button is pressed.
If you wish to know the power level during cooking, press the power button once.
You can increase or decrease the cooking time during cooking by rotating the
TIMER/WEIGHT knob.
You can change the power level during cooking by pressing the power button.
To cancel a programme during cooking touch the STOP button twice.
13Microwave operation
Kitchen timer
Example: To set the kitchen timer for 7 minutes.
1. Press the power level button 7 times.
2. Enter the time by rotating the TIMER/WEIGHT knob clockwise/ anti-clockwise until 7:00 is displayed.
3. Press the START/QUICK button.
4. Check the display:
Note:
To pause the timer, press the STOP button. To resume the timer press START/QUICK, to exit press STOP again.
x7
x1
14 Microwave operation
1
1
1
1 2
2
A
UTO
+
AUTO
1
1
1 2
Add 30 seconds
The START/QUICK button allows you to operate the two following functions:
1. Direct Start You can directly start cooking on 800 W/HIGH microwave power level for 30 seconds by pressing the START/QUICK button.
2. Extend the cooking time You can extend the cooking time for multiples of 30 seconds if the button is pressed while the oven is in operation.
Note:
You cannot use this function during AUTO COOK or AUTO DEFROST.
Plus & minus
The PLUS and MINUS function enables you to decrease or increase the cooking time when using the automatic programmes.
If you prefer boiled potatoes which are cooked but still firm, use MINUS . Alternatively, if you prefer boiled potatoes softer, use PLUS .
x1
x1
Example: To cook 0.3 kg of boiled potatoes, well done.
1. Select the menu required by pressing the AUTO COOK button twice.
2. Turn the TIMER/WEIGHT knob until 0.3 kg is displayed.
3. Press the power button once to select the PLUS adjustment.
4. Press the START/QUICK button.
5. Check the display:
x2
x1
x1
Note:
1
1
1
1 2
2
AUTO
+
AUTO
1
1
1 2
1
1
1
1 2
2
AUTO
+
AUTO
1
1
1 2
To cancel PLUS / MINUS, press the power level key 3 times. If you select PLUS the display will show . If you select MINUS, the display will show .
Multiple sequence cooking
A sequence of 3 stages (maximum) can be programmed using MICROWAVE.
Example: To cook: 5 minutes on 800 W power (Stage 1) 16 minutes on 240 W power (Stage 2)
Stage 1
1. Press the power button once.
2. Enter the desired time by rotating the TIMER/WEIGHT knob clockwise until 5:00 is displayed.
15Microwave operation
x1
3. Check the display:
Stage 2
1. Press the power button 4 times.
2. Enter the desired cooking time by rotating the TIMER/WEIGHT knob clockwise until 16:00 is displayed.
3. Press the START/QUICK button once to begin cooking.
4. Check the display:
The oven will begin to cook for 5 minutes at 800 W, and then for 16 minutes on 240 W.
x4
x1
16 Microwave operation
1
1
1
AUTO
+
AUTO
Auto cook & auto defrost operation
AUTO COOK and AUTO DEFROST automatically work out the correct cooking mode and cooking time. You can choose from 6 AUTO COOK and 2 AUTO DEFROST menus.
Auto Cook
Food Symbol
Beverage
Boiled Potatoes/
Jacket Potatoes
Frozen Vegetables
Fresh Vegetables
Frozen Ready Meals
Fish Fillet with Sauce
Example:To cook 0.3 kg of boiled potatoes.
1. Select the menu required by pressing the AUTO COOK button twice.
x2
2. Turn the TIMER/WEIGHT knob until 0.3 kg is displayed.
3. Press the START/QUICK button.
x1
4. Check the display:
When action is required (e.g. to turn food over) the oven stops and the audible bell sounds, remaining cooking time and the indicator will flash on the display. To continue cooking, press the START/QUICK button. At the end of the Auto cook time, the programme will automatically stop. The audible bell sounds and the cooking symbol will flash. After 1 minute and a reminder beep, the time of day will be displayed.
Auto Defrost
1
1
1
1 2
2
AUTO
+
AUTO
AUTO
1
1
1
2
Food Symbol
Meat/Fish/Poultry
Bread
Example: To defrost 0.2 kg of bread.
1. Select the menu required by pressing the AUTO DEFROST button twice.
2. Turn the TIMER/WEIGHT knob until 0.2 is displayed.
3. Press the START/QUICK button.
4. Check the display:
17Microwave operation
x2
x1
When action is required (e.g. to turn food over) the oven stops and the audible bell sounds, remaining cooking time and the indicator will flash on the display. To continue cooking, press the START/QUICK button. At the end of the Auto defrost time, the programme will automatically stop. The audible bell sounds and the cooking symbol will flash. After 1 minute and a reminder beep, the time of day will be displayed.
18 Programme charts
Programme charts
Auto cook & auto defrost charts
Auto cook Weight (increasing Button Procedure
Beverage 1-4 cups • Place cup towards edge of turntable. (Tea/Coffee) 1 cup=200 ml
Boiled and 0,1 - 0,8 kg (100 g) Boiled Potatoes: Peel the potatoes and cut them into jacket potatoes Bowl and lid similar sized pieces.
Frozen 0,1 - 0,6 kg (100 g) • Add 1 tsp water per 100 g and salt as desired. (For vegetables Bowl and lid mushrooms no additional water is necessary.)
Fresh vegetables 0.1 - 0,6 kg (100 g) • Cut into small pieces, e.g. strips, cubes or slices.
Frozen ready 0,3 - 1,0 kg (100 g) • Transfer meal to suitable microwave-proof dish. meals (stirrable) Bowl and lid • Add some liquid if recommended by the manufacturer.
Fish fillet 0,4 kg - 1,2 kg*(100 g) • See recipes for “Fish fillet with sauce” on page 20. with sauce Gratin dish and
unit) / Utensils
xx11
xx22
Jacket Potatoes: Choose potatoes of similar size and wash them.
• Put the boiled or jacket potatoes into a bowl.
• Add the required amount of water (per 100 g), approx. 2 tbsp and a little salt.
• Cover with a lid.
• When the audible bell sounds, stir and re-cover.
• After cooking, stand for approx. 2 min.
• Cover with lid.
xx33
• When the audible bell sounds, stir and re-cover.
• After cooking, stand approx. 2 min. Important: If frozen vegetables are compacted together, cook manually.
Bowl and lid • Add 1 tbsp water per 100 g and salt as desired. (For
microwave cling film * Total weight of ingredients.
mushrooms no additional water is necessary.)
xx44
• Cover with a lid.
• When the audible bell sounds, stir and re-cover.
• After cooking, stand for approx. 2 min.
• Cover with lid.
xx55
• Cook without cover if the manufacturer instructs.
• When the audible bell sounds, stir and re-cover.
• After cooking, stir and stand for approx. 2 min.
xx66
IImmppoorrttaanntt::
Chilled foods are cooked from 5oC, frozen foods are cooked from -18oC.
19Programme charts
Auto defrost Weight (increasing Button Procedure
Meat, fish 0,2 - 0,8 kg (100 g) • Place the food in a flan dish in the centre of the poultry Flan dish turntable.
(Whole fish, fish
teaks, fish fillets,
s
hicken legs,
c chicken breast, minced meat, steak, chops, burgers, sausages)
Bread 0,1 - 1,0 kg (100 g) • Distribute in a flan dish in the centre of the turntable.
IImmppoorrttaanntt::
Chilled foods are cooked from 5oC, frozen foods are cooked from -18oC.
unit) / Utensils
• When the audible bell sounds, turn the food over,
xx11
rearrange and separate. Shield thin parts and warm spots with aluminium foil.
• After defrosting, wrap in aluminium foil for 15-45 min, until thoroughly defrosted. Note: Not suitable for whole poultry.
• Minced meat: When the audible bell sounds, turn the food over. Remove the defrosted parts if possible.
Flan dish For 1,0 kg distribute directly on the turntable.
xx22
• When the audible bell sounds, turn over, rearrange and remove defrosted slices.
• After defrosting cover in aluminium foil and stand for 5-15 min, until thoroughly defrosted.
NNoottee::
Enter the weight of the food only. Do not include the weight of the container.
For food weighing more or less than weights/quantities given in the Auto cook
& defrost charts, use manual operation.
The final temperature will vary according to the initial temperature. Check food is piping hot after cooking.
When action is required (e.g. to turn food over) the oven stops and the audible bell sounds, remaining cooking time and the indicator will flash on the display. To continue cooking, press the START/QUICK button.
• After microwave mode the cooling fan may come on.
If the clock is not set the ‘Econ’ mode will come on approx. 3 minutes after cooking is finished.
NNoottee::
Auto defrost
1. Steaks and Chops should be frozen in one layer.
2. Minced meat should be frozen in a thin shape.
3. After turning over, shield the defrosted portions with small, flat pieces of aluminium foil.
4. The poultry should be processed immediately after defrosting.
20 Programme charts
Recipes for auto cook
Fish fillet with piquant sauce
1. Mix ingredients for the sauce.
2. Place the fish fillet in a round gratin dish with the thin ends toward the centre and sprinkle with salt.
3. Spread the sauce on the fish fillet.
4. Cover with microwave cling film and cook on AUTO COOK, “Fish fillet with sauce”.
5. After cooking, stand for approx. 2 min.
Fish fillet with curry sauce
1. Place the fish fillet in a round gratin dish with the thin ends toward the centre and sprinkle with salt.
2. Spread the banana and the ready made curry sauce on the fish fillet.
3. Cover with microwave cling film and cook on AUTO COOK, “Fish fillet with sauce”.
4. After cooking, stand for approx. 2 min.
Cooking charts
Abbreviations used
tbsp = tablespoon
tsp = teaspoon
Cup = cupful
KG = kilogram
g = gram
0,4 kg 0,8 kg 1,2 kg
140 g 280 g 420 g canned tomatoes (drained)
40 g 80 g 120 g corn
4 g 8 g 12 g chilli sauce
12 g 24 g 36 g onion (finely chopped)
1 tbsp 1-2 tbsp 2-3 tbsp red wine vinegar
mustard, thyme and cayenne pepper
200 g 400 g 600 g fish fillet
salt
0,4 kg 0,8 kg 1,2 kg
200 g 400 g 600 g fish fillet
salt
40 g 80 g 100 g banana (sliced)
160 g 320 g 480 g ready-made curry sauce
ml = millilitre
l = litre
cm = centimetre
min = minutes
Heating food & drink
Food/ Quantity Power Time Method Drink -g/ml- -Level- -Min-
Milk 1 cup 150 800 W approx. 1 do not cover Water 1 cup 150 800 W 1-2 do not cover
6 cups 900 800 W 10-12 do not cover 1 dish 1000 800 W 11-13 do not cover
One plate meal 400 800 W 3-6 sprinkle some water onto the sauce, cover, stir halfway (vegetables, meat and through heating trimmings)
Soup / stew 200 800 W 1-2 cover, stir after heating
21Programme charts
Food/ Quantity Power Time Method Drink -g/ml- -Level- -Min-
Vegetables 200 800 W 2-3 if necessary add some water, cover, stir halfway through
500 800 W 4-5 heating Meat, 1 slice* 200 800 W 3-4 thinly spread sauce over the top, cover Fish fillet* 200 800 W 2-3 cover Cake, 1 slice 150 400 W Baby food, 1 jar 190 400 W approx. 1 transfer into a suitable microwaveable container, after
Melting margarine 50 800 W or butter*
Melting chocolate 100 400 W 2-3 stir occasionally
* from chilled
1
/
place in a flan dish
2
heating stir well and test the temperature
1
/
cover
2
Defrosting
Food Quantity Power Time Method Standing
Goulash 500 240 W 8-12 stir halfway through defrosting 10-15 Cake, 1 slice 150 80 W 2-5 place in a flan dish 5 Fruit e.g. cherries 250 240 W 4-5 spread out evenly, turn over halfway through 5
strawberries, defrosting raspberries, plums
The times shown in the table are guidelines which may vary according to freezing temperature, quality and weight of the foodstuffs.
-g- -Level- -Min- time
-Min-
Defrosting & cooking
Food Quantity Power Time Method Standing
Fish fillet 300 800 W 10-12 cover 2 One plate meal 400 800 W 9-11 cover, stir after 6 minutes 2
-g- -Level- -Min- time
-Min-
Cooking meat & fish
Food Quantity Power Time Method Standing
Roasts 1000 800 W 19-21* season to taste, place in a shallow flan dish, turn over after* 10 (pork, veal, 400 W 11-14 lamb) 1500 800 W 33-36* 10
Roast beef 1000 800 W 9-11* season to taste, place in a flan dish, turn over after* 10 (medium) 400 W 5-7
Fish fillet 200 800 W 3-4 season to taste, place in a flan dish, cover 3
-g- -Level- -Min- time
-Min-
400 W 13-17
22 Recipes
Recipes
All the recipes in this book are calculated on the basis of 4 servings unless otherwise stated.
Adapting recipes for the microwave oven
If you would like to adapt your favourite recipes for the microwave, you should take note of the following: Shorten cooking times by a third to a half. Follow the example of the recipes in this book. Foods which have a high moisture content such as meat, fish, poultry, vegetables, fruit, stews and soups can be prepared in your microwave without any difficulty. Foods which have little moisture, such as platters of food, should have the surface moistened prior to heating or cooking. The amount of liquid to be added to raw foods, which are to be braised, should be reduced to about two thirds of the quantity in the original recipe. If necessary, add more liquid during cooking. The amount of fat to be added can be reduced considerably. A small amount of butter, margarine or oil is sufficient to flavour food. For this reason your microwave is excellent for preparing low-fat foods as part of a diet.
Mushroom soup
1. Place the vegetables and the stock in the bowl, cover and cook. 8-9 min. 800 W
2. Blend all the ingredients in the mixer.
3. Mix the flour and butter to a paste and blend into the soup. Season with salt and pepper, cover and cook. Stir after cooking. 4-6 min. 800 W
4. Mix the egg yolk with the cream, gradually stir into the soup. Heat for a short time, but do not let it boil! 1-2 min. 800 W After cooking, stand for approx. 5 min.
Utensils Bowl with lid (2 l capacity)
200 g mushrooms, sliced 50 g onion, finely chopped 300 ml meat stock 300 ml cream 25 g flour 25 g butter or margarine
salt and pepper 1 egg 150 g cream
Ratatouille
1. Place the olive oil and garlic in the bowl. Add the prepared vegetables, except the artichoke hearts, and season with pepper. Add the bouquet garni, cover and cook, stirring once. 19-21 min. 800 W For the last 5 min, add the artichoke hearts and cook.
2. Season the ratatouille to taste with salt and pepper. Remove the bouquet garni before serving. After cooking, stand for approx. 2 min.
Sole fillets
1. Wash the fish and pat them dry. Remove any bones.
2. Cut the lemon and the tomatoes into thin slices.
3. Grease the oven dish with butter. Place the fish fillets in the dish and drizzle with the vegetable oil.
4. Sprinkle parsley over the dish, place the tomato slices on top and season. Place the lemon slices on top of the tomatoes and pour the white wine over them.
5. Place small pats of butter on top of the lemon, cover and cook. 16-19 min. 800 W After cooking, stand for approx. 2 min.
23Recipes
Utensils Bowl with lid (2 l capacity)
5 tbsp olive oil 1 clove garlic, crushed 50 g onion, sliced 250 g aubergine, cubed 250 g courgette, cubed 200 g pepper, large cubes 75 g fennel, large cubes 1 bouquet garni 200 g tinned artichoke hearts, cut into
quarters salt and pepper
Utensils Shallow oval oven dish with
microwave cling film (approx. 26 cm long)
400 g sole fillets 1 lemon, whole 150 g tomatoes 10 g butter 1 tbsp vegetable oil 1 tbsp parsley, chopped
salt and pepper 4 tbsp white wine 20 g butter or margarine
24 Recipes
Zürich veal stew
1. Cut the veal into strips.
2. Grease the dish with the butter. Put the meat and onion into the dish, cover and cook. Stir once during cooking. 7-10 min. 800 W
3. Add the white wine, gravy browning and cream, stir, cover and continue cooking. Stir occasionally. 4-5 min. 800 W
4. Stir the mixture after cooking, stand for approx. 5 min. Garnish with parsley.
Stuffed ham
1. Mix the spinach with the cheese and fromage frais, season to taste.
2. Place a tablespoon of the filling on top of each slice of cooked ham, and roll up. Spear the ham with a wooden skewer to fasten it.
3. Make a béchamel sauce: to do this, pour the water and cream into a bowl and heat. 3-4 min. 800 W Mix the flour and butter to make a roux, add to the liquid, and whisk until dissolved. Cover, cook until thick. 1 min. 800 W Stir and taste.
4. Place the sauce into the greased dish, place the filled rolls of ham onto the sauce and cook with lid. 3-4 min. 800 W After cooking, stand for approx. 5 min.
Utensils Dish with lid (2 l capacity)
600 g veal fillet 10 g butter or margarine 50 g onion, finely chopped 100 ml white wine
seasoned gravy browning, for approx.
1
/2litre gravy 300 ml cream 1 tbsp parsley, chopped
Utensils Bowl with lid (2 l capacity)
125 g leaf spinach, chopped 125 g fromage frais, 20 % fat content 40 g Emmental cheese, grated
6 slices cooked ham (300 g) 125 ml water 125 ml cream 20 g flour 20 g butter or margarine 10 g butter or margarine to grease the dish
Oval gratin dish with lid (approx. 26 cm long)
pepper and paprika
Lasagne
1. Chop the tomatoes, mix with the ham and onion, garlic, minced beef and tomato puree. Season, cover and cook 7-9 min. 800 W
2. Mix the crème fraiche with the milk, Parmesan cheese, herbs, oil and spices.
3. Grease the dish and cover the bottom with about 1/
3 of the pasta. Put half of the minced meat mixture on the pasta and pour on some sauce. Repeat and finish with the remaining pasta. Cover the pasta with sauce and sprinkle with Parmesan cheese. Cook with the lid on. 15-17 min. 560 W
After cooking, stand for approx. 5-10 min.
Fruit jelly with vanilla sauce
1. Put some of the fruit to one side for decoration. Purée the rest of the fruit with the white wine, put it into a dish, cover and heat. 7-9 min. 800 W
2. Stir in the sugar and the lemon juice.
3. Soak the gelatin in cold water for approx. 10 min, then take it out and squeeze dry. Stir the gelatin into the hot purée until it has dissolved. Place the jelly in the refrigerator and leave to set.
4. To make the vanilla sauce; put the milk into the other dish. Slit the vanilla pod and remove the insides, stir this into the milk with the sugar and the cornflour. Cover and cook, stir during cooking and again at the end. 3-4 min. 800 W
5. Turn out the jelly onto a plate and decorate with the remaining fruit. Pour the vanilla sauce over the jelly.
25Recipes
Utensils Bowl with lid (2 l capacity)
300 g tinned tomatoes 50 g ham, chopped 50 g onion, finely chopped 1 clove of garlic, crushed 250 g minced beef 2 tbsp tomato puree
150 ml crème fraiche 100 ml milk 50 g Parmesan cheese, grated 1 tsp mixed chopped herbs 1 tsp olive oil 1 tsp vegetable oil to grease the dish 125 g lasagne verde 1 tbsp Parmesan cheese, grated
Utensils Dish with lid (2 l capacity)
150 g redcurrants, washed and stalks removed 150 g strawberries, washed and hulls removed 150 g raspberries, washed and hulls removed 250 ml white wine 100 g sugar 50 ml lemon juice 8 gelatin leaves 300 ml milk
1
30 g sugar 15 g cornflour
Shallow square gratin dish with lid (approx. 20 x 20 x 6 cm)
salt and pepper
Bowl with lid (1 l capacity)
/
vanilla pod
2
26 Care & cleaning
Care & cleaning
CCAAUUTTIIOONN!! DDOO NNOOTT UUSSEE CCOOMMMMEERRCCIIAALL OOVVEENN CCLLEEAANNEERRSS,, SSTTEEAAMM CCLLEEAANNEERRSS,, AABBRRAASSIIVVEE,, HHAARRSSHH
CCLLEEAANNEERRSS,, AANNYY TTHHAATT CCOONNTTAAIINN SSOODDIIUUMM HHYYDDRROOXXIIDDEE OORR SSCCOOUURRIINNGG PPAADDSS OONN AANNYY PPAARRTT OOFF YYOOUURR MMIICCRROOWWAAVVEE OOVVEENN..
CCLLEEAANN TTHHEE OOVVEENN AATT RREEGGUULLAARR IINNTTEERRVVAALLSS AANNDD RREEMMOOVVEE AANNYY FFOOOODD DDEEPPOOSSIITTSS.. FFaaiilluurree ttoo mmaaiinnttaaiinn tthhee oovveenn iinn aa cclleeaann ccoonnddiittiioonn ccoouulldd lleeaadd ttoo aa ddeetteerriioorraattiioonn ooff tthhee ssuurrffaaccee tthhaatt ccoouulldd aaddvveerrsseellyy aaffffeecctt tthhee lliiffee ooff tthhee aapppplliiaannccee aanndd ppoossssiibbllyy rreessuulltt iinn aa hhaazzaarrddoouuss ssiittuuaattiioonn..
Oven exterior
The outside of your oven can be cleaned easily with mild soap and water. Make sure the soap is wiped off with a moist cloth, and dry the exterior with a soft towel.
Control panel
Open the door before cleaning to de-activate the control panel. Care should be taken when cleaning the control panel. Using a cloth dampened with water only, gently wipe the panel until it becomes clean. Avoid using excessive amounts of water. Do not use any sort of chemical or abrasive cleaner.
Oven interior
1. For cleaning, wipe any splatters or spills with a soft damp cloth or sponge after each use while the oven is still warm. For heavier spills, use a mild soap and wipe several times with a damp cloth until all residues are removed. Do not remove the waveguide cover.
2. Make sure that mild soap or water does not penetrate the small vents in the walls which may cause damage to the oven.
3. Do not use spray type cleaners on the oven interior.
Turntable & turntable support
Remove the turntable and turntable support from the oven. Wash the turntable and turntable support in mild soapy water. Dry with a soft cloth. Both the turntable and the turntable support are dishwasher safe.
Door
To remove all trace of dirt, regularly clean both sides of the door, the door seals and sealing surfaces with a soft, damp cloth. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass.
IImmppoorrttaanntt::
A steam cleaner should not be used.
Reduced power level
IImmppoorrttaanntt:: If you cook the food over the standard time with only 800 W, the power of the oven will lower automatically to avoid overheating. (The microwave power level will be reduced to 560 W.) After pausing for 90 seconds, 800 W can be reset.
Cooking mode Standard time Reduced power level
Microwave 800 W 20 minutes Microwave - 560 W
What to do if . .
Problem Check if . . .
The microwave appliance is • The fuses in the fuse box are working. not working properly ? • There has not been a power outage.
• If the fuses continue to blow, please contact a qualified electrician.
The microwave mode is not • The door is properly closed. working ? • The door seals and their surfaces are clean.
• The START/QUICK-button has been pressed.
The turntable is not turning ? • The turntable support is correctly connected to the drive.
• The ovenware does not extend beyond the turntable.
• Food does not extend beyond the edge of the turntable preventing it from rotating.
• There is nothing in the well beneath the turntable.
The microwave will not • Isolate the appliance from the fuse box. switch off ? •Contact your local Service Force Centre.
The interior light is not • Call your local Service Force Centre. The interior light bulb can be working ? exchanged only by trained Service Force technicians.
The food is taking longer to • Set a longer cooking time (double quantity = nearly double time) or, heat through and cook than •If the food is colder than usual, rotate or turn from time to time or, before ? • Set a higher power setting.
Specifications
27What to do if . . . & Specifications
AC Line Voltage AC Power required: Microwave Output power: Microwave Microwave Frequency Outside Dimensions: MC1752E
MC1762E Cavity Dimensions Oven Capacity Turntable Weight Oven lamp
* This Product fulfils the requirement of the European standard EN55011.
In conformity with this standard, this product is classified as group 2 class B equipment. Group 2 means that the equipment intentionally generates radio-frequency energy in the form of electromagnetic radiation for the heat treatment of food. Class B equipment means that the equipment is suitable to be used in domestic establishments.
** Internal capacity is calculated by measuring maximum width, depth and height.
Actual capacity for holding food is less.
This oven complies with the requirements of Directives 2004/108/EC and 2006/95/EC.
SPECIFICATIONS ARE SUBJECT TO CHANGE WITHOUT NOTICE AS PART OF CONTINUOUS
230 - 240 V, 50 Hz, single phase
1.2 kW 800 W (IEC 60705) 2450 MHz * (Group 2 / Class B) 494 mm (W) x 371 mm (H) x 316 mm (D)
594 mm (W) x 371 mm (H) x 316 mm (D) 285 mm (W) x 202 mm (H) x 298 mm (D) ** 17 litres ** ø 272 mm, glass approx. 16 kg 25 W/240 - 250 V
IMPROVEMENT
28 Installation
E
D
4 mm
Installation
The microwave can be fitted in position A, B, C or D:
Position Niche size
W D H
A 560 x 550 x 360
B+C 462 x 300 x 350
462 x 300 x 360 560 x 300 x 350 560 x 300 x 360
D 462 x 500 x 350
462 x 500 x 360 560 x 500 x 350 560 x 500 x 360
Measurements in (mm)
Position A
Conventional
oven
Position B
Installing the appliance
1. Remove all packaging and check carefully for any signs of damage.
2. This oven is designed to fit into a 360mm high cupboard as standard. When fitting into a 350mm high cupboard:­Unscrew and remove the 4 feet from the bottom of the oven. There are 3 tall feet and 1 short foot. Replace the 3 tall feet with those provided in the accessory pack. Do not replace the short foot.
3. Fit the appliance into the kitchen cupboard slowly, and without force, until the front frame of the oven seals against the front opening of the cupboard.
4. Ensure the appliance is stable and not leaning. Ensure that a 4mm gap is kept between the cupboard door above and the top of the frame (see diagram).
Position C
Position D
Fixing Option 1:
Fix the oven in position with the screws provided. The fixing points are located on the top and bottom corners of the oven.
Fixing Option 2:
Please see the template sheet supplied with this oven.
Safe use of the appliance
If fitting the microwave in position B or C (see diagram on page 28):
• The cupboard must be a minimum of 500mm (E) above the worktop & must not be installed
• This appliance has been tested and approved for use near domestic gas, electric and induction hobs only.
• Sufficient space between hob and microwave should be allowed to prevent overheating of microwave oven, surrounding cupboard and accessories.
• Do not operate the hob without pans when the microwave oven is operating.
• Care should be taken when attending to the microwave oven while the hob is on.
ddiirreeccttllyy
above a hob.
Connecting the appliance to the power supply
TThhee eelleeccttrriiccaall oouuttlleett sshhoouulldd bbee rreeaaddiillyy aacccceessssiibbllee ssoo tthhaatt tthhee
uunniitt ccaann bbee uunnpplluuggggeedd eeaassiillyy iinn aann eemmeerrggeennccyy.. OOrr iitt sshhoouulldd bbee ppoossssiibbllee ttoo iissoollaattee tthhee oovveenn ffrroomm tthhee ssuuppppllyy bbyy iinnccoorrppoorraattiinngg aa sswwiittcchh iinn tthhee ffiixxeedd wwiirriinngg iinn aaccccoorrddaannccee wwiitthh tthhee wwiirriinngg rruulleess..
TThhee ssoocckkeett sshhoouulldd nnoott bbee ppoossiittiioonneedd bbeehhiinndd tthhee ccuuppbbooaarrdd..
• The best position is above the cupboard, see (A).
• Connect the appliance to a single phase 230 - 240 V/50 Hz
alternating current via a correctly installed earth socket.
IIff tthhee aapppplliiaannccee iiss ttoo bbee ooppeerraatteedd iinn aa nnoonn--EEuurrooppeeaann
ccoouunnttrryy,, tthhee ssuuppppllyy vvoollttaaggee,, ccuurrrreenntt ttyyppee aanndd ffrreeqquueennccyy ooff tthhee aapppplliiaannccee iinnddiiccaatteedd oonn tthhee rraattiinngg ppllaattee mmuusstt ccoorrrreessppoonndd wwiitthh tthhee ssppeecciiffiiccaattiioonn ooff yyoouurr ppoowweerr ssuuppppllyy.. TThhee rraattiinngg ppllaattee ccaann bbee ffoouunndd oonn tthhee iinnssiiddee ffaaccee ooff tthhee ccoonnttrrooll ppaanneell..
TThhee ppoowweerr ssuuppppllyy ccoorrdd mmaayy oonnllyy bbee rreeppllaacceedd bbyy aann eelleeccttrriicciiaann..
• Before installing, tie a piece of string to the power supply cord to facilitate connection to point (A) when the appliance is being installed.
• When inserting the appliance into the high-sided cupboard, DO NOT crush the power supply cord.
• Do not immerse the power supply cord or plug in water or any other liquid.
29Installation
(A)
30 Installation
13 AMP
GREEN & YELLOW
13 AMP FUSE
BROWN
CORD CLAMP
BLUE
Electrical connections
WWAARRNNIINNGG!! TTHHIISS AAPPPPLLIIAANNCCEE MMUUSSTT BBEE EEAARRTTHHEEDD TThhee mmaannuuffaaccttuurreerr ddeecclliinneess aannyy lliiaabbiilliittyy sshhoouulldd tthhiiss ssaaffeettyy mmeeaassuurree nnoott bbee oobbsseerrvveedd..
• If the plug that is fitted to your appliance is not suitable for your socket
outlet, it must be cut off and the appropriate plug fitted.
• Remove the fuse from the cut off plug. The cut off plug should then be
disposed of to prevent the hazard of shocks in case it should be plugged into a 13 Amp socket in another part of your home.
IMPORTANT
The wires in the mains lead are coloured in accordance with the following code:
GREEN AND YELLOW EARTH BLUE NEUTRAL
BROWN LIVE If you fit your own plug, the colours of the wires in the mains lead of your appliance may not correspond with the markings identifying the terminals in your plug, proceed as follows:
• Connect the green and yellow (earth) wire to the terminal in the plug which is marked with the letter ”E” or the earth symbol ( ) or coloured green and yellow.
• Connect the blue (neutral) wire to the terminal in the plug which is marked with the letter ”N” or coloured black.
• Connect the brown (live) wire to the terminal in the plug which is marked with the letter ”L” or coloured red.
Environmental information
Ecologically responsible disposal of packaging materials and old appliances
Packaging materials
AEG-Electrolux microwave ovens require effective packaging to protect them during transportation. Only the minimum packaging necessary is used. Packaging materials (e.g. foil or styrofoam) can place children at risk. DDaannggeerr ooff ssuuffffooccaattiioonn.. KKeeeepp ppaacckkaaggiinngg mmaatteerriiaall aawwaayy ffrroomm cchhiillddrreenn..
All packaging materials used are environment friendly and can be recycled. The cardboard is made from recycled paper and the wooden parts are untreated. Plastic items are marked as follows: «PE» polyethylene eg packaging film «PS» polystyrene eg packaging (CFC-free) «PP» polypropylene eg packaging straps By using and re-using the packaging, raw materials are saved and waste volume is reduced. Packaging should be taken to your nearest recycling centre. Contact your local council for information.
Disposal of old appliances
Old appliances should be made safe before disposal by removing the plug, and cutting off and disposing of the power cable. It should then be taken to the nearest recycling centre. Check with your local Council or Environmental Health Office to see if there are facilities in your area for recycling the appliance.
31Environmental information
The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it should be taken to the appropriate collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local council, your household waste disposal service or the shop where you purchased the product.
32 Service & spare parts
Service & spare parts
If you wish to purchase spare parts or require an engineer, contact your local AEG-Electrolux Service Force Centre by telephoning:
08705 929 929
Your telephone call will be automatically routed to the Service Force Centre covering your post code area.
For the address of your local Service Force Centre and further information about Service Force, please visit the website at:
www.serviceforce.co.uk
When you contact the Service Force Centre they will need the following information:
1. Your name & address, including post code.
2. Your telephone number
3. Clear and concise details of the fault.
4. The model and serial number of the appliance (found on the rating plate).
5. The purchase date: Please note that a valid purchase receipt or guarantee documentation is required for in-guarantee service calls.
Customer care
For general enquiries concerning your AEG-Electrolux appliance or for further information on AEG-Electrolux products please contact our Customer Care Department by letter or telephone at the address below or visit our website at:
www.aeg.co.uk
Customer Care Department Major Appliances Addington Way Luton Bedfordshire LU4 9QQ
Tel. 08705 350350 (*) (*) Calls may be recorded for training purposes.
For Customer Service in Ireland please contact us at the address below:
AEG-Electrolux Electrolux Group (Irl) Ltd Long Mile Road Dublin 12 Republic of Ireland
Tel: + 353 (0)1 4090754
Email: service.eid@electrolux.ie
Guarantee information
Guarantee conditions
Standard guarantee conditions
We, AEG-Electrolux, undertake that if within 12 months of the date of the purchase this AEG-Electrolux appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our discretion repair or replace the same FREE OF CHARGE for labour, materials or carriage on condition that:
• The appliance has been correctly installed and used only on the electricity or gas supply stated on the rating plate.
• The appliance has been used for normal domestic purposes only, and in accordance with the manufacturer's operating and maintenance instructions.
• The appliance has not been serviced, maintained, repaired, taken apart or tampered with by any person not authorised by us.
• All service work under this guarantee must be undertaken by a Service Force Centre. Any appliance or defective part replaced shall become the Company's property.
• This guarantee is in addition to your statutory and other legal rights.
• Home visits are made between 8.30am and 5.30pm Monday to Friday. Visits may be available outside these hours in which case a premium will be charged.
Exclusions
This guarantee does not cover:
• Damage or calls resulting from transportation, improper use or neglect, the replacement of any light bulbs or removable parts of glass or plastic.
• Costs incurred for calls to put right an appliance which is improperly installed or calls to appliances outside the United Kingdom.
• Appliances found to be in use within a commercial environment, plus those which are subject to rental agreements.
• Products of AEG-Electrolux manufacture which are not marketed by AEG-Electrolux.
33
European Guarantee
If you should move to another country within Europe then your guarantee moves with you to your new home subject to the following qualifications:
• The guarantee starts from the date you first purchased your product.
• The guarantee is for the same period and to the same extent for labour and parts as exists in the new country of use for this brand or range of products.
• This guarantee relates to you and cannot be transferred to another user.
• Your new home is within the European Community (EC) or European Free Trade Area.
• The product is installed and used in accordance with our instructions and is only used domestically, i.e. a normal household.
• The product is installed taking into account regulations in your new country. Before you move please contact your nearest Customer Care centre, listed below, to
give them details of your new home. They will then ensure that the local Service Organisation is aware of your move and able to look after you and your appliances.
France Senlis +33 (0) 3 44 62 29 29 Germany Nürnberg +49 (0) 800 234 7378 Italy Pordenone +39 (0) 800 117511 Sweden Stockholm +46 (0) 8 672 5360 UK Luton +44 (0) 8705 350 350
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www.electrolux.com
Albania +35 5 4 261 450 Rr. Pjeter Bogdani Nr. 7 Tirane Belgique/België/ +32 2 363 04 44 Bergensesteenweg 719, 1502 Lembeek
Belgien
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Ceská republika +420 2 61 12 61 12 Budejovická 3, Praha 4, 140 21 Danmark +45 70 11 74 00 Sjællandsgade 2, 7000 Fredericia Deutschland +49 180 32 26 622 Muggenhofer Str. 135, 90429 Nürnberg Eesti +37 2 66 50 030 Mustamäe tee 24, 10621 Tallinn España +34 902 11 63 88 Carretera M-300, Km. 29,900 Alcalá de
France www.electrolux.fr Great Britain +44 8705 929 929 Addington Way, Luton, Bedfordshire LU4 9QQ Hellas +30 23 10 56 19 70 4, Limnou Str., 54627 Thessaloniki Hrvatska +385 1 63 23 338 Slavonska avenija 3, 10000 Zagreb Ireland +353 1 40 90 753 Longmile Road Dublin 12 Italia +39 (0) 434 558500 C.so Lino Zanussi, 26 - 33080 Porcia (PN) Latvija +37 17 84 59 34 Kr. Barona iela 130/2, LV-1012, Riga Lituania +370 5 27 80 609 Verkiu 29, 09108 Vilnius, Lithuania Luxembourg +35 2 42 43 13 01 Rue de Bitbourg, 7, L-1273 Hamm Magyarország +36 1 252 1773 H-1142 Budapest XIV, Erzsébet királyné útja 87 Nederland +31 17 24 68 300 Vennootsweg 1, 2404 CG - Alphen aan den Rijn Norge +47 81 5 30 222 Risløkkvn. 2 , 0508 Oslo Österreich +43 18 66 400 Herziggasse 9, 1230 Wien Polska +48 22 43 47 300 ul. Kolejowa 5/7, Warsaw Portugal +35 12 14 40 39 39 Quinta da Fonte - Edificio Gonçalves Zarco -
Romania +40 21 44 42 581 B-dul Timisoara 90, S6, Bucharest Schweiz - Suisse - +41 62 88 99 111 Industriestrasse 10, CH-5506 Mägenwil
Svizzera Slovenija +38 61 24 25 731 Trzaska 132, 1000 Ljubljana Slovensko +421 2 43 33 43 22 Electrolux Slovakia s.r.o., Electrolux Domáce
Suomi www.electrolux.fi Sverige +46 (0)771 76 76 76 Electrolux Service, S:t Göransgatan 143, S-105
Türkiye +90 21 22 93 10 25 Tarlabaşı Caddesi No: 35 Taksim İstanbul
Pоссия +7 095 937 7837 129090 Mосква, Oлимпийский проспект, 16, Бц
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Henares Madrid
Q 35 -2774-518 Paço de Arcos
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spotrebice SK, Seberíniho 1, 821 03 Bratislava
45 Stockholm
"Oлимпик"
u
www.electrolux.com
TINS-A502URR1 Subject to change without notice
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