Aeg-electrolux EON31000X EU AFIPRI, EON31000X EU ENV06 User Manual

user manual

Built-In Electric Oven

EON31000

We were thinking of you
when we made this product

Welcome to the world of Electrolux

Thank you for choosing a first class
product from Electrolux, which hopefully
will provide you with lots of pleasure in
the future. The Electrolux ambition is to
offer a wide variety of quality products
that make your life more comfortable.
You will find some examples on the cov­er in this manual. Please take a few min­utes to study this manual so that you
can take advantage of the benefits of
your new machine. We promise that it
will provide a superior User Experience
delivering Ease-of-Mind. Good luck!

electrolux 3

4 electrolux contents

T

1

Contents

Safety instructions 5
Description of the Appliance 7
Before Using for the first time 9
Using the Rings 10
Using the Oven 13
Uses, Tables and Tips 16
Cleaning and Care 29
What to do if … 40
Installation Instructions 41
Disposal 45
Service 46

he following symbols are used in this user manual:

Important information concerning your personal safety and information on
how to avoid damaging the appliance.

3 General information and tips

2 Environmental information

Safety instructions

5

This appliance conforms with the
following EU Directives:

– 73/23/EEC dated 19.02.1973 Low

Voltage Directive

– 89/336/EEC dated 03.05.1989 EMC

Directive inclusive of Amending Di­rective 92/31/EEC

– 93/68/EEC dated 22.07.1993 CE

Marking Directive

Electrical safety

• This appliance must be only con-

nected by a registered electrician.

• In the event of a fault or damage to
the appliance: Take the fuses out or
switch off.

• Repairs to the appliance must only
be carried out by qualified service
engineers. Considerable danger
may result from improper repairs. If
repairs become necessary, please
contact our Customer Services or
your dealer.

Child Safety

• Never leave children unsupervised
when the appliance is in use.

Safety whilst Using

• This appliance is intended to be
used for cooking, roasting and bak­ing food in the home.

• Take care when connecting electric
appliances to sockets nearby. Do
not allow connecting leads to come
into contact with or to catch beneath
the hot oven door.

safety instructions electrolux 5

• Warning: Risk of burns! The interi-

or of the oven becomes hot during
use.

• Using ingredients containing alcohol
in the oven may create an alcohol-air
mixture that is easily ignited. In this
case, open the door carefully. Do not
have embers, sparks or naked
flames in the vicinity when opening
the door.

Information on acrylamides
According to the latest scientific

knowledge, intensive browning of
food, especially in products con­taining starch, can constitute a
health risk due to acrylamides.
Therefore we recommend cooking
at the lowest possible temperatures
and not browning foods too much.

6 electrolux safety instructions

How to avoid damage to the
appliance

• Do not line the oven with aluminium
foil and do not place baking trays,
pots, etc. on the oven floor, as the
heat that builds up will damage the
oven enamel.

• Fruit juices dripping from the baking
tray will leave stains, which you will
not be able to remove. For very moist
cakes, use a deep tray.

• Do not put any strain on the oven
door when open.

• Never pour water directly into the
oven when it is hot. This could cause
damage to or discoloration of the
enamel.

• Rough handling, especially around
the edges of the front panel, can
cause the glass to break.

• Do not store any flammable materi­als inside the oven. These could ig­nite when the oven is switched on.

• Do not store any moist foods inside
the oven. This could damage the
oven enamel.

• After switching off the cooling fan, do
not keep uncovered dishes in the ov­en. Moisture may condense in the
oven interior or on the glass doors
and may get into the units.

Note on enamel coating

Changes in the colour of the oven’s
enamel coating as a result of use do not
affect the appliance’s suitability for nor­mal and correct use. They therefore do
not constitute a defect in the sense of
the warranty law.

Description of the Appliance

General Overview

Control panel

description of the appliance electrolux 7

Door
handle

Full glass door

Control Panel

Hob Cooking Zone Control

Oven Power Indicator

Minute timer

Oven Functions Temperature selector

Temperature Pilot Light

Hob Cooking Zone Control

8 electrolux description of the appliance

Oven Features

Top heat and heating elements

Shelf positions

Oven shelf runners,

Oven accessories

Oven shelf

For cookware, cake tins, roasts and
grilled foods.

Baking tray

For cakes and biscuits.

Oven lighting

Fan

Bottom Heat

removable

Roasting Pan

For baking and roasting or as a pan for
collecting fat.

Before Using for the first time

Initial Cleaning

Before using the oven for the first time
you should clean it thoroughly.

Caution: Do not use any caustic,
abrasive cleaners! The surface
could be damaged.

To clean metal fronts use commer­cially available cleaning agents.

1. Turn the oven function switch to
oven lighting .

2. Remove all accessories and the shelf
support rails and wash them with
warm water and washing up liquid.

3. Then wash out the oven with warm
water and washing-up liquid, and
dry.

4. Wipe the front of the appliance with
a damp cloth.

before using for the first time electrolux 9

10 electrolux using the rings

Using the Rings

Switch the cooking zone off approx.
5-10 minutes before cooking is fin-

Also refer to the operating instruc­tions for your built-in hob. It con­tains important information on
ovenware, operation, cleaning and
care.

Heat settings

• Heat settings can be set from 1-9.

• Intermediate positions are possible

for settings 2-7.

1 = lowest output
9 = highest output

= double ring switching

front left rear left rear right front right

ished to make use of the residual
heat. This saves electricity.

Hob Cooking Zone Control Knobs

Cooking with the Rings

1. For heating up/browning, select a
high heat setting.

2. As soon as steam starts to form or
the oil is hot, turn back to the heat
setting necessary for further
cooking.

3. To stop cooking, turn back to the
zero position.

using the rings electrolux 11

The power indicator light is lit as
long as a ring is on.

12 electrolux using the rings

Switching on the dual fry/cook area

The control for the dual fry/cook
area is switched on by turning to the
right, and cannot be turned past the
stop!

1. Turn the dual fry/cook control to the
right. Continue turning to Position 9,
and onto the symbol (you will feel
a slight resistance). The stop position
will then be clearly detectable.

2. Finally, turn back to the desired set­ting.

3. After cooking, turn back to the OFF
position.

To use the dual fry/cook area again
afterwards, the larger ring must be
switched back on.

Using the Oven

Switching the Oven On and Off

using the oven electrolux 13

Oven Power Indicator

Oven Functions

1. Turn the oven functions dial to the
desired function.

2. Turn the temperature selector to the
desired temperature.

The power indicator is lit as long as the
oven is in operation.

The temperature pilot light is lit as long
as the oven is heating up.

3. To turn the oven off, turn the oven
functions dial and the temperature
selector to the Off position.

Temperature Pilot Light

Temperature selector

Cooling fan
The fan switches on automatically

in order to keep the appliance’s sur­faces cool. When the oven is
switched off, the fan continues to
run to cool the appliance down, then
switches itself off automatically.

14 electrolux using the oven

Oven Functions

The oven has the following functions:

Oven function Application

Light

Using this function you can

Convection

Conventional

Bottom heat

Dual grill

Convection grill­ing

For

the oven interior, e.g. for cleaning.

For

baking

els.

Set the oven temperatures 20-40 °C
lower than when using Conventional.

For

baking

oven level

For

baking

crusty bases

grilling

quantities

For
poultry on one level.
The function is also suitable for

nating

and for

roasting

and

Timer

To set a time. A signal is sounded when
the time has elapsed.
This function has no effect on oven op­eration.

light up

on up to

and
.

cakes with

flat foodstuffs in

browning

two oven lev-

roasting

.

larger joints of meat or

on

crispy or

toasting

.

one

large

.

grati-

Heating element/

fan

---

Top heat, bottomheat,
fan

Top heat, bottomheat

Bottom heat

Grill, top heat

Grill, top heat, fan

Set the timer knob to 60 minutes, then
turn it to the desired length of time. (60
minutes maximum).
A signal is sounded when the time has
elapsed.

To change your setting, just turn the
knob to the desired value.
To stop the timer before the set time has
elapsed, turn the knob to OFF.

Inserting the Oven Shelf, Baking
Tray and Roasting Pan

Shelf runner safety and anti-tip de­vice

As a shelf runner safety device, all
insertable components have a small
curved indentation at the bottom on
the right and left-hand edge.
Always insert insertable compo­nents so that this indentation is at
the back of the oven interior. This in­dentation is also important for pre­venting the insertable components
from tipping.

Inserting the baking tray or roasting
pan

Push the baking tray or roasting pan be­tween the guide bars of the selected
oven level.

using the oven electrolux 15

Inserting the oven shelf:

Insert the oven shelf so that the feet
point downwards.

Push the oven shelf between the guide
bars of the selected oven level.

The high rim around the oven shelf
is an additional device to prevent
cookware from slipping.