user manual
Oven
EOB53000
2 electrolux
T
1
Contents
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Safety instructions.................................. 3
Description of the Appliance .................. 4
Before using for the first time ................. 6
Operating the Oven................................ 7
Usage, Tables and Tips.......................... 14
Cleaning and care.................................. 21
5
What to do if …..................................... 27
Electrical Connection............................. 28
Installation Instructions .......................... 29
Disposal ................................................ 32
Guarantee/Customer Service ................ 33
Service and Spare Parts........................ 35
Subject to change without notice
he following symbols are used in this user manual:
Important information concerning your personal safety and information on how to avoid
damaging the appliance.
3General information and tips
2Environmental information
1 Safety instructions
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Electrical safety
• This appliance must be connected by a
qualified electrician only.
• In the event of a fault or damage to the
appliance: take the fuses out or switch
off.
• Repairs to the appliance must only be
carried out by qualified service engineers. Considerable danger may re-
sult from improper repairs. If repairs
become necessary, please contact your
local Service Force Centre.
Child Safety
• Never leave children unsupervised when
the appliance is in use.
Safety whilst Using
• People (including children) who, because of their physical, sensory or mental capabilities or their inexperience or
ignorance are not able to use the device
safely, should not use this device without supervision or instruction by a responsible person.
• This appliance is intended to be used for
cooking, roasting and baking food in the
home.
• Take care when connecting electric appliances to sockets nearby. Do not allow connecting leads to come into
contact with or to catch beneath the hot
oven door.
• Warning: Risk of burns! The interior of
the oven becomes hot during use.
• Using ingredients containing alcohol in
the oven may create an alcohol-air mixture that is easily ignited. In this case,
open the door carefully. Do not have
embers, sparks or naked flames in the
vicinity when opening the door.
How to avoid damage to the appliance
• Do not line the oven with aluminium foil
and do not place baking trays, pots, etc.
on the oven floor, as the heat that builds
up will damage the oven enamel.
• Fruit juices dripping from the baking tray
will leave stains, which you will not be
able to remove. For very moist cakes,
use a deep tray.
• Do not put any strain on the oven door
when open.
• Never pour water directly into the oven
when it is hot. This could cause damage
to the enamel and discolouration.
• Rough handling, especially around the
edges of the front panel, can cause the
glass to break.
• Do not store any flammable materials inside the oven. These could ignite when
the oven is switched on.
• Do not store any moist foods inside the
oven. This could damage the oven
enamel.
• After switching off the cooling fan, do
not keep uncovered dishes in the oven.
Moisture may condense in the oven interior or on the glass doors and may get
into the units.
3 Note on enamel coating
Changes in the colour of the oven’s enamel
coating as a result of use do not affect the
appliance’s suitability for normal and correct
use. They therefore do not constitute a defect in the sense of the warranty law.
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Description of the Appliance
General Overview
Control panel
Door
handle
Full glass
door
Control Panel
Oven Power Indicator Temperature Pilot Light
Time display
Clock function buttons
Oven Functions
Temperature selector
Oven Features
Shelf positions
Oven Accessories
Shelf
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Top heat and heating elements
Oven lighting
Fan heating element
Fan
Oven shelf runners, removable
Roasting Pan
For dishes, cake tins, items for roasting and
grilling.
Grill set
Grill
Insert for the roasting pan for roasting and
grilling.
For baking and roasting or as a pan for collecting fat.
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Before using for the first time
Setting and changing the current time
3 The oven only operates when the time
has been set.
When the appliance has been connected to the electrical supply or when there
has been a power cut, the function indicator Time flashes automatically.
1. To change the time that has already
been set, press the Selection button
repeatedly, until the function indicator
Time flashes.
2. Set the current time using the or
button.
After approx. 5 seconds, the flashing stops
and the clock displays the time of day set.
The appliance is now ready to use.
3 The time can only be changed if neither
of the automatic functions (Cook
time or End time ) have been set.
Initial Cleaning
Before using the oven for the first time you
should clean it thoroughly.
1 Caution: Do not use any caustic, abra-
sive cleaners! The surface could be
damaged.
3 To clean any metal front panels use
commercially available cleaning agents.
1. Turn the oven function switch to oven
lighting .
2. Remove all accessories and the shelf
support rails and wash them with warm
water and washing up liquid.
3. Then wash out the oven with warm water and washing-up liquid and dry.
4. Wipe the front of the appliance with a
damp cloth.
Operating the Oven
Switching the Oven On and Off
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Oven Power Indicator
Oven Functions
1. Turn the oven functions control knob to
the desired function.
2. Turn the temperature control knob to the
desired temperature.
The power indicator is lit while the oven is on.
The temperature power indicator is lit while
the oven is heating up.
3. To turn the oven off, turn the oven functions and temperature control knob
back to the Off position.
3 Cooling fan
The fan switches on automatically in order to keep the appliance’s surfaces
cool. When the oven is switched off, the
fan continues to run to cool the appliance down, then switches itself off automatically.
Temperature Pilot Light
Temperature selector
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Oven Functions
The oven has the following functions:
Oven function Use
Light
With this function you can
Convection with ring
heating element
Defrost
Dual grill
For
For
baking
on
Set the oven temperatures 20-40 °C lower than when using Conventional.
For
defrosting
zen foods
grilling
up to three oven shelves
e. g. gateaux and flans, butter, bread, fruit or other
.
flat food items
light up
the oven interior, e.g. for cleaning.
at the same time.
in large quantities
and for
toasting
fro-
.
Inserting the Oven Shelf and the
Roasting Pan
3 Shelf runner safety and anti-tip de-
vice
As a shelf runner safety device all insertable components have a small curved
indentation at the bottom on the right
and left-hand edge.
Always insert insertable components so
that this indentation is at the back of the
oven interior. This indentation is also important for preventing the insertable
components from tipping.
Inserting the roasting pan:
Inserting the oven shelf:
Insert the oven shelf so that the feet point
downwards.
Push the oven shelf between the guide bars
of the selected oven level.
3The high rim around the oven shelf is an
additional device to prevent cookware from
slipping.
Push the roasting pan between the guide
bars of the selected oven level.
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Inserting the oven shelf and the roasting
pan together:
Lay the oven shelf on the roasting pan.
Push the roasting pan between the guide
bars of the selected oven level.
Grill set
The grill set consists of grill and roasting pan.
The grill can used on both sides.
1 Warning: There is a risk of burning
when removing the roasting pan from
the hot oven!
Inserting the grill tray underneath:
3 For roasting larger joints of meat or poul-
try on one oven shelf.
Inserting the grill tray on top:
The grill tray rests on the roasting pan.
Push the roasting pan between the guide
bars of the selected oven level.
3 For grilling flat food items in large quan-
tities and for toasting.
The grill tray rests in the roasting pan.
Push the roasting pan between the guide
bars of the selected oven level.
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Clock Functions
Time display Function IndicatorsFunction Indicators
Button
Selector Button
Countdown
To set a countdown. A signal sounds after
the time has elapsed.
This function does not affect the operation of
the oven.
Cook time
To set how long the oven is to be in use.
End time
To set when the oven is to switch off again.
Time
To set, change or check the time
(See also section “Before Using for the First
Time”).
3 How to use the clock functions
• When a function has been selected, the
corresponding function indicator flashes
for approx. 5 seconds. During this time
the desired times can be set using the
or button.
• When the desired time has been set, the
function indicator flashes for approx.
another 5 seconds. After that the function indicator is then lit. The set time begins to run.
• Press any of the buttons to stop the
acoustic signal.
Button
• The desired oven function and temperature can be selected before or after the
clock functions Cook time and End
time are set.
• When the cooking time has ended, turn
the oven function and temperature dial
back to the OFF position.
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Countdown
1. Press Selection button repeatedly,
until the function indicator
Countdown flashes.
2. Using the or button, set the re-
quired Countdown (max. 2 hours 30
minutes).
When the time has elapsed, the function indicator flashes and an acoustic signal
sounds for 2 minutes.
Press any button to switch off the signal.
Cook time
1. Press Selection button repeatedly,
until the function indicator Cook time
flashes.
After approx. 5 seconds, the display shows
the remaining time.
The function indicator Countdown will light
up.
2. Using the or button, set the re-
quired cooking time.
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