user manual
Built-In Electric Oven
EOB53000
We were thinking of you
when we made this product
Welcome to the world of Electrolux
Thank you for choosing a first class
product from Electrolux, which hopefully
will provide you with lots of pleasure in
the future. The Electrolux ambition is to
offer a wide variety of quality products
that make your life more comfortable.
You will find some examples on the cover in this manual. Please take a few minutes to study this manual so that you
can take advantage of the benefits of
your new machine. We promise that it
will provide a superior User Experience
delivering Ease-of-Mind. Good luck!
electrolux 3
4 electrolux contents
T
1
Contents
Safety instructions 5
Description of the Appliance 7
Before using for the first time 10
Operating the Oven 12
Usage, Tables and Tips 23
Cleaning and care 35
What to do if … 46
Electrical Connection 47
Installation Instructions 48
Disposal 53
Guarantee/Customer Service 54
Service and Spare Parts 57
he following symbols are used in this user manual:
Important information concerning your personal safety and information on
how to avoid damaging the appliance.
3 General information and tips
2 Environmental information
Safety instructions
5
This appliance conforms with the
following EU Directives:
– 73/23/EEC dated 19.02.1973 Low
Voltage Directive
– 89/336/EEC dated 03.05.1989 EMC
Directive inclusive of Amending Directive 92/31/EEC
– 93/68/EEC dated 22.07.1993 CE
Marking Directive
Electrical safety
• This appliance must be connected
by a qualified electrician only.
• In the event of a fault or damage to
the appliance: take the fuses out or
switch off.
• Repairs to the appliance must only
be carried out by qualified service engineers. Considerable dan-
ger may result from improper repairs.
If repairs become necessary, please
contact your local Service Force
Centre.
Child Safety
• Never leave children unsupervised
when the appliance is in use.
Safety whilst Using
• This appliance is intended to be
used for cooking, roasting and baking food in the home.
• Take care when connecting electric
appliances to sockets nearby. Do
not allow connecting leads to come
into contact with or to catch beneath
the hot oven door.
safety instructions electrolux 5
• Warning: Risk of burns! The interi-
or of the oven becomes hot during
use.
• Using ingredients containing alcohol
in the oven may create an alcohol-air
mixture that is easily ignited. In this
case, open the door carefully. Do not
have embers, sparks or naked
flames in the vicinity when opening
the door.
6 electrolux safety instructions
How to avoid damage to the
appliance
• Do not line the oven with aluminium
foil and do not place baking trays,
pots, etc. on the oven floor, as the
heat that builds up will damage the
oven enamel.
• Fruit juices dripping from the baking
tray will leave stains, which you will
not be able to remove. For very moist
cakes, use a deep tray.
• Do not put any strain on the oven
door when open.
• Never pour water directly into the
oven when it is hot. This could cause
damage to the enamel and discoloration.
• Rough handling, especially around
the edges of the front panel, can
cause the glass to break.
• Do not store any flammable materials inside the oven. These could ignite when the oven is switched on.
• Do not store any moist foods inside
the oven. This could damage the
oven enamel.
• After switching off the cooling fan, do
not keep uncovered dishes in the oven. Moisture may condense in the
oven interior or on the glass doors
and may get into the units.
Note on enamel coating
Changes in the colour of the oven’s
enamel coating as a result of use do not
affect the appliance’s suitability for normal and correct use. They therefore do
not constitute a defect in the sense of
the warranty law.
Description of the Appliance
General Overview
Control panel
description of the appliance electrolux 7
Door
handle
Full glass
door
8 electrolux description of the appliance
Control Panel
Oven Power Indicator Temperature Pilot Light
Clock function buttons
Oven Functions
Oven Features
Time display
Temperature selector
Shelf positions
Top heat and heating elements
Oven lighting
Fan heating element
Fan
Oven shelf runners, removable
Oven Accessories
Shelf
For dishes, cake tins, items for roasting
and grilling.
Grill set
Grill
Insert for the roasting pan for roasting
and grilling.
Roasting Pan
For baking and roasting or as a pan for
collecting fat.
description of the appliance electrolux 9
10 electrolux before using for the first time
Before using for the first time
Setting and changing the current time
The oven only operates when the
time has been set.
When the appliance has been connected to the electrical supply or
when there has been a power cut, the
function indicator Time flashes automatically.
1. To change the time that has already
been set, press the Selection button
repeatedly, until the function indicator
Time flashes.
2. Set the current time using the or
button.
After approx. 5 seconds, the flashing stops
and the clock displays the time of day set.
The appliance is now ready to use.
The time can only be changed if neither of the automatic functions (Cook
time or End time ) have been set.
Initial Cleaning
Before using the oven for the first time
you should clean it thoroughly.
Caution: Do not use any caustic,
abrasive cleaners! The surface
could be damaged.
To clean any metal front panels use
commercially available cleaning
agents.
1. Turn the oven function switch to
oven lighting .
2. Remove all accessories and the shelf
support rails and wash them with
warm water and washing up liquid.
3. Then wash out the oven with warm
water and washing-up liquid and dry.
4. Wipe the front of the appliance with
a damp cloth.
before using for the first time electrolux 11
12 electrolux operating the oven
Operating the Oven
Switching the Oven On and Off
Oven Power Indicator
Oven Functions
1. Turn the oven functions control knob
to the desired function.
2. Turn the temperature control knob to
the desired temperature.
The power indicator is lit while the oven
is on.
The temperature power indicator is lit
while the oven is heating up.
3. To turn the oven off, turn the oven
functions and temperature control
knob back to the Off position.
Temperature Pilot Light
Temperature selector
Cooling fan
The fan switches on automatically
in order to keep the appliance’s surfaces cool. When the oven is
switched off, the fan continues to
run to cool the appliance down, then
switches itself off automatically.
Oven Functions
The oven has the following functions:
operating the oven electrolux 13
Oven function Use
Light
With this function you can
Convection with
ring heating
element
Defrost
Dual grill
For
oven interior, e.g. for cleaning.
For
baking
on
shelves
Set the oven temperatures 20-40 °C
lower than when using Conventional.
For
defrosting
flans, butter, bread, fruit or other
zen foods
grilling
quantities
up to three oven
at the same time.
e. g. gateaux and
.
flat food items
and for
light up
toasting
the
fro-
in large
.
Heating element/
fan
---
Ring element, fan
Fan
Grill, top heat
14 electrolux operating the oven
Inserting the Oven Shelf and the
Roasting Pan
Shelf runner safety and anti-tip device
As a shelf runner safety device all
insertable components have a small
curved indentation at the bottom on
the right and left-hand edge.
Always insert insertable components so that this indentation is at
the back of the oven interior. This indentation is also important for preventing the insertable components
from tipping.
Inserting the roasting pan:
Push the roasting pan between the
guide bars of the selected oven level.
Inserting the oven shelf:
Insert the oven shelf so that the feet
point downwards.
Push the oven shelf between the guide
bars of the selected oven level.
The high rim around the oven shelf is an
additional device to prevent cookware
from slipping.
Inserting the oven shelf and the
roasting pan together:
Lay the oven shelf on the roasting pan.
Push the roasting pan between the
guide bars of the selected oven level.
operating the oven electrolux 15
16 electrolux operating the oven
Grill set
The grill set consists of grill and roasting
pan. The grill can used on both sides.
Warning: There is a risk of burning
when removing the rosting pan from the
hot oven!
Inserting the grill tray underneath:
The grill tray rests in the roasting pan.
Push the roasting pan between the
guide bars of the selected oven level.
For roasting larger joints of meat or
poultry on one oven shelf.
Inserting the grill tray on top:
The grill tray rests on the roasting pan.
Push the roasting pan between the
guide bars of the selected oven level.
For grilling flat food items in large
quantities and for toasting.
Clock Functions
Function Indicators
Time display
operating the oven electrolux 17
Function Indicators
Button
Selector Button
Countdown
To set a countdown. A signal sounds after the time has elapsed.
This function does not affect the operation of the oven.
Cook time
To set how long the oven is to be in use.
End time
To set when the oven is to switch off
again.
Time
To set, change or check the time
(See also section “Before Using for the
First Time”).
Button
18 electrolux operating the oven
How to use the clock functions
• When a function has been selected,
the corresponding function indicator
flashes for approx. 5 seconds. During this time the desired times can be
set using the or button.
• When the desired time has been set,
the function indicator flashes for approx. another 5 seconds. After that
the function indicator is then lit. The
set time begins to run.
• Press any of the buttons to stop the
acoustic signal.
• The desired oven function and temperature can be selected before or
after the clock functions Cook
time and End time are set.
• When the cooking time has ended,
turn the oven function and temperature dial back to the OFF position.
Switching Off the Time Display
By switching off the time display you can
save energy.
Switching off the time display
Hold down any two buttons until the display becomes dark.
Switching on the time display
Hold down any button until the time reappears in the display.
The display can only be switched off
if none of the clock functions Cook
time End time or
Countdown are in use.
Countdown
1. Press Selection button repeated-
ly, until the function indicator
Countdown flashes.
2. Using the or button, set the re-
quired Countdown (max. 2 hours 30
minutes).
operating the oven electrolux 19
After approx. 5 seconds, the display
shows the remaining time.
The function indicator Countdown will
light up.
When the time has elapsed, the function
indicator flashes and an acoustic signal
sounds for 2 minutes.
Press any button to switch off the signal.
20 electrolux operating the oven
Cook time
1. Press Selection button repeated-
ly, until the function indicator Cook
time flashes.
2. Using the or button, set the re-
quired cooking time.
After approx. 5 seconds, the display returns to the current time. The function
indicator Cook time will light up.
When the time has elapsed, the function
indicator will flash, an acoustic signal will
sound for 2 minutes and the oven will
switch itself off.
3. Press any button to switch off the
signal and the programme.
End time
1. Press Selection button repeated-
ly, until the function indicator End
time flashes.
2. Using the or button, set the re-
quired switch-off time.
operating the oven electrolux 21
After approx. 5 seconds, the display returns to the current time.
The function indicator End time will
light up.
When the time has lapsed, the function
indicator will flash, an acoustic signal will
sound for 2 minutes and the oven will
switch itself off.
3. Press any button to switch off the
signal and the programme.
22 electrolux operating the oven
Cook time and End time combined
Cook time and End time can
be used simultaneously, if the oven
is to be automatically switched on
and off at a later time.
1. Using the function Cook time set
the period of time that the dish requires to cook.
In this example, 1 hour.
2. Using the function End time , set
the time at which the dish is to be
ready.
In this example, 14:05.
The function indicators Cook time
and End time light up and the time is
shown in the display.
In this example, 12:05.
The oven will automatically switch itself
on at the appropriate time as calculated.
In this example, at 13:05.
And will switch itself off when the cooking time set has elapsed.
In this example, at 14:05.
usage, tables and tips electrolux 23
Usage, Tables and Tips
Baking
Oven function: Convection with ring
heating element
Oven levels
• With Convection with ring heating
element you can bake on up to 3
baking trays at the same time:
1 baking tray:
for example, oven level 3
1 baking tin:
for example, oven level 1
Baking tins
• For Convection with ring heating
element bright metal tins are suitable.
2 baking trays:
for example, oven level 1 and 3
3 baking trays:
oven level 1, 3 and 5
24 electrolux usage, tables and tips
General instructions
With Convection with ring heating
element you can also bake two cakes
at the same time in tins placed next to
each other on the shelf. This does not
significantly increase baking time.
When frozen foods are used the
trays inserted may distort during
cooking. This is due to the large difference in temperature between the
freezing temperature and the temperature in the oven. Once the trays
have cooled the distortion will disappear again.
How to use the Baking Tables
The tables give the required temperature settings, baking times and oven
shelf levels for a selection of typical dishes.
• Temperatures and baking times are
for guidance only, as these will depend on the consistency of pastry,
mixture or dough, the number and
the type of baking tin.
• We recommend setting the lower
temperature when baking for the first
time, and if required, e.g. if a darker
browning is desired or if the baking
time is too long, select a higher temperature.
• If you cannot find the settings for a
particular recipe, look for the one
that is most similar.
• If baking cakes on baking trays or
tins on more than one level, baking
time can be extended by 10-15 minutes.
• Moist recipes (for example, pizzas,
fruit flans, etc.) are baked on one level.
• Cakes and pastries at different
heights may brown at an uneven rate
at first. If this occurs, please do not
change the temperature setting.
Different rates of browning even out
as baking progresses.
• Your new oven may bake or roast differently to your previous appliance.
So adapt your normal settings (temperature, cooking times) and oven
shelf levels to the recommendations
in the following tables.
With longer baking times, you can
switch the oven off about 10 minutes before the end of the baking
time, in order to utilise the residual
heat.
Unless otherwise stated, the values
given in the tables assume that
cooking is started with the oven
cold.
Baking Tables
usage, tables and tips electrolux 25
Convection with ring
heating element
Time
Cakes,
Biscuits, Bread, Pies
Shelf-
position
Using cake tins
Cakes in Pound Cake tins 1 160-170 1:00-1:10
Sandcakes/Cakes in loaf tins 1 150-160 1:15-1:30
Madeira cake 1 150-160 1:00-1:10
Dundee cake 1 130-140 2:30-3:00
Large Christmas cake (10“) 1 130 4:30-5:00
Victoria Sandwich 1 / 4 160 0:25-0:35
Pastry cases 1 / 4 170-190 0:10-0:25
Bakewell tart 3 160-170 0:45-0:55
Swiss roll 3 150-170
Flans & quiches 3 170-180 0:30-0:50
Using baking sheets
Short bread 1 / 4 140-150 0:40-0:50
Biscuits 1 / 4 150-170 0:15-0:25
Macaroons 1 / 4 140-150 0:25-0:35
Apple strudel 3 170-180
Choux pastry buns 1 / 4 160-170
Buns / cup cakes 1 / 4 150-160
Scones 1 / 4 190-200
Meringues 3 75 3:30-4:30
Sausage rolls 1 / 4 170-180
Pizza 1 180-200 0:30-0:50
Bread
Wholemeal bread 1 180-200
White bread 1 180-200
1) Pre-heat oven
Tempera-
ture
ºC
1)
1)
1)
1)
1)
1)
1)
1)
Hr. : Min.
0:10-0:20
0:30-0:50
0:20-0:35
0:25-0:35
0:10-0:15
0:20-0:35
0:40-0:45
0:40-0:45
26 electrolux usage, tables and tips
Baking on more than one oven level
Convection
with ring
heating
Type of baking
element
Shelf positions from
2 levels 3 levels
Cakes/pastries/biscuits on baking trays
Cream puffs/Eclairs 1/4 --- 160-180
Dry streusel cake 1/3 --- 140-160 0:30-0:60
Biscuits
Short pastry biscuits 1/3 1/3/5 150-160 0:15-0:35
Viennese whirls 1/3 1/3/5 140 0:20-0:60
Biscuits made with sponge mixture
Pastries made with egg white,
meringues
Macaroons 1/3 --- 100-120 0:40-1:20
Biscuits made with yeast dough 1/3 --- 160-170 0:30-0:60
Puff pastries 1/3 --- 170-180
Rolls 1/4 --- 160 0:30-0:45
Small cakes (20per tray) 1/4 --- 140
1) Pre-heat the oven!
1/3 --- 160-170 0:25-0:40
1/3 --- 80-100 2:10-2:50
Convection
element
bottom
with ring
heating
Tem pe -
rature in
°C
1)
1)
1)
Time
Hours:
Mins.
0:35-0:60
0:30-0:50
0:25-0:40
usage, tables and tips electrolux 27
Tips on Baking
Baking results Possible cause Remedy
The cake is not browned
Wrong shelf level Place cake on a lower shelf
enough at the bottom
The cake sinks (becomes soggy, lumpy,
streaky)
Oven temperature too high Use a slightly lower temperature
setting
Baking time too short Increase baking time
Baking times cannot be reduced by setting higher
temperatures
Too much liquid in the dough/mixture
Use less liquid
Pay attention to mixing times,
especially if using mixing machines
Cake is too dry Oven temperature too low Increase oven temperature
Baking time too long Shorten baking time
Cake browns unevenly Oven temperature too high and
baking time too short
Dough/mixture is unevenly distributed
Cake is not cooked with-
Temperature too low Use a slightly higher temperature
in the baking time set
Set a lower temperature and increase baking time
Spread the dough/mixture evenly on the baking tray
setting
28 electrolux usage, tables and tips
Table: Desserts
Convection with ring
heating element
Time
Desserts
Shelf
position
Apple pie 3 180-190 0:45-050
Rice pudding 3 130-140 2:00-2:30
Fruit crumble 3 160 0:50-1:10
Pineapple upside down cake 3 160 0:35-0:45
Pavlova 3 130 1:00-1:10
Baked custard 3 150-160 0:45-1:00
Baked apples 3 160-170 0:40-1:00
Bread and butter pudding 3 170-180 0:40-0:55
Apple charlotte 3 180-190 0:40-0:55
Soufflé - sweet/savoury 3 170-190
1) Pre-heat oven
Tempera-
ture °C
1)
Hr. : Min.
0:30-0:45
Roasting
Oven function: Convection with ring
heating element
Roasting dishes
• Any heat-resistant ovenware is suitable for roasting. (Please read the
manufacturer's instructions.)
• Large roasting joints can be cooked
directly in the tray or on the shelf
with the tray placed below
• For all lean meat, we recommend
roasting these in a roasting tray
with a lid. This makes the meat
more succulent.
• All types of meat, that can be
browned or have crackling, can be
roasted in the roasting tin without
the lid.
Tips on using the roasting chart
The figures in the following table are
for guidance only.
• We recommend cooking meat and
fish over 1 kg in weight in the oven.
• To prevent escaping meat juices or
fat from burning on to the pan, we
recommend placing some water in
the roasting pan.
• Turn the meat as required (after
about 1/2 - 2/3 of cooking time).
• Baste large roasting joints and poultry several times during the cooking
time. This will give better roasting results.
• Switch off the oven
approx. 10 minutes prior to the end
of the cooking time in order to use
the residual heat.
usage, tables and tips electrolux 29
30 electrolux usage, tables and tips
Table: Meat, roasting, casseroles
Convection with ring
heating element
Time
Meat
Shelf posi-
tion
Pork
Shoulder; leg; rolled; boned
spare rib; loin of pork
Beef
Inexpensive cuts 1 160-170
Prime cuts
-rare 1 170-180
-medium 1 170-180
-well done 1 170-180
Yorkshire pudding
- small 3 200
- large 1 180-1901) 0:30-0:40
Lamb
Veal
1) Pre-Heat oven
1 170-180
1 170-180
1 170-180
Temperature
ºC
1)
1)
Hrs. : Min.
0:30-0:35
per 450 g/1 lb
plus 30-35 mins
0:35-0:40
per 450 g/1 lb
plus 15-20 mins
0:15-0:20
per 450 g/1 lb
plus 15-20 mins
0:20-0:25
per 450 g/1 lb
plus 25-25 mins
0:30-0:35
per 450 g/1 lb
plus 25-30 mins
0:10-0:15
0:30-0:35
per 450 g/1 lb
plus 30-35 mins
0:30-0:35
per 450 g/1 lb
plus 30-35 mins
Table: Roasting, casseroles, au
gratin
usage, tables and tips electrolux 31
Convection with ring
Poultry, Game, Fish,
Vegetables
Casseroles, miscellaneous
Casseroles 1 kg/2 lbs 1 150 2:30-3:00
Lancashire, Hot Pot 1 kg/2 lbs 1 150-160 2:15-2:30
Moussaka 1 kg/2 lbs 1 170-180 0:40-0:50
Meat Loaf 675 g/1.5 lbs 1 170-180 1:00-1:10
Poultry / Game
Chicken 1 kg/2 lbs 1 170-180 0:50-1:10
Chicken 1.5 kg/3 lbs 1 170-180 1:15-1:30
Duck 1.5-2 kg/3.5-4 lbs 1 180-190 1:15-1:45
Goose 3.5-5 kg/ 8-10 lbs 1 170-180 2:30-3:00
Turkey 2.5-3.5 kg/5-7 lbs 1 160 1:30-2:00
Turkey 4-6 kg/8-13 lbs 1 150-160 2:30-4:00
Pheasant, Wild Duck, Rabbit 1 kg/2 lbs 3 210 0:30-1:00
Partridge/Pigeon per 300-500g 3 190-200 0:30-0:50
Fish (baked, steamed)
Whole fish 1-1.5 kg/2-3 lbs 1 160-170 0:45-1:15
Fish pies, bakes
Vegetables
Stuffed pepper/aubergines 1 180-190 0:30-1:00
Au gratin dishes 3 180-200 0:15-0:45
Quantity approx.
750 g-1 kg/
1.5-2 lbs
heating element
Shelf
position
Te mp e ra -
ture °C
3 170-190 0:30-1:00
Time
Hrs. : Min.
32 electrolux usage, tables and tips
Defrosting
Oven function: Defrost (no temperature setting)
• Unpack the food and place it on a
plate on the oven shelf.
• Do not cover with a plate or bowl, as
these can substantially lengthen the
defrosting time.
• For defrosting, place the shelf on the
1st oven level from the bottom.
Defrosting table
Defrost-
Food
ing time
Min.
Chicken, 1000 g 100-140 20-30
Meat, 1000 g 100-140 20-30 Halfway through the time, turn it over
Meat, 500 g 90-120 20-30 Halfway through the time, turn it over
Trout, 150g 25-35 10-15 ---
Strawberries, 300 g 30-40 10-20 ---
Butter, 250 g 30-40 10-15 ---
Cream, 2 x 200g 80-100 10-15
Flan/gateau, 1400 g 60 60 ---
Further de-
frosting
time (mins.)
Comments
Place the chicken on an upturned saucer
placed on a large plate.
Halfway through the time, turn it over
Cream that is still slightly frozen in part can
still be whipped
Grill sizes
Oven function: Dual grill with
maximum temperature setting
Important: Always grill with the oven
door closed.
Grilling table
usage, tables and tips electrolux 33
The empty oven should always be
pre-heated with the grill functions
for 5 minutes.
• For grilling, place the shelf in the
recommended shelf position.
• Always insert the tray for collecting
the fat into the first shelf position
from the bottom.
• The grilling times are for guidance
only.
• Grilling is particularly suitable for flat
pieces of meat or fish.
Food to be grilled Oven level
Grilling time
1st side 2nd side
Burgers 4 8-10 mins. 6-8 mins.
Pork fillet 4 10-12 mins. 6-10 mins.
Sausages 4 8-10 mins. 6-8 mins.
Fillet steaks, veal steaks 4 6-7 mins. 5-6 mins.
Fillet of beef, roast beef
(approx. 1 kg)
1)
Toast
Toast with topping 3 6-8 mins. ---
1) Do not pre-heat
3 10-12 mins. 10-12 mins.
3 4-6 mins. 3-5 mins.
34 electrolux usage, tables and tips
Drying
Oven function: Convection with ring
heating element
• Use oven shelves covered with
greaseproof paper or baking parchment.
• You get a better result if you switch
the oven off halfway through the drying time, open the door and leave the
oven to cool down overnight.
• After this finish drying the food to be
dried.
Food to be dried
Vegetables
Beans 60-70 3 1 / 4 6-8
Peppers (strips) 60-70 3 1 / 4 5-6
Vegetables for soup 60-70 3 1 / 4 5-6
Mushrooms 50-60 3 1 / 4 6-8
Herbs 40-50 3 1 / 4 2-3
Fruit
Plums 60-70 3 1 / 4 8-10
Apricots 60-70 3 1 / 4 8-10
Apple slices 60-70 3 1 / 4 6-8
Pears 60-70 3 1 / 4 6-9
Temperature
in °C
Oven level
1 level 2 levels
Time in hours
(Guideline)
Cleaning and care
Warning: For cleaning, the appliance must be switched off and
cooled down.
Warning: For safety reasons, do not
clean the appliance with steam jet
or high-pressure cleaning equipment.
Important: Do not use any abrasive
cleaners, sharp scrapers or abrasive items.
Outside of the appliance
• Wipe the front of the appliance with
a soft cloth and a solution of washing-up liquid and warm water.
• With metal fronts use the cleaners
that are commercially available.
cleaning and care electrolux 35
Warning: If using an oven spray,
please follow the manufacturer's instructions exactly.
Accessories
Wash all slide-in units (shelf unit, baking
tray, shelf support rails etc.) after each
use and dry well. Soak briefly to make
them easier to clean.
Oven interior
Clean the appliance after each use. In
this way, residues are easier to clean off
and are not allowed to burn on.
1. To clean the oven, switch the oven
light on.
2. After every use, wipe the oven with a
solution of washing-up liquid and allow to dry.
Remove stubborn residues with a
special oven cleaner.
36 electrolux cleaning and care
Shelf Support Rails
The shelf support rails on the left and
right hand sides of the oven can be removed for cleaning the side walls.
Removing the shelf support rails
First pull the front of the rail away from
the oven wall (1) and then unhook at the
back (2).
Fitting the shelf support rails
Important! The rounded ends of the
guide rails must be pointing forwards!
To re-insert, first hook the rail into place
at the back (1) and then insert the front
and press into place (2).
Oven Lighting
Warning: Risk of electric shock! Prior to changing the oven light bulb:
– Switch off the oven!
– Disconnect from the electricity sup-
ply.
Place a cloth on the oven floor to
protect the oven light and glass cover.
Changing the oven light bulb/cleaning the glass cover
1. Remove the glass cover by turning it
anti-clockwise and then clean it.
2. If necessary: replace with
25 watt, 230 V, 300 °C heat-resistant oven lighting.
3. Refit the glass cover.
cleaning and care electrolux 37
38 electrolux cleaning and care
Oven Roof
The upper heating element can be folded down to make it easier to clean the
oven roof.
Folding down the heating element
Warning: Only fold down the heating
element when the oven is switched
off and there is no risk of being
burnt!
1. Remove the side shelf support rails.
2. Grip the heating element at the front
and pull it forwards and out over the
support lug on the inner wall of the
oven.
3. The heating element will now fold
down.
Caution: Do not use force to press
the heating element down! The
heating element might break.
Clean the oven roof
Repositioning the heating element
1. Move the heating element back up
towards the oven roof.
2. Pull the heating element forwards
against the spring pressure and
guide it over the oven support lug.
3. Settle it onto the support.
4. Insert shelf support rail.
Important: The heating element
must be positioned correctly and
securely on both sides above the
support lug on the inner wall of the
oven.
cleaning and care electrolux 39
40 electrolux cleaning and care
Oven door
For easier cleaning of the oven interior
the oven door of your appliance can be
taken off its hinges.
Removing the oven door from its
hinges
1. Open the oven door as far as it will
go.
2. Undo the clamping levers (A) on
both door hinges fully.
3. Close the oven door as far as the first
position (approx. 45°).
4. Take hold of the oven door with a
hand on each side and pull it away
from the oven at an upwards angle
(Take care: It is heavy).
Lay the oven door with the outer
side facing downwards on something soft and level, for example, a
blanket in order to prevent scratches.
Hanging the oven door back on its
hinges
1. From the handle side take hold of the
oven door with a hand on each side
and hold at an angle of approx. 45°.
Position the recesses on the bottom
of the oven door on the hinges on
the oven.
Let the door slide down as far as it
will go.
2. Open the oven door as far as it will
go.
cleaning and care electrolux 41
3. Fold up the clamping levers (A) on
both door hinges back into their original positions.
4. Close the oven door.
42 electrolux cleaning and care
Oven door glass
The oven door is fitted with two panels
of glass mounted one behind the other.
The inner panel can be removed for
cleaning.
Important Rough handling, especially around the edges of the front
panel, can cause the glass to break.
Removing the door glass
1. Open the oven door as far as it will
go.
2. Undo the clamping levers (A) on
both door hinges fully.
3. Close the oven door as far as the first
position (approx. 45°).
4. Take hold of the door trim (B) on the
upper edge of the door at both sides
and press inwards to release the clip
seal. Then remove the door trim by
pulling upwards.
5. Take hold of the door glass on its upper edge and take it out of the guide
by pulling it upwards.
Cleaning the door glass
Clean the door glass thoroughly with a
solution of water and washing up liquid.
Then dry it carefully.
cleaning and care electrolux 43
Putting the door glass back
1. From above insert the door glass at
an angle into the door profile at the
bottom edge of the door and lower
it.
44 electrolux cleaning and care
2. Take hold of the door trim (B) at each
side, position it on the inside edge of
the door and plug the door trim(B)
into the upper edge of the door.
On the open side of the door trim (B)
there is a guide bar (C). This must be
pushed between the outer door
panel and the guide corner (D).
The clip seal (E) must be snapped in.
3. Open the oven door as far as it will
go.
4. Fold up the clamping levers (A) on
both door hinges back into their original positions.
cleaning and care electrolux 45
5. Close the oven door.
46 electrolux what to do if …
What to do if …
Problem
The oven does not heat up The oven is not switched on Switch the oven on
The oven lighting is not operating
If you are unable to remedy the
Possible cause Remedy
The clock is not set Set the current time on the
The necessary settings have
not been carried out
A fuse in the house’s wiring
system (in the fuse box) has
tripped
The oven bulb is faulty. Replace oven bulb
clock
Check the settings
Check fuses
If the fuses trip several times,
please call a qualified electrician
problem by following the above
suggestions, please contact your
local Service Force Centre.
Advice on cookers with metal
fronts:
Because of the cooler surface at the
front of the cooker, opening the
Warning! Repairs to the appliance
are only to be carried out by qualified service engineers. Considera-
oven door during (or just after) baking or roasting may cause the glass
to steam up.
ble danger to the user may result
from improper repairs.
If the appliance has been operated
incorrectly, the visit from the service
technician or dealer may not take
place free of charge, even during
the warranty period.
electrical connection electrolux 47
Electrical Connection
The oven is designed to be connected
to 230-240V~(50Hz) electricity
supply.
The oven has an easily accessible terminal block which is marked as
follows:
Letter L - Live terminal
Letter N - Neutral terminal
E - Earth terminal
This oven must be earthed!
The cable used to connect the oven to
the electrical supply must
comply to the specifications given below.
For UK use only
Connec-
tion
via
Cooker
Control
Circuit
Min.
size
Cable/
flex
2,5 mm2PVC/PVC
Cable/
flex
type
twin and
earth
Fuse
min:
15A
max:
20A
It is necessary that you install a double
pole switch between the oven and the
electricity supply (mains), with a minimum gap of 3mm
between the switch contacts and of a
type suitable for the required load in
compliance with the current regulations.
The switch must not break the yellow
and green earth cable at any point.
Important
After installation and connecting, the cable must be placed so that it cannot at
any point reach a temperature of more
than 50°C above the ambient temperature.
Before the oven is connected, check
that the main fuse and the domestic installation can support the load; and that
the power supply is properly earthed.
The manufacturer declines any responsibility should these safety
measures not be carried out.
48 electrolux installation instructions
Installation Instructions
Attention: The new appliance may
only be installed and connected by a
registered expert.
Please comply with this. If you do
not, any damage resulting is not
covered by the warranty.
Safety information for the installer
• The electrical installation is to be set
up so that the appliance can be isolated from the mains with a minimum
3mm all-pole contact separation.
Suitable separation devices include
e.g. cut-outs, fuses (screw fuses are
to be taken out of the holder), RCD’s
and contactors.
• Anti-shock protection must be provided by the installation.
• The built-in unit must meet the stability requirements of DIN 68930.
• Built-in ovens and built-in cooking
surfaces are fitted with special connection systems. For safety reasons,
they must only be combined with appliances from the same manufacturer.
installation instructions electrolux 49
50 electrolux installation instructions
installation instructions electrolux 51
52 electrolux installation instructions
Disposal
Packaging material
The packaging materials are envi-
ronmentally friendly and can be recycled. The plastic components are
identified by markings, e.g. >PE<,
>PS<, etc. Please dispose of the
packaging materials in the appropriate container at your local waste
disposal facilities.
Old appliance
disposal electrolux 53
Warning: Before disposing of old
appliances please make them inoperable so that they cannot be a
source of danger.
To do this, disconnect the appliance
from the mains supply and remove
the mains cable from the appliance.
The symbol
its packaging indicates that this
product may not be treated as
household waste. Instead it shall be
handed over to the applicable collection point for the recycling of
electrical and electronic equipment.
By ensuring this product is disposed of correctly, you will help prevent potential negative
consequences for the environment
and human health, which could otherwise be caused by inappropriate
waste handling of this product. For
more detailed information about recycling of this product, please contact your local city office, your
household waste disposal service
or the shop where you purchased
the product.
W on the product or on
54 electrolux guarantee/customer service
Guarantee/Customer Service
Standard guarantee conditions
We, Electrolux, undertake that if within
12 months of the date of the purchase
this Electrolux appliance or any part
thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our option repair or
replace the same FREE OF CHARGE for
labour, materials or carriage on condition that:
• The appliance has been correctly installed and used only on the electricity supply stated on the rating plate.
• The appliance has been used for
normal domestic purposes only, and
in accordance with the manufacturer’s instructions.
• The appliance has not been serviced, maintained, repaired, taken
apart or tampered with by any person not authorised by us.
• Electrolux Service Force Centre must
undertake all service work under this
guarantee
• Any appliance or defective part replaced shall become the Company’s
property.
• This guarantee is in addition to your
statutory and other legal rights.
Exclusions
• Damage or calls resulting from transportation, improper use or neglect,
the replacement of any light bulbs or
removable parts of glass or plastic.
• Costs incurred for calls to put right
an appliance which is improperly installed or calls to appliances outside
the United Kingdom.
• Appliances found to be in use within
a commercial environment, plus
those which are subject to rental
agreements.
• Products of Electrolux manufacturer
that are not marketed by Electrolux
European Guarantee
This appliance is guaranteed by Electrolux in
each of the countries listed at the back of this
user manual, for the period specified in the appliance guarantee or otherwise by law. If you move
from one of these countries to another of the
countries listed below the appliance guarantee
will move with you subject to the following qualifications:
• The appliance guarantee starts from the date
you first purchased the appliance which will
be evidenced by production of a valid purchase document issued by the seller of the
appliance.
• The appliance guarantee is for the same pe-
riod and to the same extent for labour and
parts as exists in your new country of residence for this particular model or range of
appliances.
• The appliance guarantee is personal to the
original purchaser of the appliance and cannot be transferred to another user.
• The appliance is installed and used in ac-
cordance with instructions issued by Electrolux and is only used within the home, i.e. is
not used for commercial purposes.
• The appliance is installed in accordance with
all relevant regulations in force within your
new country of residence.
The provisions of this European Guarantee do
not affect any of the rights granted to you by law.
www.electrolux.com
guarantee/customer service electrolux 55
p t b
Albania
Belgique/België/
Belgien
Èeská republika
Danmark
Deutschland
Eesti
España
France
Great Britain
+35 5 4 261 450
+32 2 363 04 44
+420 2 61 12 61 12
+45 70 11 74 00
+49 180 32 26 622
+37 2 66 50 030
+34 902 11 63 88
www.electrolux.fr
+44 8705 929 929
Rr. Pjeter Bogdani Nr. 7 Tirane
Bergensesteenweg 719, 1502 Lembeek
Budìjovická 3, Praha 4, 140 21
Sjællandsgade 2, 7000 Fredericia
Muggenhofer Str. 135, 90429 Nürnberg
Mustamäe tee 24, 10621 Tallinn
Carretera M-300, Km. 29,900
Alcalá de Henares Madrid
Addington Way, Luton, Bedfordshire
LU4 9QQ
56 electrolux guarantee/customer service
p t b
Hellas
Hrvatska
Ireland
Italia
Latvija
Lietuva
Luxembourg
Magyarország
Nederland
Norge
Österreich
Polska
Portugal
Romania
Schweiz/Suisse/
Svizzera
Slovenija
Slovensko
Suomi
Sverige
Türkiye
Россия
+30 23 10 56 19 70
+385 1 63 23 338
+353 1 40 90 753
+39 (0) 434 558500
+37 17 84 59 34
+370 5 2780609
+35 2 42 43 13 01
+36 1 252 1773
+31 17 24 68 300
+47 81 5 30 222
+43 18 66 400
+48 22 43 47 300
+35 12 14 40 39 39
+40 21 451 20 30
+41 62 88 99 111
+38 61 24 25 731
+421 2 43 33 43 22
www.electrolux.fi
+46 (0)771 76 76 76
+90 21 22 93 10 25
+7 095 937 7837
4 Limnou Str., 54627 Thessaloniki
Slavonska avenija 3, 10000 Zagreb
Long Mile Road Dublin 12
C.so Lino Zanussi, 26 - 33080 Porcia (PN)
Kr. Barona iela 130/2, LV-1012, Riga
Verkių 29, LT09108 Vilnius
Rue de Bitbourg, 7, L-1273 Hamm
H-1142 Budapest XIV,
Erzsébet királyné útja 87
Vennootsweg 1, 2404 CG Alphen aan den Rijn
Risløkkvn. 2 , 0508 Oslo
Herziggasse 9, 1230 Wien
ul. Kolejowa 5/7, Warsaw
Quinta da Fonte - Edificio Gonçalves Zarco - Q
35
2774 - 518 Paço de Arcos
Str. Garii Progresului 2, S4, 040671 RO
Industriestrasse 10, CH-5506 Mägenwil
Electrolux Ljubljana d.o.o.
Gerbiceva 98, 1000 Ljubljana
Electrolux Slovakia s.r.o., Electrolux Domáce
spotrebièe SK, Seberíniho 1, 821 03 Bratislava
Electrolux Service, S:t Göransgatan 143,
S-105 45 Stockholm
Tarlabaþý caddesi no : 35 Taksim
Istanbul
129090 Москва, Олимпийский проспект, 16,
БЦ „Олимпик“
Service and Spare Parts
If the event of your appliance requiring
service, or if you wish to purchase spare
parts, please contact Service Force by
telephoning:
0870 5 929 929
Your telephone call will be automatically
routed to the Service Force Centre covering your post code area.
For the address of your local Service
Force Centre and further information
about Service Force, please visit the
website at
www. serviceforce.co.uk
Before calling out an engineer, please
ensure you have read the details under
the heading „What to do if...“
When you contact the Service Force
Centre you will need to give the following details:
1. Your name, address and post code.
2. Your telephone number.
3. Clear and concise details of the fault.
4. The model and serial number of the
appliance (found on the rating plate)
5. The purchase date.
Please note that a valid purchase receipt
or guarantee documentation is required
for in-guarantee service calls.
Customer Care
For general enquiries concerning your
Electrolux appliance, or for further information on Electrolux products please
contact our Customer Care Department
by letter or telephone at the address below or visit our website at
www.electrolux.co.uk.
service and spare parts electrolux 57
58 electrolux service and spare parts
Customer Care Department
Major Appliances
Electrolux
Addington Way
Luton
Bedfordshire, LU4 9QQ
Tel: 08705 350350 (*)
For Customer Service in the Republic of
Ireland please contact us at the address be-
low:
AEG/ Electrolux Group (Ire) Ltd
Long Mile Road/ Dublin 12
Republic of Ireland
Tel: +353 (0) 1 4090753
Email: service.eid@electrolux.ie
(*) Calls may be recorded for training
purposes
www.electrolux.com
www.electrolux.co.uk
822 928 083-A-141206-01
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