AEG-Electrolux EOB43100X, EOB4612L User Manual
user manual
Built-In Electric Oven
EOB43100
2 electrolux
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Contents
Safety information 2
Product description 3
Before first use 3
Daily use 4
Helpful hints and tips 6
Subject to change without notice
Care and cleaning 14
What to do if… 17
Disposal 17
Service and spare parts 17
Safety information
Safety for children and incompetent
persons
• People (including children) who, because
of their physical, sensory or mental capabilities or their inexperience of ignorance
are not able to use the appliance safely,
should not use this appliance without supervision or instruction by a responsible
person.
• Switch on the child lock when there are
children. The child lock makes sure that
children do not accidentally switch on the
appliance.
Installation safety measures
• Let a registered electrician do the installation of the appliance. If you do not contact
a registered electrician, the guarantee becomes invalid if there is damage.
• For safety on installation, refer to "Installation"
Electrical safety
• Let a registered electrician do the electrical
connection of the appliance.
• For safety on installation, refer to "installation".
Risk of fire
• Open the door carefully. The use of ingredients with alcohol can cause a mixture of
alcohol and air. There is risk of fire.
• Do not let sparks or open flames come
near the appliance when you open the
door. There is risk of fire.
• Do not keep flammable materials in the
appliance. There is risk of fire.
Operation safety measures
Discoloration of the oven enamel does
not effect the performance of the appliance. The guarantee does not become
invalid.
• Only use the appliance to cook, roast and
bake food
• When you connect electrical appliances to
mains sockets, do not let cables touch or
come near the hot oven door.
• The inner side of the appliance becomes
hot during use. There is risk of burns.
• Do not cover the appliance with aluminium
foil to prevent damage to the oven enamel.
• Do not put baking trays, pots, etc. on the
oven floor to prevent damage to the oven
enamel.
• Never put hot water directly into the appliance to prevent damage to or discoloration of the oven enamel.
• User a deep baking tray for very moist
cakes. If not, fruit juices can cause stains
that can be permanent.
• Do not apply pressure on an open appliance door.
• Be careful when you remove or install the
glass panels.
• Do not keep moist food in the appliance to
prevent damage to the oven enamel.
• After you switch off the cooling fan, do not
keep uncovered food in the appliance.
Moisture can condense in the appliance or
on the glass doors.
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Care and cleaning
• Before maintenance, switch off the appliance and make sure that the appliance is
cool.
• Do not clean the appliance with a steam
cleaner or a high-pressure cleaner.
Product description
General overview
2 63 4 5
1
12
• Do not clean the glass oven door with
abrasive fluids or metal scrapers, which
could cause scratches on the surface. The
glass could break and shatter
7
8
9
10
1 Control panel
2 Power indicator
3 Control knob for oven functions
4 Display
5 Control knob for temperature
6 Temperature indicator
7 Heating element
8 Oven lamp
9 Fan
10 Bottom heat
Before first use
Initial Cleaning
• Remove all parts from the appliance.
• Clean the appliance before first use.
11
11 Oven shelf runners, removable
12 Shelf positions
Oven accessories
• Oven shelf
For cookware, cake tins, roasts.
• Flat baking tray
For cakes and biscuits.
• Deep roasting pan
To bake and roast or as pan to collect fat.
Caution! Do not use abrasive cleaning
agents! This can damage the surface.
Refer to chapter "Care and Cleaning".
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Setting the time
The oven only operates after time set.
Daily use
To use the oven, push the retractable
knob. The knob then comes out.
Switching the Oven On and Off
1. Turn the oven functions control knob to
an oven function.
2. Turn the temperature control knob to a
temperature.
The power indicator comes on while the
oven is in operation.
The temperature indicator comes on
while the oven temperature increases.
Oven Functions
Oven function Application
Light Use this function to light up the oven interior.
Convection To bake on a maximum of two oven levels at the same time.
Set the oven temperatures (20-40°C) lower than for Conventional. To dry food.
Conventional To bake and roast on one oven level.
Bottom heat To bake cakes with crispy or crusty bases and to preserve
food.
Defrost To defrost frozen food.
Grill To grill flat food items in the middle of the grill and to toast.
Dual grill To grill flat food items in large quantities and to toast.
Convection grilling To roast larger joints of meat or poultry on one level. Also to
gratinate.
When you connect the appliance to the electrical supply or in case of a power cut, the
Time function indicator flashes automatically.
To set the current time use " + " or " - " button.
After approximately 5 seconds, the flashing
stops and the display shows the time of day
set.
For time change you must not set an automatic function (Duration
or End
) at the same time.
3. To switch off the oven, turn the oven
functions control knob and the temperature control knob to the Off position.
Cooling fan
When the appliance operates, the cooling fan
switches on automatically to keep the surfaces of the appliance cool. If you switch off the
appliance, the cooling fan continues to operate until the appliance cools down.
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Display
1 2 3
456
1 Function Indicators
2 Time display
3 Function Indicators
4 Button " + "
5 Selector Button
6 Button " - "
Inserting the oven accessories
Put in the slide-in accessories so that the
double side edges are at the back of the oven
and point down to the bottom. Push the
slide-in accessories between the guide-bars
of one of the oven levels.
The deep roasting pan and the oven
shelf have double side edges. These
edges and the shape of the guide-bars
causes the anti-tilt safety for the oven
accessories.
Inserting the oven shelf and deep
roasting pan together
Put the oven shelf on the deep roasting pan.
Push the deep roasting pan between the
guide-bars of one of the oven levels.
Setting the clock functions
1.
Push the Selection button again and
again until necessary function indicator
flashes.
2.
To set the time for Minute minder
Duration
or End , use " + " or " - "
,
button.
The related function indicator comes on.
When the time period is completed, the
function indicator flashes and an acoustic
signal sounds for 2 minutes.
With the functions Duration and End
the oven switches off automatically.
3. Push any button to stop the signal.
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Clock function Application
Time of day Shows the time. To set, change or check the time.
Minute minder To set a countdown time.
Duration To set how long the oven has to be in operation.
End To set the switch-off time for an oven function.
Duration and End can be used at
the same time, if the oven is to be
switched on and off automatically later.
In this case first set Duration
End
.
Cancelling the clock functions
A signal sounds, after the time period is completed.
This function has no effect on the operation of the oven.
Activating the door lock: Pull the door lock
forward until it locks in place.
Deactivating the door lock: Push the door
, then
lock back into the panel.
Opening the appliance door:
1.
1. Push the Selection button again and
again until necessary function indicator
flashes.
2. Push and hold button " - ".
After some seconds the clock function
goes out.
Door lock
The door lock is deactivated when the appliance comes from the factory.
Helpful hints and tips
Baking
General instructions
• Your new oven may bake or roast differ-
ently to the appliance you had before.
Adapt your usual settings (temperature,
cooking times) and shelf levels to the values in the tables.
• With longer baking times, the oven can be
switched off about 10 minutes before the
end of baking time, to use the residual
heat.
Push and hold the door lock.
2. Open the door.
Do not push the door lock when closing the
appliance door!
Important! Switching off the appliance does
not cancel the mechanical door lock.
When you use frozen food, the trays in
the oven can twist during baking. When
the trays get cold again, the distortion
will be gone.
How to use the Baking Tables
• We recommend to use the lower temperature the first time.
• If you cannot find the settings for a special
recipe, look for the one that is almost the
same.
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