AEG-Electrolux EOB31010W User Manual

user manual
Built-in Oven
EOB31010X
We were thinking of you
when we made this product
Welcome to the world of Electrolux
You’ve chosen a first class product from Electrolux, which hopefully will provide you with lots of pleasure in the future. Electrolux ambition is to offer a wide variety of quality products that would make your life even more comfortable. You can look at some examples on the cover in this manual. But now it’s time to study this manual and start using and enjoying the benefits from your new machine. We promise that it’ll make your life a little easier. Good luck!
electrolux 3
The following symbols are used in this user manual:
Important information concerning your personal safety and information on how to avoid damaging the appliance.
General information and tips
Environmental information
356987402-00-112007
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Contents Important Safety Information 5
Description of the Oven 7 Controls 8 Before the First Use 10 Using the Oven 11 Cooking chart 16 Cleaning and Maintenance 19
Something not working 26 Technical data 27 Electrical Connection 28 Instructions for Building In 29 Guarantee/Customer Service 31 European Guarantee 33 www.electrolux.com 34
Subject to change without notice
important safety information electrolux 5
Important Safety Information
These warnings are provided for the safety of the users and those living with them. So read them carefully before installing and using the ap­pliance. This will allow you to obtain best performance, avoid improper actions, use the appliance in com­plete safety and also respect the en­vironment. If you need assistance, contact our Customer Care Depart­ment on 08705 727 727
Installation
This oven must be installed by qualified personnel to the relevant British Stand­ards. This oven is heavy. Take care when moving it. Remove all packaging, both inside and outside the oven, before using the oven. Do not attempt to modify the oven in any way
During Use
This oven is intended for domestic cook­ing only. It is not designed for commer­cial or industrial purposes. Always stand back from the oven when opening the oven door during cooking or at the end of it to allow any build up of steam or heat to release. Appliances become very hot with use, and retain their heat for long periods af­ter use. Care should be taken to avoid
touching heating elements inside the oven. Never line any part of the oven with aluminium foil. Do not allow heatproof cooking material, e.g. roasting bags, to come into contact with oven elements. Never place plastic or any other material which may melt in or on the oven. Do not place sealed cans or aerosols in­side the oven. They may explode if they are heated. Do not hang towels, dishcloths or clothes from the oven or its handle. Do not use this oven if it is in contact with water and never operate it with wet hands. Take great care when heating fats and oils as they will ignite if they become too hot. Always use oven gloves to remove and replace food in the oven. Before cleaning the oven, either turn the power off or pull the mains plug out. Ensure that all controls are in the OFF position when not in use. Do not leave cookware containing food­stuffs, e.g. fat or oil in or on the oven in case it is inadvertently switched ON. When using other electrical appliances, ensure the cable does not come into contact with the hot surfaces of the oven.
6 electrolux important safety information
People Safety
This oven is designed to be operated by adults. Do not allow children to play near or with the oven. The oven gets hot when it is in use. Chil­dren should be kept away until it has cooled. This appliance is not intended for use by children or other persons whose physi­cal, sensory or mental capabilities or lack of experience and knowledge pre­vents them from using the appliance safely without supervision or instruction by a responsible person to ensure that they can use the appliance safely.
Maintenance and Cleaning
Only clean this oven in accordance with the instructions. Always allow the oven to cool down and switch off the electrical supply before carrying out any cleaning or mainte­nance work. The oven should be kept clean at all times. A build-up of fats or other food­stuffs could result in a fire, especially in the grill pan. Never use steam or high pressure steam cleaners to clean the appliance. Do not use abrasive cleaners or sharp metal scrapers. These can scratch the glass in the oven door, which may result in the shattering of the glass.
Service
This oven should only be repaired or serviced by an authorised Service Engi-
neer and only genuine approved spare parts should be used.
Environmental information
After installation, please dispose of the packaging with due regard to safety and the environment. When disposing of an old appliance, make it unusable, by cutting off the ca­ble. Remove any door catches, to pre­vent small children being trapped inside.
Always keep these user instructions with the appliance. Should the ap­pliance be passed on to third per­sons or sold, or if you leave this appliance behind when you move house, it is very important that the new user has access to these user instructions and the accompanying information.
The symbol packaging indicates that this product may not be treated as household waste. Instead it should be taken to the appro­priate collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environ­ment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local council, your household waste disposal service or the shop where you pur­chased the product.
on the product or on its
Description of the Oven
description of the oven electrolux 7
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1
7
8 9
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1. Control Panel
2. Oven Function Control Knob
3. End of Cooking Programmer
4. Thermostat Control Knob
5. Thermostat Control Light
6. Mains On Light
7. Air Vents for Cooling Fan
8. Grill
9. Oven light
10. Shelf supports
11. Oven Fan
12. Rating plate
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Oven accessories
Antitip shelf
1 2
3
1. Removable handle
2. Grill Pan Grid
3. Grill / Roasting pan
Controls
Oven Function Control Knob
The oven is off Oven light - The oven light will be on
without any cooking function.
Defrost Setting - This setting is in­tended to assist in thawing of frozen food.
Fan cooking - This allows you to roast or roast and bake simoultaneously using any shelf, without flavour transfer­ence.
Inner grill element only - It can be used for grilling small quantities.
Mains on Light
The mains on light will come on when the oven function control knob is set.
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Thermostat Control Knob
Turn the thermostat control knob clock­wise to select temperatures between 50°C and 250°C.
Thermostat Control Light
The thermostat control indicator will come on when the thermostat control knob is turned. The indicator will remain on until the correct temperature is reached. It will then cycle on and off to show the temperature is being maintained.
End of cooking programmer
This device allows you to make the oven switch off automatically once the preset time is over. An acousitic signal will be heard when the cooking is comple­ted.The cooking duration can be set up to 90 minutes maximum. Place food in the oven and turn the oven function control knob and the thermo­stat control knob on the required set­tings. Turn the timer knob to maximum time position ("90"), then turn it back to set the required cooking time. When the cooking time is over, an acoustic alarm will sound and the oven will switch off automatically. Turn the timer knob on oven on manual operation.
to set the
Safety Thermostat
To prevent dangerous overheating (through incorrect use of the appliance or defective components), the oven is fitted with a safety thermostat, which in­terrupts the power supply. The oven switches back on again automatically, when the temperature drops. Should the safety thermostat trigger due to incorrect use of the appliance, it is enough to remedy the error after the oven has cooled down; if on the other hand, the thermostat triggers because of a defective component, please con­tact Customer Service.
The cooling fan
The cooling fan is designed to cool the the oven and the control panel. The fan switches on automatically after a few mi-
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nutes of cooking. Warm air is blown out through the aperture near the oven door handle. When the oven is switched off, the fan may run on after the oven is switched off to keep the controls cool. This is quite normal.
The action of the cooling fan will de­pend on how long the oven has been
Before the First Use
To open the oven door, always hold the handle in the centre.
used and at what temperature. It may not switch in at all at lower temperature settings nor run on where the oven has only been used for a short time.
Remove all packaging, both inside and outside the oven, before using the oven.
Before using for the first time, the oven should be heated up without food. During this time, an unpleasant odour may be emitted. This is absolutely nor­mal. It is caused by manufacturing resi­dues. Ensure the room is well ventilated.
1. Switch the oven function control
knob to fan cooking
2. Set the thermostat control knob to
250°C.
3. Open a window for ventilation.
Using the Oven
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4. Allow the oven to run empty for approximately 45 minutes.
This procedure should be repeated with the inner grill function approximately 5-10 minutes
Then let the oven cool down. Then dampen a soft cloth with warm wa­ter and a little mild washing-up liquid and use this to clean the oven cavity.
Before using for the first time, carefully wash the oven accessories as well.
for
The oven is supplied with an exclusive system which produces a natural circu­lation of air and the constant recycling of steam. This system makes it possible to cook in a steamy environment and keep the dishes soft inside and crusty outside. Moreover, the cooking time and energy consumption are reduced to a minimum. During cooking steam may be produced which can be released when opening the oven door. This is absolutely normal.
However, always stand back from the oven when opening the oven
door during cooking or at the end of it to allow any build up of steam or heat to release.
When food is heated, steam is cre­ated, like in a kettle. When the steam comes into contact with the glass in the oven door, it condenses and cre­ates water droplets.
To reduce condensation, always preheat the empty oven for 10 mi­nutes.
We recommend you wipe the water droplets away after every cooking proc­ess.
12 electrolux using the oven
Always cook with the oven door closed. Stand clear when opening the drop down oven door. Do not al­low it to fall open - support the door using the door handle, until it is fully open.
Attention! - Do not place objects on the oven base and do not cover any part of the oven with aluminium foil while cooking, as this could cause a heat build-up which would affect the baking results and damage the oven enamel. Always place pans, heat-re­sisting pans and aluminium trays on the shelf which has been inserted in the shelf runners.
It is important that these shelves are correctly positioned as shown in the diagram. Do not place cookware directly on the oven base.
The oven has four shelf levels. The shelf positions are counted from the bottom of the oven as shown in the diagram.
4
3
2
1
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