Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it
decades of professional experience and innovation. Ingenious and stylish, it has been designed
with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great
results every time.
Welcome to Electrolux.
Visit our website for:
Get usage advice, brochures, trouble shooter, service information:
www.electrolux.com
Register your product for better service:
www.electrolux.com/productregistration
Buy Accessories, Consumables and Original spare parts for your appliance:
www.electrolux.com/shop
CUSTOMER CARE AND SERVICE
We recommend the use of original spare parts.
When contacting Service, ensure that you have the following data available.
The information can be found on the rating plate. Model, PNC, Serial Number.
Warning / Caution-Safety information
General information and tips
Environmental information
Subject to change without notice.
1. SAFETY INFORMATION
Before the installation and use of the appliance, carefully
read the supplied instructions. The manufacturer is not
responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with
the appliance for future reference.
1.1 Children and vulnerable people safety
WARNING!
Risk of suffocation, injury or permanent disability.
• This appliance can be used by children aged from 8
years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience and
knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way
and understand the hazards involved.
• Do not let children play with the appliance.
• Keep all packaging away from children.
• Keep all detergents away from children.
• Keep children and pets away from the appliance door
when it is open.
• If the appliance has a child safety device, we recommend you activate it.
• Cleaning and user maintenance shall not be made by
children without supervision.
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1.2 General Safety
• This appliance is intended to be used in household and
similar applications such as:
– staff kitchen areas in shops, offices and other work-
ing environments;
– farm houses;
– by clients in hotels, motels and other residential envi-
ronments;
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4
• Internally the appliance becomes hot when in opera-
• Do not use a steam cleaner to clean the appliance.
• Before maintenance cut the power supply.
• If the door or door seals are damaged, the appliance
• Only a competent person can carry out any service or
• Do not heat liquids and other foods in sealed contain-
• Only use utensils that are suitable for use in microwave
• When heating food in plastic or paper containers, keep
• The appliance is intended for heating food and bever-
• If smoke is observed, switch off or unplug the appli-
• Microwave heating of beverages can result in delayed
• The contents of feeding bottles and baby food jars shall
– bed and breakfast type environments.
tion. Do not touch the heating elements that are in the
appliance. Always use oven gloves to remove or put in
accessories or ovenware.
must not be operated until it has been repaired by a
competent person.
repair operation that involves the removal of a cover
which gives protection against exposure to microwave
energy.
ers. They are liable to explode.
ovens.
an eye on the appliance due to the possibility of ignition.
ages. Drying of food or clothing and heating of warming pads, slippers, sponges, damp cloth and similar
may lead to risk of injury, ignition or fire.
ance and keep the door closed in order to stifle any
flames.
eruptive boiling. Care must be taken when handling the
container.
be stirred or shaken and the temperature checked before consumption, in order to avoid burns.
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• Eggs in their shell and whole hard-boiled eggs should
not be heated in the appliance since they may explode,
even after microwave heating has ended.
• The appliance should be cleaned regularly and any
food deposits removed.
• Failure to maintain the appliance in a clean condition
could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation.
2.
SAFETY INSTRUCTIONS
2.1 Installation
WARNING!
Only a qualified person must install this appliance.
• Remove all the packaging.
• Do not install or use a damaged appli-
ance.
• Obey the installation instruction sup-
plied with the appliance.
• The appliance can be placed almost
anywhere in the kitchen. Make sure the
oven is placed on a flat, level surface
and that vents as well as the surface
underneath the appliance are not
blocked (for sufficient ventilation).
Electrical connection
WARNING!
Risk of fire and electrical shock.
• All electrical connections should be
made by a qualified electrician.
• The appliance must be earthed.
• Make sure that the electrical information
on the rating plate agrees with the power supply. If not, contact an electrician.
• If the appliance is connected to the
socket via an extension cord, make
sure the cord is earthed.
• Make sure not to cause damage to the
mains plug and to the mains cable.
Contact the Service or an electrician to
change a damaged mains cable.
• Do not pull the mains cable to disconnect the appliance. Always pull the
mains plug.
2.2 Use
WARNING!
Risk of injury, burns or electric
shock or explosion.
• Use this appliance in a household environment.
• Do not change the specification of this
appliance.
• Make sure that the ventilation openings
are not blocked.
• Do not let the appliance stay unattended during operation.
• Do not apply pressure on the open
door.
• Do not use the appliance as a work
surface and do not use the cavity for
storage purposes.
2.3 Care and Cleaning
WARNING!
Risk of injury, fire or damage to
the appliance.
• Before maintenance, deactivate the appliance and disconnect the mains plug
from the mains socket.
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• Clean regularly the appliance to prevent
the deterioration of the surface material.
• Do not allow food spills or cleaner residue to accumulate on door sealing surfaces.
• Remaining fat or food in the appliance
can cause fire.
• Clean the appliance with a moist soft
cloth. Only use neutral detergents. Do
not use abrasive products, abrasive
cleaning pads, solvents or metal objects.
3. PRODUCT DESCRIPTION
1 243
7
65
• If you use an oven spray, obey the safety instructions on the packaging.
2.4 Disposal
WARNING!
Risk of injury or suffocation.
• Disconnect the appliance from the
mains supply.
• Cut off the mains cable and discard it.
Lamp
1
Safety interlock system
2
Display
3
Control panel
4
Door opener
5
Waveguide cover
6
Turntable shaft
7
3.1 Accessories
4. BEFORE FIRST USE
WARNING!
Refer to the Safety chapters.
4.1 Initial Cleaning
• Remove all parts from the appliance.
• Clean the appliance before first use.
Refer to chapter "Care and Cleaning".
Turntable set
Glass cooking tray and roller guide.
Always use the turntable set to
prepare food in the appliance.
4.2 Setting the time
When you connect the appliance
to the electrical supply or after a
power cut, display shows : 0.
1.
Touch once for a 12 hour clock
system or twice for a 24 hour clock
system.
2.
Touch the Time Set pads to enter the
correct time.
3.
Touch to confirm.
If you enter an incorrect time the error signal sounds. Touch
time.
5. CONTROL PANEL
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If the time is not set, display shows : 0
when the appliance is not in use.
and re-enter the
1
2
3
4
5
6
7
8
9
SymbolFunctionDescription
—DisplayShows the settings and current time.
1
2
One Touch pads
3
Auto CookTo cook or reheat favorite foods.
Frozen Pizza
Beverage
Dinner Plate
To cook or reheat specific quantities of food.
Pasta
4
ClockTo set the clock.
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SymbolFunctionDescription
5
PowerTo set a power level.
6
Time Set pads
7
+10 min
+1 min
+10 sec
8
9
6. DAILY USE
WARNING!
Refer to the Safety chapters.
6.1 Activating and deactivating
the appliance
1.
Touch the pad with the function you
want to activate.
2.
To set the time touch the Time Set
pads.
3.
Touch to activate the appliance.
4.
To deactivate the appliance you can:
– wait until the appliance deactivates
automatically when the time comes
to an end.
– push the door opener. The appli-
ance stops automatically. Close the
door to continue cooking. Use this
option to inspect the food.
–
touch
To erase all the settings, touch
one more time.
When the appliance deactivates automatically 3 beeps sound.
CAUTION!
Do not let the appliance operate
when there is no food in it.
DefrostTo defrost food by weight or time.
To set the current time and cooking time (maximum 59 min 90
sec).
Start / +30 sec To start the oven or increase the cooking time for
30 seconds at full power.
The cooking time increases with each additional
touch of the pad.
Stop / ClearTo deactivate the appliance or delete the cooking
settings.
Each time a pad is touched, you
hear a beep sound.
The appliance is set to cook on
full power unless you set a lower
power level.
The display shows the present
time when the cooking time ends.
6.2 General information about
using the appliance
General:
• After you deactivate the appliance, let
the food stand for some minutes.
• Remove the aluminium foil packaging,
metal containers, etc. before you prepare the food.
Cooking:
• If possible, cook food covered with ma-
.
terial suitable for use in the microwave.
Only cook food without a cover if you
want to keep it crusty
• Do not overcook the dishes by setting
the power and time too high. The food
can dry out, burn or catch fire in some
places.
• Do not use the appliance to cook eggs
or snails in their shells, because they
can explode. With fried eggs, pierce the
yolks first.
• Prick food with "skin" or "peel", such as
potatoes, tomatoes, sausages, with a
fork several times before cooking so
that the food does not explode.
• For chilled or frozen food, set a longer
cooking time.
• Dishes which contain sauce must be
stirred from time to time.
• Vegetables that have a firm structure,
such as carrots, peas or cauliflower,
must be cooked in water.
• Turn larger pieces after half of the cooking time.
• If possible, cut vegetables into similarsized pieces.
• Use flat, wide dishes.
• Do not use cookware made of porcelain, ceramic or earthenware with small
holes, e. g. on handles or unglazed bottoms. Moisture going into the holes can
cause the cookware to crack when it is
heated.
• The glass cooking tray is a work space
for heating food or liquids. It is necessary for the operation of the microwave.
Defrosting meat, poultry, fish:
• Put the frozen, unwrapped food on a
small upturned plate with a container
ENGLISH9
below it so that the defrosting liquid
collects in the container.
• Turn the food after half of the defrosting
time. If possible, divide and then remove the pieces that started to defrost.
Defrosting butter, portions of gateau,
quark:
• Do not fully defrost the food in the appliance, but let it defrost at room temperature. This gives a more even result.
Fully remove all metal or aluminium
packaging before defrosting.
Defrosting fruit, vegetables:
• Do not fully defrost fruit and vegetables,
which are to be further prepared while
raw, in the appliance. Let them defrost
at room temperature.
• You can use a higher microwave power
to cook fruit and vegetables without defrosting them first.
Ready meals:
• You can prepare ready meals in the appliance only if their packaging is suitable
for microwave use.
• You must follow the manufacturer's instructions printed on the packaging
(e.g. remove the metal cover and pierce
the plastic film).
Suitable cookware and materials
Cookware / MaterialMicrowave
DefrostingHeatingCooking
Ovenproof glass and porcelain (with no
metal components, e.g. Pyrex, heat-proof
glass)
Non-ovenproof glass and porcelain
1)
Glass and glass ceramic made of ovenproof / frost-proof material (e.g. Arcoflam),
grill shelf
Ceramic 2), earthenware
Heat-resistant plastic up to 200 °C
2)
3)
Cardboard, paperX----
ClingfilmX----
Roasting film with microwave safe closure
3)
XXX
X----
XXX
XXX
XXX
XXX
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