AEG-Electrolux EKM90710X, EKM10720X User Manual
User Instructions
Thank you for choosing our product. From now on, cooking will always be pleasantly
creative with your new cooker.
We recommend carefully reading all the instructions in this manual, which includes
detailed information about the most suitable conditions for using the cooker correctly
and safely. These instructions also help you to become familiar with each component.
Useful advice is given for using recipients, utensils, positions of guides and control
settings.
The correct cleaning operations contained in this manual allow you to maintain the
cooker's performance unchanged over time.
The individual sections are set out in order to allow you to become familiar with all the
functions in the cooker. The text is easy to comprehend and is accompanied with
detailed images and simple pictograms.
Reading this manual thoroughly will provide you with the answer to any question that
may arise regarding the correct use of your new cooker.
INSTRUCTIONS FOR THE INSTALLER: for the qualified technician who is in
charge of adequately checking the gas system, installing, commissioning and testing
the appliance.
INSTRUCTIONS FOR THE USER: include suggestions, the description of the controls
and the correct cleaning and maintenance operations for the appliance.
Contents
1. General information ______________________________________ 5
1.1 Technical service _________________________________________________________ 5
2. Warnings for safety and use ________________________________ 6
3. Installation______________________________________________ 8
3.1 General warnings _________________________________________________________ 8
3.2 Fitting the adjustable feet ___________________________________________________ 8
3.3 Electric connection ________________________________________________________ 9
3.4 Power consumption of the vitroceramic hob____________________________________ 11
3.5 Ventilation requirements___________________________________________________ 12
3.6 Gas connection__________________________________________________________ 12
3.7 Stability chain ___________________________________________________________ 13
3.8 Gas regulations _________________________________________________________ 14
3.9 Connecting to LPG _______________________________________________________ 14
4. Final operations ________________________________________ 15
4.1 Levelling the cooker to the floor _____________________________________________ 15
5. Description of controls ___________________________________ 16
5.1 The front panel __________________________________________________________ 16
6. Using the cooking hob ___________________________________ 22
6.1 Switching on the burners __________________________________________________ 22
6.2 Switching off the burners __________________________________________________ 22
7. Using the fry-top / steak grill _______________________________ 23
7.1 Before switching on the fry-top / steak grill _____________________________________ 23
7.2 Switching on ____________________________________________________________ 23
7.3 Energy regulator table ____________________________________________________ 23
7.4 Switching off ____________________________________________________________ 23
8. Using the vitroceramic hob ________________________________ 24
8.1 General warnings ________________________________________________________ 24
8.2 Switching on ____________________________________________________________ 24
8.3 Switching off ____________________________________________________________ 24
9. Using the ovens ________________________________________ 25
9.1 General warnings ________________________________________________________ 25
9.2 Drawer and storage compartment ___________________________________________ 25
9.3 Using the electric multifunction oven _________________________________________ 25
9.4 Using the auxiliary oven with natural convection ________________________________ 27
3
Contents
10. Cooking suggestions____________________________________ 28
10.1 Suggestions for using the hob burners correctly ________________________________ 28
10.2 Suggestions for using the fry-top / steak grill correctly ____________________________ 28
10.3 Suggestions for using the vitroceramic hob correctly _____________________________ 28
10.4 Suggestions for using the oven correctly ______________________________________ 28
11. Cleaning and maintenance _______________________________ 31
11.1 Cleaning stainless steel surfaces ____________________________________________ 31
11.2 Cleaning enamelled surfaces _______________________________________________ 31
11.3 Cleaning the knobs and the control panel _____________________________________ 31
11.4 Cleaning the grids and burners _____________________________________________ 31
11.5 Cleaning the igniter plugs and thermocouples __________________________________ 32
11.6 Cleaning the fry-top / steak grill _____________________________________________ 32
11.7 Cleaning the vitroceramic hob ______________________________________________ 32
11.8 Cleaning the oven________________________________________________________ 33
11.9 Replacing the oven light bulb _______________________________________________ 33
12. Special maintenance____________________________________ 34
12.1 Removing the oven door __________________________________________________ 34
12.2 Removing the side rack-holder frames________________________________________ 35
12.3 Removing and cleaning the inside oven fan____________________________________ 35
4
Warnings
This user’s manual is an integral part of the product purchased. The user must conserve the manual
correctly so that it is always available for consultation during the use and maintenance of the
product. Keep this user’s manual for future reference. If the product is resold, the manual must be
transferred to any subsequent owner or user of the product.
CLASSES OF APPLIANCES
The cooking appliances described in this operating manual belong to the following installation
classes:
x Class 1: non-flush-mounted cooking appliance;
x Class 2 – subclass 1: cooking appliance flush-mounted between two
units, made up of a single unit, but which can also be installed so that the
side walls are accessible.
1. General information
This product conforms to the requirements of the following European directives:
x 73/23/EEC for "Low Voltage".
x 89/336/EEC for "Electromagnetic Disturbance".
x 90/396/EEC for "Gas Appliances".
x 89/109/EEC for "Material in contact with Food".
The above mentioned directives also conform to Machine directive 98/37/EC.
1.1 Technical service
Before leaving the factory, this appliance has been tested and set up by qualified, specialist
personnel, so as to guarantee the best operating results. Each repair or adjustment that may
subsequently be necessary must be carried out with the utmost care and attention. We therefore
recommend always contacting the Dealer where the appliance was purchased or your nearest
Service Centre, specifying the type of problem and the appliance model.
5
Warnings
2. Warnings for safety and use
THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE. IT SHOULD BE KEPT IN GOOD CONDITION AND CLOSE
TO THE APPLIANCE FOR THE WHOLE LIFECYCLE OF THE COOKER. WE RECOMMEND READING THIS MANUAL
VERY CAREFULLY BEFORE USING THE COOKER. IN CASE AN ADDITIONAL JETS KIT IS GIVEN AS ACCESSORY
TO THE COOKER, WE RECOMMEND KEEPING AND PRESERVING IT. THE INSTALLATION MUST BE CARRIED OUT
BY QUALIFIED PERSONNEL AND IN COMPLIANCE WITH CURRENT STANDARDS. THIS APPLIANCE IS FOR
DOMESTIC USE AND CONFORMS TO THE EEC DIRECTIVES CURRENTLY IN FORCE. THE APPLIANCE IS BUILT
FOR CARRYING OUT THE FOLLOWING FUNCTION: COOKING AND HEATING FOOD; ANY OTHER USE IS TO BE
CONSIDERED IMPROPER. THE MANUFACTURER DECLINES ANY RESPONSIBILITY SHOULD THE APPLIANCE BE
USED FOR PURPOSES OTHER THAN THOSE INDICATED.
AT THE MOMENT OF PURCHASE, THE USER ASSUMES DIRECT RESPONSIBILITY FOR THE PRODUCT AND MUST
THEREFORE MAKE SURE THAT, WITH NORMAL USE, NO INSTABILITY, DEFORMATION, BREAKAGE OR WEAR
OCCURS OVER TIME THAT WOULD REDUCE PRODUCT SAFETY.
THIS PRODUCT IS DESIGNED AND MANUFACTURED TO OPERATE SAFELY AND DOES NOT POSE ANY DANGERS
TO PEOPLE, ANIMALS, AND OBJECTS.
DO NOT LEAVE ANY PIECES OF THE PACKING UNATTENDED IN THE HOME. SEPARATE THE VARIOUS PACKING
MATERIALS AND DELIVER THEM TO THE NEAREST RECYCLING CENTRE.
THE EARTH CONNECTION IS OBLIGATORY CONFORMING TO THE MODALITIES ENVISAGED BY THE SAFETY
STANDARDS OF THE ELECTRICAL WIRING SYSTEM.
THE PLUG TO BE CONNECTED TO THE POWER SUPPLY CABLE AND THE RELATIVE SOCKET MUST BE THE
SAME TYPE AND MUST COMPLY WITH CURRENT STANDARDS. AFTER INSTALLING THE APPLIANCE MAKE SURE
THAT THE PLUG IS ACCESSIBLE TO ALLOW THE PERIODICAL CHECK-UP.
DO NOT PULL OUT THE PLUG BY PULLING THE CABLE.
SHOULD THE GAS TAPS BE DIFFICULT TO ROTATE, LUBRICATE THEM USING A SPECIFIC PRODUCT FOR HIGH
TEMPERATURES.
CONTACT THE TECHNICAL SERVICE FOR THIS OPERATION.
IMMEDIATELY AFTER INSTALLATION, TEST THE APPLIANCE BRIEFLY BY FOLLOWING THE INSTRUCTIONS
SHOWN BELOW. IN THE EVENT OF A MALFUNCTION, DISCONNECT THE APPLIANCE FROM THE MAINS AND
CONTACT YOUR NEAREST TECHNICAL SERVICE CENTRE.
DO NOT ATTEMPT TO REPAIR THE APPLIANCE.
EACH TIME YOU FINISH USING THE COOKING HOB, ALWAYS CHECK THAT THE CONTROL KNOBS ARE IN "ZERO"
POSITION (OFF).
NEVER PUT INFLAMMABLE OBJECTS INTO THE OVEN: SHOULD IT BE ACCIDENTALLY SWITCHED ON, A FIRE
MAY BREAK OUT. IN THE EVENT OF A FIRE: CLOSE THE MAIN GAS SUPPLY AND CUT OFF THE ELECTRIC
CURRENT. DO NOT THROW WATER ON BURNING OR FRYING OIL. DO NOT STORE INFLAMMABLE OBJECTS OR
AEROSOL CANS NEAR THE APPLIANCE AND DO NOT SPRAY NEAR THE BURNERS WHEN SWITCHED ON. DO
NOT WEAR BAGGY CLOTHES OR ACCESSORIES THAT ARE NOT CLOSE TO THE BODY WHEN THE BURNERS
ARE SWITCHED ON: SERIOUS INJURIES CAN BE CAUSED BY BURNING FABRIC.
6
Warnings
DO NOT REST SAUCEPANS THAT DO NOT HAVE A PERFECTLY SMOOTH, EVEN BASE ON THE COOKING HOB.
DO NOT USE RECIPIENTS OR STEAK GRILLS THAT EXCEED THE OUTER PERIMETER OF THE COOKING HOB.
THE IDENTIFICATION PLATE WITH THE TECHNICAL DATA, SERIAL NUMBER AND THE MARK IS CLEARLY VISIBLE
ON THE BACK OF THE APPLIANCE.
THE PLATE MUST NEVER BE REMOVED.
THE APPLIANCE SHOULD ONLY BE USED BY ADULTS. DO NOT ALLOW CHILDREN TO APPROACH OR PLAY
WITH THE APPLIANCE. NEVER STORE ITEMS THAT CHILDREN MAY ATTEMPT TO REACH ABOVE THE
APPLIANCE. THE HEATING UP OF SOME PARTS OF THE APPLIANCE AND OF THE USED PANS MAY BE A
DANGER, SO DURING FUNCTIONING AND DURING ALL THE TIME NECESSARY FOR THE COOOLING DOWN, TAKE
CARE TO POSITION THE HOT PANS IN A WAY TO PREVENT BURNS OR OVERTURNING. AVOID LEAVING THE
OVEN DOOR OPEN DURING FUNCTIONING OR IMMEDIATELY SOON AFTER THE SWITCHING OFF. AVOID
TOUCHING THE HEATING ELEMENTS INSIDE THE OVEN AND GRILLS AS WELL.
RESTING OR SITTING ON THE OPEN OVEN DOOR, DRAWERS OR STORAGE COMPARTMENT CAN OVERTURN
THE APPLIANCE, AND CONSEQUENTLY CAUSE HARM. THE DRAWERS HAVE A DYNAMIC CAPACITY OF 25 KG.
IF THE COOKER IS SET ON A PEDESTAL, APPROPRIATE MEASURES MUST BE TAKEN TO PREVENT IT FROM
SLIDING OFF THE PEDESTAL.
WHEN THE APPLIANCE IS DECOMMISSIONED, IT MUST BE DISPOSED OF IN A SUITABLE RECYCLING CENTRE.
CUT OFF THE MAINS POWER CORD AFTER UNPLUGGING IT FROM THE WALL OUTLET, AND MAKE SAFE ANY
COMPONENTS WHICH MIGHT BE DANGEROUS FOR CHILDREN (DOORS, ETC.).
THIS APPLIANCE IS MARKED ACCORDING TO THE EUROPEAN DIRECTIVE 2002/96/EC ON WASTE ELECTRICAL
AND ELECTRONIC EQUIPMENT (WEEE).
BY ENSURING THIS PRODUCT IS DISPOSED OF CORRECTLY, YOU WILL HELP PREVENT POTENTIAL NEGATIVE
CONSEQUENCES FOR THE ENVIRONMENT AND HUMAN HEALTH, WHICH COULD OTHERWISE BE CAUSED BY
INAPPROPRIATE WASTE HANDLING OF THIS PRODUCT.
THE SYMBOL
THAT THIS APPLIANCE MAY NOT BE TREATED AS HOUSEHOLD WASTE. INSTEAD IT SHALL BE HANDED OVER TO
THE APPLICABLE COLLECTION POINT FOR THE RECYCLING OF ELECTRICAL AND ELECTRONIC EQUIPMENT.
DISPOSAL MUST BE CARRIED OUT IN ACCORDANCE WITH LOCAL ENVIRONMENTAL REGULATIONS FOR WASTE
DISPOSAL. FOR MORE DETAILED INFORMATION ABOUT TREATMENT, RECOVERY AND RECYCLING OF THIS
PRODUCT, PLEASE CONTACT YOUR LOCAL CITY OFFICE, YOUR HOUSEHOLD WASTE DISPOSAL SERVICE OR
THE SHOP WHERE YOU PURCHASED THE PRODUCT.
ON THE PRODUCT, OR ON THE DOCUMENTS ACCOMPANYING THE PRODUCT, INDICATES
The manufacturer declines any responsibility for damage incurred by persons or objects
that is caused by not following the above guidelines or by tampering with any part of the
appliance or by using non-original spare parts.
7
Instructions for the installer
3. Installation
DIMENSIONS OF THE COOKERS
3.1 General warnings
It is the law that a competent person installs all gas appliances. In the UK Corgi gas
installers are approved to work to safe and satisfactory standards. The cooker must be
installed in accordance with BS 6172. Failure to install the cooker correctly could invalidate
the warranty liability claims could and could lead to prosecution.
The manufacturer declines any responsibility for damage incurred by persons, animals or
objects that is caused by not following the above guidelines (cfr. chapter “2. Warnings for
safety and use”).
The technical data is indicated on the plate located on the back of the appliance. The adjustment
conditions are shown on a label applied to the packing and the appliance.
Do not use the oven door handle for handling the appliance, or for removing the appliance
from the packing.
3.2 Fitting the adjustable feet
Before turning the cooker over, we recommend removing all the parts that are not stably attached
to it, in particular the cooking hob grids and burners. To lighten the weight of the cooker, the
accessories inside the oven may also be removed, thereby preventing accidental damage during
the overturning operation.
The cooker is delivered with the feet removed. Before moving and hooking up the cooker, take the
feet from the packing and screw them onto the cooker. This can be done in one of two ways:
A Lifting the cooker off the floor.
B Laying the cooker on its back.
The final regulation of the feet to level the
cooker to the floor will be done after the
gas and electric hook-ups have been
made.
Should it be necessary to drag the cooker, screw the feet in completely and carry out the final
regulation only when the other operations are completed.
8
Instructions for the installer
3.3 Electric connection
Make sure that the voltage and the size of the mains corresponds to the specifications shown on
the plate located on the back of the appliance.
The plate must never be removed.
The plug at the end of the power supply cable and the wall socket must be the same type and must
comply with current electric standards. Check that the mains is adequately earthed. Once the
appliance has been installed make sure that the plug is accessible to allow the periodical check-up.
The power supply cable should conform to BS6004.
Prepare an omni-polar cutoff device on the power supply line of the appliance with a contact
opening distance equal to or more than 3 mm, located in a convenient position near the appliance.
Do not use reducers, adapters or shunts.
Before making the electric connection, make sure of the efficiency of the earthing.
Make sure that the relief valve and the home wiring system are able to withstand the appliance
load.
The yellow/green earth cable must not be subject to cutoffs.
The electric cable must not come into contact with parts whose temperature is more than 50°C
higher than room temperature.
The cooker should be installed in accordance with the latest edition of the IEE regulations.
3.3.1 Electric power cable section
According to the type of power supply, use a cable that conforms to the following table.
Running at 400V3N~ (models connected according to DIAGRAM
"A"): use a pentapolar cable type H05RR-F/H05RN-F (cable
measuring 5 x 2.5 mm2).
Running at 230V3~ (models connected according to DIAGRAM
"C" but commutated by the installer according to DIAGRAM
"B"): use a tetrapolar cable type H05RR-F/H05RN-F (cable
measuring 4 x 4 mm2).
Running at 230V1N~ (models connected according to DIAGRAM
"C"): up to 2.9 kW use a tripolar cable type H05RR-F/H05RN-F
(cable measuring 3 x 1.5 mm2); between 2.9 kW and 5.4 kW use a
tripolar cable type H05RR-F/H05RN-F (cable measuring 3 x 2.5
mm2); between 5,4 kW and 7 kW use a tripolar cable type H05RR-
F/H05RN-F (cable measuring 3 x 4 mm2); over 7 kW use a tripolar
cable type H05RR-F/H05RN-F (cable measuring 3 x 6 mm2).
The end to be connected to the appliance must have the earth wire
(yellow-green) at least 20 mm longer.
The cable type H05RN-F is to be used for the models with fryer,
while cable type H05RR-F for those without fryer.
9
Instructions for the installer
3.3.2 Type of power supply
It is possible to obtain different connections according to the voltage, simply by moving the
unconnected cable ends on the terminal board as shown in the following diagrams.
According to the model, consult the table "C
DIAGRAM “A” DIAGRAM “B” DIAGRAM “C”
ONNECTION TO THE TERMINAL BOARD".
CONNECTION TO THE TERMINAL BOARD
MODEL POWER kW POWER SUPPLY
COOKER 6 BURNERS (1 OVEN) 2,9
COOKER VITROCERAMIC HOB (1 OVEN) (5 HEATING ELEMENTS) 12,7
COOKER 6 BURNERS (2 OVENS) 3,9
COOKER 4 BURNERS (2 OVENS) + T 6,3
COOKER VITROCERAMIC HOB (2 OVENS) (5 HEATING ELEMENTS) 13,7
T = FRY-TOP
MODELS CONNECTED ACCORDING TO DIAGRAM "A" CAN BE COMMUTATED BY THE INSTALLER ACCORDING TO DIAGRAM
"B".
MODELS CONNECTED ACCORDING TO DIAGRAM "C" CAN BE COMMUTATED BY THE INSTALLER ACCORDING TO DIAGRAM
"A".
DIAGRAM “C”
DIAGRAM “A”
DIAGRAM “C”
DIAGRAM “A”
10
Instructions for the installer
3.3.3 Replacing the electric cable
To replace the electric cable, it is necessary to access the terminal board. It is located on the back
of the appliance, at the top left, as shown in the figure.
To replace the cable, proceed as follows:
x open the terminal board box;
x unscrew the screw A that locks the cable;
x loosen the screw contacts and replace the cable
with one of the same length that corresponds to the
specifications in the table in section “3.3.1 Electric
power cable section”;
x the "yellow-green" earth wire must be connected to
the terminal
longer than the line cables;
x the neutral "blue" wire must be connected to the
terminal marked with the letter N;
x the line wire must be connected to the terminal
marked with the letter L.
and must be approximately 20 mm
3.4 Power consumption of the vitroceramic hob
The vitroceramic hob has different power consumptions depending on the type of heating element
used. The diagram shows the values of the power consumed.
In the envisaged cases, the first numeric value refers to the total power, whereas the value that
follows the symbol "/" refers to the inside diameter, with the exception of the central heating
element, whose value that follows "/" refers to the outer diameter.
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