Aeg-electrolux B31915-5-M EU R User Manual

B31915-5
User manual Built-In Electric Oven
2
1
Dear Customer
Thank you for choosing one of our high-quality products. With this appliance you will experience the perfect combination of functional design and cutting edge technology. Convince yourself that our appliances are engineered to deliver the best per­formance and control - indeed we are setting the highest standards of excel­lence. In addition to this you find environmental and energy saving aspects as an inte­gral part of our products. To ensure optimal and regular performance of your appliance please read this instruction manual carefully. It will enable you to navigate all processes perfect­ly and most efficiently. To refer to this manual any time you need to, we recommend you to keep it in a safe place. And please pass it to any future owner of the appliance. We wish you much joy with your new appliance.
The following symbols are used in this user manual: Important information concerning your personal safety and information on
3 General information and tips
how to avoid damaging the appliance.
2 Environmental information
Contents
Operating Instructions 5
Safety instructions 5
Description of the Appliance 7
General Overview 7 Control Panel 8 Oven Features 9 Oven accessories 10
Before Using for the first time 11
Setting and changing the time 11 Initial Cleaning 12
Using the Oven 13
Switching the Oven On and Off 13 Oven Functions 14 Inserting the Oven Shelf, Baking Tray and Roasting Pan 15 Non-stick accessories 16 Clock Functions 17
Switching Off the Time Display 18
Mechanical Door Lock 23
Uses, Tables and Tips 24
Baking 24
Baking table 26 Table for Bakes and Gratins 29 Frozen Ready Meals Table 30
Roasting 31
Roasting table 31
Grill Sizes 33
Grilling table 33
Defrosting 34
Defrosting table 34 Drying 35 Making Preserves 36
Cleaning and Care 37
Outside of the appliance 37 Oven interior 37 Accessories 37 Non-stick accessories 38 Shelf Support Rails 39
3Contents
Contents4
Oven Lighting 40 Oven Ceiling 41 Oven door 42 Oven door glass 44
What to do if … 48
Disposal 49
Installation Instructions 50
Safety information for the installer 50
Service 55
Operating Instructions
1 Safety instructions
Electrical safety
This appliance must be only connected by a registered electrician.
In the event of a fault or damage to the appliance: Take the fuses out or
switch off.
Repairs to the appliance must only be carried out by qualified service engi- neers. Considerable danger may result from improper repairs. If repairs be-
come necessary, please contact our Customer Services or your dealer.
Child Safety
Never leave children unsupervised when the appliance is in use.
Safety whilst Using
People (including children) who, because of their physical, sensory or mental capabilities or their inexperience or ignorance are not able to use the device safely, should not use this device without supervision or instruction by a re­sponsible person.
This appliance is intended to be used for cooking, roasting and baking food in the home.
Take care when connecting electric appliances to sockets nearby. Do not allow connecting leads to come into contact with or to catch beneath the hot oven door.
Warning: Risk of burns! The interior of the oven becomes hot during use.
Using ingredients containing alcohol in the oven may create an alcohol-air
mixture that is easily ignited. In this case, open the door carefully. Do not have embers, sparks or naked flames in the vicinity when opening the door.
5Operating Instructions
3 Information on acrylamides
According to the latest scientific knowledge, intensive browning of food, espe­cially in products containing starch, can constitute a health risk due to acryla­mides. Therefore we recommend cooking at the lowest possible temperatures and not browning foods too much.
Safety instructions6
How to avoid damage to the appliance
Do not line the oven with aluminium foil and do not place baking trays, pots, etc. on the oven floor, as the heat that builds up will damage the oven enamel.
Fruit juices dripping from the baking tray will leave stains, which you will not be able to remove. For very moist cakes, use a deep tray.
Do not put any strain on the oven door when open.
Never pour water directly into the oven when it is hot. This could cause dam-
age to or discolouration of the enamel.
Rough handling, especially around the edges of the front panel, can cause the glass to break.
Do not store any flammable materials inside the oven. These could ignite when the oven is switched on.
Do not store any moist foods inside the oven. This could damage the oven enamel.
After switching off the cooling fan, do not keep uncovered dishes in the oven. Moisture may condense in the oven interior or on the glass doors and may get into the units.
3 Note on enamel coating
Changes in the colour of the oven’s enamel coating as a result of use do not af­fect the appliance’s suitability for normal and correct use. They therefore do not constitute a defect in the sense of the warranty law.
Description of the Appliance
General Overview
Control panel
7Description of the Appliance
Door handle
Full glass door
Description of the Appliance8
Control Panel
Oven Power Indicator Temperature Pilot Light
Time display
Clock function buttons
Oven Functions
Temperature selector
Oven Features
9Description of the Appliance
Top heat and heating elements
Shelf positions
Oven shelf runners,
removable
Inside of door
You will find the shelf position number on the inside of the oven door.
Oven lighting
Fan
Bottom Heat
Description of the Appliance10
Oven accessories
Oven shelf
For cookware, cake tins, roasts and grilled foods.
Baking tray
For cakes and biscuits.
Non-stick baking tray
For cakes and biscuits.
Non-stick roasting tray
For baking and roasting or as a tray for col­lecting fat.
Before Using for the first time
Setting and changing the time
3 The oven only operates when the time has been set.
When the appliance has been connected to the electrical supply or when there has been a power cut, the function indicator Time flashes automatically.
1. To change a time that has already been set, press the Selection button repeatedly until the function indicator Time flashes.
2. Using the or button, set the current time.
11Before Using for the first time
After approx. 5 seconds, the flashing stops and the clock displays the time set.
The appliance is now ready to use.
3 The time can only be changed if no auto-
matic function (Cook time or End time ) has been set.
Before Using for the first time12
Initial Cleaning
Before using the oven for the first time you should clean it thoroughly.
1 Caution: Do not use any caustic, abrasive cleaners! The surface could be dam-
aged.
3 To clean metal fronts use commercially available cleaning agents.
1. Turn the oven function switch to oven lighting .
2. Remove all accessories and the shelf support rails and wash them with warm
water and washing up liquid.
3. Then wash out the oven with warm water and washing-up liquid, and dry.
4. Wipe the front of the appliance with a damp cloth.
Using the Oven
13Using the Oven
3
The oven is equipped with retractable buttons for “Oven functions” and “Tem­perature selection”. To use, press the relevant button. The button then sticks out.
Switching the Oven On and Off
Oven Power Indicator
Oven Functions
Temperature Pilot Light
Temperature selector
1. Turn the oven functions dial to the desired function.
2. Turn the temperature selector to the desired temperature.
The power indicator is lit as long as the oven is in operation. The temperature pilot light is lit as long as the oven is heating up.
3. To turn the oven off, turn the oven functions dial and the temperature selector to the Off position.
3 Cooling fan
The fan switches on automatically in order to keep the appliance’s surfaces cool. When the oven is switched off, the fan continues to run to cool the appliance down, then switches itself off automatically.
Using the Oven14
Oven Functions
The oven has the following functions:
Oven function Application
Light Using this function you can light up the oven interior, e.g. for
Fan-assisted circulation
Conventional For baking and roasting on one oven level.
Bottom heat For baking cakes with crispy or crusty bases.
Defrost For defrosting e. g. flans and gateaux, butter, bread, fruit or
Grill For grilling flat foodstuffs placed in the middle of the grill
Dual gril For grilling flat foodstuffs in large quantities and for toast-
Rothitherm For roasting larger joints of meat or poultry on one level.
cleaning.
For baking on up to two oven levels. Set the oven temperatures 20-40 °C lower than when using Conventional.
other frozen foods.
and for toasting.
ing.
The function is also suitable for gratinating and browning.
Inserting the Oven Shelf, Baking Tray and Roasting Pan
3 Shelf runner safety and anti-tip device
As a shelf runner safety device, all insertable components have a small curved indentation at the bottom on the right and left-hand edge. Always insert insertable components so that this indentation is at the back of the oven interior. This indentation is also important for preventing the insertable components from tipping.
Inserting the baking tray or roasting pan
Push the baking tray or roasting pan be­tween the guide bars of the selected oven level.
Inserting the oven shelf:
Insert the oven shelf so that the feet point downwards.
Push the oven shelf between the guide bars of the selected oven level.
15Using the Oven
3 The high rim around the oven shelf is an
additional device to prevent cookware from slipping.
Using the Oven16
Inserting the oven shelf and roasting pan together
Lay the oven shelf on the roasting pan. Push the roasting pan between the guide
bars of the selected oven level.
Non-stick accessories
To ensure that this accessory remains stable and permanently easy to clean, you should follow these instructions:
Do not put accessories into the oven without any food.
Do not place accessories on hot cooking surfaces, as the non-stick properties
can be damaged by overheating.
Clock Functions
Ti
me display
17Using the Oven
Function IndicatorsFunction Indicators
Button
Selector Button
Countdown
To set a countdown. A signal sounds after the time has elapsed. This function does not affect the functioning of the oven.
Cook time
To set how long the oven is to be in use.
End time
To set when the oven is to switch off again.
Time
To set, change or check the time (See also section “Before Using for the First Time”).
Button
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