Please read this User Information carefully and keep it to refer to at a
later date.
Pass this User Information on to any subsequent owner of the appliance.
The following symbols are used in the text:
1Safety instructions
Warning: Notes that concern your personal safety.
Attention: Notes that show how to avoid damage to the appliance.
This appliance conforms with the following EU Directives:
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– 73/23/EEC dated 19.02.1973 Low Voltage Directive
– 89/336/EEC dated 03.05.1989 EMC Directive inclusive of Amending
Directive 92/31/EEC
– 93/68/EEC dated 22.07.1993 CE Marking Directive
Electrical safety
• This appliance must be only connected by a registered electrician.
• In the event of a fault or damage to the appliance: Take the fuses out
or switch off.
• Repairs to the appliance must only be carried out by qualified serv-
ice engineers. Considerable danger may result from improper repairs.
If repairs become necessary, please contact our Customer Services or
your dealer.
Child Safety
• Never leave children unsupervised when the appliance is in use.
Safety whilst Using
• This appliance is intended to be used for cooking, roasting and baking
food in the home.
• Take care when connecting electric appliances to sockets nearby. Do
not allow connecting leads to come into contact with or to catch beneath the hot oven door.
• Warning: Risk of burns! The interior of the oven becomes hot dur-
ing use.
• Using ingredients containing alcohol in the oven may create an alcohol-air mixture that is easily ignited. In this case, open the door carefully. Do not have embers, sparks or naked flames in the vicinity when
opening the door.
3Information on acrylamides
According to the latest scientific knowledge, intensive browning of
food, especially in products containing starch, can constitute a health
risk due to acrylamides. Therefore we recommend cooking at the lowest
possible temperatures and not browning foods too much.
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How to avoid damage to the appliance
• Do not line the oven with aluminium foil and do not place baking
trays, pots, etc. on the oven floor, as the heat that builds up will damage the oven enamel.
• Fruit juices dripping from the baking tray will leave stains, which you
will not be able to remove. For very moist cakes, use a deep tray.
• Do not put any strain on the oven door when open.
• Never pour water directly into the oven when it is hot. This could
cause damage to or discoloration of the enamel.
• Rough handling, especially around the edges of the front panel, can
cause the glass to break.
• Do not store any flammable materials inside the oven. These could ignite when the oven is switched on.
• Do not store any moist foods inside the oven. This could damage the
oven enamel.
3Note on enamel coating
Changes in the colour of the oven’s enamel coating as a result of use do
not affect the appliance’s suitability for normal and correct use. They
therefore do not constitute a defect in the sense of the warranty law.
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Disposal
Packaging material
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The packaging materials are environmentally friendly and can be recycled. The plastic components are identified by markings, e.g. >PE<,
>PS<, etc. Please dispose of the packaging materials in the appropriate
container at the community waste disposal facilities.
2Old appliance
The symbol
product may not be treated as household waste. Instead it shall be
handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of
correctly, you will help prevent potential negative consequences for the
environment and human health, which could otherwise be caused by
inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local city
office, your household waste disposal service or the shop where you
purchased the product.
W on the product or on its packaging indicates that this
1Warning: So that the old appliance can no longer cause any danger,
make it unusable before disposing of it.
To do this, disconnect the appliance from the mains supply and remove the mains cable from the appliance.
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Description of the Appliance
General Overview
Control panel
Door
handle
Full glass
door
Control Panel
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Oven Power IndicatorTemperature Pilot Light
Time display
Clock function buttons
Oven Functions
Temperature selector
Oven Features
Top heat and heating elements
Shelf positions
Oven accessories
Oven shelf
For cookware, cake tins, roasts and
grilled foods.
Oven lighting
Fat Filter
Fan heating element
Fan
Bottom Heat
Oven shelf runners,
removable
Baking tray
For cakes and biscuits.
Roasting Pan
For baking and roasting or as a pan
for collecting fat.
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Before Using for the first time
Setting and changing the time
3The oven only operates when the time has been set.
When the appliance has been connected to the electrical supply or
when there has been a power cut,
the function indicator Time
flashes automatically.
1. To change a time that has already
been set, press the Selection button repeatedly until the function
indicator Time flashes.
2. Using the or button, set the
current time.
After approx. 5 seconds, the flashing stops and the clock displays the
time set.
The appliance is now ready to use.
3The time can only be changed if no
automatic function (Cook time
or End time) has been set.
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Initial Cleaning
Before using the oven for the first time you should clean it thoroughly.
1Caution: Do not use any caustic, abrasive cleaners! The surface could
be damaged.
3To clean metal fronts use commercially available cleaning agents.
1. Turn the oven function switch to oven lighting.
2. Remove all accessories and the shelf support rails and wash them with
warm water and washing up liquid.
3. Then wash out the oven with warm water and washing-up liquid, and
dry.
4. Wipe the front of the appliance with a damp cloth.
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Using the Oven
Switching the Oven On and Off
Oven Power Indicator
Oven FunctionsTemperature selector
1. Turn the oven functions dial to the desired function.
2. Turn the temperature selector to the desired temperature.
The power indicator is lit as long as the oven is in operation.
The temperature pilot light is lit as long as the oven is heating up.
3. To turn the oven off, turn the oven functions dial and the temperature
selector to the Off position.
Temperature Pilot Light
3Cooling fan
The fan switches on automatically in order to keep the appliance’s surfaces cool. When the oven is switched off, the fan continues to run to
cool the appliance down, then switches itself off automatically.
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Oven Functions
The oven has the following functions:
Oven functionApplication
Oven Light Using this function you can light
up the oven interior, e.g. for
cleaning.
Ventitherm ® Fan
Operated Cooking
Fan Controlled
Defrosting
Single Economy
Grill
Full Width Dual
Grill
Rotitherm
Roasting
For baking on up to three oven
levels at the same time.
Set the oven temperatures 20-40
°C lower than when using Conventional.
For defrosting e. g. flans and gateaux, butter, bread, fruit or other
frozen foods.
For grilling flat foodstuffs placed
in the middle of the grill and for
toasting.
For grilling flat foodstuffs in
large quantities and for toasting.
For roasting larger joints of meat
or poultry on one level.
The function is also suitable for
gratinating and browning.
Heating element/
fan
---
Rear heating element, fan
Fan
Grill
Grill, top heat
Grill, top heat, fan
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Inserting the Oven Shelf, Baking Tray and Roasting Pan
3Shelf runner safety and anti-tip device
As a shelf runner safety device, all insertable components have a small
curved indentation at the bottom on the right and left-hand edge.
Always insert insertable components so that this indentation is at the
back of the oven interior. This indentation is also important for preventing the insertable components from tipping.
Inserting the baking tray or
roasting pan
Push the baking tray or roasting pan
between the guide bars of the selected oven level.
Inserting the oven shelf:
Insert the oven shelf so that the
feet point downwards.
Push the oven shelf between the
guide bars of the selected oven level.
3The high rim around the oven shelf
is an additional device to prevent
cookware from slipping.
Inserting the oven shelf and
roasting pan together
Lay the oven shelf on the roasting
pan.
Push the roasting pan between the
guide bars of the selected oven level.
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Inserting/Removing the Grease Filter
Only use the grease filter when
roasting to protect the rear heating
elements from fat splashes.
Inserting the grease filter
Hold the grease filter by the
grip and insert the two mounts
downwards into the opening on
the rear wall of theoven (fan
opening).
Taking out the grease filter
Hold the grease filter by the
grip and unhook it.
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Clock Functions
Time displayFunction IndicatorsFunction Indicators
Button
Selector Button
Countdown
To set a countdown. A signal sounds after the time has elapsed.
This function does not affect the functioning of the oven.
Cook time
To set how long the oven is to be in use.
End time
To set when the oven is to switch off again.
Time
To set, change or check the time
(See also section “Before Using for the First Time”).
Button
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