Page 1
ENGLISH
Important Safety Information
These warnings are provided in the interest of safety. You MUST read them carefully
before installing or using the appliance.
During Operation
This appliance has been designed for non professional purpose in private houses only. It is
meant to cook edible foodstuff only and MUST NOT be used for any other purposes.
It is dangerous to alter the specification in any way.
For hygiene and safety reasons, this appliance should be kept clean at all times. A build-up of
fats or other foodstuff could result in a fire.
Under no circumstances should you attempt to repair the appliance yourself. Repairs carried out
by unexperienced persons may cause injury or serious malfunctioning. Refer to your local
Service Centre. Always insist on genuine spare parts.
Ensure that all control knobs are in the OFF position when not in use.
Should you connect any electrical tool to a plug near this cooking appliance, ensure that electric
cables are not in contact with it and keep them far enough from the heated parts of this appliance.
If the appliance is out of order, disconnect it from the electric supply.
Child Safety
This appliance has been designed to be operated by adults and children under supervision.
Young children MUST NOT be allowed to tamper with the controls or play near or with the oven.
Accessible parts of this appliance may become hot when it is in use. Children should be KEPT AWAY
until it has cooled.
About Installation, Cleaning and Manteinance
It is mandatory that all operations required for the installation are carried out by a qualified or
competent person, in accordance with existing rules and regulations.
Disconnect the appliance from the electrical supply, before carrying out any cleaning or
manteinance work.
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Ensure a good ventilation around the appliance. A poor air supply could cause lack of oxygen.
Ensure that the gas supply complies with the gas type stated on the identification label, placed near
the gas supply pipe.
Using a gas cooking appliance will produce heat and moisture in the room which it
has been installed in. Ensure a continuous air supply, keeping the air vents in good
conditions or installing a cooker hood with discharge tube.
In case of intensive or long time use of the appliance, make the ventilation more
efficient, by opening a window or increasing the electric exhaust fan power.
Once you removed all packaging from the appliance, ensure that it is not damaged and the electric
cable is in perfect conditions. Otherwise, contact your dealer before proceeding with the
installation.
The manufacturer disclaims any responsability should all the safety measures not be
carried out.
Service
Under no circumstances should you attempt to repair the appliance yourself. Repairs carried out
by unexperienced persons may cause injury or serious malfunctioning. Refer to your local
Service Centre. Always insist on genuine spare parts.
{ Environmental Information
After installation, please dispose of the packaging with due regard to safety and the environment.
When disposing of an old appliance, make it unusable, by cutting off the cable.
These instructions are only for the countries stated by the symbol printed on the
front cover of this instruction book.
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Contents
For the User
Important Safety Information 15
Description of the appliance 18
Instruction for the User 18
Cleaning and Maintenance 19
For the Installer
Instruction for the Installer 21
Technical data 22
Electrical Connection 23
Adaptation to different types of gas 24
Building In 25
Insertion possibilities 26
Guide to Use the instructions
The following symbols will be found in the text to guide you throughout the Instructions:
F
{
Safety Instructions
Step by step instructions for an operation
Hints and Tips
Environmental information
This appliance complies with the following E.E.C. Directives:
* 73/23 - 90/683 (Low VoltageDirective);
* 93/68 (General Directives);
* 89/336 (Electromagnetical Compatibility Directive);
* 90/396 (Gas Appliances),
and subsequent modifications
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Description of the appliance
1
2
4
2
3
2
5
Instruction for the User
Hob burners control knobs
The symbols on the knobs mean that :
l there is no gas supply
there is maximum gas supply
there is minimum gas supply
1. Hob top
2. Semi-rapid Burner
3. Auxiliary Burner
4. Rapid Burner
5. Control knobs
Lighting the burners
For easier lighting, proceed before putting a pan on
the pan support.
To light a burner, turn the relevant knob anticlockwise to
F
maximum position and push down the knob to ignite.
After lighting the flame, keep the knob pushed down for about
5 seconds. This will allow the "thermocouple" (Fig. 1-lett. C) to be heated and the safety device
to be switched off, otherwise the gas supply would be interrupted. Then, check the flame is regular
and adjust it as required.
If you cannot light the flame even after several attempts, check the "cap" (Fig. 1- lett. A) is in the
correct position.
To put the flame out, turn the knob to the symbol l.
Always turn the flame down or put it out before taking the pans off the burner.
18
Fig. 1
A - Burner cap
B - Ignition candle
C - Thermocouple
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Using the hob correctly
To ensure maximum burner efficiency, it is strongly recommended
that you use only pots and pans with a bottom fitting the size of the
burner used, so that flame will not spread beyond the bottom of
the vessel (see the table below). It is also advisable, as soon as a
liquid starts boiling, to turn down the flame so that it will barely
keep the liquid simmering.
Use only pans or pots with flat bottom.
Carefully supervise cookings with fats or oil, since
these types of foodstuff can result in a fire, if over-heated.
Burner minimum maximum
diameter diameter
Big (rapid) 180 mm. 260 mm.
Medium (semirapid) 120 mm. 220 mm.
Small (Auxiliary) 80 mm. 160 mm.
Fig. 2
Cleaning and Maintenance
Disconnect the appliance from the electrical supply, before carrying out any
cleaning or manteinance work.
General cleaning
Wash the enamelled components with warm soapy water. Never use abrasive cleaners.
Frequently wash the "caps" and the "crowns" with hot soapy water, carefully taking away any builtup of food. The pan supports are dishwasher proof.
If the marks are particularly difficult to remove, use common non-abrasive cleaners or specific
products. Never use steel wool pads or acids.
Hob top
Regularly wipe over the hob top and the aluminium frame using a soft cloth weel wrung out in warm
water to which a little liquid detergent has been added. Avoid the use of the following:
- household detergent and bleaches;
- impregnated pads unsuitable for non-stick saucepans;
- steel wool pads;
- bath/sink stain removers.
Should the hob top become heavily soiled, it is recommended that a proper cleaning product is used.
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Ignition candle
The electric ignition is obtained through a ceramic "candle"
and a metal electrode (fig. 1 lett. B). Keep these
components well clean, to avoid difficult lighting, and check
that the burner crown holes (lett. A) are not obstructed.
The cap and the crown of each burner are
secured with two screws. To separate the two
pieces, lift the cap, turn it upside down, then undo
the two fixing screws as shown in Fig. 3.
After a thorough cleaning, reassemble the two parts and
refit the cap in its correct position on the burner.
Fig. 3
FO 2265
Periodic maintenance
Periodically ask your local Service Centre to check the conditions of the gas supply pipe and the
pressure adjuster, if fitted.
To ensure the good operation of the hob and its safety features, it is necessary that the taps are
periodically lubricated.
l The periodic lubrication of the taps must be carried out by qualified personnel, which
you must refer to also in case of malfunctioning.
Service and original spare parts
This machine, before leaving the factory, has been tested and studied by many experts and specialists,
in order to give you the best results.
Any repair work which needs to be carried out should be done with the utmost care and attention.
For this reason we reccomend that for any problem you contact the dealer who sold it to you, or our
nearest authorized Service Centre, specifying the nature of the problem and the particular model
which you own. Always Insist on genuine original spare parts.
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Instruction for the Installer
l The following instructions about installation and maintenance must be carried out by
qualified personnel in compliance with the regulation in force.
l The side walls of the unit in which the hob is going to be installed, must not exceed
the height of the working top.
l Avoid installing the appliance in the proximity of inflammable materials (e.g. curtains,
tea towels etc.).
l The appliance must be electrically disconnected before all interventions. If any
electric supply to the appliance is required to carry out the work, ensure all the
necessary precautions are followed.
THE MANUFACTURER WILL NOT ACCEPT LIABILITY, SHOULD ANY OF THE OTHER
SAFETY INSTRUCTIONS INCORPORATED IN THIS BOOK OR THE REGULATION IN
FORCE BE IGNORED.
Gas connection
Choose fixed connections or use a flexible pipe in stainless steel in compliance with the regulation in
force.
If using flexible metallic pipes, be careful they do not come in contact with mobile parts or they are not
squeezed. Use the same attention when the hob is combinated with an oven.
IMPORTANT - To ensure a correct operation, a saving of energy and the long-life of the appliance,
the voltage pressure of the appliance must correspond
to the recommended values.
The adjustable connection is fixed to the comprehensive
ramp by means of a threaded nut GJ 1/2". Interpose
the sealing between the components as shown in fig. 4.
Screw the parts without forcing, adjust the connection in
the required direction and tighten everything.
Fig. 4
IMPORTANT - When the final connection
has been made, it is essential that a
thorough leak test is carried out on the
hob and installation. Use some soapy
water, never a flame.
FO 0264
A) Ramp with ending nut
B) Seal
C) Adjustable connection
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Technical data
Dimensions in mm:
Hob Overall dimensions H x W x D 12 x 740 x 520
Cut out dimensions W x D 560 x 480
Gas burner rating in kW:
Auxiliary burner 1,0
Semi-rapid burner 1,9
Rapid burner 2,9 (G20) - 2,7 (G30/G31)
Category II 2H3+
Gas connection G 1/2
Setting Gas metano G20 - 20 mbar
Electric supply 230 V ~ 50 Hz
Appliance Class : 3
Injectors
NOMINAL POWER
TYPE OF POWER POWER G 20 G30/G31
BURNER 20 mbar 28-30/37 mbar
kW kW
Inj. m3/h Inj. g/h
100/mm 100/mm
Auxiliary 1 0,33 70 0,095 50 72
Semi-rapid 1,9 0,45 96 0,181 71 137
Rapid G20: 2,9
G30/G31: 2,7 0,65 119 0,276 86 195
By-pass diameters
Burner Ø By-pass in 1/100 of mm.
Auxiliary 28
Semi-rapid 32
Rapid 40
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Electrical Connection
The appliance is designed to be connected to 230 V monophase electricity supply.
The connection must be carried out in compliance with the laws and regulations in force.
Before the appliance is connected:
1) check that the main fuse and the domestic installation can support the load (see the rating label);
2) check that the power supply is properly earthed in compliance with the current rules;
3) check the socket or the double pole switch used for the electrical connection can be easily
reached with the appliance built in the forniture unit.
The appliance is supplied with a connection cable. This has to be provided with a proper plug, able
to support the load marked on the identification plate. The plug has to be fitted in a proper socket.
If connecting the appliance directly to the electric system, it is necessary that you install a double pole
switch between the appliance and the electricity supply, with a minimum gap of 3 mm. between the
switch contacts and of a type suitable for the required load in compliance with the current rules.
The connection cable has to be placed in order that, in each part, it cannot reach a temperature higher
than 90°C.
The brown coloured phase cable (fitted in the terminal block contact marked with "L") must always be
connected to the network phase.
Fig. 5
Replacement of the voltage
cable
The connection of the voltage cable to the appliance's
terminal block is of type "Y". This means that its
replacement requires the specific equipment of a
technician. In this case, only cable type H05V2V2-F
T90 must be used. The cable section must be suitable
to the voltage and the working temperature. The yellow/
green earth wire must be approximately 2 cm. longer
than the phase wires (Fig. 5).
To open the terminal block and reach the terminals,
proceed as follows:
l insert the point of a screwdriver into the visible
protrunding part of the terminal block;
l exert a light pressure and lift (Fig. 6)
Earth (yellow/green)
Fig.6
Neutral
FO 0257
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Adaptation to different types of
gas
Injectors replacement
Remove the pan supports.
Remove the burner's caps and crowns.
With a socket spanner 7 unscrew and remove the
injectors (Fig. 7), and replace them with the ones
required for the type of gas in use.
Reassemble the parts, following the same procedure
backwards.
Replace the rating label (placed near the gas supply
pipe) with the relevant one for the new type of gas
supply. You can find this label in the package of the
injectors supplied with the appliance.
Should the feeding gas pressure be different or variable
compared with the required pressure, an appropriate
pressure adjuster must be fitted on the gas supply pipe, in
compliance with the rules in force.
Adjustment of minimum level
To adjust the minimum level of the burners, proceed as
follows:
Light the burner.
Turn the knob on the minimum position.
Remove the knob (see Fig. 8).
With a thin screwdriver, adjust the by-pass screw. If
changing from natural gas to LPG, completely tighten
clockwise the screw, until a small regular flame is obtained.
Finally check the flame does not go out when quickly
turning the knob from the maximum position to the
minimum position.
This procedure can easily be carried out, anyhow the hob
has been positioned or built in the working top.
FO 0392
Fig. 7
FO 0239
Fig. 8
By-pass
Fig. 9
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Building In
SR
R
SR
SR
520
These hobs can be inserted in a built-in kitchen unit
whose depth is between 550 and 600 mm. The hobs
dimensions are shown in theillustration above.
The edge of the cut out must have a minimum distance
from the rear wall of 55 mm.
If there are side walls, or sides of the furniture unit
near the hob, the cut out edges must have a minimum
distance of 150 mm (fig. 10).
Hanging forniture units or hoods must be placed at
650 mm. minimum from the hob.
740
A
FO 2359
A = Auxiliary
SR = Semi-rapid
R = Rapid
55 min.
480
560
150 min
Fig. 10
Fitting the hob to the worktop
Before fitting the hob into the cut out, an adhesive seal
must be fitted to the underside outside edge of the
hob. It is essential that no gaps are left in this seal in
order to prevent spillage near the hob seeping into
the cabinet below.
1) Remove the pan supports, the burners caps and
crowns and turn the hob upside down, taking care
the ignition candles are not damaged in this
operation.
2) Place the sealing gasket all around the glass top
edge as shown in Fig. 11.
3) Fit the hob in the cut out and push it down until the
glass top and the working top come in touch, as
shown in Fig.12.
FO 2320
Fig. 11
FO 2518
sealing gasket
Fig. 12
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Insertion possibilities
30
20 min
60
a
b
480
30
591
380
140
120 cm
2
180 cm
2
Kitchen unit with door
Proper arrangements must be taken in designing the forniture
unit, in order to avoid any contact with the bottom of the hob which
can be heated when it is operated. The recommended solution is
shown in Fig. 13. The panel fitted under the hob should be easily
removable to allow an easy access if a technical assistance
intervention is needed.
Kitchen unit with oven
The hob recess dimensions must comply the indication given in
Figs. 14 and 15 and must be provided with brackets to allow a
continuous supply of air. To avoid overhating, the building in
should be carried out as shown
in Figs. 16 e 17. The hob's electric
connection and the oven's one
must be carried out separately,
both for safety reasons and to
allow the oven to be easily taken
off the unit.
Hanging forniture units or
hoods must be placed at
650 mm. minimum from
the hob.
FO 0947
550 min.
Fig.16
50 cm
FO 1013
a) Removable panel
b) Space possibly useful for
connections
Fig.14
2
FO 2043
Fig.13
Fig.15
Fig.17
26
FO 0938
360 cm
2
FO 0939
Page 13
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AEG Hausgeräte GmbH
Postfach 1036
D-90327 Nürnberg
http://www.aeg.hausgeräte.de
Copyright by AEG
35675-8601 01/01
Grafiche MDM - Forlì
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