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66300 K-IN
Ceramic glass hob
Table de cuisson vitrocéramique
Glaskeramische kookplaat
Installation and Operating Instructions
Instructions de montage et mode d’emploi
Montage- en gebruiksaanwijzing
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Dear customer,
Please read these operating instructions carefully.
Pay particular attention to the section “Safety information” on the first
few pages. Please retain these operating instructions for later reference. Pass them on to possible new owners of the appliance.
The following symbols are used in the text:
1 Safety instructions
Warning: Information concerning your personal safety.
Important: Information on how to avoid damaging the appliance.
3 Information and practical tips
2 Environmental information
1. These numbers indicate step by step how to use the appliance.
2. …
3. …
These operating instructions contain information on steps you can take
yourself to rectify a possible malfunction. Refer to the section “What to
do if...”.
In the event of any technical problems please contact your nearest customer service centre at any time. (Addresses and telephone numbers
may be found in the appendix under "Customer Service Centres“).
You should also refer to the section "Service".
Printed on recycled paper.
Thinking ecologically means acting ecologically …
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Contents
Operating Instructions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Safety instructions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Description of the Appliance. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Cooking zones and control panel. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Digital displays . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Safety cut-out function for the cooking zones . . . . . . . . . . . . . . . . . . . . . . . 8
Operating the hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Touch control sensor panels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Switching on the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Switching off the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Heat settings selecting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Keep warm setting. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Switching the triple ring zone on and off . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Switching the casserole zone on and off . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Switching off a cooking zone. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Residual Heat Indicator. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Cooking using the automatic warm up function . . . . . . . . . . . . . . . . . . . . . . 14
Cooking without the automatic warm up function. . . . . . . . . . . . . . . . . . . . 15
Child safety lock. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Blocking/unblocking the control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Uses, Tables and Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
Pans . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
Advice on Cooking with and without Automatic Warm up . . . . . . . . . . . . . 24
Settings for Cooking on the Zones . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Cleaning and Care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
What to do if … . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
Rectifying faults. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
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Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
Technical Data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
Safety Instructions for the Installer. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
Built-in installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Installation proud of the work surface . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Electrical Connection. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33
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Operating Instructions
1 Safety instructions
Please comply with these instructions. If you do not, any damage re-
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sulting is not covered by the warranty.
5 This appliance conforms with the following EU Directives:
– 73/23/EEC dated 19.02.1973 Low Voltage Directive
– 89/336/EEC dated 03.05.1989 EMC Directive inclusive of Amending
Directive 92/31/EEC
– 93/68/EEC dated 22.07.1993 CE Marking Directive
Correct use
• This appliance should be used only for normal domestic cooking and
frying of food.
• The appliance must not be used as a work surface or as a storage surface.
• Additions or modifications to the appliance are not permitted.
Children’s safety
• Small children must be kept away from the appliance.
• Only let bigger children work on the appliance under supervision.
General safety
• The appliance may only be installed and connected by trained, registered service engineers.
• Built-in appliances may only be used after they have built in to suitable built-in units and work surfaces that meet standards.
• In the event of faults with the appliance or damage to the glass ceramic (cracks, scratches or splits), the appliance must be switched off
and disconnected from the electrical supply.
• Repairs to the appliance must only be carried out by trained registered service engineers.
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Safety during use
• Remove stickers and film from the glass ceramic.
• There is the risk of burns from the appliance if used carelessly.
• Cables from electrical appliances must not touch the hot surface of
the appliance or hot cookware.
• Overheated fats and oils can ignite quickly. When cooking with fat or
oil (e.g. chips) do not leave the appliance unattended.
• Switch the cooking zones off after each use.
Safety when cleaning
• For cleaning, the appliance must be switched off and cooled down.
• For safety reasons, the cleaning of the appliance with steam jet or
high-pressure cleaning equipment is not permitted.
How to avoid damage to the appliance
• The glass ceramic can be damaged by objects falling onto it.
• The edge of the glass ceramic can be damaged by being knocked by
the cookware.
• Cookware made of cast iron, cast aluminium or with damaged bottoms can scratch the glass ceramic if pushed across the surface.
• Objects that melt and things that boil over can burn onto the glass
ceramic and should be removed straightaway.
• Do not use the cooking zones with empty cookware or without cookware.
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Description of the Appliance
Cooking zones and control panel
Single ring cooking zone
1200W
Casserole zone
2400W
Triple ring cooking zone
Three-ring sensor panel
„Block“
sensor panel
Sensor panel
”On/Off”
2300W
Three-ring control lamps
Cooking setting
selector
Indicator for cooking setting/ residual warmth
Control panel
Browning zone control lamp
“Timer” with
control indicators
Single ring cooking zone
1200W
Browning zone sensor panel
Cooking setting
selector
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Digital displays
The four display panels that belong to the four cooking zones indicate:
– ¾ after having been switched on,
– u when a keep warm setting has been selected,
– ¿ to Ç, depending on the cooking setting selected,
– 2 to 6 (with decimal point) for intermediate cooking settings,
– a when the automatic warm up function is in operation,
– h when there is residual warmth,
– l when the child safety device has been switched on,
– e when there is a malfunction
1 Safety cut-out function for the cooking zones
If one of the cooking zones is not switched off after a certain period of
time or the cooking setting is not altered, that particular cooking zone
will automatically switch itself off.
Any residual warmth will be indicated with h (as for “hot”) in the digital displays corresponding to the particular cooking zones.
The cooking zones switch themselves off when:
• Heat setting u, 1 - 2 after 6 hours
• Heat setting 3 - 4 after 5 hours
• Heat setting 5 after 4 hours
• Heat setting 6 - 9 after 1.5 hours
3 Should one or more cooking zones switch themselves off before the pe-
riods of time indicated have elapsed, see the chapter “What to do if …”.
Other causes for a cooking zone switching itself off
All cooking zones will immediately switch themselves off if liquid boils
over and lands on the control panel.
The same thing will happen if you place a damp cloth on the control
panel. In both instances, after the liquid or cloth has been removed, the
appliance will need to be switched on again using the main switch I.
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Operating the hob
Touch control sensor panels
To operate the touch control sensor panels, touch the desired panel
with the tip of your pointed finger until the relevant displays illuminate
or go out, or until the desired function is carried out.
3 Ensure that you are only touching one sensor panel when operating the
appliance. If you finger is too flat on the panel, the sensor panel below
may be actuated as well.
Switching on the appliance
The entire appliance is switched on using the ”On/Off” sensor panel
I.
Touch the “On/Off” sensor panel for approx. two seconds.
The digital displays will show ¾.
3 After the “On/Off” sensor panel has been actuated to switch on your
appliance, a cooking setting must be selected for a cooking zone within
approx. 10 seconds, or a time must be set using the timer (egg timer
function). If not, the appliance will switch itself off again for reasons
related to safety.
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Switching off the appliance
To completely switch off the appliance, actuate the “On/Off” sensor
panel I.
Touch the “On/Off” sensor panel for approx. one second.
3 After switching off a single cooking zone or the entire cooking surface,
the existing residual warmth will be displayed in the digital displays of
the corresponding cooking zones in the form of h (for “hot”).
Heat settings selecting
For setting and changing the heat setting (u to Ç) for the selected
cooking zone.
Raise the heat setting using the heat setting selector sensor panel .
Lower the heat setting using the heat setting selector sensor panel .
Keep warm setting
Each of the 4 cooking zones has a keep warm setting u.
Use the heat setting selector sensor panel to set the keep warm set-
ting u.
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Switching the triple ring zone on and off
According to the size of the saucepan or frying pan, when using the triple ring cooking zone you can switch from a smaller cooking zone to a
larger cooking zone using the “triple ring zone” sensor panel.
3 You can only switch to the next size if a heat setting has already been
set for the smaller heating ring.
1. Set the desired heat setting.
2. Touch the “triple ring” sensor panel.
This will switch the setting to the centre heating ring. The lower control
lamp will illuminate.
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3. Touch the “triple ring” sensor panel to activate the outer heating ring.
The upper control lamp will illuminate.
4. To switch off the outer heating ring, touch the “triple ring” sensor panel, and the heating ring that is outermost at the time will switch off.
Switching the casserole zone on and off
1. Set the desired heat setting.
2. To switch the casserole zone on or off, place your finger flat on the
“casserole zone” sensor field until the indicator light illuminates or goes
off.
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Switching off a cooking zone
1. To switch off a cooking zone touch the heat setting selector sensor
panel and simultaneously, or return the setting to zero using the
heat setting selector sensor panel .
Residual Heat Indicator
When an individual cooking zone or the entire hob is
switched off, any residual heat is shown with an h (for
“Hot”) in the digital display for the appropriate cooking
zones.
Even after the cooking zone has been switched off, the
residual heat indicator only goes out when the cooking zone is cold.
2 You can use the residual heat for melting and keeping food warm.
1 Important! As long as the residual heat indicator is illuminated, there
is a risk of burns.
1 Important! If the power supply is interrupted the h symbol will also
go out and information about residual heat will no longer be available.
However, it is still possible to burn yourself. This can be avoided by taking care around the hob.
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Cooking using the automatic warm up function
All of the cooking surface’s four cooking zones can be adjusted to any
of nine settings, and are equipped with an automatic warm up function:
– ¿, lowest heat setting
– Ç, highest heat setting
– a, automatic warm up function.
When you select the desired heat setting using the heat setting selector sensor panel, the cooking zone will operate at maximum power
for a certain period of time and will then automatically switch back to
the follow-on heat setting that has been set.
The length of time that the automatic warm up function operates depends on the follow-on heat setting selected.
1. Touch the heat setting selector sensor panel to set the desired heat
setting from ¿ to Æ. The heat setting that has been set will then be
displayed. After a period of 5 seconds, the a (=automatic warm up
function) will appear in the display in place of the heat setting. After
the warm up period has finished, the heat setting will once more be
displayed.
3 If you should choose a higher heat setting while the automatic func-
tion is in operation, e.g. from Á to Ã, the period of time that the warm
up function is in operation will be adjusted accordingly. If you select a
lower setting, the warm up period will end immediately.
You can cook using the automatic warm up function only if the cooking zone is cold or moderately warm. If a cooking zone is already hot
when you switch it on (h indicator), the automatic warm up function
cannot be used.
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Cooking without the automatic warm up function
If you wish to use the cooking zones without the automatic warm up
function, select the desired heat setting using the heat setting selector
sensor panel .
1. Touch the heat setting selector sensor panel in order to set the desired heat setting from Ç to ¿.
3 You can change the setting at any time using the heat setting selector
sensor panels and .
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Child safety lock
You can use the child safety lock to safeguard against unwanted use of
the cooking surface.
Switching on the child safety lock
To be able to switch on the child safety lock the appliance must be
switched on, but all the cooking zones must be switched off.
1. Touch the sensor field for approx. three seconds.
An acoustic signal will sound as confirmation.
2. Touch any heat setting sensor field .
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l will appear in the displays, and the child safety lock is activated. The
appliance will switch itself off automatically after a few seconds.
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Overriding the child safety lock
The child safety lock can be overridden in order to use the appliance
(until the appliance is switched off again). When the appliance is
switched on again the child safety device is activated once again.
1. Switch on the appliance.
When the child safety device has been activated, l will be displayed.
2. Touch any two heat setting sensor fields and simultaneously.
An acoustic signal will sound as confirmation. The child safety device
has been overridden until the appliance is switched off, and the cooking surface can be used as normal.
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Switching off the child safety lock
1. Switch on the appliance.
When the child safety device has been activated, l will be displayed.
2. Touch the sensor field for approx. three seconds.
An acoustic signal will sound as confirmation.
3. Touch any heat setting sensor field .
The displays will become dark, and the child safety device is switched
off. The appliance will switch itself off automatically after a few seconds.
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Timer
There are two ways to use the timer:
– as a safety cut-out function. Set a cooking period for a cooking
zone, and after this time has elapsed the cooking zone will automatically switch itself off. This function can be used for more than one
cooking zone simultaneously.
– as a countdown timer without a cut-out function (“egg timer”),
whereby an acoustic signal can be heard after the set period of time
has elapsed.
3 The countdown timer cannot be used if a cooking zone is switched on.
Safety cut-out
The cooking zone(s) for which you want to use the safety cut-out function must be switched on.
1. Using the timer sensor panel, select the cooking zone for which the
safety cut-out is to be set.
By touching the timer sensor panel once the first active cooking zone is
selected in a clockwise direction, and the corresponding control lamp
will flash rapidly. Hereby the (e.g.) left rear control lamp corresponds to
the left rear cooking zone. 00 will appear in the timer display.
The next active cooking zone is selected by touching the timer sensor
panel again.
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2. While the control lamp is flashing rapidly, use the + or - timersetting
sensor panels to set the desired period of time for this cooking zone up
until the point where it automatically switches itself off (e.g.
15 minutes).
The safety cut-out function will be activated after several minutes
The control lamp will now flash more slowly and the remaining cooking
time will be shown in the display as it elapses. If the safety cut-out
function has been set for more than one cooking zone, the time displayed will be that for the cooking zone with the shortest period of
cooking time remaining. The control lamps for the other cooking zones
for which the safety cut-out function has been set will illuminate. To
display the remaining cooking time for any of these cooking zones, it
must be selected using the timer sensor panel, and the corresponding
control lamp will then flash rapidly.
To reset the remaining cooking time the desired cooking zone must be
selected using the timer sensor panel. The corresponding control lamp
will then flash more rapidly. The settings are reset using the + or -
timer setting sensor panels.
After the set period of cooking time has elapsed the cooking zone automatically switches itself off, an acoustic signal sounds for two minutes and the timer display flashes 00.
3. To switch off the signal, touch the timer sensor panel.
3 To make the setting more quickly, touch any of the + or - timer set-
ting sensor panels until the desired value is reached.
If the - timer setting sensor panel is actuated first, the time setting
will begin at 99 minutes, and if the + timer setting sensor panel is actuated first, the time setting will begin at 1 minute.
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Switching off the safety cut-out function before it
has come to an end
There are two ways to switch off the safety cut-out function before it
has come to an end.
Switch off the cooking zone and timer simultaneously
1. Using the heat setting selector sensor panel, reset the desired cook-
ing zone to zero: the cooking zone and timer will switch themselves
off.
Switch off the timer – the cooking zone remains active
1. Select the desired cooking zone using the timer sensor panel. The corre-
sponding control lamp will then flash more rapidly.
2. Using the - timer setting sensor panel, set the timer to 00:
– only the timer will switch itself off.
– the cooking zone will remain in operation.
Countdown timer
To be able to use the countdown timer the appliance must be switched
on, but all the cooking zones must be switched off.
1. Touch the timer sensor panel.
00 will be shown in the timer display.
2. Set the desired period of time using the + or - timer setting sensor
panels.
The countdown timer function will be activated after several minutes
and the remaining time will be displayed.
To reset the remaining time, touch the timer sensor panel and change
the setting using the + or - sensor panels for setting the timer.
After the set period of time has elapsed an acoustic signal sounds and
the timer display flashes 00.
3. To switch off the signal, touch the timer sensor panel.
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Blocking/unblocking the control panel
At any stage of the cooking process the control panel, with the exception of the “On/Off” sensor panel, can be blocked in order to prevent
the settings being changed e.g. by wiping over the panel with a cloth.
1. Touch the “block” sensor panel for approx. one second.
The control light for the “block” sensor panel will illuminate. The sensor
panels are blocked.
2. To unblock the panel, touch the “block” sensor panel again for approx.
one second.
The control light in the “block” sensor panel will go out.
3 When you switch the appliance off the blocking function is automati-
cally switched off.
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Uses, Tables and Tips
Pans
• You can recognise good pans by their bases. The base should be as
thick and flat as possible.
• Pay particular attention when buying new pans to the diameter of
the base. Manufacturers often give only the diameter of the upper
rim.
• Pots with aluminium or copper bases can cause metallic discolouring
on the ceramic glass surface, which is very difficult or impossible to
remove.
• Do not use cast iron pans or pans with a rough, burred or damaged
base. This can produce permanent scratching if the pan is slid across
the surface.
• When cold, pan bases are normal-
ly bowed slightly inwards (concave). They should never be
bowed outwards (convex).
• If you wish to use special types of
pan (e.g. a pressure cooker, simmering pan, wok, etc.), please observe the manufacturer's instructions.
2 Energy saving tips
• Always position pots and pans before switching on the cooking zone.
• Whenever possible always posi-
tion the lids firmly on pots and
pans to cover completely.
• Switch off the cooking zones be-
fore the end of the cooking time
to use the residual heat such as to
keep foods warm or for melting.
• The base of the pan should be the
same size as the cooking zone.
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Advice on Cooking with and without Automatic Warm up
The automatic warm up function is suitable for:
• dishes that start off cold, are heated up at high power and do not
need to be continually watched when cooking on the selected heat
setting,
• dishes that are put in a hot frying pan.
The automatic warm up function is not suitable for:
• goulash, beef olives and similar braised dishes that need continual
turning until browned correctly, have liquid added and are then
braised until cooked,
• dumplings, pasta dishes with large amounts of liquid,
• cooking with pressure cookers,
• very large quantities of soup/ stew with more than 2 litres of liquid.
General notes:
• When cooking without the automatic warm up function, we recom-
mend the use of a high heat setting to warm up the food (using the
button) and then leave the dish to finish cooking at an appropriate
lower heat setting.
• Take special note of the results when you first use the appliance! You
can then decide which heat setting is the best for "your dishes" in the
"quantities you are accustomed to preparing" with "your pans". You
will then quickly appreciate the advantages of the automatic function and will feel relaxed about using your new hob.
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Settings for Cooking on the Zones
The figures in the following table are benchmark figures. The switch
setting required for a certain cooking method depends on the quality
of the pans and the type and amount of food.
Switch
setting
9
8 4,5
7 3,5
6 2,0 Frying
5 10,2
4 6,5
3 4,8
2 1,7
1 1,0 Melting
u 0,5 Keeping warm Keeping meals warm
1) When cooking without the automatic function the warm up period can be individu-
ally selected.
3
Automatic
warm up func-
1)
tion
(min.)
Cooking
method
Warming
Sautéing
Frying
Intensive fry-
ing
Boiling
Steaming
Stewing
Boiling
Examples for use
Warming large amounts of liquid,
boiling noodles,
searing meat,
(browning goulash, braising meat)
Steak, sirloin,
hash browns,
sausages,
pancakes/griddle cakes
Schnitzel/chops,
liver, fish,
rissoles, fried eggs
Cooking up to 1.5 l liquid,
potatoes, vegetables
Steaming and stewing of
small amounts of vegetables,
boiling rice and
milk dishes
Melting butter,
dissolving gelatine,
melting chocolate
3 When warming or sautéing food we recommend that you set the appli-
ance to warm up setting “9” and then, for food which requires a longer
cooking time, switch to the appropriate follow on heat setting to finish
cooking the food.
3 Information on acrylamides
According to the latest scientific knowledge, intensive browning of
food, especially in products containing starch, can constitute a health
risk due to acrylamides. Therefore we recommend cooking at the lowest
possible temperatures and not browning foods too much.
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Cleaning and Care
Take care! Risk of burns from residual heat.
1
Let the appliance cool down.
1 Warning! Sharp objects and abrasive cleaning materials will damage
the appliance. Clean with water and washing up liquid.
1 Warning! Residues from cleaning agents will damage the appliance.
Remove residues with water and washing up liquid.
Cleaning the appliance after each use
1. Wipe the appliance with a damp cloth and a little washing up liquid.
2. Rub the appliance dry using a clean cloth.
Removing deposits
1. Place a scraper on the glass ceramic surface at an angle.
2. Remove residues by sliding the blade over the surface.
3. Wipe the appliance with a damp cloth and a little washing up liquid.
4. Rub the appliance dry using a clean cloth.
Remove
Type of dirt
sugar, food containing sugar yes ---
plastics, tin foil yes ---
limescale and water rings --- yes
fat splashes --- yes
shiny metallic discolorations --- yes
*Scrapers and cleaners for glass ceramic and stainless steel can be purchased in specialist shops
immediately
when the appliance has
cooled down
using
a scraper*
cleaner for glass ce-
ramic or stainless
steel*
3 Remove stubborn residues with a cleaner for glass ceramic or stainless
steel.
3 Scratches or dark stains on the glass ceramic that cannot be removed
do not however affect the functioning of the appliance.
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What to do if …
Rectifying faults
It is possible that faults have been caused by a minor error, which you
can correct yourself with the help of the following instructions. Do not
attempt any further repairs if the following instructions do not help in
each specific case.
1 Warning! Repairs to the appliance are only to be carried out by ap-
proved service engineers. Improperly effected repairs may result in considerable risk to the user. If your appliance needs repairing, please
contact your specialist dealer or customer service.
If the ceramic glass hob is broken, please quote the 3-digit number on
the glass hob when contacting customer service.
What to do if …
… the cooking zones are not functioning.
Check whether
– the fuse in the house wiring (fuse box) is intact. If the fuses trip a
number of times, please call an authorised electrician.
– the appliance is properly switched on,
– the control lamps in the control panel are illuminated,
– the relevant cooking zone is switched on,
– the cooking zones are set at the desired settings,
– the cooking zones’ safety switchoff function has been activated (see
“Safety” chapter).
… you cannot switch on the cooking zones.
Check whether
– the control panel has been blocked.
– a period of more than 10 seconds has elapsed between when the On/
Off button was actuated and the desired cooking zone switches on
(see chapter “Switching on the appliance”).
– the sensor panels are partially covered by a damp cloth or liquid.
… the display suddenly disappears except for h for residual
warmth.
Check whether
– the On/Off button was accidentally actuated.
– the sensor panels are partially covered by a damp cloth, liquid or sim-
ilar.
– the safety switchoff function has been activated.
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… after having switched off the cooking zones, no h for residual
warmth is indicated in the display.
Check whether
– the cooking zone was only briefly used and therefore did not become
hot enough.
If the cooking zone is hot, please call customer service.
… a cooking zone will not switch off.
Check whether
– the sensor switches are partially covered by a damp cloth or liquid.
– the blocking function is switched on.
…a cooking zone will not switch on.
Check whether
– the child safety device is swiched on.
– the blocking function is switched on.
…the e display is illuminated?
Check whether the cooking zone has been overheated.
This display illuminates in the event of overheating, errors in the electronic equipment or for reasons related to safety.
… the appliance is not responding when a sensor panel is actuated.
The appliance will not respond to a sensor panel being actuated if you
are simultaneously touching another sensor panel that is not part of a
combination.
If you request a visit from customer service because of an error made in
operating the appliance, a visit from a customer service engineer may
not be free of charge even during the warranty period.
Disposal
Packaging material
2
The packaging materials are environmentally friendly and can be recycled. The plastic components are identified by markings, e.g. >PE<,
>PS<, etc. Please dispose of the packaging materials in the appropriate
container at the community waste disposal facilities.
2 Old appliance
Please dispose of your old appliance in line with the guidelines for disposal in your community.
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Installation Instructions
Important! The new appliance may only be installed and connected by
1
qualified personnel.
Please observe this instruction, otherwise the warranty will not cover
any damage that may occur.
Technical Data
Appliance dimensions
Width 590mm
Depth 520mm
Height 44mm
Worktop cut-out dimensions
Width 560mm/594
Depth 490mm/ 524
Corner radius R5/R10
Cooking rings
+1
x 7mm
+1
x 7mm
Position Diameter Power
Front left 120/175/ 210 mm 800/1600/ 2300W
Rear left 145mm 1200W
Rear right 170/ 265mm 1500/2400W
Front right 145mm 1200 W
Connection voltage 230 V ~ 50Hz
Maximum connected load power 7,1kW
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1 Safety Instructions for the Installer
• A device must be provided in the electrical installation which allows
the appliance to be disconnected from the mains at all poles with a
contact opening width of at least 3 mm.
Suitable isolation devices include line protecting cut-outs, fuses
(screw type fuses are to be removed from the holder), earth leakage
trips and contactors.
• In respect of fire protection, this appliance corresponds to
EN 60 335-2-6. This type of appliance may be installed with a high
cupboard or wall on one side.
• Drawers may not be fitted underneath the hob.
• Avoid installing the appliance next to doors and under windows. Oth-
erwise hot cookware may be knocked off the rings when doors and
windows are opened.
• The installation must guarantee shock protection.
• The kitchen unit in which the appliance is fitted must satisfy the sta-
bility requirements of DIN 68930.
• For protection against moisture, all cut surfaces are to be sealed with
a suitable sealant.
• On tiled work surfaces, the joints in the area where the hob sits must
be completely filled with grout.
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Built-in installation
• In order to facilitate access if servicing is required, there must be a
space the size of the cut-out section in the worktop and 150mm high
under the hob. Anything installed in this area, e.g. anti-shock protection, must be easily removable.
• If installing flush with the work surface, use the sealing tape with di-
mensions 10x 3mm.
• Clean the rabbet in the work surface.
• Stick the one-sided self-adhesive sealing tape supplied onto the up-
per surface of the rabbet along the edges of the cut-out section.
– Cut the sealing tape into four pieces relating to the length of the
edges of the rabbet.
– For the four corners of the rabbet the ends of the sealing tapes
must be cut into mitres. Do not stick the ends over one another.
– Stick the sealing tape flush into the corner of the rabbet, so that no
silicon compound can get under the glass ceramic when grouting.
– Don’t stretch the tapes when sticking them on.
Installation proud of the work surface
• If installing proud of the work surface, use the sealing tape with di-
mensions 6x2mm.
• Clean the worktop around the cut-out area.
• Stick the single-sided adhesive sealing tape provided on the under-
side of the hob around the outside edge ensuring that it is not
stretched. The two ends of the tape should join in the middle of one
side. After trimming the tape (allow it to overlap by 2-3 mm), press
the two ends together.
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Electrical Connection
Before connecting, check that the nominal voltage of the appliance,
that is the voltage stated on the rating plate, corresponds to the available supply voltage. The rating plate is located on the lower casing of
the hob.
The heating element voltage is AC230V~. The appliance also works
perfectly on older networks with AC220V~.
The hob is to be connected to the mains using a device that allows the
appliance to be disconnected from the mains at all poles with a contact
opening width of at least 3 mm, eg. automatic line protecting cutout,earth leakage tripsorfuse.
A type H05VV-F cable or one with a higher grade must be used as the
mains connecting cable.
The connection must be carried out as shown in the diagram. The connecting links should be fitted according to the appropriate connection
diagram. The earth lead is connected to terminal E. The earth lead
must be longer than leads carrying electric current.
The cable connections must be made in accordance with regulations and the terminal screws tightened securely.
Finally, the connecting cable is to be secured with the mains cable cleat
and the covering closed by pressing firmly (lock into place).
Before switching on for the first time, any protective foil or stickers
must be removed from the ceramic glass surface.
1 Once connected to the mains supply check that all cooking zones are
ready for use by briefly switching each on in turn at the maximum setting.
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Service
In the “What to do if …” section a number of malfunctions are listed
that you can rectify yourself Look there first if a fault occurs.
Is it a technical fault?
If so, please contact your customer service centre. (You will find addresses and telephone numbers in the section “Customer Service Centres”.)
Always prepare in advance for the discussion. This will make diagnosis
of the problem easier and also make it easier to decide if a customer
service visit is necessary:
Please make a note of the following information as accurately as possible:
• What form does the fault take?
• Under what circumstances does the fault occur?
Prior to the telephone call it is important that you make a note of the
following appliance code numbers
that are given on the rating plate:
• model description,
• PNC code (9 digits),
• S No code (8 digits).
We recommend that you record the
code numbers here so that you always have them to hand:
Model: . . . . . . . . . . .
PNC: . . . . . . . . . . .
S-No: . . . . . . . . . . .
When do you incur costs even during the warranty period?
• if you could have remedied the fault yourself using the fault table
(see section “What to do if …”),
• if the customer service technician has to make several journeys be-
cause he was not provided with all the relevant information before
his visit and therefore, forexample, has to fetch spare parts. These
multiple trips can be avoided if you prepare your phone call as described above.
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Built-in installation / Montage intégré /
Montage geïntegreerd
102
Page 35
103
Page 36
Installation proud of the work surface
Montage par applique
Montage gelijk/vlak naast elkaar
104
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105
Page 38
106
Page 39
107
Page 40
From the Electrolux Group. The world´s No.1 choice.
The Electrolux Group is the world´s largest producer of powered appliances for kitchen, cleaning and outdoor
use. More than 55 million Electrolux Group products (such as refrigerators, cookers, washing machines,
vacuum cleaners, chain saws and lawn mowers) are sold each year to a value of approx. USD 14 billion in more
than 150 countries around the world.
Hier Typenschild aufkleben
(nur für Werk)
AEG Hausgeräte GmbH
Postfach 1036
D-90327 Nürnberg
http://www.aeg.hausgeraete.de
© Copyright by AEG
822 924 733-A-040204-02
Subject to change without notice
Sous réserve de modifications
Wijzigingen voorbehouden
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