These warnings are provided in the interest of safety. You must read them
carefully before installing or using the appliance.
During Operation
• This appliance has been designed for non professional purpose in private houses
only. It is meant to cook edible foodstuff only and MUSTNOT be used for any other
purposes.
• It is dangerous to alter the specification in any way.
• For hygiene and safety reasons, this appliance should be kept clean at all times. A
build-up of fats or other foodstuff could result in a fire.
• Under no circumstances should you attempt to repair the appliance yourself. Repairs
carried out by unexperienced persons may cause injury or serious malfunctioning.
Refer to your local Service Centre. Always insist on genuine spare parts.
• Ensure that all control knobs are in the OFF position when not in use.
• Should you connect any electrical tool to a plug near this cooking appliance, ensure
that electric cables are not in contact with it and keep them far enough from the
heated parts of this appliance.
• If the appliance is out of order, disconnect it from the electric supply.
Child Safety
• This appliance has been designed to be operated by adults and children under
supervision. Young children MUSTNOT be allowed to tamper with the controls or play
near or with the oven.
• Accessible parts of this appliance may become hot when it is in use. Children should
be KEPTAWAY until it has cooled.
About Installation, Cleaning and Manteinance
• It is mandatory that all operations required for the installation are carried out by a
qualified or competent person, in accordance with existing rules and regulations.
• Disconnect the appliance from the electrical supply, before carrying out any cleaning
or manteinance work.
2
Page 3
• Ensure a good ventilation around the appliance. A poor air supply could cause lack
of oxygen.
• Ensure that the gas supply complies with the gas type stated on the identification
label, placed near the gas supply pipe.
• This appliance is not connected to a combustion products evacuation device. It must
be installed and connected in accordance with current installation regulations.
Particular attention shall be given to the relevant requirements regarding ventilation.
• The use of a gas cooking appliance results in the production of heat and moisture
in the room in which it is installed. Ensure that the kitchen is well ventilated: keep
natural ventilation holes open or install a mechanical ventilation device (mechanical
extractor hood).
• Prolonged intensive use of the appliance may call for additional ventilation, for
example opening of a window, or more effective ventilation, for example
increasing the level of mechanical ventilation where present.
• Once you removed all packaging from the appliance, ensure that it is not damaged
and the electric cable is in perfect conditions. Otherwise, contact your dealer before
proceeding with the installation.
• The manufacturer disclaims any responsability should all the safety measures not
be carried out.
Service
• Under no circumstances should you attempt to repair the appliance yourself. Repairs
carried out by unexperienced persons may cause injury or serious malfunctioning.
Refer to your local Service Centre. Always insist on genuine spare parts.
UU
U
Environmental Information
UU
• After installation, please dispose of the packaging with due regard to safety and the
environment.
• When disposing of an old appliance, make it unusable, by cutting off the cable.
• The symbol on the product or on its packaging indicates that this product may
not be treated as household waste. Instead it shall be handed over to the applicable
collection point for the recycling of electrical and electronic equipment. By ensuring
this product is disposed of correctly, you will help prevent potential negative
consequences for the environment and human health, which could otherwise be
caused by inappropriate waste handling of this product. For more detailed information
about recycling of this product, please contact your local city office, your household
waste disposal service or the shop where you purchased the product.
3
Page 4
Contents
Important Safety Information ............................................................................ 2
Guide to Use the instructions ............................................................................. 5
Description of the Hob .......................................................................................... 6
Adaptation to different types of gas .............................................................. 19
4
Page 5
Guide to Use the instructions
The following symbols will be found in the text to guide you throughout the
Instructions:
Safety Instructions
Step by step instructions for an
))
)
))
operation
Hints and Tips
i
This appliance is manufactured according to
the following EEC directives:
73/23 EEC - 90/683 EEC - 93/68 EEC 89/336 EEC - 90/396 EEC,
current edition.
These instructions are only for the countries stated by the symbol printed on the
front cover of this instruction book.
5
Page 6
Description of the Hob
1
2
4
1. Hob Top
2. Rapid Burner
3. Semi-rapid Burners
4. Double-crown Burner
5. Auxiliary Burner
6. Control knob for back left burner (semi-rapid)
7. Control knob for back right burner (semi-rapid)
8. Control knob for front right burner (auxiliary)
9. Control knob for central burner (double-crown)
10.Control knob for front right burner (rapid)
3
5
3
6
7
8
9
10
INSTALLATION
Any gas installation must be carried out by a qualified installer, and
in accordance with existing rules and regulations.
The relevant instructions are to be found in the second section of this
manual.
Please, ensure that, once the hob is installed, it is easily accessible for
the engineer in the event of a breakdown.
WHEN THE HOB IS FIRST INSTALLED
Once the hob has been installed, it is important to remove any
protective materials, which were put on in the factory.
6
Page 7
Operation
HOB BURNERS
To light a burner, turn the relevant control knob anticlockwise to the
maximum position (
Upon ignition, keep the knob pushed down for about 5 seconds. This
will allow the "thermocouple" to be heated and the safety device to be
switched off, otherwise the gas supply would be interrupted. Then,
check the flame is regular and adjust it as required.
If the burner does not ignite, turn the control knob to zero, and try
i
again.
When switching on the mains, after installation or a power cut, it is
quite normal for the spark generator to be activated automatically.
To ensure maximum burner efficiency, you should only use pots and
pans with a flat bottom fitting the size of the burner used (see table).
Burnerminimummaximum
), then push it down to ignite the burner.
diameterdiameter
Double-crown (ultra-rapid)
Large (rapid)180 mm.260 mm.
Medium (semi-rapid)120 mm.220 mm.
Small (Auxiliary)80 mm.160 mm.
As soon as a liquid starts boiling, turn down the flame so that it will barely
i
keep the liquid simmering.
If you use a saucepan which is smaller than the recommended size, the
flame will spread beyond the bottom of the vessel, causing the handle to
overheat.
Take care when frying food in hot oil or fat, as the overheated splashes could
easily ignite
If the control knobs become difficult to turn, please contact your local AEG-
Electrolux Service Force Centre.
180 mm.260 mm.
7
Page 8
Maintenance and Cleaning
Before any maintenance or cleaning can be carried out, you must
DISCONNECT
The hob is best cleaned whilst it is still warm, as spillage can be
removed more easily than if it is left to cool.
The Hob Top
Regularly wipe over the hob top using a soft cloth well wrung out in
warm water to which a little washing up liquid has been added. Avoid
the use of the following:
- household detergent and bleaches;
- impregnated pads unsuitable for non-stick saucepans;
- steel wool pads;
- bath/sink stain removers.
Pan Supports
the hob from the electricity supply.
When washing the pan supports by hand, take care when drying them
as the enamelling process occasionally leaves rough edges. If necessary,
remove stubborn stains using a paste cleaner.
The Burners
The burner caps and crowns can be removed for cleaning.
Wash the burner caps and crowns using hot soapy water, and remove
marks with a mild paste cleaner. A well moistened soap impregnated
steel wool pad can be used with caution, if the marks are particularly
difficult to remove.
After cleaning, be sure to wipe dry with a soft cloth.
8
Page 9
Something Not Working?
If the hob is not working correctly, please carry out the following checks before
contacting your local AEG-Electrolux Service Force Centre.
SYMPTOM
There is no spark when lighting
the gas.
SOLUTION
Check that the unit is plugged in
and the electrical supply is
switched on.
Check the mains fuse has not
blown.
Check the burner cap and crown
have been replaced correctly, e.g.
after cleaning.
The gas ring burns unevenly.
Check the main jet is not blocked
and the burner crown is clear of
food particles.
Check the burner cap and crown
have been replaced correctly, e.g.
after cleaning.
If after all these checks, your hob still does not operate correctly, contact your
local AEG-Electrolux Service Force Centre.
9
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Instructions for the Installer
Engineers technical data
OVERALL DIMENSIONSWidth:860 mm.
Depth:500 mm.
Height:88 mm.
CUT OUT DIMENSIONSWidth:830 mm.
Depth:470 mm.
Thickness:30 mm.
HEAT INPUT
Rear Left Burner (semi rapid)2,0 kW
Front Left Burner (rapid)3,0 kW Natural Gas
2,8 kW LPG
Central Burner (double-crown)3,5 kW
Rear Right Burner (semi rapid)2,0 kW
Front Right Burner
APPLIANCE CLASS3
APPLIANCE CATEGORY II2E+3+
GAS SUPPLYLPG Gas 28-30/37 mbar
ELECTRICAL SUPPLY230 V, 50 Hz - 220 V, 60 Hz
10
(auxiliary)1,0 kW
Page 11
BURNER
NORMALREDUCED
POWERPOWER
NORMAL POWER
NATURAL GAS
kWkWm3/hg/h
inj.
1/100
Auxiliary
(Small)1,00,33700,095 0,111507271
Ø 55 mm.
Semi-rapid
(Medium)2,00,45960,190 0,22171144 143
Ø 71 mm.
DoubleCrown3,51,201360,333 0,38693252 250
Ø 129 mm.
G20 G25
20mbar 25mbar
LPG GAS
28-30/37 mbar
inj.
1/100
G30 G31
BurnerDia. Tap By-pass
1/100 mm
Auxiliary28
Semi-rapid32
Rapid40
Double-Crown56
Aeration adjustment none
11
Page 12
Installation
zz
z The following instructions about installation and maintenance must be
zz
carried out byqualified personnel in compliance with the regulation in
force.
zz
z The side walls of the unit in which the hob is going to be installed must
zz
not exceedthe height of the working top.
zz
z Avoid installing the appliance in the proximity of inflammable materials
zz
(e.g. curtains,tea towels etc.).
zz
z The appliance must be electrically disconnected before all interventions.
zz
If any electric supply to the appliance is required to carry out the work,
ensure all the necessary precautions are followed.
zz
z THE MANUFACTURER WILL NOT ACCEPT LIABILITY, SHOULD ANY
zz
OF THE OTHERSAFETY INSTRUCTIONS INCORPORATED IN THIS
BOOK OR THE REGULATION INFORCE BE IGNORED.
12
Page 13
Gas connection
Choose fixed connections or use a flexible pipe in stainless steel in compliance
with the regulation in force.If using flexible metallic pipes, be careful they do
not come in contact with mobile parts or they are not squeezed. Use the same
attention when the hob is combinated with an oven.
IMPORTANT - To ensure a correct operation, a saving of energy and the longlife of the appliance, the voltage pressure of the appliance must correspond to
the recommended values. The adjustable connection is fixed to the
comprehensiveramp by means of a threaded nut G 1/2".
Interpose the sealing between the components as shown in the diagram.
Screw the parts without forcing, adjust the connection in the required direction
and tighten everything. The adjustable connection allows the feeding pipe to be
situated in the site purposefully allocated on the side of the protection box of
the hob itself (see diagram). This connection allows the overall dimensions of the
hob plus the feeding to be contained into a depth of 30 mm.
The appliance, before leaving the factory, has been tested in order to give you
the best results.
IMPORTANT - When the final connection has been made, it is essential that a
thorough leak test is carried out on the hob and installation.
Use some soapy water, never a flame.
FO 0264
FO 0265
A) Ramp with ending nut
B) Seal
C) Adjustable connection
A) Ramp ending with nut
B) Adjustable connection
C) Rigid or flexible metallic
gas pipe
13
Page 14
Cut Out Size
The dimensions of the cut-out are given in the diagram.
500
470
FO 2407
Building In
Kitchen unit with door
860
830
55 min.
Proper arrangements must be taken in designing the forniture unit, in order
to avoid any contact with the bottom of the hob which can be heated when
it is operated. The recommended solution is shown in Fig. 1.
The panel fitted under the hob should be easily removable to allow an easy
access if a technical assistance intervention is needed.
Kitchen unit with oven
The hob recess dimensions must comply the indication given in Figs. 2 and 5
and must be provided with brackets to allow a continuous supply of air.
To avoid overhating, the building in should be carried out as shown in Figs. 3
and 4.
14
Page 15
The hob's electric connection and the
oven's one must be carried out
separately, both for safety reasons and
to allow the oven to be easily taken off
the unit.
Hanging forniture units or hoods must
be placed at 650 mm. minimum from
the hob (Fig. 5).
Fig. 2
Fig. 3
Fig. 1
FO 1013
a) Removable panel
b) Space possibly useful for
connections
FO 0947
FO 0198
15
Page 16
Fig. 4
FO 0938FO 0939
Fig. 5
Fitting the hob to the worktop
Before fitting the hob into the
cut out, a sealing gasket
supplied with the hob must be
fitted to the edge of the cut
out. It is essential that no gaps
are left in this seal in order to
prevent spillage near the hob
seeping into the cabinet below.
1) Place the sealing
))
)
))
gasket all around the
edge of the cut out.
Seal
a
2) Place the hob into
the cut out and
secure it by means of
the relevant fixing
clamps and screws, as
shown in the diagram.
3) Remove the excess seal
The edge of the hob forms a double seal which prevents the ingress of
liquids.
16
FO 0199
Page 17
Electrical connections
The appliance is designed to be connected to 230 V monophase 50 Hz AC
220 V, 60 Hz electrical supply.
The connection must be carried out in compliance with the laws and
regulations in force.
Before the appliance is connected:
1) check that the main fuse and the domestic installation can support the load
(see the rating label);
2) check that the power supply is properly earthed in compliance with the
current rules;
3) check the socket or the double pole switch used for the electrical connection
can be easily reached with the appliance built in the forniture unit.
The appliance is supplied with a connection cable. This has to be provided with
a proper plug, able to support the load marked on the identification plate. The
plug has to be fitted in a proper socket.
If connecting the appliance directly to the electric system, it is necessary that
you install a double pole switch between the appliance and the electricity
supply, with a minimum gap of 3 mm. between the switch contacts and of a type
suitable for the required load in compliance with the current rules.
The connection cable has to be placed in order that, in each part, it cannot reach
a room temperature higher than 50°C.
The brown coloured phase cable (fitted in the terminal block contact marked
with "L") must always be connected to the network phase.
REPLACEMENT OF THE VOLTAGE CABLE
The connection of the voltage cable to the appliance's terminal block is of type
"Y". This means that its replacement requires the specific equipment of a
technician.
The connection of the voltage cable to the appliance's terminal block is of type
"Y". This means that its replacement requires the specific equipment of a
technician.
In this case, only cable type H05 V2V2-F T90 must be used. The cable section
must be suitable to the voltage and the working temperature.
The yellow/green earth wire must be approximately 2 cm. longer than the phase
wires.
17
Page 18
Permanent Connection
In the case of a permanent connection, it is necessary that you install
a double pole switch between the hob and the electricity supply
(mains), with a minimum gap of 3 mm. between the switch contacts
and of a type suitable for the required load in compliance with the
current electric regulations.
The switch must not break the yellow and green earth cable at any
point.
Ensure that the hob supply cord does not come into contact with
surfaces with temperatures higher than 50 deg. C.
18
Page 19
Adaptation to different types of gas
Injectors replacement
• Remove the pan supports.
• Remove the burner's caps and crowns.
• With a socket spanner 7 unscrew and
remove the injectors (see diagram),
and replace them with the ones
required for the type of gas in use.
• Reassemble the parts, following the
same procedure backwards.
• Replace the rating label (placed near
the gas supply pipe) with the relevant
one for the new type of gas supply.
You can find this label in the package
of the injectors supplied with the appliance.
Should the feeding gas pressure be different or variable compared with the
required pressure, an appropriate pressure adjuster must be fitted on the gas
supply pipe, in compliance with the rules in force.
Adjustment of minimum level
To adjust the minimum level of the
burners, proceed as follows:
• Light the burner.
• Turn the knob on the minimum
position.
• Remove the knob.
• With a thin screwdriver, adjust the
by-pass screw (see diagram). If
changing from LPG to natural gas
unscrew about 1/4 turn the by-pass
screw, until a small regular flame is obtained
If changing from natural gas to LPG, completely tighten clockwise the screw,
until a small regular flame is obtained.
• Finally check the flame does not go out when quickly turning the knob from
the maximum position to the minimum position.
This procedure can easily be carried out, anyhow the hob has been positioned
or built in the working top.
FO 0392
by-pass screw
19
Page 20
AEG Hausgeräte GmbH
Postfach 1036
D-90327 Nürnberg
http://www.aeg.hausgeraete.de
Copyright by AEG
From the Electrolux Group.
The Electrolux Group is the world’s largest producer of powered appliances for kitchen,
cleaning and outdoor use. More than 55 million Electrolux Group products (such as
refrigerators, cookers, washing machines, vacuum cleaners, chain saws and lawn
mowers) are sold each year to a value of approx. USD 14 billion in more than 150
countries around the world.
The world’s No.1 choice.
35690-6001 04/05
Grafiche MDM - Forlì
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