AEG MC153E-W, MC153E-M, MC153E-D, MC153E-B User Manual

ADVANCED ENGINEERING FROM GERMANY
Operating instructions
Microwave oven
MICROMAT 153 E
PROGRAMME
STOP
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Printed on recycled paper-
AEG - putting words into action
Dear customer,
8221911-99 -11/99 9861301
Thank you for buying an AEG microwave oven and putting your trust in the AEG brand name.
Before using your AEG microwave oven for the first time, please read the instruction book thoroughly. This will enable you to take advantage of all the features that the appliance offers. It will also ensure trouble-free operation and minimize unnecessary service calls.
Important information concerning your safety or the operation of your appliance is noted by this symbol and/or mentions words such as «Warning», «Take care». Be sure to follow all instructions carefully.
Throughout the manual, this symbol guides you step by step when operating the appliance.
This symbol indicates further information concerning the use of the appliance.
The clover indicates energy-saving tips and hints for environmentally friendly use of your appliance.
In the event of malfunctioning, please follow the instructions given in the section «What to do if...»
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Contents
UK
Important information
Ecologically responsible disposal of packaging
and old appliances . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Safety Instructions
General . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
For trouble free and safe operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Microwaves . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
General operating instructions
Suitable ovenware . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
What else to look out for.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Installing and Connecting
Table top model . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Built-in model . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Connecting to the mains . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Electrical connections . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Product Description
The Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Before using the appliance
Setting the clock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
“At a glance” operating instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Modes of operation
Microwave . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Notes on power levels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Automatic programmes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Quick-Start . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Minute Timer with alarm . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Cooking charts and Tips
Microwave tables . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Practical tips for use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
Tips on microwaving . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
Test procedures . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
Cleaning and Care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
What to do if... . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
Service and Spare Parts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Customer Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Guarantee conditions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Back
cover
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Ecologically responsible disposal of packaging materials and old appliances
Packaging materials
AEG microwave ovens require effective packaging to protect them during transportation. Only the minimum packaging necessary is used. Packaging materials (e.g. foil or styrofoam) can place children at risk.
Danger of suffocation. Keep packaging material away from childr en.
All packaging materials used are environment friendly and can be recycled. The cardboard is made from recycled paper and the wooden parts are untreated. Plastic items are marked as follows : «PE» polyethylene eg packaging film «PS» polystyrene eg packaging (CFC-free) «PP» polypropylene eg packaging straps By using and re-using the packaging, raw materials are saved and waste volume is reduced. Packaging should be taken to your nearest recycling centre. Contact your local council for information.
Disposal of old appliances
Old appliances should be made safe before disposal by removing the plug, and cutting off and disposing of the power cable. It should then be taken to the nearest recycling centre . Check with your local Council or Environmental Health Office to see if there are facilities in your area for recycling the appliance.
Important information
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UK
General
·The appliance should only be operated with the turntable and turntable support inserted.
·Only suitable microwave ovenware should be used.
·
To protect the appliance against corrosion from moisture (condensation) in the cavity or on the door, wipe these areas dry after each use.
·
Do not leave the appliance unattended when warming or cooking food in disposable containers made of plastic, paper, or other flammable materials.
·If smoke is observed, keep the oven door closed, disconnect the power supply and contact your local AEG Service Force Centre. Never use the microwave oven if it is no longer functioning properly.
·This appliance complies with all relevant safety instructions. In order to maintain the safety of the appliance, repair s shouldonly be carried out by an AEG Service Force Centre. Repairs carried out by unqualified personnel can place the user in severe danger. In the case of any defect or breakdown, please therefore contact your local electrical dealer or the AEG Service Force Centre
·Should the door seals and/or door seal surfaces be damaged, the appliance should not be operated until it has been repaired by the AEG Service Force Centre.
·Damaged appliance parts can only be replaced by exactly the same make of parts. Special tools are required for this operation.
·W
ARNING : This appliance is designed to be operated by adults. Children should not be allowed to tamper with the controls or play with the product.
For trouble free and safe operation
·Never jam anything between the door and the door frame.
·Always keep the door seals and their surfaces clean.
·Do not keep any flammable items in the microwave. They could
ignite when the unit is switched on.
·Switch the appliance on only when the food has been placed inside the cooking space, as it could overload if there is no food present.
Safety instructions
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Safety instructions
· Whenever heating liquid, please also place a teaspoon in the container to avoid delayed boiling. During delayed boiling, the boiling temperature is attained without the typical steam bubbles rising. When the container is shaken, even gently, the liquid may then suddenly vigorously boil over or spurt - with the risk of scalding the user.
· Food with «skin» or «peel», such as potatoes, tomatoes, sausages, and the like, should be pierced with a fork so that any steam present can escape and the food will not burst.
· Make sure that a minimum temperature of 70°C is attained for the cooking/heating of food. Never use a mercury or liquid thermometer for measuring the temperature of the food.
· Baby food in jars or bottles should always be heated without a lid or top, and well stirred or shaken after heating, to ensure uniform distribution of the heat. Always check the temperature before
feeding your child.
· The hot food in a microwave oven will heat up the ovenware.For this reason always use oven gloves for handling hot dishes.
· Never cook your food for too long or at too high a power setting. Some areas of the food can dry out or even ignite.
· Do not use porcelain or ceramic crockery, or porous earthenware (e.g. on the handles or unglazed bases) in your microwave as these types of dishes can absorb moisture from the food as it is cooking. This can cause vapour pressure to build up which could shatter the dish.
Do not use your microwave oven for the following :
· to boil eggs or escargots in their shells, as they will burst. Eggs
can be poached in a microwave oven as long as the yolks are pricked.
· to heat large quantities of cooking oil (fondue or deep frying) and
drinks containing a high percentage of alcohol - there is danger
of spontaneous combustion!
· to heat unopened cans, bottles, etc.
· to dry animals, textiles or paper.
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Microwaves
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UK
3 General operating instructions
Suitable ovenware
X suitable - non suitable 1
) excluding silver, gold, platinum or metal decoration
2
) does not include glaze containing metal
3
) please note the maximum temperature stated by the manufacturer
Ovenware material Mode of operation
Defrosting Heating Cooking Ovenproof glass and ceramic dishes (without any metal parts, X X X e.g. Pyrex, Oven-to-tableware) Non ovenproof glass and porcelain X - ­(e.g. table crockery)
1)
Glass ceramic and vitro-ceramic X X X made of fire/frost proof material (e.g. Arcoflam) Ovenproof earthenware
2)
X X X Plastic, heat-resistant up to X X X 200°C
3)
Paper, cardboard X - ­Cling film X - ­Microwave cling film
3)
X X X Black-lacquered or silicone-coated - - ­baking tins
What else to note...
· Food comes in all shapes, sizes and textures. The quantities also vary. For these reasons the time and amount of energy needed to defrost, heat or cook will also vary. As a general rule :
Double the quantity/weight = nearly* double the time
* Please refer to the cooking charts. To be on the safe side, always select the
shorter cooking time.Then extend the time as necessary.
· Microwaves work by making the food heat itself up. Because of this, not all areas of the food will be heated at the same time. When heating larger quantities of food, it is particularly important to stir or turn them over.
· Standing time” is referred to in the cooking charts. This is the time you should leave the food to stand without power (either inside or outside the appliance). This ensures even distribution of heat throughout the food.
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Built-in model
To install the appliance in a kitchen cabinet, use the appropriate mounting frame. Note the relevant instructions for installation and connection. When building in to a high cabinet, you may use the liftdoor. Note the relevant information for installation and connection given in the operation instructions of the lift door.
Attention!
Never operate the microwave oven with the lift door closed. Such operation would damage your appliance and invalidate the guarantee.
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This appliance complies with the following EC Directives : 73/23/EEC of 10.02.1973 - Low voltage directive 89/336/EEC of
03.05.1089 (incl. Amendment Directive 92/31/EEC) - EMC (Electromagnetic Compatibility) Directive. Microwave Power: 900 Watt
4
Installing and Connecting
Table top model
A gap all around the oven is necessary in order to ensure perfect ventilation:
Above: 14 cm Behind: 10 cm Either side: 5 cm
5 cm
14 cm
10 cm
5 cm
The oven should be set on a work surface at least 85 cm above floor level. To ensure the stability of the microwave oven, the fr ont left foot is adjustable (5 positions). Turn it to raise or lower the appliance. Make sure that nothing obstructs the ventilation louvres and that air may circulate freely around the oven.
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Installation
1. Remove any promotion label from the door.
2. Install the oven on a flat, level surface. The surface must be strong enough
to safely bear the weight (17 kg) of the oven, and the contents. To avoid the possibility of causing vibration or noise the oven must be in a stable position.
3. Keep the microwave oven away from sources of water and extreme heat, e.g.
radiators and boilers. This appliance should not be installed next to a radiator or boiler as this can lead to the appliance malfunctioning
4. Do not block air vents on the top and the sides of the cabinet and also do
not place any articles on the top of the oven. If air vents are blocked during operation, the oven may overheat, and this may lead to malfunctioning. Hot air escapes from the vents, so be sure not to obstruct it or let curtains come between the oven and the rear wall.
5. Place the oven as far away from radios and TV’s as possible. This oven does
conform to EEC requirements* of radio interference suppression, but some interference may occur if it is placed too close to a radio or TV, so keep them as far apart as possible.
This appliance conforms to the requirements of EEC Radio Interference Directive 87/308/EEC.
Connecting to the mains
• The oven is delivered with the power cord and a plug for 230–240 V, 50Hz,
earthed socket outlet.
• Earth protection minimizes the risks should a short circuit occur. Check to
ensure the voltage of the oven matches the supply.
N.B. If the oven is connected to the socket via an extension cord, make sure the cord is earthed.
WARNING! This appliance must not be used on a non earth protected power supply.
• Contact an electrician if you are uncertain regarding electrical connection of
the oven or provision of earth protection of the supply.
• This appliance must be earthed. If this appliance is fitted with a non-
rewirable plug for which your socket is unsuitable, the plug should be cut off and the appropriate plug fitted. If it is necessary to change the fuse in a nonrewirable plug, the fuse cover must be refitted. If the fuse cover is lost or damaged, the plug must not be used until a replacement is obtained.
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Installing and Connecting
Electrical connections
· WARNING! THIS APPLIANCE MUST BE EARTHED.
The manufacturer declines any liability should this safety measure not be observed.
• If the plug that is fitted to your appliance is not suitable for your socket outlet,
it must be cut off and the appropriate plug fitted.
• Remove the fuse from the cut off plug. The cut off plug should then be
disposed of to prevent the hazard of shocks in case it should be plugged into a 13 Amp socket in another part of your home.
IMPORTANT
The wires in the mains lead are coloured in accordance with the following code:
GREEN ANDYELLOW EARTH BLUE NEUTRAL BROWN LIVE
If you fit your own plug, the colours of the wires in the mains lead of your appliance may not correspond with the markings identifying the terminals in your plug, proceed as follows:
• Connect the green and yellow (earth) wire to the terminal in the plug which is
marked with the letter ”E” or the earth symbol ( ) or coloured green and yellow.
• Connect the blue
(neutral) wire to the terminal in the plug which is marked with the letter ”N” or coloured black.
• Connect the brown
(live) wire to the terminal in the plug which is marked with the letter ”L” or coloured red.
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13 AMP
GREEN & YELLOW
13 AMP FUSE
BROWN
CORD CLAMP
BLUE
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Product Description
The appliance
A Control panel B Door seal C Door latch and catch D Viewing window E Turntable
F Wheel support/roller ring G Drive shaft
H Interior lighting
START/QUICK
PROGRAMME
STOP
C
G
BD
C
H
E
F
A
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Product description
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The control panel
A Display for time of day,
cooking time, function mode, power etc.
B Multi function button to set
the time of day and display the selected microwave power etc.
C Power knob with signal
light to select microwave power.
D Rotary knob to select the
cooking time or the weight ,in grams, when using automatic programmes.
E Button for automatic
programmes ‘
PROGRAMME
for defrosting and cooking.
F CLEAR button ‘
STOP’ to
cancel settings
G START button ‘
START/QUICK’
to start the selected function and to switch on QUICK­START.
H Button for switching the
turntable off with signal light.
I Button for opening door
TAGESZEITBETRIEBSDATEN
PROGRAMME
STOP
START/QUICK
B
A
C
D
E
F
G H
I
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Accessories
The turntable and turntable support should be installed as shown in the diagram. Take care to ensure the turntable support is properly in place. The turntable may turn clockwise or counterclockwise during operation. Do not try to rotate the roller ring manually, as you could damage the drive system.
Before using the appliance
0 Setting the clock
Example: 12:15 hrs
1. Plug the appliance into the mains. The display starts to flash «
AAEEGG
»and then «
0000:0000
». The dots
between the digits blink rapidly.
00:00
2. Press the multi function button beneath the
display (top left side). The dots between the digits blink faster.
3. While keeping the multi function button pressed, set the time of day with the rotary knob
1)
. Release the button as soon as the time of day is displayed. The dots between the digits blink slowly. The appliance is now ready for use.
12:15
1)
The rotary knob can be turned clockwise (to increase) or counterclockwise (to decrease).
The time of day can be corrected at any moment by pressing the multi function button and simultaneously turning the rotary knob
.
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0«At a glance» operating instructions
Action
1.Press door release button .
2. Place food in the cooking space.
3.Shut the door.
4.Select according to the instructions
given on the following pages.
5.If required : switch off the turntable.
6.Press the START-button
START/QUICK’
.
7.End of cooking sequence.
Comments
The door opens.
The door will click audibly when it is properly shut. If the door is not shut properly, the appliance will not function.
The order in which you programme functions has no consequence
1)
. Turn the time button clockwise to increase or counterclockwise to decrease time
2)
When the turntable has been switched off, the appropriate signal lamp lights up. The turntable should only be turned off when using rectangular ovenware that is larger than the turntable and is in danger of jamming.
The appliance starts. The display shows the selected cooking time, counting down backwards in seconds. (The signal light representing the chosen function lights up.)
The end of the cooking sequence is indicated by a triple audible tone. The appliance and the interior light will switch off. The display area once again shows the time of day.
1)
If the oven is not started within 4 minutes, the settings are automatically cancelled ; time of day reappears in the display.
2)
If the maximum cooking time setting «
6600::00 00
» is surpassed during the setting,
the display shows «
0000:0000
»
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UK
Action :
· Open the door by pressing the door release button e.g. for stirring.
· Shut the door and press the START button
START/QUICK’
.
· Press the CLEAR button
STOP’
.
· Modify the selected cooking time: turn the rotary knob clockwise or counterclockwise.
· Modify the selected microwave power: rotate the power knob
· Press multi function button.
Comments
The appliance and interior lighting switch off. In the display, the two dots between the digits flash. The selected settings remain.The remaining time counts down automatically.
The running process is cancelled. The appliance and the interior lighting switch off. Time of day is displayed.
The cooking time in the display changes when turning the rotary button.
1)
.
The new power setting is displayed for 5 seconds. The cooking process continues with the new power setting.
The selected parameters are displayed successively for 5 seconds each, e.g. programme name, weight, microwave power
....
1
)
If the new selection reaches « 00:00 » in the display, the cooking time is over and an audible signal sounds three times. The appliance and the interior lighting switch off. During a cooking process, the cooking time can be increased to a maximum of 60 minutes.
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Microwaves
Setting
1. Set the required microwave
power by turning the power knob. The signal lamp lights up. The time of day disappears from the display and the required microwave power appears: turn to the left = lower power turn to the right= higher power
700
2. Set the required cooking time by turning the Rotary knob . The chosen time appears in the display.
01:15
01:14
3. Press the START button
START/QUICK’
The selected time
starts to count down.
Cooking times can be set as follows :
from 0 to 2 min. in 5 second steps from 2 to 5 min. in 10 second steps from 5 to 10 min. in 20 second steps from 10 to 20 min. in 30 second steps starting from 21 min. in 1-min. steps
Maximum programme length is 60 minutes. Metal items must be kept at least 2 cm from the cavity wall and the
oven door.
Modes of operation
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3
TAGESZEITBETRIEBSDATEN
PROGRAMME
STOP
START/QUICK
1
Example: 1 minute 15 seconds on microwave output level 700 W
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900 Watt - Heating liquids 700 Watt - to start a cooking sequence, start roasting,
- stewing, etc.
- cooking vegetables
- cooking dishes
- defrosting and heating of deep frozen ready made meals
- heating refrigerated ready made meals
600 Watt - finish cooking casseroles 500 Watt - cooking egg based dishes
450 Watt - finish cooking dishes 350 Watt - cooking of delicate dishes 250 Watt - heating baby food in glass jars
- soaking rice
- heating delicate dishes
- melting of gelatin
150 Watt - defrosting meat, fish and bread
80 Watt - defrosting cheese, cream and butter
- defrosting cakes with cream or butter icing
- to let dough rise
- warming cold dishes, drinks, softening butter
Notes on microwave power levels
The following list shows you the power settings and what they can be used for during microwave operation :
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Modes of operation
Programme Food categories
Poultry fresh
1)
Fish
2)
Meat
Delicate cakes and pastries
Examples
Poultry (whole or portions) Fish (whole or fillets)
Pork roast, goulash
Cream pie
Weight from - to
100 - 2000 g
100 - 2000 g
100 - 2000 g
100 - 1000 g
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Automatic cooking programmes
Programme Food categories
Fresh vegetables I
Fresh vegetables II
Frozen vegetables
Examples Brussel sprouts,
cabbage, carrots, celeriac
Zucchini, leeks, potatoes, spinach, fennel, cauliflower, broccoli
Carrots, cauliflower, Brussel sprouts, leeks, zucchini, spinach, broccoli
Weight from - to 100 - 1000 g
100 - 1000 g
100 - 1000 g
Cook covered, in a heat-resistant glass dish, whenever possible.A triple bell rings halfway through cooktime. If cooking over 500 g of vegetables, stir once or twice. Please add water in the following amounts :
- for fresh vegetables (I+II): 100 - 500 g : 3 - 6 tablespoons / 500 - 1000 g : 9 - 12 tablespoons.
- for frozen vegetables : 100 - 500 g : 3 - 9 tablespoons / 500 - 1000 g : 9 - 15 tablespoons.
C1
C2
C3
3
Unpack your frozen food item, place on the top of a small overturned dish set inside a larger one to catch the liquid from defrosting. Be sure and follow our recommended standing time (general rule : standing time = defrosting time). A triple bell will ring halfway through defrost time. Turn or mix dish and, if possible, break up into pieces.
Programmes for defrosting and cooking are available. After having selected the programme, merely enter the weight of the dish (in gr ams), the rest of the programming is done automatically. The following gives you an overview of which food can be defrosted and/or cooked with which programme.
Automatic defrost
1
)
Cover legs and wings with aluminium foil before defrosting.
2
)
Cover tail and thin ends with aluminium foil before defrosting.
d1
d2
d3
Automatic Programmes
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UK
How to use automatic programmes
00
Example : defrosting 1 kg chicken
1. Press the button for automatic
programmes
PROGRAMME’
: until
the desired programme appears in the display.
2. Use the Rotary knob to set the weight . in grams.
d1
1000
3. Press the START button
START/QUICK’
. The display
shows the necessary time.
29:40
4. If you want to modify the settings, you have to press the
Clear-button,
STOP’
,,,,
and start
again.
Midway through the programme, three short rings will be heard. Stir or turn the food item at this time. The oven does not switch off.
3
TAGESZEITBETRIEBSDATEN
PROGRAMME
STOP
START/QUICK
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Modes of operation
How to set The Quick-Start button
START/QUICK’
provides full microwave power from 30 seconds up to 2 minutes and 30 seconds, by 30 second­intervals. Each time you push the Quick-START button
START/QUICK’
the programme time is increased by 30 seconds.
Example : heating a cup of water (1 min. 30 sec.)
1. Press the START-button
START/QUICK’
three times. The time appears in the display and the programme begins. The microwave power signal lamp comes on.
01:30
2. You may increase the time by 30 second-intervals while the programme is running up to a limit of 2 minutes and 30 seconds by pressing the START
button
START/QUICK’
.
You cannot use Quick-START for programmes exceeding 2 minutes and 30 seconds.
QUICK-Start
0
3
TAGESZEITBETRIEBSDATEN
PROGRAMME
STOP
START/QUICK
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The minute timer with alarm can also be used as a general purpose reminder. For example, you could use it to set the time it takes to boil the egg that you are cooking on the hob. The timer works without switching on the appliance, as long as no other functions have been selected.
How to set:
1.Select microwave power «00» using the Power knob (all the way to the left).
2.Set the required time with the Rotary knob The time of day
disappears from the display and the required length of time appears.
3.Press the START- button
START/QUICK’
The pre-set time will start to count down. An audible triple signal will sound when the timer has finished counting down.
Minute timer with alarm
0
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Dish Weight Power Duration Standing Remarks/Hints
in (g) (Watt) (mins) time
(mins)
Meat
Whole meat 500 150 10-15 10-15 Turn once. Cover fatty parts with aluminium foil after
1st half of defrosting time. Steak 200 150 4-6 5-10 Turn once. Mixed chopped 500 150 9-14 15-20 Halfway through the
meat defrosting time remove
any pieces of meat that
have already defrosted. Goulash 500 150 10-12 15-20 As above
Poultry
Chicken 1000 150 20-30 20-30 Turn once.
Cover legs and wings with
aluminium foil halfway
through defrosting time. Duck 1500- 150 35-40 40-60 As for chicken.
2000 150 50-60 50-60
Fish
Whole fish 500 150 10-15 10-15 Turn once.
Cover fins with aluminium
foil. Shrimps/crab 250 150 6-8 10-15 Stir thoroughly.
Dairy produce
Cottage cheese 500 150 15-20 15-20 Divide and stir frozen
pieces from time to time. Butter 250 150 2-3 15-20 Remove any aluminium
foil wrapping. Cheese 250 150 2-4 20-30 Turn once. Cream 200 ml 150 6-8 15-20 As for butter. Stir from
time to time.
Fruit
Strawberries 500 150 7-9 5-10 Defrost in covered container,
turn once. Cherries 250 150 5-7 5-10 As for strawberries. Blackcurrants 250 150 5-7 5-10 As for strawberries. Redcurrants 250 150 6-8 5-10 As for strawberries.
Cooking charts and tips
Defrosting
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Description Weight Power Duration Standing Remarks/Hints
in (g) (Watt) (mins) time
(mins)
Bread
Rolls (50g) 4 units 150 1-3 3-5 Set on a paper towel, turn
once. Wholemeal, 1 slice 150 15-30 sec 2-3 Defrost in a covered container. mixed, rye (60-80 g) loaf 500 150 6-8 15-20 Cover cutting surface.
Pastry
Dry cakes eg cakes 300 80 2-3 5-10 Set on a paper towel, cover. with short crust pastry Fruit flans baked 400- 80 4-8 10-20 As for dry cakes. on a baking sheet 450 1 slice cheese cake 400 80 4-8 10-20 As for dry cakes. 1 slice covered 400 80 3-5 10-20 As for dry cakes. apple tart Cream and butter- 300- 80 2-4 10-20 Begin defrosting with micro
cake 400 waves, then remove.
Melting of food
Chocolate/ toppings 100 700 2-3 Break up into pieces, stir
from time to time. Butter 50 900 15-45 sec To warm set time for 30 sec.
longer.
Heating of refrigerated food and drink
1 jar baby food 125- 450 30-5 0 sec 2-3 Heat jar without lid.
250 Stir after warming.
Check temperature.
. 1 ready meal on 350- 900 2-3 2-3 Heat in a covered container. a plate 400 Place gravy alongside in a
cup.
1 portion meat approx. 900 45sec-1min 2-3 All meat, except breaded
150 meat, should be heated in a
covered container.
Defrosting
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Cooking charts and tips
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Description Weight Power Duration Standing Remarks/Hints
in (g) (Watt) (mins) time
(mins)
1portion approx. 900 1-1
1
/2 2-3 Heat in covered container,
vegetables, 200 stir once. potatoes or rice
1 cup soup approx. 900 1-2 2-3 Heat clear soup uncovered,
200 ml cover thick soups. Stir.
Drinks
Milk or baby 200 ml 900 35-45 sec 2-3 Remove any lids. Stir after food warming!
Boil 1 cup water 180 ml 900 1-3 2-3 Stir instant coffee or tea
when the water has stopped boiling.
1 cup milk 200 ml 900 1-2 2-3 Heat milk till it is just hot
enough to drink. Stir. 1 cup coffee 200 ml 900 45-5 5 sec 2-3 Stir. Check the temperature! (reheat)
Defrosting and heating of frozen convenience foods
1 portion meat 150 700 2-4 2-3 Stir now and again. Heat in with gravy a covered container.
1 portion meat 350- 700 7-14 2-3 As for meat with gravy. with vegetables, 450 garnish
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Description Weight Liquid Power Duration Standing Remarks/Hints
in (g) added (Watt) (mins) time (mins) Cauliflower 500 1/8 l 900 8-10 2 Dot with butter. Frozen 300 1/8 l 900 7-9 2 Stalks facing outwards.
broccoli .
Mushrooms 250 none 900 4-6 2 Cut into slices. Frozen peas 300 1/2 cup 900 7-9 2
and carrots Carrots 250 2-3 tsp 900 6-8 2 Cut into cubes or slices. Potatoes 250 2-3 tsp 900 4-6 2 Peel and quarter. Kohlrabi 250 1/2 cup 900 6-8 2 Cut into spikes or slices. Red/green 250 none 900 4-6 2 Cut into spikes or slices.
peppers Leeks 250 1/2 cup 900 4-6 2 Cut into rings or pieces. Frozen Brussel 300 1/2 cup 900 7-9 2
sprouts Sauerkraut 250 1/2 cup 900 6-8 2
Cooking vegetables
1)
1)
Cook all vegetables in a covered container. l = litre
Cooking fish
The times stated here are for guidance only, and depend on the nature and type of food being cooked.
3
Description Weight Power Duration Standing Remarks/Hints
in (g) (Watt) (mins) time (mins)
Fish fillets 500 500 6-8 2 Cook covered. Turn half-
way through cooking time.
Whole fish 800 1. 900 3-5 Cover during cooking.
2. 450 9-11 3 Turn halfway through cooking time.
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Cooking of meat and poultry
Description Quantity Power Duration Remarks/Hints
(g) (Watt) (min.)
Pork
Pork chop 3 pieces, 900 6-8 1. Cook on full power, 900 for 6-8
370 g minutes
600 12-14 2. Turn over, reduce power to 600
and cook for 12 -14 minutes
Poultry
Chicken 1000 900 12-14 Cook covered, add no liquid
Practical tips for use
General
· After switching off your appliance, let food stand inside for a few minutes to allow even heat distribution (standing time).
· Remove any aluminium foil or metal containing packaging before preparing the food.
· Metal objects must be placed at least 2 cm away from the cooking space walls and door. Otherwise arcing can occur, resulting in damage to the appliance.
Cooking
– Whenever possible cook food covered. Only pastry dishes with crust
should be cooked uncovered.
– Refrigerated or frozen food require longer cooking times. – Foods containing sauces should be stirred from time to time. – Cook soft vegetables such as carrots, peas and cauliflower with a little water. – Cook soft vegetables such as mushrooms, peppers and tomatoes without
liquid.
– Increase cooking time by approximately 50 % for larger pieces.
Whenever possible, cut vegetables into equal-sized pieces.
Defrosting of meat, poultry and fish
– Place frozen, unpacked meat on an inverted plate in a glass or
porcelain container, so that the meat juice can drain.
– Halfway through defrosting, turn the food, dividing it where possible
and removing the pieces that have defrosted.
Cooking charts and tips
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Defrosting of butter, pieces of layer cake and cottage cheese
– Do not fully defrost in the appliance, but leave to adjust out-side. This
will give a more even result.
– Remove any metal or aluminium foil packaging and/or accessories before
defrosting
Defrosting of fruit and vegetables
– Fruit and vegetables that are to be used raw later should not be fully
defrosted in the appliance, but left to complete defrosting at room temperature outside the microwave oven
– Fruit and vegetables that are to be cooked immediately afterwards can be
cooked straight from frozen using a higher power level.
Ready made meals
– Ready made meals in metal packages or plastic containers with metal lids
should be heated or defrosted in your microwave oven only if they are explicitly marked as being suitable for microwave use. Please follow the operating instructions printed on the packages (e.g. remove the metal lid and prick the plastic foil).
3
You can’t find cooking details for specific quantity of food.
The food is too dry.
The food is not yet defrosted, heated through or cooked on completion of programme time.
The food is overcooked on the outside and undercooked in the middle on completion of cooking time.
Base programming on a similar type of food. Lengthen or shorten the cooking time accordingly:
Double quantity = almost double time Half quantity = half time
Set a shorter cooking time or reduce the microwave power output.
Select a longer programme time or a higher microwave power setting. Note that larger food will require a longer time.
Next time, try a lower power setting for a longer time. Stir liquids, such as soup, periodically.
Tips on microwaving
3
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Cooking charts and tips
28
Test procedures
(Microwave output power 900 Watt) The quality and operation of microwave ovens are established by recognised test institutes by testing specific dishes.
DIN Power Time Standing Comments
1)
Nr. 44 566 (mins) time Part 2 (mins)
Defrost and cook 900 Watt 7-9 3 Cover. Halfway through fish fillet cooking turn fillets so that
inner edges face outwards.
IEC 705 Power Time Standing Comments
1)
(mins) time
(mins)
Egg custard 350 Watt 16-18 120 (test A)
Sponge mixture 900 Watt 5-6 5 (test B) Meat loaf (test C) 900 watt 11-13 5
Defrost minced 150 Watt 12-14 5 Place directly on turntable. meat Turn over halfway through.
Defrost raspberries 150 Watt 6-8 3 Cover.
1)
Place directly on turntable unless otherwise instructed. The turntable has to be switched on.
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3 Cleaning and care
The Appliance Exterior
Wipe the front of the appliance using a soft cloth and a mild, warm detergent solution. Do not use abrasive cleaning substances, strong detergents or coarse abrasive cleaning materials.
Cooking area
The interior will remain in good condition for a long time so long as you don't use scouring pads or rough abrasive materials. Use mild dishwashing liquid to clean the interior. You can neutralise odours inside the cooking area by boiling a cup of water with a little lemon juice for a few minutes in your oven. Through normal operation, liquid may evaporate and condensation may occur. This is normal and is especially noticeable when the room temperature is high and the humidity of the air is low. After operation, be sure and wipe off the condensation with a soft cloth.
Turntable and Turntable support
Clean the turntable using washing-up liquid, or put it in the dishwasher . Clean the turntable support with washing-up liquid. This should be removed straight after each use and cleaned using washing-up liquid or in the dishwasher.
The turntable can be removed by pressing down on the outer edge of one side so that the other side tilts up.
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What to do if...
...the microwave appliance is not working properly ?
Check that
- the fuses in the fuse cupboard are working,
- there has not been a power outage.
- If the fuses continue to blow, please contact a qualified electrician.
...the microwave mode is not working ?
Check that
- the door is properly closed,
- the door seals and their surfaces are clean,
- the START-button
START/QUICK’
has been pressed.
- the power knob is not set on ‘00
...the turntable is not turning ?
Check that
- the turntable support is correctly connected to the drive,
- the ovenware does not extend beyond the turntable,
- food does not extend beyond the edge of the turntable preventing it from rotating.
- there is nothing in the well beneath the turntable.
- the turntable is switched on.
...the microwave will not switch off ?
- Isolate the appliance from the fuse box.
- Contact your local AEG Service Force Centre, or your local dealer.
... the interior light is not working ?
- Call your local AEG Service Force Centre. The interior light bulb can be exchanged only by trained AEG technicians.
...the food is taking longer to heat through and cook than before ?
- Set a longer cooking time (double quantity = nearly double time) or
- if the food is colder than usual, rotate or turn from time to time or
- set a higher power setting.
0
0
0
0
0
0
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Your call will be automatically routed to the Service Centre covering your post code area.
In-guarantee customers should read the section headed ‘What to do if....’
and ensure all checks have been made, as the engineer will make a charge if the fault is not a mechanical or electrical breakdown. Please note that proof of purchase is required for in-guarantee service calls.
Help us to help you
Please determine your type of enquiry before writing or telephoning. When you contact us we need to know:
• Your name
• Address and post code
• Telephone number
• Clear and concise details of the fault.
• Name and model of the appliance
• E number (9 digit number found on the rating plate
This information can be found on the rating plate in the interior of the appliance at the left.
Service and Spare Parts
In the event of your appliance requiring service, or if you wish to purchase spare parts, contact your local AEG Service Force Centre by telephoning:
08705 929 929
3
Customer Service
For general enquiries or information regarding AEG appliances contact:
Customer Services Department AEG Domestic Appliances 55-77 High Street Slough Berkshire SL1 1DZ Tel.: 08705 350 350
MC 153 E UK,Plug 25/10/99 1:17 pm Page 31
8221911-99 -11/99 9861301
AEG Domestic Appliances Cornwall House 55 - 77 High Street SLOUGH SL1 1DZ
Telephone: 08705 350350 ©Copyright by AEG
Guarantee Conditions
Guarantee Conditions
AEG offer the following guarantee to the first purchaser of this appliance.
1. The guarantee is valid for 12 months commencing when the appliance is handed over to the first retail purchaser, which must be verified by purchase invoice or similar documentation. The guarantee does not cover commercial use.
2. The guarantee covers all parts or components which fail due to faulty workmanship or faulty materials. The guarantee does not cover appliances where defects or poor performance are due to misuse, accidental damage, neglect, faulty installation, unauthorised modification or attempted repair, commercial use or failure to observe requirements and r ecommendations set out in the instruction book. This guarantee does not cover such parts as light bulbs or removable glassware.
3. Should guarantee repairs be necessary the purchaser must inform the nearest customer service office (manufacturer’s service or authorised agent). AEG reserves the right to stipulate the place of the repair (i.e. the customer’s home, place of installation or AEG workshop).
4. The guarantee or free replacement includes both labour and materials.
5. Repairs carried out under guarantee do not extend the guarantee period of the appliance. Parts
removed during guarantee repairs become the property of AEG.
6. The purchaser’s statutory rights are not affected by this guarantee.
European Guarantee
If you should move to another country within Europe then your guarantee moves with you to your new home subject to the following qualifications:
- The guarantee starts from the date you first purchased your product.
- The guarantee is for the same period and to the same extent for labour and parts as exist in the new country of use for this brand or range of products.
- This guarantee relates to you and cannot be transferred to another user.
- Your new home is within the European Community (EC) or European Free Trade Area.
- The product is installed and used in accordance with our instructions and is only used domestically, i.e. a normal household.
- The product is installed taking into account regulations in your new country.
Before you move please contact your nearest Customer Care Centre, listed below, to give them details of your new home. They will then ensure that the local Service Organisation is aware of your move and able to look after you and your appliances.
France Senlis +33 (0) 44 62 29 29 Germany Nürnberg +49 (0( 911 323 2600 Italy Pordenone +39 (0) 1678 47053 Sweden Stockholm +46 (0) 8 738 7910 UK Slough +44 (0) 1753 219899
MC 153 E UK,Plug 25/10/99 1:17 pm Page 32
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