AEG EON33000X User Manual
Welcome to the world of Electrolux
Thank you for choosing a first class product from Electrolux, which hopefully
will provide you with lots of pleasure in the future. The Electrolux ambition is to offer
a wide variety of quality products that make your life more comfortable. You find
some examples on the cover in this manual. Please take a few minutes to study
this manual so that you can take advantage of the benefits of your new machine.
We promise that it will provide a superior User Experience delivering Ease-of-Mind.
Good luck!
32 electrolux
English
For your safety
It is most important that the instruction booklet should be retained with the appliance for
future reference. Should the appliance be sold or transferred to another owner, or should
you move house and leave the appliance, always ensure that the booklet is supplied with the
appliance in order that the new owner can be acquainted with the functioning of the appliance
and the relevant warnings. These warnings are provided in the interest of safety. You must
read them carefully before installing or using the appliance.
Installation
! Any installation work must be undertaken
by a qualified electrician or competent
person.
! Installation and initial adjustment of your
oven MUST be carried out by qualified
personnel in compliance with current
regulations. Specific installation
instructions for the installer are given in this
booklet.
During use
! This appliance has been designed for
cooking edible foodstuffs only, and must
not be used for any other purposes.
! Always stand back from the oven when
opening the oven door during cooking or
at the end of it to allow any build up of
steam or heat to release.
! It is dangerous to alter the specifications
or modify the product in any way.
! Appliances become very hot with use, and
retain their heat for a long period after use.
Care should be taken to avoid touching
heating elements inside the oven.
! Always ensure that the control knobs are
in the “off” position when not in use.
! For hygiene and safety reasons, this
appliance should be kept clean at all times.
A build-up of fats or foodstuffs could result
in a fire.
! Never line any part of the oven with
aluminium foil.
! Easy clean-liners (if provided) should never
be cleaned with any other than soapy water.
! Never use steam or steam machines to
clean the appliance.
! Do not use harsh abrasive cleaners or
sharp metal scraper to clean the oven door
glass since they can scratch the surface,
which may result in shattering of the glass.
! Before any maintenance or cleaning work
is carried out on the appliance, always turn
off the isolator switch at the cooker point,
and allow to cool.
! Ensure that the shelves are put in place in
the correct way.
! This oven (even if it is linked to an electrical
cooking table) is made to function at 230 V
mono, double or three-phase with neutral.
! A polyphase linking without neutral (400 V)
can induce the distruction of the oven and
of the eventual cooking table.
People safety
! This appliance is not intended for use by
children or other persons whose physical,
sensory or mental capabilities or lack of
experience and knowledge prevents them
from using the appliance safely without
supervision or instruction by a responsible
person to ensure that they can use the
appliance safely.
! This appliance is designed to be operated
by adults. Children should not be allowed
to tamper with the controls or play with the
product.
! Children should be supervised at all times
and should not be allowed to touch the hot
surfaces or be in the vicinity when in use or
until the appliance has cooled after use.
! During oven cooking and grilling, the
appliance door and the surrounding parts
are warmed up to a very high temperature.
Be careful and keep children away from
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the appliance while you are using it. When
you connect other appliances to a plug near
the oven, check carefully that the wire does
not touch warm parts of the oven and does
not get taken in the oven door.
Technical assistance
! This appliance should be serviced by an
authorized Network Service Centre, and
only genuine spare parts should be used.
! Under no circumstances should you
attempt to repair the appliance yourself.
Repairs carried out by inexperienced
persons may cause injury or serious
malfunctioning. Refer to your local Service
Centre. Always insist on genuine spare
parts.
Guide to Use the instructions
Safety Instructions
Step by step instructions for an
"
operation
The symbol
packaging indicates that this product may not
be treated as household waste. Instead it shall
be handed over to the applicable collection
point for the recycling of electrical and electronic
equipment. By ensuring this product is disposed
of correctly, you will help prevent potential negative consequences for the environment and
human health, which could otherwise be caused
by inappropriate waste handling of this product.
For more detailed information about recycling
of this product, please contact your local city
office, your household waste disposal service
or the shop where you purchased the product.
on the product or on its
Hints and Tips
This appliance complies with the
following E.E.C. Directives:
- 2006/95 (Low Voltage Directive);
- 89/336 (Electromagnetical Compatibility
Directive);
- 93/68 (General Directives)
and subsequent modifications.
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Contents
For your safety 33
When the oven is first installed 35
Description of the appliance 36
Electric oven 37
Electronic programmer 40
Hints and tips for using the oven 44
Cooking tables 46
Cleaning and maintenance 48
What happens if something goes wrong 52
Technical data 53
Instructions for the Installer 54
Building-in 56
Service and spare parts 57
European guarantee 57
When the oven is first installed
Before using the appliance,
remove all packaging, both inside
and outside the appliance,
including the advertising labels
and any protective film.
The oven will work only if the time
of day has been set (please read
the relevant instructions).
Once the oven has been installed:
"
1. set the thermostat knob to 250;
2. switch the oven function control knob to
conventional cooking ( );
3. allow the oven to run empty for
approximately 45 minutes;
4. open a window for ventilation.
During this time, an unpleasant odour may
be emitted. This is absolutely normal, and
is caused by residues of manufacturing.
Repeat this operation for the full grill and
fan forced cooking function for about 5-
10 minutes.
Once this operation is carried out, let the
oven cool down, then clean the oven cavity
with a soft cloth soaked in warm soapy
water.
Fig. 1
To open the oven door, always
catch the handle in its central
part (Fig. 1).
Before cooking for the first time,
carefully wash the oven accessories.
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Description of the appliance
13
7234810 59
6
1
11
12
1. Control Panel
2. Front right hotplate/cooking zone control
knob
3. Rear right hotplate/cooking zone control
knob
4. Cooking function control knob
5. Operating control light
6. Electronic programmer
7. Thermostat control light
36 electrolux
8. Thermostat control knob
9. Rear left hotplate/cooking zone control
knob
10. Front left hotplate/cooking zone control
knob
11. Grill
12. Oven lamp
13. Rating plate
Electric oven
0
Oven Function (Fig. 2) and
Thermostat (Fig. 3) control
knobs
They enable to select the most appropriate
type of heating for the different cooking
requirements by appropriately connecting
the heating elements and adjusting
temperature to the required level.
OFF position
0
Oven light
Conventional cooking
Top heating element
Bottom heating element
Inner grill
Full grill
Thermal grilling
Fan forced cooking
Defrosting
Operating control light
The mains on light will come on when the
oven function control knob and/or the cooking
zone control knob are set.
Oven thermostat control light
This light goes off when the oven heats up
to the temperature set and comes on again
every time the thermostat cuts in to stabilize
temperature.
Fig. 2
Fig. 3
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Cooking functions
Always cook with the oven door
closed.
Coventional cooking
Turn the oven function control knob to the
position and regulate the thermostat to
the temperature required.
Fan cooking ensures rapid elimination of
moisture and the dryer oven environment
stops the different aromas and flavours from
being transmitted from one food to another.
Fan cooking is recommended for cooking
cakes. To obtaing the best cooking results,
use the lowest set of runners.
Top heating element
Turn the oven function control knob to the
position and regulate the thermostat to
the temperature required.
Bottom heating element
Turn the oven function control knob to the
position and regulate the thermostat to
the temperature required.
Grilling
Turn the oven function control knob to posi-
tion (inner grill) or to position (full
grill) and regulate the thermostat to the
temperature required.
Full grill is recommended for large quantities of food.
Fan forced cooking
Turn the oven function control knob to posi-
tion and regulate the thermostat to the
temperature required.
The food is cooked by means of preheated
air force blown evenly round the inside of the
oven by a circular element set on the rear
wall of the oven itself. Hot air is spread
around the oven cavity by means of a fan.
This means that you can simultaneously
cook different types of foods positioned on
the various oven shelves.
Thermal grilling
Turn the oven function control knob to posi-
tion and regulate the thermostat to the
temperature required.
This function offers an alternative method of
cooking food items, normally associated
with conventional grilling. The grill element
and the oven fan operate alternately,
circulating hot air around the food.
When using this function, select a
maximum temperature of 200°C.
Defrosting
Turn the oven function control knob to posi-
tion and the thermostat to the OFF po-
sition « ».
When selecting this function, the oven fan
will circulateair at room temperature inside
the oven, assisting in thawing frozen food.
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Hotplate control knobs
The control knobs for the hotplates (Fig. 4)
can be found on the oven control panel. The
energy regulator of the hotplates can be set
by means of a 7-position control knob:
0 = OFF
1 = Minimum
9 = Maximum
The intermediate positions give an
increasing heating power.
Double circuit cooking zone (Fig. 5)
If you wish to have the two electric circuits
work simultaneously, turn the knob to
maximum position 9 and then turn it
towards symbol “0”. You will hear a click.
Now the 2 circuits work together.
Then, you can regulate the power of the
cooking zone by turning the control knob
anticlockwise.
Carefully supervise cookings with
oil or fats, since these types of
food can result in a fire, when
over-heated.
Safety thermostat
In order to avoid excessive overheating due
to incorrect use of the appliance or else to a
faulty component, the oven is equipped with
a safety thermostat which cuts off the power
supply if necessary. Operation is restored
automatically when the oven temperature
decreases to normal values. Therefore, if the
thermostat cuts in because you have not
been using the appliance correctly, the oven
can be used again simply by waiting for the
appliance to cool down. If, instead, the
thermostat cuts in because of a faulty
component, you should call the Service
Department.
Fig. 4
Fig. 5
The Cooling Fan
This oven is provided with a cooling fan,
meant to keep the front panel, the knobs
and the oven door handle cool. The fan
switches on automatically after a few
minutes of cooking. Warm air is blown out
through the aperture near the oven door
handle. When the oven is switched off, the
fan will remain on in order to to keep the
controls cool, after which it switches off
automatically.
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Electronic programmer
4
5
6
2
1
The oven will work only if the time of day has
been set. Moreover, the oven can also be operated
without any programme.
In the event of a power failure, all the settings (time
of day, programme setting or programme in
operation) will be cancelled.
When the power is restored, the numbers in the
display will flash, and the clock/timer has to be
reset.
3
7
8
1. Push button for selecting a function
2. Decreasing control button “ ”
3. Increasing control button “ ”
4. Display
5. “Cooking Duration” pilot lamp
6. “End of cooking” pilot lamp
7. “Minute minder” pilot lamp
8. “Time of day” pilot lamp
Setting the time of day
When the power supply is switched on, or after a power
failure, the “Time of day” pilot lamp will flash on the
display.
To set the correct time of day:
1. press button “ ” or “ ”.
2. After the setting is carried out, wait for 5 seconds: the
“Time of day” pilot lamp will go out and the display
will show the set time. The appliance is ready for use.
To reset the correct time of day:
1. press button repeatedly to select the “Time of
day” function. The relevant pilot lamp will start flashing.
Then proceed as described above.
The time of day may be reset only if no automatic
function (cook duration or end of cooking ) has
been set.
40 electrolux
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