Important Safety Information
These warnings are provided in the interest of safety. You MUST read them carefully before installing
or using the appliance. It is very important that this instruction book should be kept safely for future
consultation. If the appliance should be sold or given to another person, please ensure that the
booklet goes together with it, so that the new owner can know of the functions of the machine and
also be aware of the warnings.
About Installation, Cleaning
and Maintenance
• It is mandatory that all operations required for the
installation are carried out by a qualified or competent
person, in accordance with existing rules and
regulations.
• This appliance is not connected to a combustion
products evacuation device. It must be installed and
connected in accordance with current installation
regulations. Particular attention shall be given to the
relevant requirements regarding ventilation.
• Ensure a good ventilation around the appliance. A
poor air supply could cause lack of oxygen.
• Ensure that the gas supply complies with the gas type
stated on the identification label, placed near the gas
supply pipe.
• Using a gas cooking appliance will produce heat
and moisture in the room which it has been
installed in. Ensure a continuous air supply,
keeping the air vents in good conditions or
installing a cooker hood with discharge tube.
• In case of intensive or long time use of the
appliance, make the ventilation more efficient, by
opening a window or increasing the electric
exhaust fan power.
• Once you removed all packaging from the appliance,
ensure that it is not damaged. Otherwise, contact
your dealer before proceeding with the installation.
• The manufacturer disclaims any responsability
should all the safety measures not be carried out.
• Under no circumstances should you attempt to repair
the appliance yourself. Repairs carried out by
unexperienced persons may cause injury or serious
malfunctioning. Refer to your local Service Centre.
Always insist on genuine spare parts.
During Operation
• It is most important that this instruction book should
be retained with the appliance for future reference.
Should the appliance be sold or transferred, always
ensure that the book is left with the appliance in order
that the new owner can get to know the functions of the
appliance and the relevant warnings.
• This appliance has been designed for non professional
purpose in private houses only. It is meant to cook
edible foodstuff only and
purposes.
• It is dangerous to alter the specification in any way.
• For hygiene and safety reasons, this appliance should
be kept clean at all times. A build-up of fats or other
foodstuff could result in a fire.
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MUST NOT be used for any other
• Under no circumstances should you attempt to repair
the appliance yourself. Repairs carried out by
unexperienced persons may cause injury or serious
malfunctioning. Refer to your local Service Centre.
Always insist on genuine spare parts.
• Ensure that all control knobs are in the OFF position
when not in use.
• Never use steam or steam machines to clean the
appliance.
People Safety
• This appliance has been designed to be operated by
adults and children under supervision. Young children
MUST NOT be allowed to tamper with the controls or play
near or with the oven.
• This appliance is not intended for use by children or
other persons whose physical, sensory or mental
capabilities or lack of experience and knowledge
prevents them from using the appliance safely without
supervision or instruction by a responsible person to
ensure that they can use the appliance safely.
• Accessible parts of this appliance may become hot
when it is in use. Children should be
has cooled.
KEPT AWAY until it
Environmental Information
• After installation, please dispose of the packaging
with due regard to safety and the environment.
• The symbol
indicates that this product may not be treated as
household waste. Instead it shall be handed over to
the applicable collection point for the recycling of
electrical and electronic equipment. By ensuring this
product is disposed of correctly, you will help prevent
potential negative consequences for the environment
and human health, which could otherwise be caused
by inappropriate waste handling of this product. For
more detailed information about recycling of this
product, please contact your local city office, your
household waste disposal service or the shop where
you purchased the product.
These instructions are only for the countries
stated by the symbol printed on the front cover
of this instruction book.
on the product or on its packaging
Content s
For the User
Important Safety Information 56
Instruction for the User 58
Cleaning and Maintenance 60
Service and original Sp are Parts 61
European Guarantee 67
Guide to Use the instructions
The following symbols will be found in the text to guide you
throughout the Instructions:
Safety Instructions
Step by step instructions for an operation
Hints and Tips
For the Installer
Instruction for the Installer 61
Technical Data 61
Electrical connection 62
Gas connection 63
Adaptation to different types of gas 64
Building In 65
Possibilities for insertion 66
Environmental information
This appliance complies with the following
E.E.C. Directives:
- 2006/95 (Low Voltage Directive);
- 89/336
- 93/68 (General Directives)
- 90/396 (Gas Appliances)
and subsequent modifications.
MANUFACTURER:
ELECTROLUX HOME PRODUCTS ITALY S.p.A.
Viale Bologna, 298
47100 FORLÌ (Italy)
(Electromagnetical Compatibility Directive);
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Instruction for the User
Once the hob has been installed, it is
important to remove any protective materials,
which were put on in the factory.
Hob burners control knobs
The hob burners control knobs are situated on the hob
right hand side. The symbols on the knobs mean that:
there is no gas supply
there is maximum gas supply
there is minimum gas supply
Lighting the burners
For easier lighting, proceed before putting a
pan on the pan support.
T o light a burner:
1. turn the relevant knob anticlockwise to maximum position (
2. After lighting the flame, keep the knob pushed down
for about 5 seconds. This will allow the "thermocouple"
(Fig. 1, lett. D) to be heated and the safety device to
be switched off, otherwise the gas supply would be
interrupted.
3. Then, check the flame is regular and adjust it as
required.
If you cannot light the flame even after several
attempts, check the "cap" (Fig. 1, lett. A) and the
"crown" (Fig. 1, lett. B) are in the correct position.
To put the flame out, turn the knob to the "off" position
(symbol ).
Do not keep the control knob pressed for more
than 15 seconds.
If the burner does not light even after 15 seconds,
release the control knob, turn it the "off" position
and wait for at least one minute before trying to
light the burner again.
If the burner accidentally goes out, turn the control
knob to the "off" position and wait for at least 1
minute before trying to light the burner again.
) and push down the knob to ignite.
Fig. 1
A
B
D
C
A- Burner cap
B- Burner crown
C- Ignition candle
D- Thermocouple
• Always turn the flame down or put it out before
taking the pans off the burner.
In the absence of electricity, ignition can occur without
the electrical device; in this case approach the burner
with a flame, push the relevant knob down and turn it anticlockwise until it reaches the "maximum" position.
When switching on the mains, after installation or
a power cut, it is quite normal for the spark
generator to be activated automatically.
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Using the hob correctly
To ensure maximum burner efficiency, it is strongly
recommended that you use only pots and pans with a
bottom fitting the size of the burner used, so that flame
will not spread beyond the bottom of the vessel (see the
table beside and Fig. 2). It is also advisable, as soon as
a liquid starts boiling, to turn down the flame so that it will
barely keep the liquid simmering.
Use only pans or pots with flat bottom.
Pots must not enter the control zone.
Carefully supervise cookings with fats or il,
since these types of foodstuff can result in a
fire, if over-heated.
Prolonged cooking with potstones,
earthenware pans or cast-iron plates is
inadvisable. Also, do not use aluminium foil
to protect the top during use.
Make sure pots do not protrude over the edges of
the cooktop and that they are centrally positioned
on the rings in order to obtain lower gas
consumption.
Do not place unstable or deformed pots on the
rings: they could tip over or spill their contents,
causing accidents.
Fig. 2
Burner minimum maximum
diameter diameter
Triple Crown 180 mm 260 mm
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