AEG EGE6182 User Manual
EGE6182
.................................................. ...............................................
EN HOB USER MANUAL 2
PT PLACA MANUAL DE INSTRUÇÕES 16
TR OCAK KULLANMA KILAVUZU 31
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2
CONTENTS
1. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
2. PRODUCT DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
3. DAILY USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
4. HELPFUL HINTS AND TIPS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
5. CARE AND CLEANING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
6. TROUBLESHOOTING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
7. INSTALLATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
8. TECHNICAL INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
9. ENVIRONMENT CONCERNS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
WE’RE THINKING OF YOU
Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it
decades of professional experience and innovation. Ingenious and stylish, it has been designed with
you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results
every time.
Welcome to Electrolux.
Visit our website for:
Get usage advice, brochures, trouble shooter, service information:
www.electrolux.com
Register your product for better service:
www.electrolux.com/productregistration
Buy Accessories, Consumables and Original spare parts for your appliance:
www.electrolux.com/shop
CUSTOMER CARE AND SERVICE
We recommend the use of original spare parts.
When contacting Service, ensure that you have the following data available.
The information can be found on the rating plate. Model, PNC, Serial Number.
Warning / Caution-Safety information
General information and tips
Environmental information
Subject to change without notice.
ENGLISH 3
1.
SAFETY INFORMATION
This appliance is suitable for the following
markets: PT
Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible
if an incorrect installation and use causes
injuries and damages. Always keep the instructions with the appliance for future reference.
TR
1.1 Children and vulnerable
people safety
WARNING!
Risk of suffocation, injury or permanent disability.
• Do not let persons, children included,
with reduced physical sensory, reduced
mental functions or lack of experience
and knowledge use the appliance. They
must have supervision or instruction for
the operation of the appliance by a person who is responsible for their safety.
• Do not let children play with the appliance.
• Keep all packaging away from children.
• Keep children and pets away from the
appliance when it operates or when it
cools down. Accessible parts are hot.
• If the appliance has a child safety device,
we recommend that you activate it.
1.2 Installation
WARNING!
Only a qualified person must install
this appliance.
• Remove all the packaging.
• Do not install or use a damaged appliance.
• Obey the installation instruction supplied
with the appliance.
• Keep the minimum distance from the
other appliances and units.
• Always be careful when you move the
appliance because it is heavy. Always
wear safety gloves.
• Seal the cut surfaces with a sealant to
prevent moisture to cause swelling.
• Protect the bottom of the appliance from
steam and moisture.
• Do not install the appliance adjacent to a
door or under a window. This prevents
hot cookware to fall from the appliance
when the door or the window is opened.
• If the appliance is installed above drawers make sure that the space, between
the bottom of the appliance and the upper drawer, is sufficient for air circulation.
• The bottom of the appliance can get hot.
We recommend to install a non-combustile separation panel under the appliance
to prevent access to the bottom.
Electrical connection
WARNING!
Risk of fire and electrical shock.
• All electrical connections must be made
by a qualified electrician.
• Before every wiring make sure the main
terminal of the appliance is not live.
• Make sure the appliance is installed correctly. Loose and incorrect plug and
socket can make the terminal become
too hot.
• Make sure that a shock protection is installed.
• Do not let the electricity bonds touch the
appliance or hot cookware, when you
connect the appliance to the near sockets.
• Do not let the electricity bonds tangle.
• Use a strain relief clamp on cable.
• Use the correct mains cable.
• Make sure not to cause damage to the
mains plug and to the mains cable. Contact the Service or an electrician to
change a damaged mains cable.
• The electrical installation must have an
isolation device which lets you disconnect the appliance from the mains at all
poles. The isolation device must have a
contact opening width of minimum 3
mm.
• Use only correct isolation devices: line
protecting cut-outs, fuses (screw type
fuses removed from the holder), earth
leakage trips and contractors.
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4
Gas connection
• All gas connections should be made by
• Make sure that there is air circulation
• The information about the gas supply is
• This appliance is not connected to a de-
1.3 Use
• Use this appliance in a household envi-
• Do not change the specification of this
• Do not use an external timer or a sepa-
• Do not let the appliance stay unattended
• Do not operate the appliance with wet
• Do not put cutlery or saucepan lids on
• Set the cooking zone to “off” after use.
• Do not use the appliance as a work sur-
• If the surface of the appliance is cracked,
• Fats and oil when heated can release
• The vapours that very hot oil releases
• Used oil, that can contain food rem-
a qualified person.
around the appliance.
on the rating plate.
vice, which evacuates the products of
combustion. Make sure to connect the
appliance according to current installation regulations. Pay attention to requirements regarding adequate ventilation.
WARNING!
Risk of injury, burns or electric
shock.
ronment.
appliance.
rate remote-control system to operate
the appliance.
during operation.
hands or when it has contact with water.
the cooking zones. They become hot.
face or as a storage surface.
disconnect immediately the appliance
from the power supply. This to prevent
an electrical shock.
WARNING!
Risk of fire or explosion.
flammable vapours. Keep flames or
heated objects away from fats and oils
when you cook with them.
can cause spontaneous combustion.
nants, can cause fire at a lower temperature than oil used for the first time.
• Do not put flammable products or items
that are wet with flammable products in,
near or on the appliance.
• Do not try to extinguish a fire with water.
Disconnect the appliance and cover the
flame with a lid or a fire blanket.
WARNING!
Risk of damage to the appliance.
• Do not keep hot cookware on the control panel.
• Do not let cookware to boil dry.
• Be careful not to let objects or cookware
fall on the appliance. The surface can be
damaged.
• Do not activate the cooking zones with
empty cookware or without cookware.
• Do not put aluminium foil on the appliance.
• Cookware made of cast iron, aluminium
or with a damaged bottom can cause
scratches on the glass ceramic. Always
lift these objects up when you have to
move them on the cooking surface.
• Provide good ventilation in the room
where the appliance is installed.
• Make sure that the ventilation openings
are not blocked.
• Use only stable cookware with the correct shape and diameter larger than the
dimensions of the burners. There is a risk
of overheating and rupture of the glass
plate (if applicable).
• Make sure the flame does not go out
when you quickly turn the knob from the
maximum to the minimum position.
• Make sure pots are centrally positioned
on the rings and do not stick out over
edges of the cooking surface.
• Use only the accessories supplied with
the appliance.
• Do not install a flame diffuser on the
burner.
1.4 Care and Cleaning
WARNING!
Risk of damage to the appliance.
• Clean regularly the appliance to prevent
the deterioration of the surface material.
• Do not use water spray and steam to
clean the appliance.
• Clean the appliance with a moist soft
cloth. Only use neutral detergents. Do
not use abrasive products, abrasive
cleaning pads, solvents or metal objects.
1.5 Disposal
WARNING!
Risk of injury or suffocation.
2. PRODUCT DESCRIPTION
2.1 Cooking surface layout
1
180
mm
6
5
ENGLISH 5
• Contact your municipal authority for information on how to discard the appliance correctly.
• Disconnect the appliance from the mains
supply.
• Cut off the mains cable and discard it.
• Flat the external gas pipes.
Hob top
1
27
Semi-rapid burner
2
Control knobs
3
Auxiliary burner
3
4
Residual heat indicator
5
Rapid burner
6
4
Electric cooking zone 1800 W
7
2.2 Control knobs
Symbol Description
no gas supply / off
position
ignition position /
maximum gas
supply
minimum gas supply
2.3 Electric cooking zones
control knobs
Symbol Function
0 off position
Symbol Function
1
minimum heat
6 maximum heat
2.4 Residual heat indicator
The residual heat indicator comes on when
a cooking zone is hot.
WARNING!
Risk of burns from residual heat!
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6
3. DAILY USE
WARNING!
Refer to "Safety information" chapter.
3.1 Ignition of the burner
WARNING!
Be very careful when you use open
fire in kitchen environment. Manufacturer decline any responsibility in
case misuse of the flame
Always light the burner before you
put cookware.
To light the burner:
1.
Turn the control knob counterclockwise to the maximum position (
and push it down.
2.
Keep the control knob pushed for approximately 5 seconds; this will let
thermocouple to warm up. If not, the
gas supply will be interrupted.
3.
Adjust the flame after it is regular.
If after some tries the burner does
not light, check if the crown and its
cap are in correct positions.
)
A
WARNING!
Do not keep the control knob
pushed for more than 15 seconds.
If the burner does not light after 15
seconds, release the control knob,
turn it into off position and try to
light the burner again after minimum 1 minute.
In the absence of electricity you
can ignite the burner without electrical device; in this case approach
the burner with a flame, push the
relevant knob down and turn it
counter-clockwise to maximum
gas release position.
If the burner accidentally goes out,
turn the control knob to the off position and try to light the burner
again after minimum 1 minute.
When switching on the mains, after
installation or a power cut, it is
quite normal for the spark generator to be activated automatically.
3.2 Turning the burner off
To put the flame out, turn the knob to the
symbol
.
WARNING!
Always turn the flame down or
switch it off before removing the
pans off the burner.
A)
Burner cap and crown
B)
Thermocouple
C)
Ignition candle
3.3 Operating electric zones
B
C
To switch on and increase the heat setting
turn the knob clockwise. To decrease the
heat setting turn the knob counter-clockwise. To switch off turn the knob to the 0.
Power indicator is activated when electric
cooking zone is turned on, and will stay on
until electric cooking zone is switched off.
When a cooking zone operates, it
hums for a short time. This is typical of all ceramic glass cooking
zones and does not show that the
appliance operates incorrectly.
ENGLISH 7
3.4 Before first use
Put on all cooking zones a pan filled with
some water. Set the maximum position
and operate the appliance for approximately 10 minutes until water inside the pans
boils. After that, operate the appliance at
minimum position for 20 minutes. During
this period, an odour and smoke can occur. This is normal. Make sure that the airflow is sufficient.
After this operation, clean the appliance
with a soft cloth soaked in warm water.
3.5 Examples of cooking
applications
Heat
setting:
Use to:
1 Keeping warm
4. HELPFUL HINTS AND TIPS
WARNING!
Refer to "Safety information" chapter.
4.1 Energy saving
• If possible, always put the lids on
the cookware.
• Put cookware on a cooking zone
before you start it.
• Stop the electrical cooking zones
before the end of the cooking
time to use residual heat.
• The bottom of pans and electrical cooking zones must have the
same dimensions.
Heat
Use to:
setting:
2 Gentle simmering
3 Simmering
4 Frying / browning
5 Bringing to the boil
6 Bringing to the boil / quick
frying / deep-frying
Burner Diameters of cook-
ware
Rapid 160 - 260 mm
Semi-rapid 120 - 220 mm
Auxiliary 80 - 160 mm
WARNING!
Do not use cast iron pans, potstones, grill or toaster plates on
gas burners.
WARNING!
Do not put the same pan on two
burners.
• The bottom of the cookware
must be as thick and flat as possible.
• When the liquid starts to boil, turn down
the flame to barely simmer the liquid.
Use cookware with diameters applicable to
the size of burners.
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WARNING!
Make sure pot handles do not protrude over the front edge of the
cooktop and that pots are centrally
positioned on the rings in order to
achieve maximum stability and to
obtain lower gas consumption.
Do not place unstable or deformed pots on
the rings to prevent from spill and injury.
WARNING!
Liquids spilt during cooking can
cause the glass to break
5. CARE AND CLEANING
Information on acrylamides
Important! According to the newest
scientific knowledge, if you brown food
(specially the one which contains starch),
acrylamides can pose a health risk. Thus,
we recommend that you cook at the lowest
temperatures and do not brown food too
much.
WARNING!
Refer to "Safety information" chapter.
Clean the appliance after each use.
Always use cookware with clean bottom.
WARNING!
Deactivate the appliance. Disconnect the appliance from the electrical supply before you clean or do
maintenance work.
Let the gas burner become cool
before you clean it.
It is best to clean the electrical
cooking zone while it is still warm
because you can remove spillage
more easily.
WARNING!
Sharp objects and abrasive cleaning agents can damage the appliance.
For your safety, do not clean the
appliance with steam blasters or
high-pressure cleaners.
Scratches or dark stains on the
surface have no effect on how the
appliance operates.
•You can remove the pan supports to
easily clean the hob.
• To clean the enamelled parts, cap and
crown, wash them with warm soapy water and dry them carefully before you put
them back.
• Wash stainless steel parts with water,
and then dry them with a soft cloth.
• The pan supports are not dishwasher
proof. You must wash them by hand.
• When you wash the pan supports by
hand, be careful when you dry them as
the enamel coating occasionally can
have rough edges. If necessary, you can
remove stubborn stains with a paste
cleaner.
• After you clean the pan supports, make
sure that they are in the correct position.
• Make sure that the arms of the pan supports are in the centre of the burner for
the burner to operate correctly.
• To prevent the hob top from dam-
age, be very careful when you replace the pan supports.
After cleaning, dry the appliance with a soft
cloth.
Removing the dirt:
1.
– Remove immediately: melting
plastic, plastic foil, and food containing sugar. Use a special glass ceramic scraper. Put the scraper on
the glass ceramic surface at an
acute angle and slide the blade on
the surface.
Stop the appliance and let it cool
–
down before you clean: limescale
rings, water rings, fat stains, shiny
metallic discolorations. Use a special
cleaner applicable for surface of
hob..
2.
Clean the appliance with a damp cloth
and some detergent.
3.
At the end rub the appliance dry
with a clean cloth.
WARNING!
Do not use knives, scrapers or similar instruments to clean the surface
of the glass or between the rims of
the burners and the frame (if applicable).
WARNING!
Do not slide cookware over the
glass because it could scratch the
surface. Also, do not let hard or
sharp objects fall onto the glass or
hit the edge of the hob.
6. TROUBLESHOOTING
Problem Possible cause Remedy
There is no spark when
lighting the gas.
There is no spark when
lighting the gas.
The flame is blown out immediately after ignition.
The gas ring burns unevenly.
5.1 Cleaning of the spark plug
This feature is obtained through a ceramic
ignition candle with a metal electrode. Keep
these components well clean to prevent
difficult lighting and check that the burner
crown holes are not obstructed.
5.2 Periodic maintenance
Periodically speak your local Service Force
Centre to check the conditions of the gas
supply pipe and the pressure adjuster, if fitted.
• There is no electrical
supply.
• The burner cap and
crown are placed unevenly.
• The thermocouple is not
heated sufficiently.
• The burner crown is
blocked with food residue.
ENGLISH 9
• Make sure that the appliance is connected
and the electrical supply
is switched on.
• Do a check of the fuse.
If the fuse is released
more than one time, refer to a qualified electrician.
• Make sure that the
burner cap and crown
are in the correct positions.
• After lightning the flame,
keep the knob pushed
for approximately 5 seconds.
• Make sure that the injector is not blocked
and the burner crown is
clear of food particles.
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10
The appliance does not
operate.
The electrical cooking
zone does not heat up.
The effectiveness of the
hob is not satisfactory.
If there is a fault, first try to find a solution to
the problem yourself. If you cannot find a
solution to the problem yourself, speak
your dealer or the local Service Force Centre.
Problem Possible cause Remedy
• There is no electrical
supply.
• Make sure that the appliance is connected
and the electrical supply
is switched on.
• Do a check of the fuse.
If the fuse is released
more than one time, refer to a qualified electrician.
• There is no electrical
supply.
• The wrong knob is used
to operate the cooking
zone.
• Make sure that the appliance is connected
and the electrical supply
is switched on.
• Make sure that you turn
the correct control
knob.
• Do a check of the fuse.
If the fuse is released
more than one time, refer to a qualified electrician.
• The hob is not clean.
• The cookware is not
correct.
• Make sure that the hob
is clean and dry.
• Make sure that the
cookware is the correct
size for the cooking
zone.
• Make sure that the
cookware has a flat bottom.
• Make sure that the heat
setting is correct for this
type of cooking.
6.1 Labels supplied with the
accessories bag
Stick the adhesive labels as indicated below:
If you operated the appliance incorrectly, or the installation was not
carried out by a registered engineer, the visit from the customer
service technician or dealer may
not take place free of charge, even
during the warranty period.
1 2 3
ENGLISH 11
MOD.
PROD.NO.
SER.NO
DATA
Stick it on Guarantee Card and send
1
this part
Stick it on Guarantee Card and keep
2
this part
Stick it on instruction booklet
3
These data are necessary to help you
quickly and correctly. These data are
available on the supplied rating plate.
• Model description .................
7. INSTALLATION
MOD.
PROD.NO.
SER.NO
DATA
MODELMODEL
0049
03 IT
MADE IN ITALY
MOD.
PROD.NO.
SER.NO.
TYPE
230V-50Hz
IP20
• Product number (PNC) .................
• Serial Number (S.N.) .................
Use the original spare parts only. They are
available at Service Force Centre and approved spare parts shops.
WARNING!
Refer to "Safety information" chapter.
WARNING!
The following instructions about installation, connection and maintenance must be carried out by qualified personnel in compliance with
standards and local regulations in
force.
7.1 Gas Connection
Choose fixed connections or use a flexible
pipe in stainless steel in compliance with
the regulation in force. If you use flexible
metallic pipes, be careful they do not come
in touch with mobile parts or they are not
squeezed. Also be careful when the hob is
put together with an oven.
Make sure that the gas supply
pressure of the appliance obeys
the recommended values. The adjustable connection is fixed to the
comprehensive ramp by means of
a threaded nut G 1/2". Screw the
parts without force, adjust the connection in the necessary direction
and tighten everything.
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12
A)
B)
C)
D)
Liquid gas: use the rubber pipe holder. Al-
ways engage the gasket. Then continue
with the gas connection. The flexible pipe is
prepared for apply when:
– it can not get hot more than room tem-
– it is no longer than 1500 mm;
– it shows no throttles;
– it is not subject to traction or torsion;
– it does not get in touch with cutting
– it can be easily examined in order to
The control of preservation of the flexible
pipe consists in checking that:
– it does not show cracks, cuts, marks of
– the material is not hardened, but shows
– the fastening clamps are not rusted;
– expired term is not due.
If one or more defects are visible, do not
repair the pipe, but replace it.
1)
A
C
B
D
End of shaft with nut
Washer (additional washer is only for
Slovenia and Turkey)
Elbow
Rubber pipe holder for liquid gas (only
for Slovenia and Turkey)
perature, higher than 30°C;
edges or corners;
check its condition.
burnings on the two ends and on its full
length;
its correct elasticity;
When installation is complete,
make sure that the seal of each
pipe fitting is correct. Use a soapy
solution, not a flame!
only for Russia
7.2 Injectors replacement
1.
Remove the pan supports.
2.
Remove the caps and crowns of the
burner.
3.
With a socket spanner 7 remove the
injectors and replace them with the
ones which are necessary for the type
of gas you use (see table in "Technical
Information" chapter).
4.
Assemble the parts, follow the same
procedure backwards.
5.
Replace the rating plate (it is near the
gas supply pipe) with the one for the
new type of gas supply. You can find
this plate in the package supplied with
the appliance.
If the supply gas pressure is changeable or
different from the necessary pressure, you
must fit an applicable pressure adjuster on
the gas supply pipe.
7.3 Adjustment of minimum level
To adjust the minimum level of the burners:
1.
Light the burner.
2.
Turn the knob on the minimum posi-
tion.
3.
Remove the control knob.
4.
With a thin screwdriver, adjust the by-
pass screw position.
A
A)
The by-pass screw
• If you change from natural gas G20 20
mbar (or natural gas G20 13 mbar
liquid gas, fully tighten the by-pass screw
in.
• If you change from liquid gas to natural
gas G20 20 mbar, undo the by-pass
screw approximately 1/4 of a turn.
• If you change from natural gas G20 20
mbar to natural gas G20 13 mbar
do the by-pass screw about 1/4 of a
turn.
1)
1)
un-
) to
• If you change from liquid gas to natural
1)
gas G20 13 mbar
, undo the by-pass
screw about 1/2 of a turn.
• If you change from natural gas G20 13
1)
to natural gas G20 20 mbar to
mbar
tighten the by-pass screw about 1/4 of a
turn.
WARNING!
Make sure the flame does not go
out when you quickly turn the knob
from the maximum position to the
minimum position.
7.4 Electrical connection
• Ground the appliance according to safety precautions.
• Make sure that the rated voltage and
type of power on the rating plate agree
with the voltage and the power of the local power supply.
• This appliance is supplied with a mains
cable. It has to be supplied with a correct plug, able to support the load
marked on the rating plate. The plug has
to be fitted in a correct socket.
• Any electrical component must be installed or replaced by the Service Force
Centre technician or qualified service
personnel.
• Always use a correctly installed shockproof socket.
• Make sure that there is an access to the
mains plug after installation.
• Do not pull the mains cable to disconnect the appliance. Always pull the
mains plug.
• The appliance must not be connected
with an extension cable, an adapter or a
multiple connection (risk of fire). Check
that the ground connection is in conformity with the standard and regulations
force.
• The power cable must be placed in such
a way that it does not touch any hot
part.
• Connect the appliance to the mains with
a device that lets to disconnect the appliance from the mains at all poles with a
contact opening width of minimum 3
mm, eg. automatic line protecting cutout, earth leakage trips or fuse.
• None of a parts of the connection cable
can not get a temperature 90 °C. The
ENGLISH 13
blue neutral cable must be connected to
the terminal block label with "N". The
brown (or black) phase cable (fitted in
the terminal block contact marked with
"L") must always be connected to the
live phase.
7.5 Replacement of the
connection cable
To replace the connection cable use only
H05V2V2-F T90 or equivalent type. Make
sure that the cable section is applicable to
the voltage and the working temperature.
The yellow/green earth wire must be approximately 2 cm longer than the brown (or
black) phase wire.
7.6 Building In
min.
650 mm
550 mm
A
min.
55 mm
470 mm
A)
supplied seal
B)
supplied brackets
min.
450 mm
30 mm
B
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14
7.7 Possibilities for insertion
Kitchen unit with door
The panel installed below the hob must be
easy to remove and let an easy access in
case a technical assistance intervention is
necessary.
30 mm
A
60 mm
min 20 mm
(max 150 mm)
B
A)
Removable panel
B)
Space for connections
8. TECHNICAL INFORMATION
Hob dimensions
Width: 580 mm
Length: 510 mm
Hob recess dimensions
Width: 550 mm
Length: 470 mm
Kitchen unit with oven
The hob recess dimensions must obey the
indication and the kitchen unit must be
equipped with vents to let a continuous
supply of air. The electrical connection of
the hob and the oven must be installed
separately for safety reasons and to let
easy remove oven from the unit.
50 cm2
360 cm2
TOTAL ELECTRIC
POWER:
Electric supply: 230 V ~ 50 Hz
Gas category: II2H3B/P
Gas connection: G 1/2”
Gas supply: G20 (2H) 20 mbar
Appliance class: 3
120 cm2
180 cm2
1.8 kW
Heat input
Rapid burner: 2.7 kW
Semi-rapid burn-
1.9 kW
er:
Auxiliary burner: 1.0 kW
Electric zone: 1.8 kW
TOTAL GAS
POWER:
G20 (2H) 20 mbar
= 5.6 kW
G30/G31 (3B/P)
30/30 mbar = 407
g/h
By-pass diameters
Burner Ø By-pass in
1/100 mm
Auxiliary 28
Semi-rapid 32
Rapid 42
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