AEG E1100-6-M User Manual

E1100-6
User manual Built-under oven
Contents
2
Thank you for choosing one of our high-quality products.
To ensure optimal and regular performance of your appliance please read this instruction manual carefully. It will enable you to navigate all processes perfectly and most efficiently. To refer to this manual any time you need to, we recommend you to keep it in a safe plac e. An d p le as e pass it to any future owner of the appliance.
We wish you much joy with your new appliance.
Safety information 2
Safety for children and incompetent persons 2 Installation safety measures 2 Electrical safety 3 Operation safety measures 3
Product description 4
General overview 4 Oven accessories 5 Oven steam outlet 5
Before first use 5
Initial Cleaning 5 Setting the time 5
Daily use 5
Switching the Oven On and Off 5 Cooling fan 6 Cooking zones 6 Heat settings 6 Oven Functions 6
Inserting the Oven Accessories 7 Display 7 Setting the clock functions 7 Cancelling the clock functions 8
Helpful hints and tips 8
Baking 9 Roasting 11 Grilling 13 Preserving 14
Care and cleaning 15
Oven Ceiling 15 Shelf Support Rails 16 Oven lamp 16 Oven door and glass panels 17
What to do if… 18 Disposal 19 Service and spare parts 19
Subject to change without notice
Safety information
Safety for children and incompetent persons
• People (including children) who, because of their physical, sensory or mental capabilities or their inexperience of ignorance are not able to use the appliance safely, should not use this appliance without supervision or instruction by a responsible person.
• Switch on the child lock when there are children. The child lock makes sure that children do not accidentally switch on the appliance.
Installation safety measures
• Let a registered electrician do the installation of the appliance. If you do not contact a registered electrician, the guarantee becomes invalid if there is damage.
• For safety on installation, refer to "Installation"
Safety information
Electrical safety
• Let a registered electrician do the electrical connection of the appliance.
• For safety on installation, refer to "installation".
Risk of fire
• Open the door carefully. The use of ingredients with alcohol can cause a mixture of alcohol and air. There is risk of fire.
• Do not let sparks or open flames come near the appliance when you open the door. There is risk of fire.
• Do not keep flammable materials in the appliance. There is risk of fire.
Operation safety measures
Discoloration of the oven enamel does not effect the performance of the appliance. The guarantee does not become invalid.
• Only use the appliance to cook, roast and bake food
• When you connect electrical appliances to mains sockets, do not let cables touch or come near the hot oven door.
• The inner side of the appliance becomes hot during use. There is risk of burns.
• Do not cover the appliance with aluminium foil to prevent damage to the oven enamel.
• Do not put baking trays, pots, etc. on the oven floor to prevent damage to the oven enamel.
• Never put hot water directly into the appliance to prevent damage to or discoloration of the oven enamel.
• User a deep baking tray for very moist cakes. If not, fruit juices can cause stains that can be permanent.
• Do not apply pressure on an open appliance door.
• Be careful when you remove or install the glass panels.
• Do not keep moist food in the appliance to prevent damage to the oven enamel.
• After you switch off the cooling fan, do not keep uncovered food in the appliance. Moisture can condense in the appliance or on the glass doors.
3
Care and cleaning
• Before maintenance, switch off the appliance and make sure that the appliance is cool.
• Do not clean the appliance with a steam cleaner or a high-pressure cleaner.
• Do not clean the glass oven door with abrasive fluids or metal scrapers, which could cause scratches on the surface. The glass could break and shatter
Product description
4
Product description
General overview
1
2 23 4 5 6 7
8
9
13
5
4
3
2
1
1 Control panel 2 Cooking zone indicators 3 Power indicator 4 Control knob for oven functions 5 Display 6 Control knob for temperature
Power indicator
7 8 Control knobs for cooking zones
9 Heating element 10 Oven lamp 11
Bottom heat
12
Oven shelf runners, removable Shelf positions
13
10
11
12
Before first use
Oven accessories
Oven shelf
For cookware, cake tins, roasts.
Flat baking tray
For cakes and biscuits.
Oven steam outlet
The steam from the oven gets out through the outlet in the back left corner of the cooking surface (see the Description of the appliance in hob user manual).
Before first use
Initial Cleaning
• Remove all parts from the appliance.
• Clean the appliance before first use.
CAUTION!
Do not use abrasive cleaning agents! This can damage the surface. Refer to chapter "Care and Cleaning".
Setting the time
The oven only operates after time set.
5
When you connect the appliance to the electrical supply or in case of a power cut, the Time function indicator flashes automatically. To set the current time use " + " or " - " button. After approximately 5 seconds, the flashing stops and the display shows the time of day set.
For time change you must not set an automatic function (Duration time.
or End ) at the same
Daily use
To use the oven, push the retractable knob. The knob then comes out.
Switching the Oven On and Off
1. Turn the oven functions control knob to an oven function.
2. Turn the temperature control knob to a temperature. The power indicator comes on while the oven is in operation. The temperature indicator comes on while the oven temperature increases.
Daily use
6
3. To switch off the oven, turn the oven functions control knob and the temperature control knob to the Off position.
Cooling fan
When the appliance operates, the cooling fan switches on automatically to keep the sur­faces of the appliance cool. If you switch off the appliance, the cooling fan continues to operate until the appliance cools down.
Cooking zones
With the control knobs for cooking zones you operate the hob that you installed with the oven. For more information about the hob, refer to the hob user manual.
Heat settings
Cooking zone indicators (refer to "General overview ") show which zone you set.
Control knob Function
Keep warm setting
1-9 Heat settings
1. Turn the control knob to a necessary heat setting.
2. To complete the cooking process, turn the control knob to the “0” position.
Automatic heat-up function
This information is applicable only if you install the hob with Automatic heat up function!
(1 = lowest heat setting; 9 = highest heat setting)
The automatic heat-up function heats the cooking zone with full power for some time.
1. To switch on the function, turn the control knob clockwise as far as possible (pass the highest heat setting).
2. To continue the cooking process, turn the control knob to the necessary heat setting.
3. To complete the cooking process, turn the control knob to the “0” position.
Oven Functions
Oven function Application
LIGHT Use this function to light up the oven interior.
CONVENTIONAL To bake and roast on one oven level.
TOP HEAT To brown bread, cakes and pastries.
BASE HEAT To bake cakes with crispy or crusty bases and to preserve
SINGLE GRILL To grill flat food in the middle of the grill and to toast.
DUAL GRILL To grill flat food in large quantities and to toast.
food.
Daily use
Inserting the Oven Accessories
Put in the slide-in accessories so that the double side edges are at the back of the oven and point down to the bottom. Push the slide-in accessories between the guide-bars of one of the oven levels.
The oven shelf has double side edges. These edges and the shape of the guide-bars causes the anti­tilt safety for the oven accessories.
Display
1 2 3
1 Function Indicators 2 Time display 3 Function Indicators 4
Button " + "
5 Selector Button 6
Button " - "
7
Setting the clock functions
1. Push the Selection button again and again until necessary function indicator flashes.
2. To set the time for Minute minder Duration button.
The related function indicator comes on. When the time period is completed, the
function indicator flashes and an acoustic signal sounds for 2 minutes.
With the functions Duration and End the oven switches off automatically.
3. Push any button to stop the signal.
or End , use " + " or " - "
456
,
Helpful hints and tips
8
Clock function Application
Time of day Shows the time. To set, change or check the time.
Minute minder To set a countdown time.
Duration To set how long the oven has to be in operation.
End To set the switch-off time for an oven function.
A signal sounds, after the time period is completed.
This function has no effect on the operation of the oven.
Duration and End can be used at the same time, if the oven is to be switched on and off automatically later. In this case first set Duration
, then End .
Cancelling the clock functions
1. Push the Selection button again and again until necessary function indicator flashes.
2.
Push and hold button " - ". After some seconds the clock function goes out.
Helpful hints and tips
Examples of cooking applications
The data in the table is for guidance only.
Heat
setting
Keep cooked foods warm as re-
1
1-2 Hollandaise sauce, melt: butter, choco-
1-2 Solidify: fluffy omelettes, baked eggs 10-40
2-3 Simmer rice and milkbased dishes, heat-
3-4 Steam vegetables, fish, meat 20-45
4-5 Steam potatoes 20-60
4-5 Cook larger quantities of food, stews
6-7 Gentle fry: escalope, veal cordon bleu,
late, gelatine
ing up ready-cooked meals
and soups
cutlets, rissoles, sausages, liver, roux, eggs, pancakes, doughnuts
Use to: Time Hints
quired
5-25 min
min
25-50 min
min
min
60-150 min
as re­quired
Cover
Mix occasionally
Cook with a lid on
Add at least twice as much liquid as rice, stir milk dishes part way through
Add a few tablespoons of liquid
Use max. ¼ l water for 750 g of po­tatoes
Up to 3 l liquid plus ingredients
Turn halfway through
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