600 M
Glaskeramik-Kochfeld
Glass Ceramic Hob
Gebrauchsanweisung
Montageanweisung
Operating Instructions
Installation Instructions
Dear Customer,
Please read this user information carefully.
Above all, please take note of the “Safety” section on the first few
pages. Please keep this user information for later reference. Pass it on
to any subsequent owner of the appliance.
The warning triangle and/or specific words (Warning!,
1
Caution!, Important!) are used to highlight instructions that are
important for your safety or for the function of the appliance. It is
imperative that these instructions are observed.
0 1. This symbol guides you step by step when operating the appliance.
2. ...
3. ...
Next to this symbol you receive additional information and practical
3
tips on using the appliance.
Tips and instructions for the economical and environmentally conscious
2
use of the appliance are marked with a clover leaf.
In the event of the occurrence of malfunctions, this user information
contains instructions for the rectification of faults without the assistance of customer service, see the “What to do, if...” section.
• In the event of technical problems, our local FACTORY CUSTOMER
SERVICE CENTRE is always available to provide assistance (you will
find addresses and telephone numbers in the “Customer Service Centres” section).
Please also take note of the contents of the “Service” section.
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Printed on paper manufactured with environmentally sound processes.
He who thinks ecologically acts accordingly ...
Contents
CONTENTS
Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Appliance Description . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Before Using for the First Time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Initial Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Using the Rings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Usage, Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Pans . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Cleaning and Care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
Ceramic Glass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
The Hob Frame . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Technical Data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Regulations, Standards, Directives . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
Safety Instructions for the Installer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
Electrical connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
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Operating Instructions
OPERATING INSTRUCTIONS
1 Safety
The safety aspects of this appliance comply with the accepted technical
standards and the German Appliance Safety Law. However, we also
consider it our obligation as a manufacturer to make you aware of the
following safety information.
Electrical Safety
• The new appliance may only be installed and connected up by qualified personnel, according to the manufacturers instructions and to
the relevant country standards.
Please observe this instruction, otherwise the warranty will not cover
any damage that may occur.
• Repairs to the appliance should only be carried out by approved service engineers. Improper repairs can cause injury or significant malfunction. If your appliance needs repairing, please contact your local
AEG Service Force Centre.
• If your appliance malfunctions or fractures and cracks or splits
appear:
– switch off all cooking zones,
– Disconnect the hob from the electricity supply.
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Child Safety
The cooking zones will become hot when the hob is in use. Therefore,
always keep small children away.
The hob is designed to be operated by adults. Do not allow children to
play near or with the hob
Safety During Use
• This appliance is intended for domestic cooking only. It is not
designed for commercial or industrial purposes
• Do not use the hob to heat the room.
• Take care when plugging electrical appliances into mains sockets near
the hob. Connecting leads must not come into contact with the hot
surface.
• Overheated fats and oils catch fire quickly. You should supervise
cooking when preparing foods in fat or oil (e.g. chips).
• Switch the cooking zones off after use.
Operating Instructions
Safety When Cleaning
• For safety reasons do not clean the appliance with a steam jet or high
pressure cleaner.
• Clean the hob in accordance with the maintenance and cleaning
instructions in this manual.
How to Avoid Damage to Your Appliance
• Do not use the hob as a work surface or for storage.
• Do not use the cooking zones with empty pans, or without pans.
• Ceramic glass is insensitive to temperature shock and very robust,
however it is not unbreakable. Hard and sharp objects, in particular,
can damage the cooking surface if they fall on it.
• Do not use cast iron pans or pans with damaged bases that are rough
or burred. Scratching may occur when the pans are slid.
• Do not place any pans on the hob frame. Scratching may occur or the
paint damaged.
• Ensure that liquids containing acids, e.g. vinegar, lemon or scale
remover do not come into contact with the hob frame, otherwise
matt spots will appear.
• If sugar or a dish containing sugar comes into contact with a hot
cooking zone and then melts, remove the soiling immediately whilst
still hot using a scraper. If it cools, damage to the surface may occur
on removal.
• Keep all items and materials that can melt away from the ceramic
glass surface, e.g. plastics, aluminium foil, or oven foils. If something
of this nature should melt onto the ceramic glass surface, it must also
be removed immediately using the scraper.
• If you wish to use special types of pan (e.g. a pressure cooker, simmering pan, wok, etc.), please observe the manufacturer's instructions.
• Avoid boiling pans dry. The bases could be irreparably damaged in the
process and the glass ceramic cooking surface also damaged.
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Operating Instructions
2 Disposal
Disposing of Packaging Materials
• All packaging can be recycled, sheet and hard foam parts are appropriately marked. Please dispose of packaging material and any old
appliance with due regard to safety and the environment.
Information on disposal
• The appliance must not be disposed of in the household rubbish.
• You can obtain information about collection dates or public tips from
your local Council or Environmental Health Office.
• Warning! Before disposing of old appliances make them inoperable.
Cut off the mains cable.
Appliance Description
Model 600 M
Single Ring Cooking Zones
Outlet for Steam
from the
Oven
145 mm
180 mm
20
Single Ring Cooking Zone
180 mm
145 mm
Single Ring Cooking Zone
Single Residual Heat Indicator
(for any ring)
Operating Instructions
Before Using for the First Time
Initial Cleaning
0 Wipe the ceramic glass cooking surface with a damp cloth to remove
any traces left from manufacturing.
Important: Do not use any caustic, abrasive cleaners! The surface could
1
be damaged.
Using the Rings
When the cooking zones are switched on, they may hum briefly. This is
3
a characteristic of all ceramic glass cooking zones and does not impair
either the function or the life of the appliance.
The cooking zones are operated using the ring switches on the
3
cooker or switch box as described in the relevant set of instructions.
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Operating Instructions
Usage, Tips
Pans
The better the pan, the better the results.
• You can recognise good pans by their bases. The base should be thick
and as flat as possible.
• Pans with aluminium or copper bases can leave
metal discoloration on the glass ceramic surface
that is very difficult or impossible to remove.
• Do not use cast iron pans or pans with damaged
bases that are rough or burred. Permanent
scratching may occur when the pans are slid.
• When cold, pan bases are normally bowed slightly
inwards (concave). They should under no circumstances be bowed outwards (convex).
Tips on Saving Energy
2
You will save valuable energy if you observe the following tips:
• Always place pans on the cooking zone before switching on.
• Soiled cooking zones and pan bases increase the
electricity consumption.
• If possible, always fit pans with a lid.
• Switch off the cooking zones before the end of
cooking to make use of the residual heat, e.g. to
keep food warm or for melting.
• The pan base and cooking zone should be the
same size.
When purchasing pans, pay attention to the
diameter of the base. Manufacturers often state
the diameter of the top of the pan
• Cooking times are reduced by up to 50% when a
pressure cooker is used.
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Operating Instructions
Cleaning and Care
Ceramic Glass
Important: Cleaners must not come into contact with the ceramic
1
glass when hot! All cleaners must be removed with plenty of clean
water after cleaning as they may have a caustic effect when the rings
are next heated!
Do not use any aggressive cleaners, such as e.g. grill or oven sprays,
coarse scouring cleaners or pan cleaners that cause scratches.
Clean the ceramic glass surface after each use when it is hand warm or
3
cold. By this means you will avoid soiling becoming burnt on.
Remove scale and water marks, fat spots and metallic shimmering discoloration with a commercially available ceramic glass or stainless steel
cleaner, e.g. with “Stahl-Fix“ or “Vitroclen“.
Light Soilage
1. Wipe the ceramic glass surface with a damp cloth and a little washing
up liquid.
2. Then rub dry with a clean cloth. No residues of cleaner must be left on
the surface.
3. Once a week, thoroughly clean the entire ceramic glass surface with a
commercially available ceramic glass cleaner such as “Vitroclen“.
4. Then wipe the ceramic glass surface with plenty of clean water and rub
dry with a clean fluff-free cloth.
Stubborn Soilage
0 1. To remove food that has boiled over or
burnt on spots, use a glass scraper.
2. Place the glass scraper at an angle to the
glass ceramic surface.
3. Remove soiling by sliding the scraper.
You can obtain glass scrapers and
3
ceramic glass cleaners from your specialist retailers.
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Operating Instructions
1 Burnt on Soilage
0 1. Remove burnt on sugar, melted plastic,
aluminium foil or other melted materials
immediately, while the hob is still hot,
using a glass scraper.
Important: When using the glass scraper
1
on the hot cooking zone, there is a risk of
burns!
2. Clean the cooking surface as normal once
it is cold.
If the cooking zone has cooled down
3
already prior to the soilage being removed, warm it up again for cleaning.
Scratches or dark marks on the ceramic glass surface, which have been
caused by a pan base with sharp edges, cannot be removed. However,
they do not impair the function of the cooking surface.
The Hob Frame
Important! Do not put vinegar, lemons or scale removers on the hob
1
frame, otherwise mat spots will appear.
0 1. Wipe the frame with a damp cloth and a little washing up liquid.
2. Soften dried dirt with a wet cloth. Then wipe off and rub dry.
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Installation Instructions
INSTALLATION INSTRUCTIONS
1 Important! This appliance must be installed by qualified personnel,
according to the manufacturer’s instructions and to the relevant country standards.
Please observe this instruction, otherwise the warranty will not cover
any damage that may occur.
Technical Data
Appliance Dimensions
Width 570 mm
Depth 500 mm
Height 41 mm
Cut-Out Dimensions
Width 560 mm
Depth 490 mm
Corner radius R3
Power Consumption
Single ring cooking zone 145 mm ø 1200 W
Single ring cooking zone 180 mm ø 1700 W
Heater Element Voltage 230 V ~
Total Electrical Load Max. 5.8 kW
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Installation Instructions
Regulations, Standards, Directives
This appliance meets the following standards:
• EN 60 335-1 and EN 60 335-2-6
in respect of the safety of electrical appliances for household use and
similar purposes and
• DIN 44546 / 44547 / 44548
in respect of properties of electric cookers for the household.
• EN 55014-2 / VDE 0875 part 14-2
• EN 55014 / VDE 0875 part 14/12.93
• EN 61000-3-2 / VDE 0838 part 2
• EN 61000-3-3 / VDE 0838 part 3
in respect of basic electromagnetic compatibility (EMC) requirements.
This appliance complies with the EU Directives
;
• 73/23/EWG dated 19.02.1973 (Low Voltage Directive)
• 89/336/EWG dated 03./05.1989 (EMC Directive
including Directive Amendment 92/31/EWG).
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Installation Instructions
1 Safety Instructions for the Installer
• This hob must be installed by qualified personnel, according to the
manufacturer’s instructions and to the relevant country standards.
• In respect of fire protection, this appliance corresponds to type Y (IEC
335-2-6). Only this type of appliance may be installed with a high
cupboard or wall on one side.
• It is not permitted to fit drawers below the cooking surface.
• Protection against electric shock must be provided by the installa-
tion.
• The kitchen unit in which the appliance is fitted must satisfy the
requirements of DIN 68930 in respect of stability.
• Built-in ovens and cooking surfaces are fitted with special connector
systems. They may only be combined with appliances with a matching
system.
• All cut surfaces are to be sealed with a suitable sealant for protection
against moisture.
• On tiled work surfaces, the joints in the area where the hob sits on
the surface must be completely filled with grout.
• On natural, artificial stone, or ceramic tops, the snap action springs
must be bonded in place.
• Ensure that the seal is correctly seated in the frame and that it is
seated against the work surface without leaving any gaps. Additional
silicon sealant must not be applied, this will make removal more difficult in the event of the need for service.
• To remove the hob, it must be pressed out from below.
Electrical connection
• Connect the wiring harness plugs with the respective sockets of the
same colour of the built-in oven or switch box.
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SERVICE
The chapter “What to do if ...?” contains a list of some faults which you
can remedy yourself. Look there first if a fault occurs.
Is it a technical malfunction?
If so, please contact your customer service centre. (You will find
addresses and telephone numbers in the “Customer Service Centres”
section.)
Always prepare in advance for the discussion. By this means you will
make diagnosis of the problem easier and also make it easier to decide
if a customer service visit is necessary:
Please determine as accurately as
possible:
• What form does the fault take?
• Under what circumstances does
the fault occur?
Prior to the telephone call it is
imperative that you make a note of
the following appliance code numbers that are given on the rating plate:
• PNC Code (9 digits),
• S No. number (9 digits).
We recommend you to record the code numbers here so that you
always have them at hand:
Service
PNC . . . . . . . . .
S-No. . . . . . . . . .
When do you incur costs even during the warranty period?
• If you could have dealt with the fault yourself with the aid of the
Faults Table (see the section “What to do if ...”),
• if several journeys by the customer service technician are necessary
because, for example, he did not receive all the important information before his visit and must therefore e.g. collect spare parts. These
multiple trips can be avoided if you prepare your phone call as
described above.
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Installation/Montage
30
min.
25 mm
min.
5 mm
31
32
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