ADE KM 1500 User guide

Thank you for deciding to purchase this high-quality product from the WAAGEN-SCHMITT
Mechanical Kitchen Scale
1.1. Fasten the weighing pla
tform in place and position the
weighing
pan on top
Company. You have purchased a set of scales of the highest technical standard and p roven quality.
Please read through this operating manual carefully before starting-up the scales for the first time, and keep it in a safe place so that this information is available to you when you need it.
1. Commissioning
Å Å 1.2. Using the screw underneath the weighing pan, ad just the needle so that it
is pointing precisely at 0 (12 o’clock)
2. Safety Instructions
Please care that no heavy object may fall on the scales. Otherwise, the
scales may become damage.
Clean the scales only by using a slightly damp cloth. Do not use solvents or abrasive cleaning agents.
A ll plastic parts of the scales should be cleaned immediately after contact with fat, spices, vinegar, and other heavily spiced or coloured food. Avoid contact with citric acid.
Do not submerge the scales under water.
Please note that only the bowl is dishwasher safe.
3. Handling
Weighing Function: At zero indication, the scales is ready for operation and can be loaded. After standstill of the pointer the weight is direct readable at the gamut.
4. Technical Data
Capacity x graduation: Max. 8 kg x 50 g Dimensions: 245 mm x 245 mm x 283 mm
Subject to technical mod ifications
5. Warr anty
WAAGEN-SCHMITT warrants for a period of 3 years from the date of purchase that it will remed y any defects due to faulty material or workmanship fr ee of charge by repair or replacement. In case of a warranty claim, please return the scales to your dealer, including proof of purchase and stating the reason for the claim.
With kind rega rds.
WAAGEN-SCHMITT GmbH
Hammer Steindamm 27 – 29
D - 22089 Hamburg
Model Anna / KM 1500
Instruction Manual
Contents
1. Commissioning
2. Safety Instructions
3. Handling
4. Technical Data
5. Warranty
Operating Manual_N_KM1500_EN_150416_REV001
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