AccuTemp EGF24A Installation Manual

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INSTALLATION/OPERATORS MANUAL
ACCU-STEAM ELECTRIC G2 GRIDDLE
MODELS
EGF24A
EGF36A
EGF48A
EGF24B
EGF36B
EGF48B
WARNING
Improper installation, alteration, adjustment,service, cleaning or maintenance of this commercial appliance could result in property damage, serious injury or death.
MP5018-1605 AccuTemp Products, Inc. · 8415 North Clinton Park · Fort Wayne, IN 46825 ·800 210-5907 · accutemp.net
Record the serial number, model number
(identication decal located on the left side panel
of the commercial appliance) , voltage and the install date. Please have this information when calling for assistance.
Serial Number:
Model:
Install Date:
NOTE
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TABLE OF CONTENTS
DESCRIPTION PAGE Document History 1 Safety Warnings 2-3 Specications 4-7 Limited Warranty Policy 8 Warranty Registration Instructions 9 Installation/Operational Checklist & Warranty Registration Form 10-11 Installation Instructions 12-14 Operation Instructions 15-24 Cleaning Instructions 25-26 Planned Maintenance 27-28 Service & Troubleshooting 29-31 Schematics 32-36 Important Contact Information 37
DOCUMENT HISTORY
Current Revision Date Prior Revision Date
MP5018-1605 05/12/2016 N/A
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SAFETY WARNINGS
SYMBOL DEFINITIONS
Symbols are used to attract your attention to possible dangers. They are only effective if the operator uses proper accident prevention measures. Some of the symbols are boxed text, while other maybe just picture icons. Please give this information the respect they deserve for safe operation.
DANGER
Indicates an imminently hazardous situation which, if not
avoided, will result in death or serious injury.
CAUTION
Indicates a potentially hazardous situation which, if not
avoided, could result in death or serious injury.
WARNING
Indicates a potentially hazardous situation which, if not
avoided, could result in minor or moderate injury.
ALERT - Noties the reader of an important message/warning,
usually a safety related message.
Earth Ground
Dangerous Voltage
INFORMATION - Noties the reader of important information that
may or may not be safety related.
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Caution Hot Surface
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IMPORTANT SAFETY INSTRUCTIONS
IMPORTANT: Read the following safety installation to avoid personal injury or death and to avoid damage to the equipment or property
WARNINGS
Plug commercial appliance into a properly grounded electrical outlet of the correct
voltage, size and plug conguration. If they do not match, contact a qualied electrician
to determine the proper voltage and size and install the proper electrical outlet.
To avoid any personal injury or damage to the unit do not pull the commercial appliance by the power cord.
To prevent any injury, discontinue any use if power cord is frayed or worn.
To prevent any injury or damage this commercial appliance must be installed by a
qualied electrician.
To avoid any injury, turn the power off, unplug from the power source and allow to cool before performing any maintenance.
To avoid electrical shock or personal injury, do not steam clean or use excessive water on this commercial appliance.
This product has no “user” serviceable parts. To avoid injury or damage to the commercial appliance use only Authorized AccuTemp Service Agents and Genuine Replacement Parts when service is required.
Genuine AccuTemp Replacement Parts
are specied to operate safely in the
environments in which they are used. Some aftermarket parts or generic replacements
parts do not have the same specications to
operate safely in AccuTemp equipment. It is imperative that to use Genuine AccuTemp Replacement Parts to avoid injury or damage to the commercial appliance.
Always disconnect from power source before cleaning or servicing.
Any ineld modication that bypass the built-
in safety features will result in personal injury or death.
This commercial appliance must be properly grounded, in accordance with all National, State or local electrical codes.
This commercial appliance has a totally unique design and is constructed unlike any other griddle on the market today. Any
modication may permanently damage the
griddle.
CAUTIONS
This commercial appliance must be level for proper operation and to reduce possible damage to this commercial appliance.
This commercial appliance is heavy, for safe handling, the installer should obtain help as needed or employ appropriate material handling equipment to remove the commercial appliance from the skid and
move to the nal location in the building.
Temperatures in and around the commercial appliance are very hot and can cause severe burns.
To avoid damage to the cooking surface of this commercial appliance do not use abrasive cleaners such as a griddle stone or brick.
To avoid personal injury or damage to the commercial appliance do not use a water jet to clean this commercial appliance.
To avoid damage to the commercial appliance do not leave a chlorine sanitizer in contact with the stainless steel longer than 10 minutes.
To avoid severe burns slowly remove the grease reservoir to avoid spilling the contents. It is recommended to let it cool before removing.
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Product Warranty
U.S. & Canada Sales Only
LIMITED WARRANTY
One Year Parts and LaborOne Year Parts and Labor
AccuTemp Products, Inc. ( AccuTemp ) warrants that your AccuTemp equipment will be free of defects in
material and workmanship under normal use for a period of twelve (12) months from installation or fteen (15) months from date of shipment from AccuTemp, whichever date rst occurs (the Warranty Period ). Registration
of AccuTemp equipment is required at time of installation.
Damage to AccuTemp equipment that occurs during shipment must be reported to the carrier, and is not covered under this warranty. The reporting of any damage during shipment is the sole responsibility of the commercial purchaser/user of such AccuTemp equipment.
AccuTemp provides an active service department, which should be contacted and advised of service issues regardless of warranty period.
During the warranty period, AccuTemp agrees to repair or replace, at its option, F.O.B. factory, any part which proves to be defective due to defects in material or workmanship, provided the equipment has not been altered in any way and has been properly installed, maintained, and operated in accordance with the instructions in the AccuTemp Owners Manual.
During the warranty period, AccuTemp also agrees to pay for any factory authorized equipment service agency (within the continental United States and Canada) for reasonable labor required to repair or replace, at our option, F.O.B. factory, any part which proves to be defective due to defects in materials or workmanship, provided the service agency has received advance approval from AccuTemp factory service to perform the repair or replacement. This warranty includes travel time not to exceed two hours and mileage not to exceed 50 miles (100 miles round trip), but does not include post start-up assistance or training, tightening of loose
ttings or external electrical connections, minor adjustments, gaskets, maintenance, or cleaning. AccuTemp will
not reimburse the expense of labor required to replace parts after the expiration of the warranty period.
Proper installation is the responsibility of the dealer, owner-user, or installing contractor and is not covered by this warranty. While AccuTemp products are built to comply with applicable standards for manufacturers, including Underwriters Laboratories (UL) and National Sanitation Foundation (NSF), it is the responsibility of the owner and the installer to comply with any applicable local codes that may exist.
AccuTemp makes no other warranties or guarantees, whether expressed or implied, including any warranties
of performance, merchantability, or tness for any particular purpose. AccuTemp s liability on any claim of any
kind, including negligence, with respect to the goods and services covered hereunder, shall in no case exceed the price of the goods and services, or parts thereof, which gives rise to the claim. In no event shall AccuTemp be liable for special, incidental, or consequential damages, or damages in the nature of penalties.
This constitutes the entire warranty, which supersedes and excludes all other warranties, whether written, oral, or implied.
IMPORTANT
Improper installation can affect your warranty. Installation is the responsibility of the Dealer, Owner/ User or the Installation Contractor. See: Section One, Installation of the Owner s Manual.
For Service Call 800-480-0415 or email: service@accutemp.net
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G2 Electric Tabletop Specications
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Accu-Steam™ G2 Electric Installation and Operators Manual
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G2 Electric Tabletop Specications
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Accu-Steam™ G2 Electric Installation and Operators Manual
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G2 Electric on a Stand Specications
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Accu-Steam™ G2 Electric Installation and Operators Manual
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G2 Electric on a Stand Specications
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To register this AccuTemp product for warranty complete the following items:
1. Complete the Installation/Operational Checklist and Warranty Registration Form on pages 10-11
2. Mail, fax or scan and e-mail the form to AccuTemp Products, Inc to the contacts listed for each type on the form.
If you have any questions about warranty registration please contact our technical service group. They are available 7 days a week from 7:00 am to 7:00 PM EST.
Toll Free 800 480-0415 Ofce 260 469-3040 Fax 260 469-3045 Email -Service service@accutemp.net Email-Parts parts@accutemp.net Web Site www.accutemp.net
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Yes No
Yes No
Yes No
Yes No Yes No
Yes No
Yes No
15-50P
L16-20P
L16-30P
Store/Location:
Address:
Phone Number:
Fax Number:
Check-Off List
Model #
Serial #
Name of Service/Installer Company:
Is the correct NEMA Plug and Receptacle being used on the Supply Power Cord?
General :
Is the electrical wall receptacle positioned in a low heat-zone?
Note: It is recommended that the wall receptacle be
placed as low as State & Local codes allow. Placement in high heat-zones could cause damage to the electrical cord or plug that would not be covered under the product warranty.
Is the griddle level, both side-to-side and front-to-back?
If this is a table-top installation, have the (4) rubber foot tip/boots been installed?
Electrical Connection :
Is the Supply Power Cord being plugged into a wall outlet?
Is the Supply Power Cord being hard­wired, without the plug, to a breaker box?
Is the Supply Power Cord properly connected to GND?
208/240VAC (All Models)
440/480VAC (24" Models)
440/480VAC (36" & 48" Models)
Type of NEMA Plug?
Installation/Operational Checklist &
Warranty Registration Form
ELECTRIC - ACCU-STEAM™
Failure to accurately complete and provide this Installation/Operational Checklist & Warranty
Registration Form to AccuTemp Products, may delay or void future Warranty Service Calls.
** AccuTemp Products, Inc. is not responsible for the installation and/or modifications to the electrical supply source. **
What is the Electrical Breaker Amperage that will interupt the Supply Voltage to the electric griddle?
AMPS
City:
State:
Zip:
Email:
Technician:
Phone Number:
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Single Φ
Supply Power Electrical Readings :
Temperature & Operational Verification :
I accept and submit this Installation/Operational Checklist & Warranty Registration Form as complete and accurate:
Restaurant/Facility Manager Approval:
Signature
Printed Name
Date:
Note: If the operating temperature is 250°F, then set Thermostat to 300°F and verify surface temperature. If the operating
Page: 2
Measured Amperage on
Mail
Fax
Email
Installation/Operational Checklist &
Warranty Registration Form
ELECTRIC - ACCU-STEAM™
Does the Supply Electrcial Power match the information on the griddle model number?
Phase (Φ)?
Measured Supply
Voltage?
Each Leg?
What is the customer's normal operating Thermostat temperature for the Griddle?
Note: DO NOT use an infrared or flat-top mercury thermometer.
Using a weighted contact temperature probe with digital thermometer, does the surface temperature (°F)
match the normal operating temperature (°F) set on the Thermostat?
temperature is 400°F, then set Thermostat to 400°F and verify surface temperature does not exceed 396°F on the high side of the temperature drift/cycle.
Using a 9 square-grid-pattern on the griddle surface, are the surface temperatures consistant (±5°F)?
Does the Griddle heat light cycle OFF/ON once the surface temperature has reached the Thermostat setting?
=
208VAC 240VAC 440VAC 480VAC
WHT BLK = RED WHT BLK
Yes No
Three Φ
°F
Yes No
Yes No
Yes No
Does the unit operate properly for 15 minutes after the griddle has reached operating temperature?
AccuTemp Products, Inc
Attn: Warranty Administration
Attn: Warranty Administration
260 469-3045
Attn: Warranty Administration
8415 North Clinton Park Dr.
Fort Wayne, IN 46825
Yes No
service@accutemp.net
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MODEL G2 ELECTRIC EGF SERIES TABLE TOP & STAND
INSTALLATION INSTRUCTIONS
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INSTALLATION TABLE TOP/STAND MODEL - EGF
WARNING
Improper installation, alteration,
adjustment,service, cleaning or maintenance of
this commercial appliance could result in property
damage, serious injury or death.
Read and understand the installation, operational
and maintenance instructions before installing, servicing, or operating this commercial appliance.
WARNING
Only a qualied service or electrician should
complete the installation to ensure that all electrical and safety requirements are met and
that all wiring is installed as per all current
National, State and Local electrical codes.
WARNING
Always disconnect from power source before
cleaning or servicing.
WARNING
This commercial appliance is heavy. For safe handling, the installer should obtain help as needed or employ
appropriate material handling equipment to remove the commercial appliance from the skid and move into the nal destination.
Any in eld modications that bypasses the safety features could result in injury or death.
IN-FIELD MODIFICATIONS This commercial appliance has a totally unique
design and is constructed unlike any other griddle on the market today. Any modication may permanently damage the griddle.
WARNING
CAUTION
TOOLS REQUIRED:
Spirit Level Clamp Amp Meter Phillips Screw Driver Weighted Temperature Probe Small Blade Straight Screw Driver Digital Temperature Meter Digital Volt Meter
LOCATION AND PLACEMENT The ACCU-STEAM™ electric griddle has been
designed to be placed on a commercial kitchen counter-top, an AccuTemp griddle stand or
directly onto any at, level surface that will
support the commercial appliance weight. The operating temperature ranges from 200°­400°F (93°- 204°C). Since these temperatures can also be found on surfaces around the perimeter of this commercial appliance, care should be given not to install next to or against,
objects or surfaces with a low melting or ash
point.
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Accu-Steam™ G2 Electric Installation and Operators Manual
LEVELING The commercial appliance must be installed in a level condition. An out-of-level condition may cause uneven temperatures and in a severe out of level condition damage to the commercial appliance can occur. Use a spirit level resting on the commercial appliance cooking surface to ensure it is level front-to-back and left-to-right.
TABLE TOP Install the (4) rubber foot tips provided with your
commercial appliance onto the four foot adjusters of each of the commercial appliance legs. This will keep the griddle from sliding on the counter-
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INSTALLATION
top under normal use. Once the rubber foot tips have been installed, adjust the four foot adjusters up or down as needed to level the griddle side to side and front to back.
ACCUTEMP STAND
If on an AccuTemp griddle stand with casters,
ensure that the oor surface is level and place
the two locking casters to the “on” position and follow the leveling instructions to verify the commercial appliance is level.
ELECTRICAL SUPPLY
The ACCU-STEAM™ griddle has been designed, manufactured and tested to meet or exceed the demanding standards of safety set forth by Underwriters Laboratories, Inc. To to ensure that this high level of safety is maintained in your installation, it is important that you read and understand the following information before attempting to plug in your griddle.
be used with the appropriate receptacle.
Direct wiring will void the warranty.
GROUNDING INSTRUCTIONS
Grounding provides a path for electric current to reduce the risk of shock. This product is equipped with a power cord having a grounding conductor and a grounding plug.
WARNING
This commercial appliance must be properly grounded in accordance of all current National, state and local codes. Never remove the ground prong of the plug.
ELECTRICAL CONNECTIONS
The receptacle requirements vary between models.
For a 240 V single-phase model, you will need a NEMA 6-50R receptacle.
ELECTRICAL REQUIREMENTS Electrical requirements are listed on the data plate located on the front of the commercial appliance, . All standard AccuTemp griddles are supplied with a 6ft (1.83m) cord and the appropriate UL listed plug. Make sure that the voltage at your supply receptacle is within ± 10 % of the voltage listed on the griddle data plate. Connection to any other voltage may cause damage to components in the commercial appliance. The commercial appliance plug must
For a 208/240V three-phase model, you will need a NEMA 15-50R receptacle.
For a 440V/480V three-phase model you will need a NEMA L16-30R receptacle.
See Fig. 1
ELECTRICAL SUPPLY The ACCU-STEAM™ griddle has been designed, manufactured and tested to meet or exceed the demanding standards of safety set forth by Underwriters Laboratories, Inc. To to ensure that this high level of safety is maintained in your installation, it is important that you read and understand the following information before attempting to plug in your griddle.
ELECTRICAL REQUIREMENTS Electrical requirements are listed on the data plate located on the right side of the unit, near the front. All standard AccuTemp griddles are supplied with a 6ft (1.83m) cord and the appropriate UL listed plug. Make sure that the voltage at your supply receptacle is within ± 10 % of the voltage listed on the griddle data plate. Connection to any other voltage may cause damage to components in the commercial appliance. The commercial appliance plug must be used with the appropriate receptacle. Direct wiring will void the warranty.
240V Single Phase
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NEMA 6-50R
Accu-Steam™ G2 Electric Installation and Operators Manual
NEMA 15-50R
208/240V 3 Phase
Fig. 1
NEMA L16-30R
440/480V 3 Phase
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OPERATION
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OVERVIEW OF OPERATION
INTRODUCTION
The ACCU-STEAM G2™ griddle is constructed and uses technology like no other griddle in the world. The stainless steel cooking surface is heated by steam. The griddle steam chamber requires no additional liquid or maintenance. A temperature sensor to sense temperature and a the over temp safety shutdown system are part of the griddle assembly. At temperatures below 212°F (100°C), the chamber is actually in a vacuum, similar to that of a canning jar. At temperatures above 212°F (100°C), the chamber operates under pressure. The temperature sensor senses the temperature of the steam and reports this data to the temperature control electronics, which energizes the heating system. This system maintains the griddle cooking surface temperatures to within ± 5°F (2.7°C) over the entire cooking surface and provides a near instant temperature recovery, even in the same spot on the griddle, when turning food in place. (See Fig. 2)
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Fig. 2
Accu-Steam™ G2 Electric Installation and Operators Manual
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OVERVIEW
Data Tag
Stainless Steel Cooking Surface
Overll Grease Drawer Hole
Display/Operational Keypad
Grease Drawer
Data Tag
Adjustable Bullet Feet
Fig. 3
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Operation/Fault Indicators
Display/Operational Keypad
Fig. 4
Tech Support Contact Info
Accu-Steam™ G2 Electric Installation and Operators Manual
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Overview Digital Temperature Control
OPERATION
The commercial appliance digital temperature control is easy to operate and requires lile
customer interface.
OPERATOR DISPLAY AND KEYPAD
OPERATOR DISPLAY
200F
LED 1
PROGRAM KEY
PROGRAM KEY
LED 3
LED 2
PRESET TEMP 1 KEY
PRESET TEMP 2 KEY
TEMPERATURE
DISPLAY KEY
ON/OFF
KEY
Fig. 5
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General
OPERATION
This commercial appliance has a digital con­trol temperature board that has two modes of operation.
• Operational Mode
• Manager Mode
Operational mode is the most used mode and the commercial appliance operates as the keyboard overlay indicates during day to day product production. (See Fig. 5)
Operational Mode Key Functions ON/OFF Key - Dual Function Key; In the off
mode when pressed it turns on the griddle.
When on pressing and holding the key for ve
seconds turns the commercial appliance off.
Up Arrow Key - This key when pressed will increase the set cooking temperature.
Down Arrow Key - This key when pressed will decrease the set cooking temperature.
PRESET TEMP 1 Key - When pressed and held for three seconds the system will select the preset set temperature that was set previously or the factory default of 375°F.
LED 2 will ash and the display will show the
current temperature and increase or decrease depending on the set temperature until it has reached the set preset temperature for that preset key and then go solid and the set display temperature will remain at the set temperature until the commercial appliance is turned off and back on. As the temperature
cools or product is added LED 2 will ash
indicating that the heating system is on and will go solid when the set temperature is reached.
has reached the set preset temperature for that preset key and then go solid and the set display temperature will remain at the set temperature until the commercial appliance is turned off and back on. As the temperature
cools or product is added LED 3 will ash
indicating that the heating system is on and will go solid when the set temperature is reached.
Display Temperature Key-When pressed displays the current temperature of the cooking surface.
Manager Mode Programming
Prior to using the commercial appliance a few operational items need to be determined.
Default set temperature
Preset 1 set temperature
Preset 2 set temperature
Operator lockout of set temperatures or “on
the y” temperature set
Default Set Temperature - is the temperature that the commercial appliance will heat up to when turned on.
Preset 1 Set Temperature - is an alternative set temperature that the commercial appliance will heat up to when activated from the key­pad.
Preset 2 Set Temperature - is an alternative set temperature that the commercial appliance will heat up to when activated from the key­pad.
Set Temperature Lockout - If turned on in the manager mode it will lock in the set temperatures that were last saved in memory. If not set to active the set temperatures can be set lower or higher than the last saved value.
PRESET TEMP 2 Key - When pressed and held for three seconds the system will select that preset set temperature that was set previously or the factory default of 400°F.
LED 3 will ash and the display will show the
current temperature and increase or decrease depending on the set temperature until it
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OPERATION
070F
375°F
350F
Fig. 7Fig. 6
Press the ON/OFF switch (See FIG 1) and
the griddle will start to pre-heat and LED 1 will blink Any time the commercial appliance is turned on it will operate and heat to the default set temperature.
(Factory default is 350°F.)
The display will show the current temperature until the set temperature is met, then LED 1 will go solid. (See Fig. 6) The display will remain at the set temperature unless the griddle is turned off and back on.
As with any cooking commercial appliance the temperature will drop as new product is added and the griddle will activate the heating cycle. LED 1 will blink until the set temperature is reached and then go solid. The display will remain at the set temperature unless the commercial appliance is turned off and back on.
PRESETS
Press the ON/OFF switch (See Fig. 6) and the griddle will start to pre-heat and LED 1 will blink .
Press and hold any PRESET KEY or
(See Fig. 7) for three seconds or until the LED 2 or LED 3 blinks.
The selected preset LED will blink and the display will show the current temperature and increase or decrease depending on the set temperature until it has reached the set preset temperature for that preset key and then go solid and the set display temperature will remain at the set temperature until the griddle is turned off and back on. This cycling of the LED will continue as long as the commercial appliance is on.
The factory defaults for the preset keys are:
400°F.
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Please use caution as temperatures on and around the griddle cooking surface could cause severe burns.
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DIGITAL TEMPERATURE CONTROL QUICK REFERENCE
MODE LED Indicators DISPLAY NOTES
Off All LED’s are off when
powered down.
Warm Up / Cool Down
Ready Mode LED above the
Set Temperature
(On the y)
Select Preset
Temperature
Set Preset Temperature
Blinking LED above the selected temperature key (LED 1, 2 or 3). If default condition then LED 1. If Preset 2 is selected then LED 3 If Preset 1 then LED 2
selected key will be ON
All indicator LEDs blinking
Selected Preset indicator LED blinking
All indicator LEDs blinking. Then the selected preset key will blink for 3 -5 seconds.
Off when powered down. When powered On, the
controller would FLASH at a 1 Hz rate the current
set temperature for 5 seconds. After this period the controller would go to Warm Up / Cool Down Mode.
Actual temperature when no keys depressed, or set temperature of Preset/Manual key when key is held.
Cook set point temperature when no keys depressed, or set temperature of Preset/Manual key when key is held.
Set Point Value To set temperature, press either the UP
Set Point Value To select an alternate preset temperature, if
Set Point Value Use the same process to change the
To turn unit on: depress the On/Off key. To turn off the unit, disable outputs, save the current set point temperature (see details in “Other Features”) and turn off the display: press and hold the On/Off key for
approximately ve seconds.
Upon power-on or whenever another temperature setting is made, the unit will enter this mode and will exit this mode only when the actual temperature has regulated.
Once has regulated, the indicator LED above the selected key will go to solid ON and the set point value will be displayed.
arrow key or the DOWN arrow key and hold for approximately 3 seconds. The controller will load and display Default Cook Temp and enter set temperature mode. Press the UP arrow key to increment or the DOWN arrow key to decrement from the current
temperature setting. Wait for ve seconds.
If there are no other key presses, the unit will auto start to the new setting. Press the On/ Off key to exit without saving.
in Preset Temp 1 setting, press Preset Temp 2 key and hold for approximately 3 seconds. If in Preset Temp 2 setting, press Preset Temp 1 key and hold for approximately 3 seconds.
temperature as detailed in Set Temperature (On the y) to adjust the Set Temperature. Once the correct temperature is displayed,
and before the ve second time out, press
and hold the Preset Temp 1 key or the Preset Temp 2 key to save the displayed value to the desired preset key and to exit this mode. Press the On/Off key to exit without saving. Default values for Preset 1 = 375°F. Default values for Preset 2 = 400°F
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DIGITAL TEMPERATURE CONTROL QUICK REFERENCE
MODE LED Indicators DISPLAY NOTES
Display Temperature Mode
User Lockout Mode
(Managers Mode)
Current Temperature function LED on
All LEDS on solid Set Point Value To Set USER LOCKOUT mode, press and
Actual temperature Pressing the DISPLAY TEMP key will display
the current actual temperature when the unit is in Ready Mode.
hold the On/Off key and the DISPLAY TEMP key for approximately 4 seconds while the controller is ON. After 4 seconds, the USER LOCKOUT parameter will toggle and the dis­play will show either “Loc” or “ULoc”. When buttons are released, the controller will store the new USER LOCKOUT parameter value into NVM.
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OPERATION
FIRST STEP
It is recommended that you clean your ACCU-STEAM™ griddle thoroughly before using
it for the rst time. To clean the griddle surface,
just simply wash the cooking surface down with a solution of mild soap and water, then rinse thoroughly with clean water and wipe dry with a clean towel.
WARNING
Please use caution as temperatures on and around
the griddle cooking surface could cause severe
burns.
SEASONING
Once the cooking surface has been cleaned, turn the commercial appliance on via the digital control key pad and set temperature to 200°F. (93°C), and allow the griddle cooking surface to heat for 10 minutes. Using a high temperature oil, such as Pan and Grill Shortening™, Whirl™ or equivalent, pour enough to cover the entire griddle surface. Do not use standard vegetable oil to season the griddle cooking surface. It may cause food to stick and result in improperly cooked food. Work this seasoning oil into the griddle surface with a regular heavy-duty scrub pad for about 5 minutes, making sure that you scrub the seasoning oil over the entire griddle­cooking surface. After the entire griddle surface has been scrubbed with seasoning oil for 5 minutes, simply wipe or squeegee off excess oil from griddle surface. Your griddle is now ready to use!
If you use chemicals to clean your griddle periodically or on a schedule, you may need to repeat this process after the use of these chemicals.
griddle will be preheated when the selected set temperature is displayed and the corresponding LED goes solid. Please use caution as temperatures on and around the griddle cooking surface could cause severe burns.
COOKING
Begin cooking only after the griddle has been preheated to the desired temperature. Please note these facts:
You can cook all the way to the edges of the cooking surface because the temperature does not very across the entire cooking surface.
You can turn the product to the same spot because the cooking surface has near instant heat recovery.
It will always cook the same, regardless of product load or surface coverage.
Accurate Cooking Temperatures
Because of the inaccurate surface temperatures and long recovery times common with other griddles cooking surfaces. It is doubtful you were cooking at the set temperature or the temperature you wanted. Adjust the temperature on the Accu-Steam ™griddle and it will not change or vary by the location on the griddle surface. There are no hot or cold zones.
CHECKING SURFACE TEMPERATURE
This griddles digital temperature control and temperature sensor are more accurate than any other device to measure the surface temperature. Any other digital device may show a difference. The important use of the external temperature measuring device is to ascertain that the temperatures are within ±5°F across the entire surface of the griddle.
PREHEATING
Press the ON/OFF and set the desired temperature. The griddle will increase its surface temperature at an average rate of 15° F (8°C) per minute. It takes approximately 25 minutes to raise the griddle from room temperature to its maximum temperature of 400° F (204°C). The
MP5018-1605
Accu-Steam™ G2 Electric Installation and Operators Manual
Due to the construction material of the cooking surface an infrared temperature probe can’t be used. The proper measurement tools to us is a weighted temperature probe and digital temperature meter. (See Fig. X3)
PAGE 23
Page 26
OPERATION
It is normal for the heat light to cycle on and off.
This light indicates when the heaters are energized. This will be more noticeable as you add cold product to the cooking surface. You will soon notice how little they are energized to maintain perfect surface temperatures on your griddle.
Weighted Temperature Probe
Fig. 8
NOTE
Do not use an infrared or a mechanical temperature
gauge to measure the surface temperature of the griddle as it will not be accurate and will provide a false temperature reading of the cooking surface
temperature.
Digital Temperature Reading Device
WARNING
The grease can contents could cause severe burns. Slowly remove the grease container from the commercial appliance to avoid spilling the contents.
Grease Container
The grease container is located on the front right side of the commercial appliance and has a gripping handle on the front and the inside middle to assist in safely managing the hot contents. Use caution when emptying the grease pan as contents in this container could cause severe burns. The grease container should be checked periodically and emptied as necessary
to prevent an overow or dangerous condition. To assist in indicating an overll condition a hole
located on the front of the container will allow
grease to escape when overlled.
WARNING
Allow the grease container contents to cool below 140°F before removing. Be careful not to spill the contents of the grease container as it can cause a slipping condition which could
cause a personal injury
MP5018-1605
Accu-Steam™ G2 Electric Installation and Operators Manual
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CLEANING
WARNING
Always disconnect from power source before
cleaning or servicing.
WARNING
If the cooking surface of the commercial appliance has standing grease and the griddle is at a high temperature using water or ice can cause the grease to splatter and cause skin burns.
WARNING
The grease can contents could cause severe burns. Slowly remove the grease can from the griddle to avoid spilling the contents.
MP5018-1605
Accu-Steam™ G2 Electric Installation and Operators Manual
CAUTION
Do not use a water-jet to clean this commercial appliance as it can harm the electronic components.
CAUTION
Do not use a commercial appliance
stone or brick to clean griddle cooking
surface. Only use a fabric scrub pad.
PAGE 25
Page 28
DAILY CLEANING
Cleaning the cooking surface during the work shift can be performed with a sharp scraper. When heavy cleaning at the end of a shift or periodically through the day is needed, the following is recommended:
Empty the grease pan as often as needed and always prior to end of shift cleaning.
Turn the griddle off and allow it to cool to between 220°F and 240°F (104°C and 116°C). Scrape off heavy deposits and remove any standing grease before proceeding with the cleaning process.
Use water, ice and/or griddle cleaner as needed. For example, the 3M Scotch­Brite™ Quick Clean Griddle System provides the Scotch-Brite polishing pads, quick clean liquid, pad holder and squeegee. Clean-up is very easy using these tools with the quick clean liquid,
water, ice or combinations of these liquids. Seasoning the cooking surface after the daily cleaning is recommended.
After the non-cooking surfaces are cool to the touch. Empty the grease pan and wash with a mixture of dish detergent and clean water and dry with a clean dry cloth.
Clean the non-cooking surfaces with a damp cloth and dry with a clean dry cloth. Use a high quality stainless steel cleaner on a clean cloth to reduce grease buildup. Follow the manufacturers instructions located on the cleaner.
It is recommended that a high quality stainless steel polish be used on the non-cooking surfaces as the last step in keeping surfaces in new like condition and lengthen the usable life of this commercial appliance. Follow the manufacturers instructions located on the polish.
Cleaning the Cooking Surface
Step 1
Scrape off Heavy Deposits
Step 2 Cool griddle to 220°F and apply
water or ice. Use a long handled nonmetallic scrub to scrub the cooking surface.
Step 3 Add additional water or ice and
using a long handle squeegee and pull to the grease trough.
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Accu-Steam™ G2 Electric Installation and Operators Manual
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Page 29
Planned Maintenance
WARNING
Always disconnect from power source before
cleaning or servicing.
WARNING
Any in-eld modication that bypass the built in safety
features of this commercial appliance will result in death or serious injury.
WARNING
Use of any replacement parts other than those supplied
by AccuTemp can cause injury to the operator or damage
the commercial appliance and voids all warranties
MP5018-1605
Accu-Steam™ G2 Electric Installation and Operators Manual
WARNING
There are no user-serviceable parts. To prevent
electrical shock do not open the access panel
covers
NOTE
Service should be completed by AccuTemp
authorized service groups. Service completed by unauthorized groups will void all factory
warranties.
NOTE
AccuTemp Technical Service must be contacted for all warranty service requests. If not the warranty claim maybe denied.
PAGE 27
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PM TASK DESCRIPTION
Daily Biannual Yearly
Verify that the appliance is level and properly located under the hood.
Verify that the temperature controller is working properly, that there are no rips in the label.
Check that the splash shield at the top of the control panel is un­der the rail provided. If not water and or grease can migrate into control panel.
Inspect the control compartment for foreign particulate and any loose wiring or connections.
Check that the power supply cord is not frayed, outer covering is not degraded or any bare cooper is visible. Replace if required.
Verify amp draw to listed amp requirements on the data tag of the appliance.
If on an AccuTemp Stand verify mounting fasteners are in place and tight. If not correct. If the stand has casters check that the wheels are intact and that they mounted correctly. If grease covered clean with a mild detergent and clean water. Dry completely . Apply a food grade silicone to the locking mechanism.
X X
X X X
X X
X X
X X X
X X
X X X
Complete a 9 point temperature test to check for even temperature across the surface of the cooking surface.
Check for grease buildup in the grease drawer container and clean it with a damp towel saturated with a mild detergent and clean water. Dry with a clean dry towel.
After all metallic areas are cool to the touch Clean external metal surfaces except the cooking surface. with a damp clean towel saturated with a mild detergent and clean water. Dry with a clean dry towel.
Season the cooking surface as as outlined in this manual.
X X
X X X
X X X
X
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Accu-Steam™ G2 Electric Installation and Operators Manual
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SERVICE & TROUBLESHOOTING
WARNING
Always disconnect from power source before
cleaning or servicing.
WARNING
Any in-eld modication that bypass the built in safety
features of this commercial appliance will result in death or serious injury.
WARNING
Use of any replacement parts other than those supplied
by AccuTemp can cause injury to the operator or damage
the commercial appliance and voids all warranties
MP5018-1605
Accu-Steam™ G2 Electric Installation and Operators Manual
WARNING
There are no user-serviceable parts. To prevent
electrical shock do not open the access panel
covers
NOTE
Service should be completed by AccuTemp authorized
service groups. Service completed by unauthorized groups will void all factory warranties.
NOTE
AccuTemp Technical Service must be contacted for all warranty service requests. If not the warranty claim maybe denied.
PAGE 29
Page 32
SERVICE AND TROUBLESHOOTING
An AccuTemp Products, Inc. Technical Service Technician is available: Monday thru Sunday, 7:00am to 7:00pm EST.
Toll Free 800 480-0415 Ofce 260 469-3040 Fax 260 469-3045 Email -Service service@accutemp.net Email-Parts parts@accutemp.net Web Site www.accutemp.net
WARRANTY SERVICE PROCEDURE
• Contact the AccuTemp Technical Service group for all warranty service requests.
• Be prepared to supply the serial number, address, location phone and contact for the location.
• Be prepared to complete a few simple tasks to help evaluate the problem.
• If the problem requires service at the location the AccuTemp Technical Service group will dispatch
the nearest authorized service agent.
NOTE
Service should be completed by AccuTemp
authorized service groups. Service completed by unauthorized groups will void all factory
warranties.
AccuTemp Technical Service must be contacted for all warranty service requests. If not the warranty claim maybe denied.
NOTE
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Accu-Steam™ G2 Electric Installation and Operators Manual
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SERVICE AND TROUBLESHOOTING
BASIC TROUBLESHOOTING
Griddle will not turn on
Make sure the griddle is plugged in.
Check the facility circuit breaker (or fuse) supplying the unit
Heat light will not come on
Make sure the griddle is not hotter than the temperature you have it set for. If you have turned down the temperature of the griddle, the heat light will not come on again until the cooking surface drops below the temperature you have set.
See if the heat light is coming on intermittently. While operating in a normal condition, the heat light cycles on and off periodically when at temperature.
Uneven or inaccurate surface temperatures
Verify griddle is level front to back and side to side.
Verify the surface temperature with an accurate digital surface probe thermometer.
Use of an infrared or mechanical thermometer will not give an accurate reading of the griddle surface temperatures.
Contact AccuTemp Technical Service for additional instructions.
Error 002
Open Temperature Sensor
FAULT - (Gas Only) When this error is lit an ignition failure of the appliance has occurred. To correct turn the appliance off and wait 1 minute and then turn the appliance back on.
OVERTEMP - When this error is lit an overtemp condition was sensed and will turn off the appliance power. To correct turn the appliance off and then back off to reset.
Fault Indicators
Unit will not turn off
• This symptom, which is extremely rare, indicates a serious control malfunction.
• Turn off the griddle’s electrical supply at the source and contact AccuTemp Technical Service for additional Instructions.
• Make sure to hold the On/Key for 3 seconds until the display turns off
Preset Temperatures are not working•
Make sure to hold the On/Key until the display turns off.
Error 001
Shorted Temperature Sensor
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Accu-Steam™ G2 Electric Installation and Operators Manual
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Page 35
SCHEMATICS
WARNING
Always disconnect from power source before
cleaning or servicing.
WARNING
Any in-eld modication that bypass the built in safety
features of this commercial appliance will result in death or serious injury.
WARNING
Use of any replacement parts other than those supplied
by AccuTemp can cause injury to the operator or damage
the commercial appliance and voids all warranties
MP5018-1605
Accu-Steam™ G2 Electric Installation and Operators Manual
WARNING
There are no user-serviceable parts. To prevent
electrical shock do not open the access panel
covers
NOTE
Service should be completed by AccuTemp authorized
service groups. Service completed by unauthorized groups will void all factory warranties.
NOTE
AccuTemp Technical Service must be contacted for all warranty service requests. If not the warranty claim maybe denied.
PAGE 32
Page 36
MODEL EGF
1Ø 208/240V AT2T-3912-2
A
Rev.
R3
R2
R1
3/A1
2
3
6
4
1
HEATING ELEMENTS
2
1
BLK
WHT
4
3
T1
5
BLK
ORN
RED
(-)
(+)
4/A2
AT2T-3912-2
-ELECTRIC -)
SSR 1
L1
BLK
1000O
1Ø 208V-240V
(MODULAR GRIDDLE
J3
1 2
PRTD
INPUT
SENSOR
DIGITAL
8415 N. Clinton Park
Fort Wayne, IN 46825
AccuTemp Products, Inc.
G2 GRIDDLE
SCHEMATIC,
AT2T-3912
CONTROLLER
GRY
J7
ON/
WHT/GRAY
ZR2
275V
BLK
WHT
BRN
30V
L3
CONTACTOR
L1
L2
WHT
BLK
WHT
ZR1
YEL
BLK
100 O
WHT/BRN
ORN
1 2 3 4 5 6
YEL
1 2
VIO
VIO
WHT/BRN
PRTD
OFF
GND
+24V
J2
INPUT
POWER
HIGH LIMIT
CONTROLLER
L1 L2 N.C. N.O. COM *RTD* RESET
BRN
TEMP
OVER
WHT
MP5018-1605
VIO
YEL
VIO
24V
VIO
YEL
GRN
1
2
3
4
J1
GRN
TIMER
REMOTE
OPTIONAL
YEL
Accu-Steam™ G2 Electric Installation and Operators Manual
RED
HEAT
.75 A
F
2
.75 A
F
1
COM
208
240
440
480
AT0A-2662-5
PAGE 33
Page 37
MODEL EGF
3Ø 208/240V AT2T-3912-3
A
Rev.
R3
HEATING ELEMENTS
3
2
1
WHT
5
4
6
1
2
BLK
4
3
RED
(-)
(+)
4/A2
3/A1
SSR 2
L1
T1
RED
RED
ORN
ORN
(-)
(+)
4/A2
3/A1
AT2T-3912-3
3Ø 208V-240V
SSR 1
L1
T1
BLK
BLK
RED
PRTD
1000O
(MODULAR GRIDDLE
J3
1 2
INPUT
SENSOR
DIGITAL
8415 N. Clinton Park
Fort Wayne, IN 46825
AccuTemp Products, Inc.
G2 GRIDDLE
SCHEMATIC,
AT2T-3912
-ELECTRIC -)
CONTROLLER
GRY
J7
ON/
WHT/GRAY
ZR2
ZR5
275V
RED
WHT
L3
CONTACTOR
L2
275V
BLK
BRN
30V
L1
ZR1
YEL
ORN
1 2 3 4 5 6
YEL
1 2
VIO
VIO
WHT/BRN
100 O
PRTD
OFF
GND
+24V
J2
INPUT
POWER
HIGH LIMIT
CONTROLLER
WHT
RED
WHT
MP5018-1605
BLK
BLK
WHT
VIO
YEL
GRN
1
2
3
4
X
G
Y
Z
GRN
J1
TIMER
REMOTE
OPTIONAL
WHT/BRN
YEL
Accu-Steam™ G2 Electric Installation and Operators Manual
L1 L2 N.C. N.O. COM *RTD* RESET
BRN
TEMP
OVER
VIO
VIO
24V
YEL
RED
HEAT
.75 A
F
2
.75 A
F
1
COM
208
240
440
480
AT0A-2662-5
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Page 38
MODEL EGF
3Ø 440V-480V AT2T-3912-4
A
Rev.
R3
RED
HEATING ELEMENTS
3
2
2
1
WHT
3
BLK
4
5
4
1 6
RED
(-)
(+)
4/A2
3/A1
SSR 2
L1
T1
RED
RED
ORN
ORN
(-)
(+)
4/A2
3/A1
AT2T-3912-4
-ELECTRIC -)
3Ø 440V-480V
SSR 1
L1
T1
BLK
RED
PRTD
1000O
(MODULAR GRIDDLE
J3
1 2
INPUT
SENSOR
DIGITAL
8415 N. Clinton Park
Fort Wayne, IN 46825
AccuTemp Products, Inc.
G2 GRIDDLE
SCHEMATIC,
AT2T-3912
CONTROLLER
GRY
J7
ON/
WHT/GRAY
ZR2
ZR5
275V
RED
WHT
L3
CONTACTOR
L2
275V
BLK
BRN
30V
L1
ZR1
YEL
100 O
ORN
1 2 3 4 5 6
YEL
1 2
VIO
VIO
WHT/BRN
PRTD
OFF
GND
+24V
J2
INPUT
POWER
HIGH LIMIT
CONTROLLER
WHT
RED
WHT
MP5018-1605
BLK
BLK
WHT
VIO
YEL
GRN
1
2
3
4
X
G
Y
Z
GRN
J1
TIMER
REMOTE
OPTIONAL
WHT/BRN
YEL
Accu-Steam™ G2 Electric Installation and Operators Manual
L1 L2 N.C. N.O. COM *RTD* RESET
BRN
TEMP
OVER
VIO
VIO
24V
YEL
RED
HEAT
.75 A
F
2
.75 A
F
1
COM
208
240
440
480
AT0A-2662-5
PAGE 35
Page 39
MODEL EGF
3Ø 380V-415V AT2T-3912-5
A
Rev.
R3
RED
HEATING ELEMENTS
3
2
2
1
WHT
3
BLK
4
5
4
1 6
RED
(-)
(+)
4/A2
3/A1
SSR 2
L1
T1
RED
RED
ORN
(+)
3/A1
SSR 1
T1
BLK
RED
ORN
(-)
4/A2
AT2T-3912-5
3Ø 380V-415V
-ELECTRIC)
(MODULAR GRIDDLE
L1
BLK
J3
1 2
PRTD
1000O
INPUT
SENSOR
DIGITAL
8415 N. Clinton Park
Fort Wayne, IN 46825
AccuTemp Products, Inc.
G2 GRIDDLE
SCHEMATIC,
AT2T-3912
CONTROLLER
GRY
J7
ON/
WHT/GRAY
ZR2
ZR5
275V
RED
WHT
L3
CONTACTOR
L2
RED
WHT
275V
BLK
BRN
30V
L1
BLK
ZR1
YEL
BLK
WHT
100 O
WHT/BRN
ORN
1 2 3 4 5 6
YEL
1 2
VIO
VIO
WHT/BRN
PRTD
L1 L2 N.C. N.O. COM *RTD* RESET
OFF
GND
+24V
J2
INPUT
POWER
HIGH LIMIT
CONTROLLER
BRN
TEMP
OVER
L3
r
c
h
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,
2
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MP5018-1605
VIO
YEL
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YEL
GRN
1
2
3
4
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2
3
:
5
4
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Accu-Steam™ G2 Electric Installation and Operators Manual
RED
HEAT
.75 A
F
2
.75 A
F
1
COM
208
240
440
480
AT0A-2662-5
PAGE 36
Page 40
INFORMATION
IMPORTANT SERVICE INFORMATION
Must contact AccuTemp Products Technical Service for all warranty service requests for authorization and dispatch of authorized service providers.
INFORMATION
IMPORTANT SERVICE INFORMATION
AccuTemp Product, Inc. Technical & Customer Support Technician is
available Monday thru Sunday, 7:00am to 7:00pm EST
800 480-0415 or 260 469-3040
TECHNICAL SERVICE
TOLL FREE 800 480-0415 PHONE 260 469-3040 FAX 260 460-3045 E-MAIL service@accutemp.net Hours of Operation 7:00 am - 7:00 pm EST - 7 days a week
MP5018-1605
Accu-Steam™ G2 Electric Installation and Operators Manual
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Page 41
NOTES
Page 42
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