AccuTemp E6 Owner’s Manual

EVOLUTION STEAMER
OWNERS MANUAL
IMPORTANT WARRANTY INFORMATION:
For product warranty activation, the Product Registration Form must be submitted to AccuTemp Products, Inc. after installation of the appliance.
MP4008-0910
EVOLUTION STEAMER OWNERS MANUAL
8415 North Clinton Drive - Fort Wayne, IN 46825 - 800.480.0415 - www. accutemp.net
INDEX
TABLE OF CONTENTS
DOCUMENT HISTORY
SAFETY WARNINGS
INSTALLATION
OPERATION
CLEANING
SERVICE AND TROUBLESHOOTING
WARRANTY
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1-2
3-7
8-13
14-15
16-18
19
Document History
Current revision: 0409 Prior revision :Initial Release Date: Date: 5/8/09
Change Initial release: 5/8/09
Current revision: 0910 Prior revision :Initial Release Date: 10/30/09 Date: 5/8/09
Change Added connection-less model information
MP4008-0910
EVOLUTION STEAMER OWNERS MANUAL
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SAFETY WARNINGS
DANGER:
1) Only personnel qualified to work with electricity should install this unit. Improper installation can cause personal injury or damage to the equipment.
2) This appliance must be properly grounded. Failure to properly ground the appliance could result in electrocution and/or death.
1) When using a stand that is equipped with casters, the floor surface must be level and
flat. Sloped and/or rough floors can result in a “tipping“ situation and could result in
serious injury. Direct contact with steam can result in a severe burn.
2) When accessing the cooking chamber, be sure to always stand back while slowly opening the door to allow the chamber to vent off steam. Never look or reach into the cooking chamber before it has completely vented off steam.
3) Never reach into the cooking chamber or handle hot items without wearing proper hot gloves. Steam coming out of the holes on the right side of the steamer is invisible and can cause severe burns.
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4) Never use wet or damp gloves, as moisture can conduct heat quickly.
1) Be sure all operators read, understand and follow the information contained in this manual, including caution warnings, operating instructions, and safety instructions.
2) Please use caution when emptying the drip pan. The pans contents could cause severe burns.
3) Keep the floor in front of the equipment clean and dry. If spills occur, clean immediately to avoid potential injuries.
4) Do not use pressurized water to clean steamer.
5) Use of any replacement parts other than those supplied by AccuTemp Products, Inc. can cause bodily injury to the operator, damage to the equipment and will void all warranties.
6) This appliance is extremely heavy. For safe handling, the installer should obtain help as needed or employ appropriate material handling equipment to remove unit from it’s packaging and move it into its final location.
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EVOLUTION STEAMER OWNERS MANUAL
Page 1
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SAFETY WARNINGS
IMPORTANT:
1) Do not manually fill water above the water level mark on the left side of the steamer. Higher levels will cause hot water to splash out the door or flood the bottom pan with water.
2) Do not use abrasive materials, such as wire brushes, metal scouring pads or scrapers to clean the cooking chamber bottom.
3) Only AccuTemp Products, Inc. authorized service personnel must perform service.
4) Service performed by unauthorized personnel will void all warranties.
5) Any in-field modification made without written authorization from AccuTemp will void the warranty.
IMPORTANT SERVICE INFORMAION An AccuTemp Products, Inc. Technical & Customer Support Technician is available Monday thru Sunday, 7:00am to 7:00pm EST.
Phone - 800.480.0415 or 260.469.3040
Email - service@accutemp.net
Web site - www.accutemp.net
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EVOLUTION STEAMER OWNERS MANUAL
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INSTALLATION
BUILDING CODES and STANDARDS
The steamer must be installed in accordance with the following building codes: International Plumbing Code 2003, ICC or Uniform Plumbing Code 2003, IAMPO. USA: National Electric Code, ANSI/NFPA-70, state and local codes. Canada: Canadian Electric Code, CSA C22.2 and local codes.
UNPACKING This steamer was inspected before shipment from the factory. The shipping company
accepts full responsibility for safe delivery. Immediately after unpacking, check the steamer for possible shipping damage. If damage is identified save the packaging material and contact the shipping carrier immediately.
LOCATION AND PLACEMENT
To insure maximum benefit of your warranty; location, placement and leveling are critical. The AccuTemp Evolution steamer is designed for installation on either a commercial kitchen countertop or an AccuTemp steamer stand. Your Evolution steamer is equipped with vents to allow the proper ventilation of air through the electrical compartments. On E6 models, the vents are located on the bottom and rear panels. To ensure these vents work properly, a minimum 4-inch (102 mm) clearance from these vents must be allocated. It is also recommended that the Evolution not be placed under other wet equipment or locations.
Steam Escapes from the rear of the steamer. Condensation my occur on nearby surfaces.
LEVELING
The steamer must be installed in a level condition. An out-of-level condition may cause improper operation and possible damage. Damage caused by improper leveling is not covered by warranty. Use a spirit level, resting on the top steamer cabinet surface, to ensure it is level front-to-back and left-to-right.
COUNTER TOP INSTALLATION
Set the steamer on a hard level surface that can support the weight of the steamer. Install the four rubber feet tips provided with your steamer onto the foot adjuster of each of the steamer legs as shown in Fig 1. This will keep the steamer from sliding on the counter-top under normal use. Once the rubber foot tips have been installed, rotate the foot adjusters up or down as needed to level the steamer.
Fig 1
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INSTALLATION
SINGLE STEAMER STAND INSTALLATION
The AccuTemp SNH10 single stand is equipped with adjustable height feet and the model SNH11 single stand is equipped with non-adjustable height casters. Both can be used with a single E6 model Evolution steamer. Before mounting a steamer on the SNH11 stand, engage
the two front locking casters, pressing on the “ON” handle of the brake mechanism. To
mount the steamer, carefully lift and place it on the horizontal mounting brackets ensuring that the (4) mounting holes on the underside of the Evolution are lined up with mounting holes of the brackets. Then, using a 7/16” wrench, fasten one pair of the 1/4” -20 hex bolt and 1/4” split lock washer through the underside of each stand bracket mounting hole into the Evolution and tighten securely. With the SNH10 stand, level the steamer by adjusting the feet found at the ends of each stand leg, either up or down as needed.
WARNING When using a stand that is equipped with casters, the floor surface must be level
and flat. Failure to do so can result in a “tipping” hazard that could result in
serious injury.
DOUBLE STEAMER STAND INSTALLATION
The AccuTemp SNH20 double stand is equipped with adjustable height feet and the AccuTemp SNH21 double stand is equipped with non-adjustable height casters. Both stands can accommodate two E6 model Evolutions. Before mounting a steamer on the
SNH21 stand, engage the brakes on the two front locking casters, pressing on the “ON”
handle of the brake mechanism. Always mount the first EVOLUTION on the bottom of the stand. To mount the bottom steamer, carefully lift and place it on the horizontal mounting brackets, ensuring that the (4) mounting holes on the underside of the Evolution are lined
up with the mounting holes on the brackets. Then, using a 7/16” wrench, fasten one pair
of the 1/4"-20 hex bolts and 1/4" split lock washers through the underside of each stand bracket mounting hole into the Evolution and tighten securely. Once the bottom steamer has been installed, carefully lift and place the top Evolution steamer on the horizontal mounting brackets, ensuring that the (4) mounting holes on the underside of the Evolution
are lined up with the mounting holes on the brackets. Then, using a 7/16” wrench, fasten
one pair of the 1/4"-20 hex bolts and 1/4" split lock washers through the underside of each stand bracket mounting hole and tighten securely. With the SNH20 stand, level the steamers by adjusting the feet found at the ends of each stand leg, either up or down as
needed.
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INSTALLATION
CONNECTIONLESS MODELS
This model must be manually filled. A full-size steam table pan or a 1/1 gastronome pan with
a minimum depth of 4” must be installed in the rails underneath the steamer (See Fig. 2)
Failure to install this pan during normal operation can cause damage. It is essential when
draining not to spill or open the drain without this installed. Warranty doesn’t cover any failure
due to this pan not being installed. This pan is not supplied with the steamer and is the owners responsibility.
Full Size Steam Table Pan
4” Deep
This pan is an optional accessory and must be supplied by the customer
Fig. 2
CONNECTED MODELS
This model requires a water line connection and a drain connection. These parts are not supplied with the steamer and are the owners responsibility.
WATER LINE CONNECTION - CONNECTED MODELS
The Installer/Owner is responsible for the water connection of this appliance. This appliance is to be installed to comply with all applicable federal, state, or local plumbing codes. The National Sanitation Foundation (NSF) requires installation of a check-valve (or other approved anti-backflow / anti-siphon device) (not provided) in all supply lines in accordance with and as required by local, state, and national health, sanitation, and plumbing codes.
Water Line Connection Connected Models Only
MP4008-0910
Fig. 3
EVOLUTION STEAMER OWNERS MANUAL
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