Zojirushi BBCC - M15 User Manual

Op erating Instruc

Ho w t

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ak er

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BBCC – M15

CONTENTS

Important Safeguards Save These Instructions Machine Specifications Major Parts Names Front Panel Settings Length of Cycles How to Use the Bakery II Bread Settings

• Dough Settings

• Using the Timer Care and Cleaning Trouble Shooting Guide Questions & Answers

2 3 3 4 5 6

7~10

11 12

13~14

16~17

IMPORTANT SAFEGUARDS

Important Safeguards

Op eration Instr

uctions & Recip

WHEN USING ELECTRICAL APPLIANCES, BASIC SAFETY PRECAUTIONS SHOULD ALWAYS BE FOLLOWED, INCLUDING THE FOLLOWING:

1. Read all instructions carefully.

2. Do not touch hot surfaces. Use handles or knobs. Do not close or clog the steam vent opening under any circumstances.

3. To protect against electrical shock, do not immerse cord, plug, Home Bakery, lid, or baking pan bottom in water or other liquid.

4. Close supervision is necessary when the appliance is used by or near children.

5. Unplug the power supply cord when the appliance is not in use, or before cleaning. Allow to cool before putting on or taking off any parts, and before cleaning the appliance.

6. Do not use or operate the appliance with a damaged cord or plug, or after the appliance has been damaged in any manner. Return the appliance to the nearest authorized service facility or dealer for examination, repair, or adjustment.

7. The use of accessory attachments not recommended or sold by the appliance manufacturer may cause injuries.

8. Do not use outdoors.

9. Do not let the power supply cord hang over the edge of a table or counter, or touch hot surfaces.

10. Do not place the appliance on or near heat sources such as gas or electric stoves, ovens, or burners.

11. Extreme caution must be given when moving the appliance containing hot contents or liquids.

12. To disconnect, press RESET and turn all controls to "off", then remove plug from wall outlet. Never pull on cord.

13. Do not use the appliance for other than intended or specified purposes.

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SAVE THESE INSTRUCTIONS/ MACHINE SPECIFICATIONS

Save These Instructions

Machine Specifications

Op eration Instr

uctions & Recip

THIS APPLIANCE IS FOR HOUSEHOLD USE ONLY.

Note:

A. A short power supply cord is provided to reduce the risk resulting from becoming entangled in or tripping over a longer cord. B. Extension cords are available and may be used if care is exercised in their use. C. When an extension cord is used: (1) the marked electrical rating of the extension cord should be at least as great as the electrical   rating of the appliance, and (2) the longer cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over unintentionally.

Specifications

Capacity:  Bread – 1 loaf approximately   1 to 1-1/2 lbs. (6" to 8" in height) Power:   Main Heater – 500W Consumption:  Kneading Motor – 91W Voltage:   120V, 60Hz Dimensions: 8 "x 14" x 14" Weight:   16.5 lbs. Timer:   White Bread Setting 4.5 hr. ~ 13.0 hr. Power Cord:  Approx. 3 ft.

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MAJOR PARTS NAME

Major Parts Name

Front Panel

Lid: Detachable

Kneading Blade

Handle

Rotating Shaft

Power Supply Cord

Main Body

Attachment Plug

Accessories

Measuring Spoon: The large cup measures. 1 tablespoon; the small    cup measures 1 teaspoon.   You can also measure to the halfway mark,    which equals half tablespoon and half teaspoon   respectively.

SMALL: The small spoon equals about 1 teaspoon. LARGE: The large spoon equals about 1 tablespoon.

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Half teaspoon

Half tablespoon

FRONT PANEL SETTINGS

Front Panel Settings

1 2 3 4 5

7 8

"Timer" light: Lights green when the machine has been pre-set for baking at a later time. The light

flashes when the timer is being set. "Operation" light: The light flashes during the first 5 to 30 minutes indication the machine is

monitoring the temperature of the ingredients. "Complete" light: When baking is finished or when dough is ready, the light flashes yellow and

beeps, then it will stay illuminated. The baking pan can be removed after the "Complete" light has flashed. "Start" button: Press for immediate operation, or for starting the timer.

"Reset" button: A "cancel" key that can be pressed to reset the machine, reset the timer, or reset a

process. To cancel out all operations, press and hold the key until it beeps. When baking is completed and the "Reset" button is pressed an "H" will appear in the completion timer display. The machine can’t be used again until it cools sufficiently. "Completion Timer": Displays the time remaining until a process is completed.

"30 minute" indicator: A red light appears in the completion timer to display thirty minute

increments. When there are fifteen minutes left in the cycle, the red light will flash until the cycle is completed. "Timer Setting" button: Press "Timer Setting" to preset the completion

time (increases or decreases by 30 min. increments). triangle advances the timer. Triangle decreases the timer. Settings range from 4 hr. 30 min. to 13 hr. Red light appears to display 30 min. increments. "Course Selection": Red light appears for regular selections, green light for Mixed Bread selections.

"Select Course" button: Use this button to select the function you need for baking bread, or

preparing dough. Length of Cycles

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Length of Cycles

Dry Milk Basic Bread Mixed Bread

Fresh Milk Basic Bread Mixed Bread

Whole Grain Sweet Bread

Hours 0 1 2 3 4

Preheating (5~ 30 min.)

Kneading First

rising

Second rising

Third rising (40~ 60 min.)

Baking (44~ 52 min.)

Hours 0 1 2 3

Preheating (5~ 30 min.)

Kneading First

rising

Second rising (45~ 65 min.)

Baking (44~ 52 min.)

Cooling (Completion)

Hours 0 1 2 3 4

Preheating (5~ 30 min.)

Kneading First

rising

Second rising

Third rising (35~ 55 min.)

Baking (44~ 52 min.)

Cooling (Completion)

Dough

Hours 0 1 2

Preheating (5~ 30 min.)

Kneading First

rising

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Second rising

+ 11 hidden pages