Technology yields progression. Electromagnetic heating technology
emits heat into the cookware itself rather than atop the surface burner.
This design uses premium glass which distributes and retains heat more
efficiently than other cooktop types.
CONTENTS
Installation Guide
Important Safety Instructions 1
Product Dimensions 6
CONTENTS
Users Manual
Users Manual 7
Room Ventilation 8
Surface Burner Layout 9
Using the Cooktop 12
Cookware Uses 17
Cleaning your Cooktop 18
Troubleshooting 19
Installation Instructions 21
Thank You
We want to thank you for choosing one of our beautiful professional induction
cooktops. We know that you have many brands to choose from and we are thrilled
that you have decided to place one of our products in your home.
Our appliances are designed according to the strictest safety and performance
standards for the North American market. We follow the most advanced
manufacturing process. Each appliance leaves the factory after thorough quality
inspection and testing. Our distributors and our service partners are ready to answer
any questions you may have regarding installation of your ZLINE product.
This manual will help you learn to use the product in the safest, most efficient manner,
and care for it so that it may give you the highest satisfaction for years to come.
This manual also includes directions for the professional installer that will install the
product in your home. We recommend professional installation by trained personnel.
Please keep this manual for future use.
Location of Appliance Tags
Induction cooking is a safe, advanced, efficient, and economical cooking technology. It
works by electromagnetic field generating instant heat directly in the cookware bottom,
rather than indirectly through heating the glass surface. The glass becomes hot only
because the cookware warms it up.
The rating tag shows the model and serial number of your range. The tag is located under
the front edge of the induction cooktop. The tag is visible when the oven door is open.
Important Appliance Information
Dealer
Model
Date Installed
Installer
Important Safety Instructions
Failure to follow these warnings could result in a fire or explosion that
WARNING
• Before beginning installation, please read these instructions completely and
carefully.
• The manufacturer will not be responsible for any damage to property or to
persons caused by incorrect installation or improper use of the appliance.
• The manufacturer reserves the right to make changes to its products when
considered necessary and useful, without affecting the essential safety and
operating characteristics.
• Our induction cooktop has been tested and complies with Part 18 of the FCC
Rules for ISM equipment. Product meets the FCC requirements to minimize
interference with other devices in residential installation.
• Do not remove permanently affixed labels, warnings, or plates from the product.
This may void the warranty.
• Please observe all local, state and national codes and ordinances.
INTENDED USE
• This appliance is designed for in-household use only.
• Do not use outdoors.
• Do not use the appliance to heat a room.
CLEANING SAFETY
• Do not use steam cleaners or high-pressure cleaners to clean the cooktop, as this
may result in electric shock.
CONDITION OF UNIT
• Do not operate any appliance with a damaged cord or after the appliance
malfunctions or has been damaged in any manner. Return appliance to the
nearest authorized service facility for examination, repair, or adjustment.
• Do not cook on broken cooktop. If cooktop breaks, cleaning solutions and
spillovers may penetrate the broken cooktop and create a risk of electric shock.
causes property damage, personal injury or death. To reduce the risk
of fire, electric shock or injury, take the following precautions:
Do not store items of interest to children in cabinets above the
WARNING
cooktop or on the backguard of a cooktop - children climbing on
the cooktop to reach items could get seriously injured.
1
Important Safety Instructions
ENVIRONMENT OF UNIT
• To reduce the risk of fire, do not let any objects(glass, paper, etc.) obstruct the
inlet and outlet of your cooktop. To reduce the risk of electric shock, do not mount
unit over a sink. To reduce the risk of fire, do not store anything directly on top of
the appliance surface when the appliance is in operation.
• Always have a working smoke detector in or near the kitchen.
• Do not leave lids or other metal objects such as knives, forks or spoons on the
cooktop. If the cooktop is turned on, these objects can heat up quickly and may
cause burns.
• Do not place rough or uneven objects on the units as they may damage the
surface. If the cooktop is near a window, ensure that curtains do not blow over
or near the unit.
• Do not use the cooktop as a work surface. Certain substances such as salt,
sugar, or sand can scratch the glass ceramic surface.
• Do not store hard or pointed objects over the cooktop as they can damage the
unit if they fall on top.
• Do not put detergents or flammable materials in the equipment installed under
the cooktop.
• While cooking any overflowed fat or oil on the cooktop may ignite. There is a
risk of burning and fire; therefore, control the cooking process at all times.
• The use of accessory attachments not recommended by the appliance
manufacturer may cause injuries.
• Items with a magnetic field such as: radios, televisions, credit cards, cassette
tapes etc., can affect the unit.
• The marked electrical rating should be at least as great as the electrical rating on
the appliance.
• To prevent accidents and achieve optimal ventilation, allow for sufficient space
around the cooking area.
• To reduce risk of burns, ignition of flammable materials, and spillage due to
unintentional contact with cookware, the cookware handles should be turned
inward and not extend over adjacent heating surface.
• Wear proper apparel - loose fitting or hanging garments should never be worn
while using the appliance.
2
Important Safety Instructions
COOKING SAFETY
• Do not allow aluminum foil, paper or cloth to come in contact with a hot element.
• Avoid preparing food in aluminum foil or plastic containers over the hot cooking
zones.
• Protective liners - Do not use aluminum foil to line cooking zone, drip bowls or
oven bottoms, except as suggested in the manual. Improper use of these liners
may result in a risk of electric shock or fire.
• Do not allow pans to boil dry or empty.
• Never leave the cooktop unattended when in use.
• Always use the proper pot and pan size.
• The use of undersized cookware will expose a portion of the hot element, which
can result in ignition of clothing or personal burners.
• Close supervision is necessary when any appliance is used by or near children.
• Do not touch hot surfaces. Use dry pot holders to hold the handles of pots/pans.
• Use only dry potholders - moist or damp potholders on hot surfaces may result in
burns from steam. Do not let the potholder touch hot heating elements.
• Do not use a towel or other bulky cloth.
• Always remove the covers on sealed or canned goods and before heating to
avoid explosion.
• Nevertheless, we strongly recommend That a person with physical or mental
impairments not use the appliance unless accompanied by a qualified person.
The same recommendation applies to children.
• When the unit is on, do not touch outside the control panel as the surface may
contain residual heat. It is important to be aware that the unit’s surface will
remain hot for a short period of time after use.
3
Important Safety Instructions
POWER CORD SAFETY
• To protect against electric shock, do not immerse cord, or main body in water or
any other liquid.
• Do not let cord hang over edge of table or counter.
• Do not allow cord to touch hot surface. A short power supply cord or detachable
power supply cord should be used to reduce the risk of becoming entangled in
or tripping over a longer cord.
• Always attach plug to appliance first, then plug cord into the wall outlet. To
disconnect, turn any control to off, then remove plug from wall outlet.
• The cord should be arranged so that it will not drape over the countertop where it
can be pulled on by children or tripped over.
SERVICE AND REPAIR SAFETY
• Do not repair or replace any part of the appliance unless specifically
recommended in the manual. All other services should be referred to a qualified
technician.
• There are no user serviceable parts on this appliance. Only an authorized
service representative should attempt to service your cooktop.
This product may not be treated as household waste. Instead it should be handed
over to the applicable collection point for the recycling of electrical and electronic
equipment. By ensuring this product is disposed of correctly, you will help prevent
potential negative consequences for the environment and human health, which could
otherwise be caused by inappropriate waste handling of this product.
For more detailed information about recycling of this product, please contact your
local city office, your household waste disposal service or ZLINE Kitchen & Bath.
4
Loading...
+ 24 hidden pages
You need points to download manuals.
1 point = 1 manual.
You can buy points or you can get point for every manual you upload.