Zip HT2783Z13-91295, HT2787Z9-91295, MT3787Z9-91295, HT1775-91295, HT1787Z2-91295 Datasheet

SAFETY DATA SHEET

CARBON DIOXIDE

Page 1 of 4

Date 30/05/12

2.2: Non Flammable

Non Toxic Gas

1. DISTRIBUTING COMPANY DETAILS

COMPANY: ZIP HEATERS PTY LTD

ADDRESS: 67-77 ALLINGHAM ST CONDELL PARK

NSW 2200

PHONE :	02 9796 3100
FAX:	02 9796 3858
2. IDENTIFICATION / COMPOSITION OF CONTENTS
CONTAINER:	NON REFILLABLE CYLINDER WITH A CAPACITY OF < 2.2 L

PRODUCT NAME: CARBON DIOXIDE (FOOD GRADE)

CONCENTRATION: 100%

PURITY:	99.995
CHEMICAL COMPOUND: CO2
UN NUMBER:	1013
CLASS:	2.2
CAS NO:	7727-37-9
USE:	Beverage Applications

3.HAZARD IDENTIFICATION

-LIQUIFIED GAS

-IN HIGH CONCENTRATION IT CAN CAUSE ASPHYXIATION

4.FIRST AID MEASURES

4.1. Inhalation

-In high concentrations may cause asphyxiation. Symptoms may include loss of mobility/consciousness. Victim may not be aware of asphyxiation.

-Remove victim to uncontaminated area wearing self contained breathing apparatus. Keep victim warm and

rested. Call a doctor. Apply artificial respiration if breathing stopped. -Low concentrations of CO2 cause increase respiration and headache. Average concentrations (5-15%) cause headache and nausea until losing consciousness. High concentrations give rise to unconsciousness and loss of mobility.

4.2. Eye contact

-immediately flush thoroughly with water for at least 15 minutes.

-In case of frostbite spray with water for at least 15 minutes. Apply a sterile dressing. Medical assistance

4.3. Skin contact

-immediately flush with water for at least 15 minutes

-in case of frostbite spray with water for at least 15 minutes, apply a sterile dressing. Medical assistance

4.4. Ingestion

- Ingestion is not considered a potential route of exposure (gas)

5. FIRE-FIGHTING MEASURES

5.1. Suitable extinguishing media

-All known extinguishants can be used

5.2. Unsuitable extinguishing media

-None

5.3. Specific hazards

-Non flammable

-Exposure to fire may cause containers to rupture/explode

5.4. Special protective equipment for fire fighters

-In confined space use self-contained breathing apparatus

5.5. Other measures

-If possible, stop flow of product.

-Move away from the container and cool with water from a protected position.

6. ACCIDENTAL RELEASE MEASURES

6.1.Personal precautions

- Evacuate area.

- Ensure adequate air ventilation.

- Wear self-contained breathing apparatus when entering area unless atmosphere is proved to be safe.

6.2.Environmental precautions

-Try to stop the release

6.3. Clean up methods

-Ventilate the area

7. HANDLING AND STORAGE

7.1. Handling

- Suck back of water into the container must be prevented. - Do not allow back feed into the container.

- Use only properly specified equipment which is suitable for this product, its supply pressure and temperature. Contact your gas supplier if in doubt.

- While moving the container, wear appropriate protective garment. - Refer to supplier's container handling instructions.

7.2. Storage

- Keep container below 50°C in a well ventilated place

7.4. Packaging material

- Steel

8. EXPOSURE CONTROLS / PERSONAL PROTECTION

8.1. Exposition Values Carbon Dioxide

SAEL 2004

TWA = 5000ppm

8.2. Personal protection

-Ensure adequate ventilation

-Devices for relive the values limit of exposure (TLV).

8.2.1. Protection measures

8.2.1.1. Respiratory protection

-Keep self contained breathing apparatus readily available for emergency use

8.2.1.2. Hands protection