Installation Instructions
®
Zip HydroTap G4
Filtered, Chilled and Sparkling drinking water for commercial kitchens and tea rooms.
CS & CSHA Commercial
Affix Model Number Label
Here
804050
804050- CS Commercial HydroTap - Installation Instructions - 09.2016 v3.01 Page 1 of 20
Tap options
The HydroTap appliance series offers a range of interchangeable taps to suit the customer’s needs (See
options below). For ease of installation, it is recommended to fit the tap before installing the undersink unit.
The installation procedure for each of the taps is detailed in a separate tap installation instruction book No.
803341, supplied with the tap.
For all operational features of the HydroTap, please refer to the CS User manual No.801981.
Classic Tap
Arc / Cube Tap
Elite Tap
Celsius Tap
Page 2 of 20 804050- CS Commercial HydroTap - Installation Instructions - 09.2016 v3.01
Index
HydroTap Specifications
Installation check list ....................................................................................................................4
Important Safety Instructions .......................................................................................................5
Warnings and Regulatory Information ..........................................................................................6
Major components and Accessories ............................................................................................7
Technical Specification ................................................................................................................8
Before Installation and site requirements .....................................................................................9
STEP 1 -
Measure and cut all the tap holes before fitting the taps
Section 1 - See Tap Installation instructions, (supplied with the tap ) No. 803341
STEP 2 - Check for adequate ventilation
Section 2 - Ventilation
2.1 - Ventilation - All Models .............................................................................................10
2.2 - Ventilation diagram - CS Models ..............................................................................10-11
2.3 - Alternative Ventilation ...............................................................................................11
STEP 3 -
Fit the CO2 Gas cylinder
Section 3 - CO
Cylinder and Regulator
2
3.1 - Connect, secure and test the CO2 gas cylinder .......................................................12
3.2 - Connect the regulator ...............................................................................................12
3.3 - Connect the gas hose to the regulator ......................................................................12
STEP 4
- Install the underbench unit
Section 4 - Underbench unit installation
4.1- Hose and Tube fittings ; J.G. Fittings .........................................................................13
CO
regulator ....................................................................................................................14
2
4.2- Connect the gas hose to the undersink unit ...............................................................15
4.3- Test for gas leaks .......................................................................................................15
4.4- Installation and connection ........................................................................................15
4.5- Chilled Sparkling Models CS175 ...............................................................................16
4.6- Celsius Chilled Sparkling Model CSHA175 ...............................................................17
STEP 5
- Commission the HydroTap
Section 5 - Commissioning
5.1- CO
Purge ..................................................................................................................18
5.2- Filter Flush .................................................................................................................18-19
Trouble Shooting
Trouble Shooting Table ................................................................................................................19
End of life disposal .......................................................................................................................19
Contact details .............................................................................................................................20
804050- CS Commercial HydroTap - Installation Instructions - 09.2016 v3.01 Page 3 of 20
Installation checklist
Thank you for purchasing a Zip HydroTap. Please read and follow these instructions carefully to ensure safe
and trouble free service. If service is required, please call 1800 638 633
Before Installation:
A. Read the instructions and check if there is adequate space to mount all of the components.
B. Note: Not all fittings are supplied with the appliance kit. Isolation valves and special tools are
not supplied (See Technical Specifications for details).
C. Check the mains water pressure is between 250 - 700kPa
D. Check the water quality to determine if extra filtration will be required.
Note: This product must be fitted to a potable water supply.
E. Check the appliance rating plate and ensure correct power is available for the appliance.
F. Check the under counter cupboard supporting the appliance is adequate for
the total weight of the appliance, when full of water.
Before Commissioning:
1. Check the unit has been installed correctly.
2. Flush the supply line before connecting to the undersink unit.
3. Check all plumbing fittings have been tightened.
4. Ensure the outlet and vent pipes are positioned to drain correctly.
5. Ensure there is adequate ventilation.
6. Check all tubes from the underbench unit to the tap, have a constant rise and there are no
sags or kinks in the hoses.
7. Check all electrical connections are correct and there are no loose wires.
Commission: (See section 5)
8. Turn on the gas and water and check for leaks.
9. Turn on the power.
10. Purge the CO
11. Flush the filter.
12. Where applicable, programme the unit to suit the customer’s requirements.
Page 4 of 20 804050- CS Commercial HydroTap - Installation Instructions - 09.2016 v3.01
2.
Important Safety Instructions
What is the Zip HydroTap ?
The Zip HydroTap CS taps are electronically controlled, filtered, Chilled and Sparkling water, drinking systems
for kitchens and tea rooms. In addition, the Celsius tap is designed to dispense Chilled and Sparkling water
as well as Ambient and Hot water, from external mains and hot water services respectively.
The HydroTap units are under bench drinking water appliances with a dispensing tap mounted on a sink
or bench, which may be used for commercial applications. These units utilise a conventional refrigerant
compressor to chill the water and utilise a CO
will dispense chilled water (factory set to 3-5°C) These models are NOT designed to be used for sanitary
fixtures.
gas cylinder to carbonate the chilled water. The CS models
2
In addition, there are various energy saving options accessible via the main menu. The 2.64kg CO
refillable and should be returned to your nearest HydroTap agency for exchange, whereas the water filter is a
disposable item. Both will require periodic replacement and are covered by a limited OEM warranty.
It is important that the Installation be done safely, correctly and completely, in order to utilise all the benefits
the HydroTap can provide. The Classic tap may be ordered with the Tap Head Assembly for Disabled use.
The disabled levers are supplied with Braille caps for the visually impaired.
This manual contains important safety, Installation instructions for the Zip HydroTap G4.
bottle is
2
Safety
This appliance is not intended for use by persons (including children) with reduced physical,
sensory or mental capabilities, or lack of experience and knowledge, unless they have been
given supervision or instruction concerning use of the appliance by a person responsible for
their safety. Children should be supervised to ensure that they do not play with the appliance.
For products sold in Europe, this appliance can be used by children aged from 8 years and above and
persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they
have been given supervision or instruction concerning use of the appliance in a safe way and understand
the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be
made by children without supervision.
Refrigerant
The Zip HydroTap unit contains R134A refrigerant under pressure. Maintenance of the refrigeration unit must
be carried out by an accredited service provider or qualified refrigeration technician.
Qualifications
If the power cable is damaged it must be repaired only by a qualified technician. To avoid hazards, all
Installation procedures must be carried out by a suitably qualified tradesperson. The power cable and power
outlet must be in a safe visible position for connection.
Venting
Ensure the tap body is located so the tap outlet safely dispenses into the sink bowl area.
Lifting
Take care when lifting the Zip HydroTap unit. Some units may exceed safe lifting limits. If you feel this is
beyond your personal capabilities, please seek assistance with the lift. The weights of the units are marked
on the packaging. Do not lift the unit by the front cover or any connections at the top rear of the unit. Refer to
the technical specifications for the weight of your product.
Airflow
The ambient operating temperatures, when installed in a cupboard, must be between 5ºC - 35ºC. The
system will operate satisfactorily only if proper air ventilation is provided and only if the recommended air
gaps of 50mm on each side are provided. See section 2 for correct ventilation details.
804050- CS Commercial HydroTap - Installation Instructions - 09.2016 v3.01 Page 5 of 20
Important Safety Instructions
Positioning
It is important to ensure the underbench unit is positioned in an accessible area close to the floor level. The
unit must have it’s base mounted in a horizontal position with all inlets and outlets facing up. The Tap must be
located above the underbench unit. See section 4 for details.
WARNINGS
1.
The Zip HydroTap unit must be earthed. The resistance of the earth connection from each exposed
metal part must be less than 1 ohm.
2.
All Installation and service work must be completed by trained and suitably qualified
Tradespeople. Faulty operation due to unqualified persons working on this product, or
any other Zip product may void warranty coverage.
3.
All Plumbing must comply with AS/NZS3500.
4.
All Electrical must comply with AS/NZS3000
5.
All Plumbing and Electrical connections must be made in accordance with local regulations.
6.
This HydroTap product is rated for 230V 50Hz AC operation.
7.
Underbench units must never be located near, or cleaned with water jets.
8.
Zip HydroTaps are not to be exposed to the elements of nature
9.
Due to the process of continuous improvement, Zip Heaters reserves the right to change details
mentioned in this manual, without notice.
2.64 Kg CO2 Cylinder Warnings:
•
Pressurised container.
•
Protect from sunlight.
•
Contains gas under pressure, may explode if heated.
•
Do not expose to temperatures exceeding 50˚C.
•
Do not pierce or burn, even after use.
•
Do not expose to naked flame or any incandescent material.
•
Keep out of reach of children.
•
High concentration of gas may cause asphyxiation.
•
Use only in ventilated areas.
•
Store in a location with a volume of no less than 50 cubic meters for each
2.64 Kg bottle.
•
Use only in an upright position.
•
This bottle must be used with the approved pressure regulator.
•
Avoid shock.
•
Use according to MSDS. (Material Safety Data Sheet).
Page 6 of 20 804050- CS Commercial HydroTap - Installation Instructions - 09.2016 v3.01
Major components and accessories
Parts supplied Description
1 off 4
HydroTap
Taps with hoses
(Classic tap shown)
1 off
HydroTap
Underbench Unit with
air and water filters
1 off
Mains water
connection hose
Duct kit
1 x Air Duct
1 x Mounting plate
Accessories Description
Font Kit for
Celsius; Arc & Cube
Models
Font Kit for Classic &
Elite Models
Replacement Filter
Disabled lever Kit for
Classic Tap
Guide
Vent Kit
1 x Kickboard louvre
1 x Door vent louvre
1 x Front vent grill
1 x Tee piece for
Celsius model
1 x User guide and
1 x Quick start guide
1 off
CO
gas cylinder &
2
regulator assy
804050- CS Commercial HydroTap - Installation Instructions - 09.2016 v3.01 Page 7 of 20
Technical Specifications
Commercial Models:
Glasses
Model
of Chilled
Water per
Hour
CS 175
CS = Chilled Sparkling, Filtered
CSHA = Celsius Chilled Sparkling, Hot & Ambient
D = Disabled lever controls, (Order as an option)
NOTE:
capacity has been used, although this may be at slightly higher
temperature.
chilled water will continue to be dispensed after the rated
Note: the Glass measurement = 200ml
Product covered by these instructions:
Capacity
Boiling
(cups)
Chilled Sparkling - Classic; Elite; Arc/Cube
CS175 NA 175 no 1x10A 0.450 NA 336 x 476 x 335 26
Chilled Sparkling, Hot & Ambient - Celsius
CSHA175 NA 175 no 1x10A 0.450 NA 336 x 476 x 335 26
** Add an extra 4-5 kg when full of water
Capacity
Chilled
(glasses)
Boost
(10A)
GPO's
Required
Power
Rating
(kW)
Boost
Rating
(kW)
Unit Dimensions
W x D x H (mm)
Special Tools Required:
In addition to normal tools, the following will be required:
**Dry
Weight
(Kg)
•
35mm diameter sheet metal hole punch for sink tops. (Not supplied)
•
35mm diameter hole saw for timber bench tops. (Not supplied)
•
Nut runner tube spanner (supplied) for fixing Classic & Elite tap assemblies.
•
42mmAF Tube spanner or wrench (Not supplied) for fixing the Celsius & Arc/Cube Tap assemblies
Page 8 of 20 804050- CS Commercial HydroTap - Installation Instructions - 09.2016 v3.01
Before Installation
Note
Before installing ensure that the following have been provided at the
Installation site:
•
Review all the technical specifications.
•
Ensure the underbench can support the product weight when full of water,
(allow an extra 4-5kg when full. )
•
Sufficient space in the cupboard to install all of the undersink units in accordance with these
Installation Instructions. Refer to technical specifications and section 4, for Installation instructions.
•
For Zip HydroTap CS & CSHA models, a 220-240Vac, 10A GPO will be required.
Note: Check all cable and hose lengths against inlet /outlet positions before proceeding .
•
A potable water supply connection with isolating valve inside the cupboard within reach of the braided
hoses and positioned so that the connection point and the stop cock will not be obstructed when the
undersink units are installed.
•
For the Celsius tap, an external Hot and Cold water supply will be required.
•
A cold water supply with a minimum working pressure of 250kPa and a maximum working pressure of
700kPa connected via an isolation valve.
•
The fitting of an air flow duct, attached to the side of the unit, requires a rectangular cut size of
284mm x 45mm, to provide adequate warm air displacement. See section 2.
•
The appliance must be placed with it’s base in a horizontal position.
IMPORTANT!
Do not proceed with the Installation if these requirements are not met.
Section1
Tap Installation
Fit the Tap to the benchtop or sink before installing the undersink unit.
Refer to the tap installation book 803341
804050- CS Commercial HydroTap - Installation Instructions - 09.2016 v3.01 Page 9 of 20
Section 2
Ventilation
When installing air flow ducts, the following tools will be required:
•
Jigsaw and 12mm drill
•
Keyhole or Wall Board saw.
2.1
Ventilation for All Models
Proper air circulation must be provided for all Chilled Sparkling models. The system will operate correctly only
if the recommended air gaps are achieved during Installation. It is recommended to install vent duct and louvre
panels for under floor and /or door vent systems.
**Note: Inlet and outlet vents should be separated by a Min 100mm, to avoid hot air recirculation.
2.2 Standard ventilation for Chilled Sparkling models. (CS & CSHA)
Typical Cut out arrangement
for Chilled Sparkling models
with kickboard venting via a
C
**MIN.
A
Page 10 of 20 804050- CS Commercial HydroTap - Installation Instructions - 09.2016 v3.01
100mm
B
Air inlet vent
left hand appliance duct
Ventilation
A - Kickboard cutout
1.
Drill 4 pilot holes 12mm dia in corners
2.
Finish cutout using a Jigsaw and Keyhole or
Wall board saw
B - Cabinet floor cutout
1.
Drill two pilot holes 12mm dia.
2.
Finish cutout using a Jigsaw
C - Cabinet floor cutout
1.
Drill 4 pilot holes 12mm dia in corners
2.
Finish cutout using a Jigsaw and Keyhole or
Wall board saw
2.3
The following instructions are critical if the vent kit, as supplied,
is not fitted:
If the kick board vent kit cannot be used then it is important to fit a standard HydroTap vent kit, which ensures
heat dissipation through natural convection via installed vents. For high use applications, where the cupboard
space temperature is near 35°C, or higher, an auxiliary ventilation kit must be fitted. (Contact your local
service centre for availability).
Note: The vent kit has to be installed in a way that allows air to be drawn in from the bottom of the cupboard
and expelled through the top of the cupboard. Therefore placement of the outlet vent should be towards the
top of the door (Option 1) or on the side of the cupboard (Option 2).
Typical airflow for CS & CSHA
with no kickboard venting
Warm Air OUT
Door outlet
vent
Side outlet vent (Option 2)
804050- CS Commercial HydroTap - Installation Instructions - 09.2016 v3.01 Page 11 of 20
(Option 1)
Warm Air OUT
Cool Air IN
Front inlet vent
Section 3
2.640 KG - CO
Cylinder
2
STORAGE WARNING:
This cylinder mus be installed in an open plan area or in an enclosed room, with a volume no less than 50m3.
If more than 1 gas cylinder containing CO
area should be in proportion to the number of gas cylinders stored in that location.
A ventilated area is a non-enclosed area which could include the kitchen, living room etc.
See gas bottle and MSDS sheet for a complete list of warnings. (See: www.zipwater.com)
3.1
After removing all packing material, mark out the cradle location, and fit it on a suitable wall, within 1 metre
of the unit. Make sure the gas bottle, regulator and cradle assembly can comfortably fit, with sufficient
clearances, before securing the cradle inside the cupboard. Due to regulatory requirements the gas bottle
must be stored securely and in an upright position. Secure the bottle with the hook-and-loopstraps provided.
3.2
After removing all packing material, fit the regulator to the gas bottle, as shown in the diagrams. Ensure the
plastic seal is fitted securely inside the large chrome nut, before attaching to the gas bottle. If the plastic seal
is not an easy fit over the spigot, soak it in hot water, before re-applying. Do not force the seal to fit.
Turn the regulator OFF by rotating the regulator knob, all the way out, in an anti-clockwise direction.
NOTE: Two plastic seals are supplied with a new regulator. Only one is required, the other is supplied as
a spare part.
Secure the cylinder cradle
Connect the regulator:
is present within the same location, the recommended ventilated
2
3.3
Connect the gas hose:
Connect the braided gas hose to the threaded end to the regulator (Do not lose the small sealing olive).
Page 12 of 20 804050- CS Commercial HydroTap - Installation Instructions - 09.2016 v3.01
Section 4
Underbench Unit Installation
John Guest fittings (Insertion and removal)
Be careful when cutting the poly tube so that there are no rough edges and that the tube is not distorted.
1.
Use a sharp knife to ensure the tube has a clean, straight edge. Do not cut at an angle.
2.
Remove any swarf or unwanted material.
3.
Push the tube into the John Guest fitting making sure all connections to the John Guest fittings are
pushed in past the “O”ring to full depth, at least 15-16mm.
4.
Check for a good joint by pulling back on the tube. If the tube comes out, of the fitting, repeat the
above step.
5.
To remove the tube, press the collet into the fitting and at the same time pull back on the tube.
Installation
4.1 Hose and tube fitting
•
Remove all caps from the top of the undersink unit.
•
Fit the foam insulation to the Blue and to the White tubes after trimming them to length.
•
Flush the supply line before fitting to the undersink unit.
•
Install the mains water braided hoses to the undersink unit before locating the unit in place.
804050- CS Commercial HydroTap - Installation Instructions - 09.2016 v3.01 Page 13 of 20
CO2 Regulator
This gauge shows the pressure in the bottle
and indicates when the bottle is empty. Initial
bottle pressure will be 35-40 bar.
NOTE:
Be careful not to lose the
small sealing olive in the
end of the braided hose.
This olive is necessary to
ensure a gas tight seal
between the braided hose
and the regulator.
This gauge shows the adjustable limit (2.7- 3.0 bar)
required for the HydroTap to function correctly
Green zone
Relief
valve
ON - OFF knob
Pressure regulating knob
Page 14 of 20 804050- CS Commercial HydroTap - Installation Instructions - 09.2016 v3.01
CO2 Regulator
4.2
Connect the braided gas hose to the top of the underbench unit via the John Guest fitting marked ‘Gas IN’ .
When commissioning, turn the gas ON by rotating the valve on top of the cylinder, anti-clockwise. Then adjust
the outlet pressure, by rotating the regulator knob in a clockwise direction, to between 2.7- 3.0 bar (green
zone)
NOTE:
sections.
4.3
When commissioning, use soapy water to perform a leak test. Apply the soapy water to the two gas
connections using a sponge or brush. If any bubbles appear and grow, there is a gas leak at the connection.
Clean away the soapy residue and tighten or refit the leaking connection. Make sure the gas is turned off
when tightening or refitting the leaking connection.
Fit the gas bottle into the cradle and secure with the Hook-and-loopstrap. Ensure the bottle is in an upright
position.
NOTE:
normal operating pressure of between 2.7- 3.0bar be exceeded.
Connect the gas hose:
The arrow should sit in the green zone of the regulator gauge; it should not fall in the red or yellow
Test for gas leaks:
Care must be taken when working with high pressure carbon dioxide, and in no cases should the
Leak Test
After replacing a bottle or after making a gas connection, perform a Leak Test:
Stage1:
1.
Turn the gas OFF
2.
Using soapy water applied with a sponge, or with a brush, cover all of the gas joints with a liberal
amount of suds.
Stage 2:
1.
Turn ON the gas
2.
Adjust the pressure to between 2.7- 3.0 bar
3.
Inspect the joint for leaks
4.
If any bubbles appear, the joint will need to
be resealed.
Installation and connection
4.4
804050- CS Commercial HydroTap - Installation Instructions - 09.2016 v3.01 Page 15 of 20
Installation and connection
•
Install the undersink unit with the connections shown below
4.5
Note:
All
silicon tubes
must be cut to
size. They must
have a constant
fall back to the
unit.
Installation Instructions
Chilled Sparkling Model - CS 175
GAS IN
CO2
IN
BLUE
OUTLET
WHITE
SPARKLING
OUTLET
Note:
silicon tubes
must be cut to
size. They must
have a constant
fall back to the
BRAIDED
USBCHILLED
POWER
CORD
MAINS
IN
unit.
All
336 mm
Note:
- Mains hose
length is 750mm
- Plug and Cord
length is 1800mm
Position the under
sink unit close
to the outlet tap,
within reach of
the hose and cord
lengths supplied
C
Note: The tube lengths are matched to the pumps performance and therefore CANNOT be lengthened.
Take time to consider hose lengths when determining the mounting positions for the options
Page 16 of 20 804050- CS Commercial HydroTap - Installation Instructions - 09.2016 v3.01
Note:
All
silicon tubes
must be cut to
size. They must
have a constant
fall back to the
unit.
4.6
Installation Instructions
Celsius Chilled Sparkling Model - CSHA 175
GAS IN
CO2
IN
BLUE
OUTLET
WHITE
SPARKLING
OUTLET
Note:
silicon tubes
must be cut to
size. They must
have a constant
fall back to the
BRAIDED
USBCHILLED
POWER
CORD
MAINS
IN
unit.
All
336 mm
Note:
- Mains hose
length is 750mm
- Plug and Cord
length is 1800mm
Position the under
sink unit close
to the outlet tap,
within reach of
the hose and cord
lengths supplied
CH
804050- CS Commercial HydroTap - Installation Instructions - 09.2016 v3.01 Page 17 of 20
Section 5
Commissioning
The HydroTap is now ready to be commissioned.
•
Turn ON the water and gas and check for any leaks. (See section 4.2 - 4.3)
•
Turn the power ON at the GPO
•
Familiarise yourself with the operation of the Tap, in preparation for use (See User Guide)
•
Follow the instructions below (and review Section C of the User Guide).
•
Initially you will be prompted to select a language
•
After commissioning, the system may be customised by selecting further options in
Section G - Settings, within the User Guide.
5.1 - CO2 Purge
1.
Press the [START] button to commence the purging
process.
2.
Purge for 10 seconds and ensure all water has stopped
flowing through the tap. (You will hear the CO
escaping from the tap).
3.
Press the [Stop] button.
4.
Press [Next] for the filter flush screen
gas
2
5.2 - Filter Flush
Have a 10L bucket or similar container (not supplied) at the ready to hold a quantity of water that will be
ejected while the Filter Flush Mode is in operation. Open the filter access door on the front of the HydroTap
and the filter cartridge will be exposed. Located to the rear RHS of the cartridge is a flush line, approx 600mm
long and the flush line stop cock. Place the valve end of the flush line into the 10L bucket or container.
1.
Note: You will need to Press the [Start] [Stop] buttons
to start and stop the filter flush.
2.
Turn the flush line stop cock ON (See diagram).
3.
Press [Start] and allow at least 10 litres of water to flush
through the filter.
4.
The product details will be displayed in the screen.
5.
Once the filter flush is finished, Turn the stop cock OFF
then press [Stop] to end filter flush mode.
Page 18 of 20 804050- CS Commercial HydroTap - Installation Instructions - 09.2016 v3.01
Commissioning
OPEN Position
ON
Stop cock
operation
CLOSED Position
NOTE: For any subsequent fi lter changes or any operational procedures, please refer to the HydroTap user
guide, located inside the fi lter housing access door.
OFF
Trouble Shooting
System Fault
Possible Cause Solutions
Message
Power board fault Electrical disruption Check power supply and all fuses
Interface fault Internal fault Call Zip Service
Level board fault Internal fault Call Zip Service
Condenser screen blocked Blocked Air filter Remove blockage / Clean filter / check user guide
Water leak, Isolate mains Water leak Turn off mains water supply / Call for service
Compressor over-run Compressor too Hot Check ventilation
Water supply failed No water Check water supply is turned ON
Cold sensor Open Internal fault Call Zip Service
Cold sensor Closed Internal fault Call Zip Service
Flood sensor Open Internal fault Call Zip Service
Condenser sensor Closed Internal fault Check Ventilation / Call Zip Service
Condenser sensor Open Internal fault Check ventilation / Call Zip service
Compressor driver fault No chilled water Call Zip Service
Condenser overtemp. Blocked air filter Remove blockage / Clean filter / check user guide
A DC Pump is faulty Internal fault Call Zip Service
Comp Fuse/Driver Fault Internal fault Call Zip Service
Flash Mem corrupted Internal fault Call Zip Service
Flow Sensor Fault Internal fault Call Zip Service
Call an electrician, a plumber, or Zip for a free call in Australia on 1800-638-633 for assistance, service, spare
parts or enquiries.
End of Life Disposal
In order to help preserve our environment we ask that you dispose of this product correctly. Please contact
your local city council for collection centre details.
804050- CS Commercial HydroTap - Installation Instructions - 09.2016 v3.01 Page 19 of 20
Contact Details
Head Office
Zip Heaters (Aust) Pty. Ltd.
ABN: 46 000 578 727
67 Allingham Street
Condell Park NSW 2200
Postal: Locked Bag 80
Bankstown 1885 Australia
Website: www.zipwater.com
Facsimile: (02) 9796 3858
Telephone: (02) 9796 3100
Free Call: 1 800 638 633
As Zip policy is one of continuous product improvement, changes to
specifications may be made without prior notice. Images in this booklet have
been modified and may not be true representations of the finished goods.
The standard cup referred to in this publication is 167 ml (6 fl oz).
The standard glass is 200 ml (7 fl oz).
The terms “Zip” and “HydroTap” are registered trade marks of Zip Heaters
(Aust) Pty Ltd.
Zip products described in this publication are manufactured under one or more
of the following patents: AU675601, AU637412, AU635979, GB0422305,
GB2065848, US4354049, US5103859, US5099825 and SA2006/08043. Other
patents are in force and patent applications are pending.
WMKA00099
AS 3498
Page 20 of 20 804050- CS Commercial HydroTap - Installation Instructions - 09.2016 v3.01
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